Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
1520 results(4 / 61)
Agro-Blue Commons: Reframing Recreation through Food–Water–Leisure Integration in the Global South
2026Daniel Etim Jacob, Imaobong Daniel Jacob, Koko Sunday Daniel, Pius Agaji Oko · Sustainable Food Connect · Global
A paper arguing that recreational planning in the Global South is constrained by Western models prioritizing ornamental aesthetics over local socio-ecological crises, producing metabolically inefficient and exclusionary landscapes, and proposing an "Agro-Blue Commons" (ABC) framework integrating food production, sustainable water management and communal leisure. The framework was tested through a qualitative meta-synthesis of four prototype cases in Lagos, Mumbai, Rajasthan and Nairobi, purposively sampled to represent diverse biomes and climate-vulnerable informal settlement types, evaluated with a Multi-Criteria Assessment focused on metabolic circularity, governance polycentricity and socio-spatial accessibility. Results show that integrating food, water and leisure together with polycentric stewardship increases urban resilience and reduces resource dependency, while the paper states that systemic change requires addressing institutional inertia and insecure land tenure to prevent speculative displacement of marginalized communities.
Food sovereignty & justicePolicyCommunityClimate changePeri-urban agricultureReGrow - Wohnen.Wachsen.Weiterdenken.
2026Patrick Sobotka · reposiTUm (TU Wien) · Austria
Set against growing urban populations, housing shortages, and ecological and social challenges, this TU Wien thesis is a design study exploring housing that supports urban agriculture through integrated vertical farming. Its aim was to develop a hybrid housing concept combining sustainable timber construction with vertical farming, using a modular timber structure intended to offer ecological benefits, short construction times, and the ability to add stories later without sealing new land. The project centers on compact apartments for young adults, students, and couples, drawing on literature review of sustainability, timber construction and vertical farming, plus analysis of selected reference projects, to produce a design concept. No quantitative evaluation results are reported.
Climate changeCommunityPolicyFood sovereignty & justiceTraining Transfer in Experiential Sustainability Learning: The Role of Employee Competency and Organisational Support in a Neighbourhood Garden Programme
2026Norlina Muhammad, Zanariah Kadir, Ismi Arif Ismail, Mohd Mursyid Arshad, Ahmad Aizuddin Md Rami · Pertanika Journal of professional Development and Continuing Education · Malaysia
This qualitative case study examines how employee competencies and organizational support shaped training transfer in the Sustainable Green Neighbourhood Garden Programme run by the Majlis Bandaraya Pasir Gudang (MBPG) local authority in Malaysia. Semi-structured interviews were conducted with six purposively selected employees across departments who participated directly in the three-month program, with data analyzed thematically. Well-structured program design, effective facilitation by agricultural and landscape officers, and organizational coordination supported learning transfer; participants reported gains in technical skills (planting, soil and fertilizer management), self-discipline, teamwork, confidence, motivation, and work attitude, along with strengthened interdepartmental collaboration and reduced work-related stress.
Food educationCommunityPolicyWomen’s empowerment in agriculture in Lahore cantt, Punjab, Pakistan: A study of participation, barriers, and policy implications
2026Rabia Admin, Malka Shahzadi, Malika Shahzadi, Muhammed Faisal Rasheed · Social Sciences Spectrum · Pakistan
This study examines women's involvement and empowerment in agricultural activities in Lahore Cantonment, Punjab, Pakistan, based on data from 118 women engaged in agriculture, analyzed using mixed methods including descriptive statistics, chi-square tests, correlation, and multiple regression. The results show that while participation rates among women are high, women are not yet empowered, owing to existing socio-cultural and resource-based obstacles. Significant associations were found between land ownership and women's decision-making, between education and participation, and between access to credit and extension services and involvement in agricultural activities; the correlation matrix showed positive relationships among key variables, and regression analysis identified land ownership, education, and access to credit as significant predictors of women's empowerment. The paper states that changes to law, access to resources, and social support are needed to improve women's agency in peri-urban agriculture, and proposes policy measures including land rights reform, targeted educational initiatives, and improved access to resources.
