Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
114 results(4 / 5)
Tradition and Japanese vegetables: history, locality, geography, and discursive ambiguity
2017Uchiyama Y., Fujihira Y., Matsuoka H., Kohsaka R. · Journal of Ethnic Foods · Japan
Analyzes definitions, history, and regional ties of traditional Japanese vegetables (e.g., Kyo, Kaga), using Kaga and Noto cases to show how ambiguous quality standards shape branding and brand management.
Heirloom & landraceEconomicsFood educationPolicyPublic recognition of traditional vegetables at the municipal level: Implications for transgenerational knowledge transmission
2017Uchiyama Y., Matsuoka H., Kohsaka R. · Journal of Ethnic Foods · Japan
Questionnaire survey in Komatsu City, Ishikawa, on public recognition of Kaga and Noto traditional vegetables, showing gender/age differences in awareness and information sources, with implications for transgenerational transmission and branding.
Heirloom & landraceCommunityFood educationEconomicsH28年度 都市と農・緑が共生するまちづくりに関する調査 都市部未利用地のコミュニティ農園的活用方策検討調査 報告書
2017特定非営利活動法人 Co.to.hana, 金田 康孝, 西川 亮 · 国土交通省 都市と農・緑が共生するまちづくりに関する調査（平成28年度） · Japan (Osaka)
First-year MLIT-commissioned study by Co.to.hana validating usefulness and replicability of community farms on urban unused land, using Kitakagaya Minna-no-uen as the model — surveys, environmental monitoring, stakeholder interviews and an expert panel producing a start guide and dissemination roadmap.
PolicyCommunityEconomicsDIYFood education平成28年度 都市と農・緑が共生するまちづくりに関する調査（都市部未利用地のコミュニティ農園的活用方策検討調査）報告書
2017国土交通省都市局 · 国土交通省都市局 · Japan
A MLIT survey report on using vacant urban land as community gardens, taking Kitakagaya's 'Minna no Uen' in Osaka as a key case and analyzing its operation and effects through user surveys, stakeholder interviews and neighborhood research.
CommunityPolicyEconomics体験農園運営における民間企業の補助実態
2017三橋友美, 寺田徹, 横張真 · ランドスケープ研究 · Japan
A 2017 study of 62 Japanese 'experience farms' (taiken nouen) classifying operating structures by how far private companies are involved (Landscape Research Japan 80(5), pp. 647–650). In 48 farms the company mainly manages the plot and assists participants; in 4 the company leads operations and directs participants' activities; in 10 the farmer leads and the company only provides support. Corporate assistance widens the set of farm households able to open an experience farm, but the intensity of involvement varies with each site's physical and social conditions. The authors highlight the farmer-led, company-supported type as previously undocumented and potentially valuable for developing self-directed operators. Profit and loss and survival rates are not covered.
EconomicsCommunity1990年以降の愛知県の都市における農業の変化 ―都市農業振興基本法の施行をふまえて―
2017肇 石原, Hajime ISHIHARA · Institutional Repositories DataBase (IRDB) · Japan
Since 1990, Aichi Prefecture, Japan, has seen a decrease in agricultural land area and the number of farm households, particularly in Nagoya City and its surrounding municipalities. While the reduction in productive green space and full-time farmers was moderate, engagement in agriculture-related businesses, excluding direct sales, was not extensive. A polarization was observed between municipalities active and inactive in designating productive green spaces, posing a challenge for future land use planning.
Governance failurePolicyUrban–rural linkageEconomics1990年以降の兵庫県の都市における農業の変化 ―都市農業振興基本法の施行をふまえて―
2017肇 石原, Hajime ISHIHARA · Institutional Repositories DataBase (IRDB) · Japan
This study examined changes in urban agriculture in Hyogo Prefecture, Japan, since 1990, finding a weakening of the agricultural management base. While the decline in productive green space and full-time farmers was limited, engagement in agriculture-related businesses, excluding direct sales, was not widespread. The preservation of productive green spaces in some cities remains a challenge for future land use planning.
Economic viabilityPolicyEconomicsUrban–rural linkage1990年以降の奈良県の都市における農業の変化―都市農業振興基本法の施行をふまえて―
2017肇 石原, Hajime ISHIHARA · Institutional Repositories DataBase (IRDB) · Japan
Since 1990, the weakening of agricultural management foundations has been observed in urban areas of Nara Prefecture, though the decrease in productive green space and the number of full-time farmers remained at a certain level. Rice cultivation was the main crop in many areas, and engagement in agriculture-related businesses, apart from direct sales, was not extensive. Regarding the designation of productive green spaces, many cities were reluctant during the initial designation following the revised Productive Green Space Act and also during the Heisei mergers, which is identified as a challenge for future land use planning.
