Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
2091 results(81 / 84)
Continuous Productive Urban Landscapes: Designing Urban Agriculture for Sustainable Cities
2005André Viljoen, Katrin Bohn, Joe Howe · Architectural Press / Routledge · Global
A pioneering work proposing the concept of 'Continuous Productive Urban Landscapes (CPUL)' that integrates urban agriculture into urban spatial planning. It frames urban agriculture as green infrastructure linking food-producing sites with other open spaces into a continuous linear landscape across the city, and has become a theoretical starting point for productive green infrastructure and edible-city research.
CommunityBiodiversityFood educationEconomicsBuilding Relationships, Accessing Resources: Mobilizing Social Capital in Community Garden Contexts
2005Troy D. Glover, Diana C. Parry, Kimberly J. Shinew · Journal of Leisure Research · Global
This study aimed to understand how social relationships formed within community garden settings assist community garden leaders in accessing resources. Findings suggest that "leisure episodes" are particularly important for building strong ties, which are a common source of social capital. These episodes therefore serve as the social lubricant for social capital production, aiding the preservation and advancement of grassroots associations.
CommunityEconomicsHealthASPECTOS METODOLÓGICOS A TENER EN CUENTA PARA LA IMPLEMENTACIÓN DEL FITOMEJORAMIENTO PARTICIPATIVO EN AGRICULTURA URBANA
2005María de los A Pino, María E Dominí, A. Ramírez, Loracnis Hernández, Marı́a Rosa Ponce, Eduardo Calves, Z. Terán, Ania Yong, H. Ríos · DOAJ (DOAJ: Directory of Open Access Journals) · Cuba
This study demonstrated the feasibility of applying participatory plant breeding as a means for urban farmers to access agricultural diversity, through experimentation with participatory methodologies in an urban context. Local actors from the municipalities of San José de las Lajas and Arroyo Naranjo were also involved, leading to the establishment of a working methodology and an increase in diversity for tomato, bean, plantain, and lettuce crops. Training was also provided on the management of these crops, biofertilizers, and artisanal conservation of this diversity.
CommunityFood educationBiodiversityHeirloom & landraceCommunity Gardening Impact Measurement in Accra's Urban Food Security Initiatives: A Scholarly Review of 2005 Literature Context
2005Nkawkaw Afriyie, Kofi Adziri, Yaw Asare, Amoako Gyamfi · Zenodo (CERN European Organization for Nuclear Research) · Ghana
A thematic analysis synthesized existing studies on community gardening impact measurement in Accra, Ghana, focusing on methodologies. While varied methods were reported, a notable theme emerged regarding the mixed results and challenges in accurately gauging the impact of community gardening on urban food security indicators, such as vegetable consumption rates among participants. This review underscores the importance of empirical data for understanding the effectiveness of urban agricultural interventions, but highlights methodological inconsistencies.
Methodological critiqueCommunityFood sovereignty & justiceHealthEconomicsAspectos socioculturales en la eficiencia productiva del ganado menor en el municipio de Florencia, Ciego de Ávila, Cuba
2005Ángela Borroto, Águeda C. Arencibia, J.L. López, Liliam J. Leyva, Carlos Mazorra, Gladys E. Dopico, R. Maurelo, A. Caraballoso · Redalyc (Universidad Autónoma del Estado de México) · Cuba
A two-year study in Florencia, Cuba, examined 32 randomly selected backyard producers involved in urban agriculture. While 90% applied scientific techniques to animal feed, only 10% kept records, and no sustained work was done with animal species in existing associations. Productive results were encouraging, but achieved with low productive efficiency, and sustainable management methods for breeding and waste were unknown in practice.
CommunityEconomicsFood sovereignty & justiceEcological Stewardship as Applied Spirituality
2005John Thelen Steere · The Journal of Bahá’í Studies · Global
This essay defines community-based environmental stewardship as an emerging practice encompassing habitat restoration, land conservation, resource management, and the creation of parks and community gardens. It explores the significance and spiritual dimensions of environmental stewardship, examining its relationship to Bahá’í teachings.
CommunityBiodiversityFood educationThe Pull of the Earth: Participatory Ethnography in the School Garden
2005Laurie Thorp · · Global
This book explores participatory ethnography in the school garden, covering themes such as locating the author and the other, the grace of a garden, a place for connection, wonder, how the garden grows, a journey in one place, the Pizza-Earth reunification, and a methodology of letting go, getting lost, and finding one's way.