Governance failureCommunityWelfarePolicyEconomicsMonte Carlo-Based Assessment of Toxic Metal Contaminations in Urban Agricultural Systems: A Case Study of Lead, Cadmium, and Copper in Vegetables and Fish from Nigeria
2026Nwanaforo E., Obasi C. N., Akande I. O., Nduka J. K., Offor C. C., Abdulai P. M., Udom G. J., Orisakwe O. E. · Biological Trace Element Research · ナイジェリア(オウェリ・アバ・ポートハーコート)
A study of lead, cadmium and copper in urban agricultural systems in three industrial-area Nigerian cities (Owerri, Aba and Port Harcourt), assessing spatial distribution, bioaccumulation and health risks using both deterministic and stochastic (Monte Carlo) approaches. Atomic absorption spectrophotometry found soil concentrations following Pb > Cu > Cd in Owerri and Port Harcourt but Pb > Cd > Cu in Aba, while fish and vegetables followed Pb > Cd > Cu at all three sites. The deterministic assessment found cadmium's incremental lifetime cancer risk exceeded the US EPA acceptable threshold of 1×10⁻⁶ at every site for every sample examined, identifying cadmium as the metal of greatest concern.
Contamination & food safetyHealthPolicyA systematic review of social innovation and sustainable entrepreneurship practices in the agri-food sector and their contribution to socioenvironmental resilience of rural producers
2026Esther Reyna Molina, María Xóchitl Astudillo Miller, Yanik I. Maldonado-Astudillo, Ricardo Salazar · Discover Sustainability · Global
A systematic review using PRISMA 2020 methodology examined social innovation and sustainable entrepreneurship practices in the agri-food sector as responses to socio-environmental resilience challenges facing small-scale rural producers and local food systems. It characterized these practices, evaluated their impacts across sustainability dimensions, and identified success factors and barriers. Studies on social innovation predominated over those on sustainable entrepreneurship, with experiences distributed across Europe, Africa, Asia, Oceania and the Americas. The initiatives analyzed included social agriculture, community gardens, inclusive agribusiness models, women's cooperatives and regenerative agroecological projects, with overall positive effects reported for social inclusion, community empowerment, market access, income diversification and improved environmental practices. Facilitating factors included cross-sector collaborative governance, local leadership and the capacity to combine heterogeneous resources; barriers included poorly adapted regulatory frameworks, dependency on external funding, and tensions between economic and socio-environmental objectives. The review concludes that hybrid practices combining social innovation and sustainable entrepreneurship contribute significantly to rural producers' socio-environmental resilience when embedded in favorable institutional environments and supported by public policy and legal frameworks.
CommunityPolicyEconomicsFood sovereignty & justiceNew research is added every week
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The relative importance of greening in attracting gentrifiers to urban Vancouver and suburban Calgary neighbourhoods
2026Quinton J, Nesbitt L, Connolly JJT, Wyly E · Urban Studies · カナダ(バンクーバー・カルガリー)
Green gentrification describes how greening a neighbourhood — with parks, community gardens and the like — can draw in higher-income households and displace or exclude marginalised residents; the authors note this has rarely been tested empirically, and that the literature has focused almost exclusively on urban neighbourhoods even though the desire for green space is often cited as a reason households move to suburbs. Surveying 104 households in gentrified downtown Vancouver and suburban Calgary new-build neighbourhoods, the study finds green factors were of similar importance to non-green factors such as safety, scenic views and ambience (and, in Vancouver, proximity to entertainment and transit). Proximity to green space mattered more than overall neighbourhood greenness, and private green space mattered more in the suburbs. Greening, in other words, is not the sole driver, and green-gentrification research needs to widen its geography beyond dense city environments.
Equity & displacementPolicyCommunityEconomicsUrban and Home-Based Vegetable Gardening Practices in Ethiopia: A Review on Challenges, Opportunities, and Perspectives
2026Birhanu MW, Negussie ZT · The Scientific World Journal · エチオピア
A PRISMA-based review synthesising peer-reviewed articles published between 2015 and 2025 on the status, challenges and opportunities of home and urban vegetable gardening in Ethiopia. It frames urban and home-based gardening as a practical response to food insecurity, malnutrition and environmental degradation in rapidly urbanising areas where the search for better opportunities has driven rising unemployment and limited access to nutritious, affordable food. The barriers it identifies — limited access to land and clean water, gendered barriers to women, limited technical knowledge, inadequate extension services and weak institutional support — all hinder production and sustainability. It further notes that widespread irrigation with untreated wastewater poses significant health and environmental risks through heavy-metal contamination and soil-transmitted infectious disease. Opportunities such as using vacant urban lots, promoting vertical gardening and supporting local seed production remain untapped; government support for urban gardening has grown recently but its implementation remains inconsistent. The review also identifies a significant geographical gap within the existing literature.
