276 results
JPTokyo, Japan
A citizen project keeping bees on Ginza rooftops to make urban green networks visible. Linked to rooftop gardens and local food culture, it helped spark urban beekeeping across Japan.
gin-pachi.jp
DEBerlin, Germany
A mobile community garden reviving a vacant lot in Berlin-Kreuzberg. Its DIY container growing and composting made it a flagship example of reusing idle urban land through citizen participation.
prinzessinnengarten.net
GBTodmorden, United Kingdom
A citizen movement in a small UK town planting free-to-harvest crops in public gaps. Its 'edible town' concept has spread to communities worldwide.
incredible-edible-todmorden.co.uk
JPTokyo, Japan
An indoor farm created by staffing company Pasona inside its Otemachi headquarters, with rice paddies in the lobby and tomatoes in meeting rooms, pioneering the fusion of office and farm.
en.japantravel.com+1
USBerkeley, United States
A food-education program founded in 1995 by chef Alice Waters at a public middle school, using an organic garden and kitchen as classrooms to teach academics and the values of nourishment.
edibleschoolyard.org+1
KENairobi, Kenya
Vertical sack gardening spreading through Nairobi's large Kibera settlement, where residents grow kale and spinach in soil-filled bags in densely packed areas with no farmland.
foodsystemsjournal.org+4
AUMelbourne, Australia
Established in 1982 on a reclaimed 10-acre former landfill near Melbourne, CERES is an environment park and urban farm combining environmental education, urban agriculture, and social enterprise.
ceres.org.au+1
BRSão Paulo, Brazil
A Brazilian NGO founded in 2004 by Hans Dieter Temp, creating organic gardens on unused land in São Paulo's periphery to generate jobs, improve nutrition, and advance social inclusion.
cidadessemfome.org+1
USChicago, United States
A Chicago rooftop farm that in 2008 became the first certified-organic rooftop farm in the US, growing pesticide-free produce atop an Edgewater restaurant and serving as a site for beekeeping and food education.
abc7chicago.com+1
USDetroit, United States
A Detroit non-profit supporting over 2,000 gardens, working toward a food-sovereign city where residents grow much of the produce they consume by activating vacant lots.
visitdetroit.com+1
JPTokyo, Japan
Operated by AgriMedia, Share Batake is one of Japan's largest networks of supported allotment gardens, letting beginners grow vegetables hands-free while also putting underused farmland to use.
agrimedia.jp+1
JPFukuoka, Japan
A bag-type home composter from Fukuoka-based Local Food Cycling, whose founder Yuiko Taira has promoted kitchen-waste composting for over 20 years, linking food-loss reduction and local soil-building through a 'nutrient cycle within a 2 km radius'.
lfc-compost.jp+1
JPTokyo, Japan
Japan's first 'experience farm', opened in Nerima in 1996, where a farmer leads instruction. Unlike simple allotments, it combines high-quality growing experience with preservation of urban farmland, and became a model copied nationwide.
city.nerima.tokyo.jp+1
JPKamakura, Japan
A community-composting pilot launched in Kamakura's Zaimokuza district in 2023, where residents bring food scraps to a worm composter built from scrap wood, generating neighbourly exchange and resource circulation through composting.
prtimes.jp+1
JPTokyo, Japan
An urban-farming NPO that began on a Shibuya rooftop, building farms and rice paddies on rooftops and urban gaps around Harajuku, Shibuya and Ebisu so that citizens can cultivate together and turn Tokyo into an 'edible forest'.
urbanfarmers.club+1
JPKyoto, Japan
Founded in 2007 by Kazuma Nishitsuji, MyFarm rehabilitates abandoned farmland across Japan into accessible experience farms for city dwellers, under the philosophy of a 'grow-your-own, eat-your-own society'.
myfarm.co.jp+1
CUHavana, Cuba
Born of the food and fuel crisis after the Soviet collapse, Havana's organopónicos are organic urban gardens that residents started on vacant lots and old parking sites in the early 1990s, spreading from the grassroots and, with state support, growing to supply much of the city's fresh produce.
en.wikipedia.org+1
FRParis, France
A shared-garden framework based on the City of Paris's 2003 'Main Verte' (Green Hand) charter, under which resident associations run gardens on city plots, committing to public access, events, composting and organic growing to spread social bonds and greenery.
paris.fr+1
HKHong Kong, Hong Kong
Founded in 2015, this Hong Kong social enterprise turns underused spaces such as rooftops into organic farms, having built 50+ urban farms across the city, and links food-loss reduction with education by composting building food waste back into the farms.