Food educationCommunityContested Desires: The Edible Landscape of School
2005Catherine Burke · Paedagogica Historica · Global
This paper explores the "edible landscape" of schools in the UK context, examining the historical and pedagogical significance of food and drink production and consumption within educational institutions. It notes that early accounts viewed children's association with food as potentially chaotic and a marker of social class differences. However, schools also served as important sites for food production and consumption as a form of pedagogy from the mid-19th to mid-20th centuries.
Food educationCommunityPolicyUne agriculture multifionctionnelle dans le projet urbain : quelle reconnaissance, quelle gouvernance ?
2005Isabelle Duvernoy, Françoise Jarrige, Paule Moustier, José Serrano · Agritrop (Cirad) · Global
This article examines the integration of agriculture into urban projects, focusing on how the recognition of agriculture's multifunctionality changes project governance. Based on case studies in different countries, it shows that decision-making becomes more complex with the emergence of new stakeholders and consultation procedures. The study details how multifunctional urban and peri-urban agriculture is recognized, the legitimacy of local public action, its translation into urban planning, and the involvement of agricultural professionals in urban open space planning.
PolicyUrban–rural linkageCommunitySchool-based community gardens: re-establishing healthy relationships with food
2005Shawn Somerset, Richard Ball, Melanie Flett, Rebecca Geissman · · Australia (Queensland)
This study surveyed primary schools in the Logan region of south-east Queensland, Australia, finding that 24% had functioning vegetable gardens. Face-to-face interviews with teachers explored the origins and functions of these school-based community gardens. The research suggests these gardens offer an opportunity to integrate nutrition, physical activity, and environmental sustainability into curricula.
CommunityFood educationHealthWelfareUrban Agriculture: Small, Medium, Large
2005Gil Doron · Architectural Design · Global
This paper by Gil Doron explores urban agriculture's potential ecological, economic, and social benefits for city dwellers. It notes that horticulture, often overlooked by architects, exists at various scales in most cities globally, from window boxes to large farms. The author suggests urban agriculture could be a significant design revolution.
CommunityEconomicsClimate changeHealthPolicyParticipatory rural appraisal of dairy farms in the north west province of Cameroon
2005P. H. Bayemi, M. J. Bryant, David Puewoh Pingpoh, H Imele, Jean Claude Mbanya, Tanya Tanya, D. Cavestany, J Awoh, A Ngoucheme, D Sali, F Ekoue, H. NJAKOI, E.C. Webb · CentAUR (University of Reading) · Cameroon
A Participatory Rural Appraisal (PRA) was conducted in dairy farms of the North West Province of Cameroon to understand prevailing dairy systems, identify problems, and set priorities for research and development to improve production. The research team visited farmers' groups and conducted farm and village walks, noting direct observations. Results showed five small-scale dairy production systems (transhumance, improved extensive, semi intensive, zero grazing, and peri-urban) exist in the region, with agriculture well integrated into dairying. Main constraints, in order of importance, included poor marketing opportunities, limited grazing land, poor reproductive management, inadequate knowledge in processing and milk preservation, and limited health control.
Peri-urban agricultureEconomicsCommunityCaracterización de los agricultores, biodiversidad y tecnologías de cultivos en el Consejo Popular Norte y Sur del municipio de San José de las Lajas, Provincia La Habana
2005Loracnis Hernández, María de los A Pino, Eduardo Calves, María E Dominí, A Ramírez, Z. Terán · Cultivos Tropicales · Cuba
This study executed the first diagnostic phase of a participatory plant breeding project in urban agriculture in the municipality of San José de las Lajas, Havana Province. The research characterized farmers, biodiversity, and crop technologies in the Norte and Sur Popular Councils.
CommunityBiodiversity"Urban versus rural" no longer matches reality: An early public agro-residential development in periurban Santiago, Chile
2004Madaleno I.M., Gurovich A. · Cities · Chile (Santiago)
Using periurban Santiago's La Pintana district as a case study, this paper demonstrates that the urban–rural dichotomy is inadequate for capturing agro-residential realities, where cooperative smallholder farming coexists with urban uses in what the authors call a living ecocity laboratory.
CommunityPolicyEconomicsSocial Capital in the Lived Experiences of Community Gardeners
2004Troy D. Glover · Leisure Sciences · Global
This 2004 global narrative inquiry explored a community garden as a social context for social capital among gardeners. The study found that social capital can be both a benefit and a cost, depending on an individual's position within the social network. This suggests a potential for inequitable or corrupt application of social capital within community garden groups.
Equity & displacementCommunityEconomicsCommunity Gardens as a Platform for Education for Sustainability
2004Linda Corkery · Australian Journal of Environmental Education · Australia (Sydney)
This paper discusses the role of community gardens in fostering community development and neighborhood improvement in Sydney's Waterloo Public Housing Estate, arguing they also serve as a valuable educational platform for sustainability. Based on interdisciplinary research, the findings affirm the importance of community gardens for public housing tenants and present the gardens and their associated activities as an effective platform for education for sustainability.