Governance failureHealthPolicyFood sovereignty & justiceUrban agriculture in the Philippines: Challenges, opportunities, and its role in food security
2026Liz Ignowski, John Luis Lagdameo, Liel Gonzalez, Arma Bertuso, Pepijn Schreinemachers · Urban Agriculture & Regional Food Systems 11(1) · Philippines (Quezon City, Metro Manila)
A quantitative survey of 300 urban food producers in Quezon City, one of the 17 cities of Metro Manila, examining who practises urban agriculture, the methods and technologies used, the challenges met and the benefits gained. Production is mainly small-scale and subsistence-oriented, with commercialisation limited except among those with access to agricultural land. Self-produced food does increase access to fruit and vegetables, but participation reflects economic vulnerability rather than food sufficiency, and both scale and commercialisation depend strongly on land access — a structural barrier in dense cities. The authors conclude that urban agriculture in Quezon City acts as a safety net rather than an income source, while also providing enjoyment and stress relief, and that urban food-security policy should be realistic about the limited role of urban food production.
Limited or null effectEconomicsPolicyCommunityFood sovereignty & justiceHow "visible" is urban agriculture in Cameroon? Mapping urban agriculture practices by satellite imagery and field surveys
2026Paul Emile Tchinda, Thi-Thanh-Hiên Pham · Canadian Geographies / Géographies canadiennes 70(3) · Cameroon (one large and one medium-sized city)
Urban agriculture appears in many sustainability agendas yet has been ignored in the public policies of many African countries. Combining multi-scale mapping (city and neighbourhood) with semi-structured interviews in one large and one medium-sized Cameroonian city, this study tests how well those techniques characterise urban agriculture for local decision-making. Mapping from 5-metre SPOT satellite imagery gives a general grasp of the spatial distribution of practices, but crop types, emerging entrepreneurial practices and the temporality of crops are invisible to it and surface only through field mapping and interviews. Echoing critical remote-sensing scholarship, the authors propose a methodological framework for profiling urban agriculture and argue that the choice of research method shapes our understanding of it, so it should be made with each city's specific characteristics in mind.
Methodological critiquePolicyDigital agriculturePeri-urban agricultureFood sovereignty & justiceGreen roof
2026· Wikipedia · Global
This article describes green roofs as roof structures covered with vegetation and growing media that provide stormwater retention, insulation, urban heat island mitigation, and biodiversity benefits. Installation costs vary widely by system type, from $108-248/m2 for extensive systems to $355-2,368/m2 for intensive systems, with long-term economic benefits such as extended roof lifespan and increased property value offsetting high upfront costs.
Climate changeBiodiversityEconomicsPolicyEconomy of Cuba
2026· Wikipedia · Cuba
This Wikipedia article on the Cuban economy states Cuban GDP declined at least 35% between 1989 and 1993 due to the Soviet collapse and loss of Eastern Bloc trade. Liberalized agricultural markets, letting state and private farms sell above-quota production at free-market prices, were introduced in October 1994. Reforms from 2011 onward expanded usufruct leasing of fallow state land to residents, with more than 150,000 farmers registered by 2012 leasing land from the government to grow surplus produce.
EconomicsPolicyFood sovereignty & justicePhosphorus (§ Reserves / § Conservation and recycling) — redirected from 'Peak phosphorus'
2026· Wikipedia · Global
The URL for 'Peak phosphorus' now redirects to the Reserves section of Wikipedia's 'Phosphorus' article. Per a 2023 USGS estimate, world commercially extractable phosphate rock reserves are 72 billion tons, against 2022 world mining production of 220 million tons — implying roughly 300 years of supply at zero growth. Before new deposits were discovered in Norway in 2023, Earth's commercially affordable phosphorus reserves were expected to be depleted in 50-100 years. Reserve estimates are described as contested: a 2010 IFDC report is criticized by a 2014 review as presenting 'an inflated picture of global reserves,' particularly for Morocco, where largely hypothetical and inferred resources were simply relabeled 'reserves.' The article also states that a shortage in rock phosphate or significant price increases might negatively affect world food security. Mitigation measures cited include reducing agricultural runoff (no-till farming, contour tilling, windbreaks), incinerating phosphorus-rich sewage sludge and recovering the ash, and recovering phosphorus-rich materials such as struvite from waste — though current recovery technologies are described as not yet cost-effective given phosphorus market prices.