rooftoprepublic.com+1
ZACape Town, South Africa
Founded in 1982, this Cape Town non-profit supports small-scale citizen farming in the townships. True to its name 'farmers of the home', it provides training and supplies so residents of poor areas can grow organic vegetables, underpinning food security and livelihoods.
abalimibezekhaya.org.za+4
ESSeville, Spain
A permaculture garden on about 5,000 m2 of vacant land in Seville's historic centre, occupied by residents in 2004 for communal use. Grounded in recycling and self-management, it remains a rare green space and site of environmental education downtown.
una.city+1
USSeattle, United States
Seattle's municipal community-garden program, P-Patch, dates to the 1970s. Residents grow food organically at sites across the city, and each garden's 'Giving Garden' donates its harvest to food banks.
seattle.gov+1
JPHamamatsu, Japan
Kyomaru-en in Hamamatsu is a pioneer of agriculture-welfare collaboration, employing people with disabilities since 1996. Under its 'universal agriculture' approach it designs tasks around each worker's abilities, building a farm business where anyone can work regardless of disability.
agrijournal.jp+1
JPAshikaga, Japan
Begun in 1958 when a teacher and pupils with special needs cleared a steep hillside in Ashikaga, it led to the founding of Kokoromi Gakuen in 1969. Grapes grown by residents with intellectual disabilities yield Japanese wines served even at international summits.
ja.wikipedia.org+1
USChicago, United States
Growing Home runs USDA-certified organic urban farms on vacant Chicago lots and offers a 14-week paid job-training program to people with barriers to employment, using agriculture as a vehicle for personal and community renewal.
growinghomeinc.org+1
JPTama, Japan
In 2014 Aiwa Elementary in Tama became Japan's first Edible Schoolyard, modeled on Alice Waters' Berkeley program. The school garden and kitchen serve as 'living classrooms' where children learn through all five senses, from sowing to harvest, cooking and eating, as a formal subject. Pupils experience nutrient cycles, the interconnection of life and ties to their community.
edibleschoolyard-japan.org+2
USBrooklyn, New York, United States
The Coop School in Brooklyn runs a rooftop edible garden that turns scarce urban space into a place for children's food education. Registered in the Berkeley-founded Edible Schoolyard Project network, it converts a rooftop gap-space into a learning garden.
edibleschoolyard.org
AUMelbourne, Australia
Founded in 2004 by chef Stephanie Alexander, this 'pleasurable food education' program links school gardens with kitchens. Across more than 1,000 early-childhood services and schools in Australia, children grow, harvest, prepare and share food as curriculum-linked learning. It is internationally recognised as an evidence-backed food-education model.
kitchengardenfoundation.org.au+1
JPFukuoka, Japan
A Fukuoka-based citizen group that has researched and spread the 'cardboard-box compost' method—decomposing kitchen waste using only microbes—for over two decades, turning household food scraps into compost within the neighborhood to build a 2-km-radius nutrient cycle.
jun-namaken.com+2
JPTokyo, Japan
A community-compost project hubbed at an Omotesando food court where residents within a 2-km radius bring household food scraps to compost together; the finished compost and vegetable-growing foster 'neighborly ties starting from soil' in central Tokyo.
corp.4nature.co.jp+2
JPTokyo, Japan
A public-private food cycle in central Tokyo where Taito Ward, the Daimaru Matsuzakaya department store, and Local Food Cycling partner to compost household food scraps and grow vegetables at the Matsuzakaya Ueno rooftop garden.
matsuzakaya.co.jp+2
USBrooklyn, New York, United States
A fossil-fuel-free, bike-powered community-compost enterprise founded in Bushwick, Brooklyn, that collects and composts food scraps while creating good jobs for youth and green space, countering environmental racism and gentrification.
bkrot.org+2
USSeattle, United States
A hyperlocal cycle in Seattle's Chinatown-International District that turns neighboring restaurants' food scraps into compost for the Danny Woo Community Garden—the area's only green space—supporting elderly immigrant gardeners growing culturally significant foods.
restaurant2garden.com+2
NZAuckland, New Zealand
A neighborhood compost hub in Auckland's Kaipatiki that accepts residents' bokashi food scraps, turns them into compost for a teaching garden, and offers free workshops via Compost Collective in pursuit of the city's 2040 zero-waste goal.