Governance failurePolicyEconomicsUrban–rural linkageDeterminants of Diversification and Farm Performance of Urban Farmers
2017Shingo Yoshida, Hironori Yagi · JOURNAL OF RURAL PLANNING ASSOCIATION · Japan (Tokyo)
This study conducted a questionnaire survey targeting existing farmers in Tokyo to investigate the determinants of diversification and farm performance among urban farmers. Results showed some differences between mass-marketing farmers, direct-marketing farmers, and indirect-marketing farmers in terms of farm size, customer relationship capability, farm objectives, and farm performance.
EconomicsUrban–rural linkage都市農業振興基本計画
2016農林水産省, 国土交通省 · 農林水産省（都市農業振興基本法に基づく政府の基本計画・閣議決定） · Japan
The government's basic plan under the Urban Agriculture Promotion Act (2015). It places 'realising the diverse functions of urban agriculture' at the centre and sets three new policy directions: securing urban farmers, securing land for farming, and full-scale agricultural-promotion measures. It is the core plan underpinning municipalities' citizen farms, experience farms and farmland conservation nationwide.
PolicyCommunityBiodiversityFood educationEconomics植物工場に関するビジネスモデルの多様性
2016Ito H., Senoo K., Kubo E. · 研究 技術 計画 (Journal of Science Policy and Research Management) · Japan
Argues, through case analysis of Japanese plant-factory businesses, that diverse business models exist beyond running-cost reduction, including operation-related ventures, highlighting the variety of corporate monetization strategies in plant-factory agribusiness.
Economics公民連携によるコミュニティガーデンを用いた街区公園の利活用に関する研究 －東京都江東区の事例を対象として－
2016岩瀬 貴也, 小泉 秀樹, 後藤 智香子 · 都市計画論文集 51巻3号 pp.277-284 · Japan
Studying public-private community gardens in Koto Ward through interviews with the ward, developers, and participant surveys, this paper identifies their potential as models for area-contribution development burden systems in new development and challenges to sustaining activities.
CommunityPolicyEconomics在来品種の顕在化プロセスと展開課題
2015山口 創 · 食資源教育研究センター報告（CEIS Papers）, 29: 83-88 · Japan
Through interview surveys of three cases (Komoike-dainagon bean, Harima-o garlic, Himeji-ebiimo taro), this paper analyzes the process by which local varieties become recognized regional resources and the challenges of their development.
Heirloom & landraceCommunityEconomicsBiodiversityPresent status and future outlook of plant factories in Japan
2014Nishizawa T. · Advances in Horticultural Science · Japan
Reviews the status and outlook of Japan's solar- and artificial-light plant factories, covering the post-disaster and policy-driven expansion of corporate entry and the profitability challenges of commercial operation in urban food production.
EconomicsPolicy「まちなか菜園」を事例とした都市型農園の現状と利用者ニーズの特性に関する研究
2014河野 誠, 藤田 直子 · ランドスケープ研究 77巻5号 pp.433-436 · Japan
Analyzing user needs at corporate-run rooftop and over-track rental farms such as Toho Leo's 'Machinaka Saen', this paper characterizes high fees, convenient locations, and rich services as hallmarks of pioneering private-sector urban farm models.
CommunityEconomicsHealth積極的な生産緑地の指定による農のあるまちづくりに関する調査報告書（東京都世田谷区）
2014国土交通省 都市局 · 国土交通省 委託調査報告書 · Japan
MLIT commissioned survey on Setagaya's productive-greenbelt designation, landscape-farmland districts, citizen farms and agricultural parks as models of urban farmland preservation and public-participation farming under public support.
PolicyCommunityBiodiversityFood educationEconomics都市部における体験農園経営の立地と利用者需要－東京都内を対象とした実証分析－
2013八木洋憲 · 農村計画学会誌 · Japan (Tokyo)
A 2013 empirical analysis of how location shapes demand for 'experience farms' (taiken nouen, farmer-led pay-to-participate allotments) in Tokyo, Japan, combining a user survey with small-area census statistics (Journal of Rural Planning Association 32, Special Issue, pp. 323–328). Most users lived within 2 km of the plot, and roughly 0.5% of residents within 250 m became users. Nearby competing experience farms reduced demand at more distant sites, whereas adjacent conventional allotment gardens showed no competitive relationship. For an operator this means the catchment is narrow and neighbouring facilities of the same type divide the same demand, so siting largely determines whether the operation works. The paper does not analyse fees or profit and loss.