Organic cycleEconomicsPolicyFood sovereignty & justiceMetabolic rift
2026· Wikipedia · Global
This Wikipedia article on 'metabolic rift' explains that German agricultural chemist Justus von Liebig, in his 1840 'Organic Chemistry in its Application to Agriculture and Physiology,' argued that if all solid and liquid excreta of city inhabitants were returned to farmers, land productivity could be maintained for centuries virtually unimpaired. Marx, combining his understanding of the labor process with Liebig's analysis, wrote in Capital Vol. 1 that capitalist production, by concentrating population in cities, 'disturbs the metabolic interaction between man and the earth' and prevents the return of soil constituents consumed by humans as food and clothing — defining this as 'an irreparable rift in the interdependent process of social metabolism.' John Bellamy Foster, in his 2000 book 'Marx's Ecology: Materialism and Nature,' reassessed Marx's ecological perspective, arguing the metabolic rift concept enabled the development of a critique of environmental degradation. The article notes that as food and fiber were transported over long distances, soil nutrients moved to cities as agricultural produce but were not returned as human and animal waste, producing 'a one-way flow of materials' — a plundering of the soil to sustain society's reproduction.
Organic cyclePolicyUrban–rural linkageFood sovereignty & justiceAgriculture in Singapore
2026· Wikipedia (English) · Singapore
English Wikipedia entry on agriculture in Singapore. The country imports about 90% of its food. The 2019 'Singapore 30 by 30' goal (30% of nutritional needs grown locally by 2030) was revised in November 2025 into a new target of 20% for produce like leafy vegetables and 30% for protein (including seafood and eggs) by 2035. As of 2024, there were 225 farms (153 land-based, 72 sea-based) with total production value of S$231 million.
Food sovereignty & justicePolicyEconomicsUrban–rural linkageSingapore Food Agency
2026· Wikipedia (English) · Singapore
English Wikipedia entry on the Singapore Food Agency, established on 1 April 2019, consolidating the food-related functions of the former Agri-Food and Veterinary Authority (AVA) along with parts of the National Environment Agency and Health Sciences Authority. The '30 by 30' goal — raising home-grown food from 10% to 30% of nutritional needs by 2030 — was announced on 8 March 2019, and was revised again in 2025.
PolicyFood sovereignty & justiceEconomicsFood security in Singapore
2026· Wikipedia · Singapore
This Wikipedia article on food security in Singapore states that about 90 percent of the country's food comes from overseas imports, and that the government set the '30 by 30' goal to produce 30% of its nutritional needs locally by 2030. It further states new targets for 2035 to produce 20 per cent of the country's fibre consumption and 30 per cent of protein consumption (eggs and seafood) domestically, and that as of 2024 eight per cent of fibre and 26 per cent of protein consumed in Singapore was produced domestically.
Food sovereignty & justicePolicyEconomicsLim Chu Kang
2026· Wikipedia · Singapore
This Wikipedia article on Lim Chu Kang, a 17.3 km2 area in Singapore's North Region, describes it as the nation's main agricultural zone, housing a diverse range of farms engaged in food production, aquaculture, and agri-technology. Approximately 62 farms operated in the western part before being cleared progressively from April 2020 to December 2022 for military development. As of 2025 the area had a population of only 30, one of Singapore's least populated planning areas.
Urban–rural linkagePeri-urban agricultureFood sovereignty & justicePolicySocial capital
2026· Wikipedia · Global
This Wikipedia article on social capital defines it as networks of relationships that are productive towards advancing the goals of individuals and groups, and presents Robert Putnam's distinction between bonding social capital (the value assigned to networks between homogeneous groups) and bridging social capital (the value assigned to networks between socially heterogeneous groups). It cites criminal gangs as generating bonding capital and choirs or bowling clubs as generating bridging capital, illustrating that social capital is not always beneficial to society as a whole.