kaipatiki.nz+2
USSeattle, United States
A demonstration completed in fall 2012 that turned two concrete walls at the University of Washington's Gould Hall into urban habitat, combining a biodiversity green wall, an edible green screen, and rainwater harvesting. Roof-collected rainwater irrigates hop and kiwi vines, demonstrating reduced energy use, heat-island mitigation, and increased urban biodiversity.
sustainability.uw.edu+1
USNew Orleans, United States
Founded in 2006, this was the first replication of Alice Waters' Berkeley Edible Schoolyard. Gardens encircling the school and a kitchen classroom serve as living classrooms where students at low-income public charter schools learn from seed to table as part of the regular curriculum, now spread across four FirstLine schools.
edibleschoolyard.org+1
USBrooklyn, New York, United States
Opened in 2010 by transforming a concrete parking lot at Brooklyn's P.S. 216 into a half-acre organic garden and kitchen classroom, this is the NYC demonstration school. Children learn from seed to plate while growing about 160 crops, and the model has expanded to network schools in East Harlem and the Bronx, reaching thousands of students.
edibleschoolyard.org+1
JPChuo, Tokyo, Japan
Opened in spring 2022 on a building rooftop in Tokyo's Nihonbashi-Kayabacho, this urban community garden grows about 200 species of edible plants. Run by Heiwa Real Estate with Edible Schoolyard Japan as an 'edible schoolyard' in the city, it hosts food education for the nearby Sakamoto Elementary School and community exchange, and has won green-city awards.
edibleschoolyard-japan.org+1
JPChuo, Tokyo, Japan
Following its work at Aiwa Elementary in Tama, Edible Schoolyard Japan extended edible education to central Tokyo, where pupils of Chuo Ward's Sakamoto Elementary School take edible lessons linked to the nearby Edible KAYABAEN rooftop garden. It brings garden-based food education, from seed to table, into an inner-city public elementary school.
ediblekayabaen.jp+1
GBLondon (national), United Kingdom
Launched in 2007 by the Royal Horticultural Society, this is the UK's largest school-gardening campaign. It gives children aged 2–18 opportunities to grow plants and connect with nature, supporting over 30,000 schools and groups and some 2.1 million children, and promotes gardening as a teaching tool through teacher training and resources.
rhs.org.uk+1
JPKobe, Japan
The farmers market at the heart of EAT LOCAL KOBE, the local-food platform Kobe City launched in 2015. Held in the public space of Higashi Yuenchi park south of City Hall, it began as an experiment to build a small local food cycle that brings producers and eaters closer, and has since grown into a permanent FARMSTAND shop and the wider Gastropolis Kobe vision.
city.kobe.lg.jp+1
JPKobe, Japan
A farming school launched in 2020 within EAT LOCAL KOBE's urban-farming work. Based in the Kamiatago district of Kobe's Kita ward, it teaches residents who want farming as a livelihood—not just self-sufficiency—through hands-on training by local farmers, aiming to nurture Kobe's distinctive part-time micro farmers.
eatlocalkobe.org+1
JPKobe, Japan
A pillar of EAT LOCAL KOBE that communicates the possibilities of rice and miso and a new rural future. Run by the Ryokushosha cooperative, it grows rice without agrochemicals and makes miso from its own soybeans and rice, reframing the value of rice and miso that Japanese people are forgetting.
eatlocalkobe.org+1
JPKobe, Japan
A roughly six-month intensive program focused on starting businesses and livelihoods in the rural districts of Kobe's Kita and Nishi wards. In areas facing depopulation and vacant houses, it aims to create a new rural culture unique to Kobe, where a big city sits compactly beside the countryside, training people through lectures and fieldwork on using vacant houses and satoyama resources.
kobenoson.jp+1
JPKobe, Japan
A Kobe City effort in the rural Kita and Nishi wards to promote urban-rural exchange and rural settlement. In countryside only about 30 minutes from the city center, rural-settlement coordinators bridge visitors to residency amid vacant-house and abandoned-farmland challenges, while residents, students and universities work on satoyama biodiversity conservation and terraced-field restoration.
city.kobe.lg.jp+1
JPHino, Japan
A community garden in Hino City, Tokyo, started by citizens who believe 'kitchen waste is a treasure.' It collects and composts the kitchen waste of around 200 households and grows vegetables and flowers pesticide-free as a food-cycle garden. Naomi Shimpo studied its management and governance in detail in her 2021 and 2024 papers.
acsess.onlinelibrary.wiley.com+3
JPKyotanabe, Kyoto, Japan
A Kyotanabe employment-support workshop operating since 2011 that grows regional specialties (Uji tea, Tanabe eggplant, Kyoto taro) and became one of the first Noufuku JAS certified businesses in 2019.
