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Wall / facadeActiveSince 2012

UW Biodiversity Green Wall & Edible Green Screen

Seattle, United States · Operator: Green Futures Lab, University of Washington (student-led, Campus Sustainability Fund)

Overview

A demonstration completed in fall 2012 that turned two concrete walls at the University of Washington's Gould Hall into urban habitat, combining a biodiversity green wall, an edible green screen, and rainwater harvesting. Roof-collected rainwater irrigates hop and kiwi vines, demonstrating reduced energy use, heat-island mitigation, and increased urban biodiversity.

Citizen participation

A participatory project conceived and funded by students through the Campus Sustainability Fund. A Green Futures Lab team monitors temperature, biodiversity, and water use, and the installation is open as an educational and research demonstration.

Operating model

A university student-led project. Operated as a non-commercial demonstration funded by the Campus Sustainability Fund and supported by university research and teaching resources.

Impact

An award-winning demonstration showing students and the public how edible vine-based wall greening can contribute to building and local temperature reduction, rainwater reuse, and increased urban biodiversity.

Crops

  • hops
  • kiwi

Scale

Two formerly blank concrete walls at Gould Hall (15th Ave NE & NE 40th St); edible green screen uses 39-foot steel cables as a trellis for hops and kiwi vines, irrigated by roof-harvested rainwater from cisterns

Sources(2)

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UW Biodiversity Green Wall & Edible Green Screen — Urban Farm DB