EconomicsCommunity東京都稲城市における農家直売所の経営特性 : 都市における「農」の役割を考える
2013卓也 林 · Institutional Repositories DataBase (IRDB) · Japan (Inagi City)
This study examined the management characteristics of direct farm sales outlets and the role of agriculture in urban areas, using pear farmers in Inagi City, Tokyo, as an example. Field surveys confirmed a decrease in pear picking activities and a high ratio of direct sales and home delivery. While familiarity with agriculture has increased due to farmers' cooperation in agricultural experience learning and the establishment of many community gardens, a limitation was identified: to convey the value of urban agriculture to those with low interest, the enhancement of pear picking, allowing easy interaction with farmers on farmland, is required.
Limited or null effectCommunityFood educationEconomicsUrban–rural linkage「援農ボランティア」による都市農業の持続可能性 : 日野市と町田市の事例から
2013修一 舩戸 · Institutional Repositories DataBase (IRDB) · Japan (Hino City)
This paper examined the sustainability of urban agriculture through volunteer farming initiatives in Hino City and Machida City, Tokyo. In Hino City, the "Hinojin Ennou no Kai" has provided free farming assistance since 2006, while in Machida City, the NPO "Tagayasu" has offered paid assistance since 2002. Based on these cases, the impact of collaboration between citizens and local farmers on the sustainability of urban agriculture was discussed.
CommunityWelfareEconomicsUrban–rural linkagevegehouse project―都市農家の庭先野菜直売ユニットの計画―
2013元 山中 · Hosei University Repository (Hosei University) · Japan
This plan designs a small unmanned store for farmers to directly sell vegetables, aiming to revitalize declining urban agriculture by building relationships between citizens and farmers. Thinner timber is used as a construction material, contributing to forest reproduction through forest volunteer participation and timber purchase. The unit is designed to be foldable and movable, and methods for displaying vegetables suitable for each type are proposed.
Urban–rural linkageCommunityEconomicsA STUDY ON USER CHARACTERISTIC AND EFFECT OF ALLOTMENT GARDEN
2012Akira Yuzawa · Journal of Architecture and Planning (Transactions of AIJ) · Japan
This study examined user characteristics and effects of allotment gardens, focusing on "the community farm YUI" in Japan. It found that the main applicants were men aged 50 or older, and key factors in choosing an allotment garden were use charge, distance from home, and agricultural guidance. The identified effects of allotment gardens included providing a purpose for living, fostering agricultural understanding, and promoting exchange among participants.
CommunityFood educationHealthEconomics地域固有の食文化が観光の対象となるまでの形成過程に関する一考察：大和の伝統野菜を事例として
2011Katakami T. · 観光研究 (Journal of the Japan Institute of Tourism Research) · Japan
Using Yamato traditional vegetables, examines the process by which place-specific food culture becomes a tourism resource, stressing the role of key persons creatively managing how the culture is supplied to others.
Heirloom & landraceCommunityEconomicsFood education三富地域における持続的な循環型都市農業の課題〔論文〕
2011幸治 江口 · Institutional Repositories DataBase (IRDB) · Japan
The Santome Area in Saitama Prefecture has practiced circular urban agriculture utilizing plain woods for 300 years, but urbanization, particularly in Kawagoe City and Tokorozawa City, is causing a significant decline in farmland and plain woods. While the Ministry of Agriculture, Forestry and Fisheries and Saitama Prefecture promote urban agriculture and plain wood preservation, the plain-wood-utilizing circular urban agriculture in Santome Area faces specific problems. This paper identifies land systems, including taxation, as a central issue among these problems and examines the possibility of integrated preservation for farmland and plain woods.
Governance failureOrganic cyclePolicyEconomicsUrban–rural linkageFactors for Transition towards Community Supported Agriculture (CSA) in Japan: Underlying Motivations and Challenges
2011Hiroaki Murase, Takashi Maéno, Kiyohiko Sakamoto · The International Journal of Environmental Cultural Economic and Social Sustainability Annual Review · Japan
This is a scholarly article by Hiroaki Murase, Takashi Maeno, and Kiyohiko Sakamoto, published in The International Journal of Environmental, Cultural, Economic, and Social Sustainability: Annual Review.
CSA & TeikeiCommunityEconomicsA quantitative assessment of agricultural production from allotment gardens
2011Shinichi TAHARA, Sayaka SHIOYAMA, Hideharu KURITA, Toru Terada · Journal of The Japanese Institute of Landscape Architecture · Japan
This study in Japan aimed to identify the actual amount of agricultural production by measuring harvested products from two urban agricultural gardens. It found that production from an 'experience farm' was sufficient for annual household consumption, while allotment gardens could not reach these amounts. At the district scale (500m radius) in this study, urban agricultural gardens could cover more than 10% of all vegetable consumption by urban residents.
Limited or null effectCommunityEconomics