maff.go.jp+1
JPMatsukawa, Nagano, Japan
A farming company in Matsukawa, Nagano producing apples and apple juice; one of the first four businesses certified under Noufuku JAS in November 2019, pioneering agriculture-welfare in an orchard region.
maff.go.jp
JPHino, Tokyo, Japan
One of UR's danchi-regeneration projects reusing the blocks of the former Tamadaira Danchi (1958) in Hino, Tokyo. With the ~45-plot 'Hidamari Farm', a 'Colony Garden' inspired by Danish kolonihave, and a fruit-bearing yard, it is garden-equipped rental housing where residents and locals connect through growing food.
ur-net.go.jp+2
JPMunakata, Fukuoka, Japan
The 'Satozukuri 48' community-cocreation project regenerated the former Block 48 of Hinosato Danchi (1971, once Kyushu's largest) in Munakata, Fukuoka, into the mixed hub 'Hinosato 48' with a nursery, DIY workshop and an on-site brewery in 2021; the on-site 'Hinosato Farm' lets multiple generations interact through farming and food.
ur-net.go.jp+2
JPSetagaya, Tokyo, Japan
A vegetable plaza in the rooftop Roof Garden of Tokyu's Futako-Tamagawa Rise redevelopment, where local schoolchildren and kindergarteners grow vegetables pesticide-free from sowing to harvest. A community-participation food-education garden built into a station-front redevelopment.
nikotama.keizai.biz+1
JPHigashimatsuyama, Saitama, Japan
An agriculture-experience project Tokyu Land opened in May 2025 on ~800 sqm of farmland in Higashimatsuyama, Saitama, for residents of its BRANZ condominiums. With shared and individual plots covering sowing to harvest, cooking and networking, it links city residents to a rural community and nature — a new model of a developer extending a condominium farming community onto rural farmland.
tokyu-land.co.jp+2
JPKashiwa, Chiba, Japan
An experience rental farm at Oak Village Kashiwanoha, near Kashiwanoha-campus Station inside Mitsui Fudosan's Kashiwanoha Smart City area. Citizens held 10 sqm plots on a garden-like ~6,000 sqm farm and grew vegetables organically. It was part of a 'food and farming' complex with a farm restaurant and BBQ, but has since closed.
gardenhotels.co.jp+1
JPKashiwa, Chiba, Japan
In Mitsui Fudosan's Kashiwanoha Smart City (Kashiwa, Chiba), resident-participatory town-building themed on food, farming and health is run with UDCK and Chiba University. Chiba University's environmental-health center returns plant-factory technology to residents' lives, generating new lifestyles and exchange through food and farming. The 'A-shi-ta' town health lab gathers a ~3,700-resident community, and resident-involved food/health pilots (e.g., the Meiji 'Yogurt for the City's Future' project) are conducted.
mitsuifudosan.co.jp+2
JPSetagaya, Tokyo, Japan
A membership-based urban experience farm launched by Nomura Real Estate with JA Setagaya-Meguro in November 2020 in Nakamachi, Setagaya. Over 2,000 sqm of member-owned productive green land is leased and divided into roughly 200 plots (3.6 sqm each) rented to residents and citizens. JA farmers and advisors support cultivation, and with seeds, seedlings, fertilizer and tools provided, even beginners can experience real farming from planting to harvest empty-handed. It aims to preserve shrinking urban farmland while fostering food education and community.
jacom.or.jp+3
JP京都市 / Kyoto, Japan
A rain garden built by Kyoto City at a road intersection using traditional garden-making techniques such as karesansui (dry landscape). It takes in road runoff through an inlet and temporarily stores and infiltrates it in a gravel bed (suhama) up to ~30 cm thick, simultaneously delivering flood mitigation, groundwater recharge, heat-island relief, water purification and landscaping—an iconic multifunctional green infrastructure case.
city.kyoto.lg.jp+1
JP東京都世田谷区 / Setagaya, Tokyo, Japan
The corridor created by undergrounding the Odakyu line (Shimokita Senrogai) was regenerated as continuous green infrastructure of a rain-garden plaza, open meadow and planting strips. The municipal Shimokita Rain Garden Plaza is designed so people can cross on stepping stones even when water pools, delivering stormwater management, biodiversity and community. The citizen group Shimokita Engei-bu is deeply involved through planting, beekeeping and composting.