CommunityPolicyWelfareThe CRFS approach (Food for the Cities Programme)
2026Food and Agriculture Organization of the United Nations (FAO) · FAO · Global
An overview of FAO's 'City Region Food Systems' (CRFS) approach under its Food for the Cities Programme, which frames all actors, processes and relationships involved in producing, processing, distributing and consuming food as linking urban centres with their surrounding rural and peri-urban areas, aiming to improve economic, social and environmental sustainability with an emphasis on supporting local government policy shifts.
Urban–rural linkagePolicyFood sovereignty & justicePeri-urban agricultureVictory garden
2026· Wikipedia · Global
A Wikipedia article on 'victory gardens' — vegetable, fruit, and herb gardens planted at homes and in public parks during World War I and II to supplement food rations and boost civilian morale. In the US during WWI, over 5 million gardens were established, with produce valued at more than $1.2 billion by war's end. In WWII, the US had 18 million victory gardens by May 1943 (12 million urban, 6 million farm-based), accounting for about one-third of US vegetable production; in 1944, 9-10 million short tons were harvested, matching total commercial fresh-vegetable production. In Britain, allotments roughly doubled to about 1.4 million by 1943.
Urban–rural linkageFood educationPolicyCommunityRainwater harvesting
2026· Wikipedia · Global
Rainwater harvesting (RWH) is a long-standing technique for collecting rainwater from roofs and other surfaces into tanks or reservoirs, used worldwide for water supply in water-scarce areas, flood mitigation, and cost savings. Frankfurt Airport's system saves about 1 million cubic meters of water per year, Mumbai has mandated RWH infrastructure for new buildings above certain sizes since 2002, and typical UK households can reduce water use by 20-30% through RWH.
Climate changePolicyUrban–rural linkageWas the ESG Investment Boom 'Impact-Washing?'
2026James Comtois · Institutional Investor · Global
Signatories to the UN Principles for Responsible Investment grew from 63 institutions with $6.5 trillion under management in 2006 to 2,450 with $80 trillion in 2019. The article reports a research paper by Demirer and Zhang arguing that institutional ESG investing is largely herding driven by fad, reputational concern and fund flows, and has improved neither corporate ESG engagement nor investment performance. At the time of writing, global ESG fund inflows had fallen 50 per cent over the previous year, with a record $12 billion withdrawn in a single quarter.
Limited or null effectEconomicsPolicyGlobal Impact Investing Network
2026· Wikipedia · Global
The GIIN is a New York nonprofit founded in September 2009 by Amit Bouri and Antony Bugg-Levine, publicly unveiled on 25 September 2009 by Bill Clinton at the Clinton Global Initiative. It exists to scale and professionalise impact investing, running conferences and market research and managing the IRIS impact-measurement standards (launched 2009, succeeded by IRIS+ in 2019) and the Operating Principles for Impact Management. It had 421 member organisations as of June 2025, revenue of $16,484,237 and total assets of $16,968,824 in 2022, and 186 companies across 40 countries had signed the Operating Principles as of March 2025.
EconomicsPolicyBuilding protective data infrastructure for urban community gardens: Lessons from the Philadelphia Garden Data Collaborative
2026Kremer, Peleg, Borowiak, Craig, Scolio, Madeline · Journal of Agriculture, Food Systems, and Community Development · 米国(ペンシルベニア州フィラデルフィア)
US community gardens embody a conundrum: vital to community well-being and integral to urban social infrastructure, yet profoundly vulnerable through insecure land tenure, fragmented policy support and systemic disinvestment. This reflective essay examines the Philadelphia Garden Data Collaborative (PGDC), a multistakeholder initiative documenting, protecting and advocating for community-managed green space, from the authors' position as participant researchers. It traces the shift from grassroots mapping to coordinated data stewardship, which enabled both emergency interventions (such as preventing sheriff-sale evictions) and long-term preservation strategies, and examines the ethical dilemmas of collecting sensitive community data where bureaucratic neglect has rendered gardens invisible and where visibility can expose them to new risks. It concludes that data can strengthen advocacy and inform policy, but must be coupled with secure tenure mechanisms and sustained public investment.
Governance failureCommunityPolicyFood sovereignty & justice