CommunityFood educationLivelihoods in conflict: disputes over water for household-level productive uses in Tarata, Bolivia.
2004Rocío García Bustamante, John Butterworth, M. Flierman, Daniel Herbas, Melvin Hollander, S. van der Meer, P. Ravenstijn, Magaly Reynaga, Gustavo Zurita · · Bolivia (Tarata)
In 2002, Tarata, Cochabamba, Bolivia, experienced violent conflicts over the right to use water from the Laka Laka dam for urban agriculture. The dam was intended for large-scale irrigation and domestic use, but not urban productive uses, leading to disputes when the urban population sought water for homestead cultivation. Although 5% of the reservoir yield was allocated for urban supply, its poor quality prevented drinking use, prompting the community to organize for its use in irrigating small plots, despite opposition from irrigation farmers.
Governance failureCommunityUrban–rural linkagePolicyAgricultura urbana en la ciudad de Valdivia, Chile: Una nueva alternativa microempresarial
2004Beatriz Vera O., Juri Zencovich O. · Agro Sur · Chile (Valdivia)
This study aimed to characterize urban agricultural small enterprises in Valdivia city, Chile, and define the jobs they create. Using a Snowball poll, 22 small enterprises engaged in urban agriculture were identified and analyzed for their economic, productive, and commercial aspects.
EconomicsCommunityUrban–rural linkageRecent Work in Cuban Studies 2003
2004Marian Goslinga · Cuban studies · Cuba
This entry from "Recent Work in Cuban Studies 2003" lists several publications related to Cuban agriculture and urban agriculture from 2003. It includes books such as "Agriculture in the City: A Key to Sustainability in Havana, Cuba" and master's theses on user benefits of urban agriculture in Havana and sustainable livelihoods in Cienfuegos. The entry also references articles discussing land-use planning, economic reform, and agricultural policy in Cuba.
CommunityFood sovereignty & justicePolicyEconomicsPost-structuralist philosophies: Towards an etho-politics of everyday leisure practices
2004Simone Fullagar · World Leisure Journal · Australia
This article draws on Foucault's later work on ethics and subjectivity to consider Socrates' question, "how are we to live?". Through a case study of an Australian community garden project (Northey Street City Farm), it outlines the transformative potential of leisure practices in constituting the ethical self.
CommunityPolicyContesting Capitalism at the Post-Soviet Dacha: The Meaning of Food Cultivation for Urban Russians
2003Zavisca J.R. · Slavic Review · Russia
An ethnographic study showing that dacha food cultivation among urban Russians serves as a discursive arena for debating the rationality and morality of the post-Soviet transition to capitalism, not merely an economic survival strategy.
CommunityEconomicsPolicyTrajectories in People's Farming in Moscow Oblast during the Post-Socialist Transformation
2003Pallot J., Nefedova T. · Journal of Rural Studies · Russia (Moscow Oblast)
Examines the diverse forms and micro-geography of personal food plot production in Moscow Oblast, revealing how geographic, historical, and structural factors shaped household farming during the post-socialist transition.
EconomicsPolicyCommunitySmall-scale Urban Agriculture in Havana and the Reproduction of the 'New Man' in Contemporary Cuba
2003Premat A. · European Review of Latin American and Caribbean Studies · Cuba (Havana)
Based on ethnographic fieldwork in Havana (1999-2001), this article examines urban garden parcelas as sites revealing tensions between private and public domains, finding that revolutionary values around food security and community persisted in post-Soviet Cuba despite assumptions of growing individualism.
CommunityPolicyFood educationWelfareHome gardening in urban poor communities of the Philippines
2003Miura S., Kunii O., Wakai S. · International Journal of Food Sciences and Nutrition · Philippines (Davao City)
A structured survey of 152 mothers in two poor urban communities in Davao City examined home gardening and dietary diversity, finding limited but notable impact of garden produce on micronutrient intake. The study assessed a community-based approach promoting home gardening to address iron and vitamin A deficiencies.
CommunityHealthWelfareFood educationHealth Benefits of Urban Agriculture
2003Jac Smit, Anne C. Bellows, Katherine Brown · · Global
This handout, prepared by Anne C. Bellows, Katherine Brown, and Jac Smit, summarizes a fully cited article on the health benefits of urban agriculture. The original article is available for free from the Community Food Security Coalition (CFSC).
HealthFood sovereignty & justiceCommunity