shimokitazawa.info+2
DEアンダーナッハ / Andernach, Germany
A unique German city-led project that replaced ornamental flowerbeds with edible crops in public space, free for citizens to harvest. Spanning ~8,000 sqm in the city center plus 13 ha in the suburbs, it is internationally known as multifunctional productive green infrastructure delivering food supply, biodiversity, social cohesion and education at once.
use.metropolis.org+2
USニューヨーク市 / New York City, United States
GrowNYC has built more than 120 rainwater-harvesting systems, rain gardens and bioswales in community gardens and schools across the city. In combined-sewer New York, these capture and reuse rainwater on site, diverting over a million gallons a year from the sewer system while enabling citizens to grow more food, conserve water and improve water quality.
grownyc.org+1
JPTokyo, Japan
A project turning a 1,500㎡ plot of national land in Harajuku into a citizen-built organic community garden for under a year (opened April 2025) — a flagship case of interim use before redevelopment.
project.nikkeibp.co.jp+1
NLRotterdam, Netherlands
A Rotterdam rail-yard site provided by the city as interim use before redevelopment and turned into a city farm (2012–2018) — a leading overseas 'meanwhile farm'.
urbangreenbluegrids.com
CNShanghai, China
Completed July 2020, a large ~5.2-hectare community garden in Zhuanghang Town, Fengxian District. Drawing on the area's rice-farming identity, it is an open agricultural park centred on children's farming experiences and food education.
mooool.com+1
CNShanghai, China
A citywide movement begun in 2014 to spread resident-participatory community gardens across Shanghai. Led by the non-profit Clover Nature School, co-founded by Tongji University's Liu Yuelai, it turns neglected spaces into citizen-built edible green areas.
theworldofchinese.com+1
CNChengdu, China
A resident-led, environment-friendly rooftop vegetable garden launched in 2014 by the Xingrong Community Committee in Chengdu. It practises an organic cycle using rainwater irrigation and kitchen-waste compost, with 23 households growing vegetables together.
c40.org+1
TRIstanbul, Turkey
Historic market gardens (bostans) surviving along Istanbul's Theodosian Walls since Byzantine and Ottoman times. While preserving organic urban agriculture and heirloom seeds, gardeners, citizens and activists have joined forces to resist redevelopment plans. The Yedikule marul (lettuce) has become a symbol of their struggle.
anfenglish.com+4
LBBeirut, Lebanon
Amid Beirut's economic crisis and food insecurity, a citizen-run urban-farming garden on the rooftop of an art center. As a counter to monocultural and monopolistic structures, it offers a model of local cooperation grounded in sharing and collaboration.
beirutartcenter.org+1
ILTel Aviv-Yafo, Israel
A network of community gardens spreading across Tel Aviv and Israel where residents grow organic vegetables together, reviving a lost sense of neighbourly sharing and fostering more sustainable living. Gardens in poorer neighbourhoods are supported by several civic organisations and serve as places of social inclusion.
communitygardensisrael.org+1
ARRosario, Argentina
Rosario's municipal urban agriculture program, launched in 2002 in response to the economic crisis. A 2004 ordinance institutionalized the 'Parque Huerta' (garden park), turning vacant land into public spaces for agroecological food production.
agriurbanarosario.com.ar+2
ECQuito, Ecuador
A participatory urban agriculture program run since 2002 by the city of Quito through its economic development agency CONQUITO, promoting agroecology-based self-production of food and advancing social, climate and gender justice.
conquito.org.ec+1
COBogotá, Colombia
A district program of urban and peri-urban agroecological agriculture run by Bogotá's José Celestino Mutis Botanical Garden. Since 2004 it has trained citizens and supported gardens, and is regarded as a Latin American reference case.
bogota.gov.co+1
COMedellín, Colombia
Medellín's urban agriculture program. The 2005 'Ecohuertas Urbanas' is its flagship project, and together with the successor 'Huertas con Vos' it advances food security and social cohesion.
medellin.gov.co+1
PELima, Peru
An urban agriculture project running since 2004 in Villa María del Triunfo, southern Lima, using vacant land under high-voltage power lines for women-led ecological gardens that build food security and community resilience.
corresponsables.com+1
CLSantiago, Chile
Inaugurated in 2007 as the first urban community garden in the Santiago metropolitan area by the municipality of La Pintana; with a 700 m² parcelled garden and pioneering composting, it sustains agricultural traditions in a low-income commune.
eldesconcierto.cl+1
BRBelo Horizonte, Brazil
Urban agriculture rooted in Belo Horizonte's food security policy, with over three decades of experience; centred on a community-garden program created in 2017, it supports residents' production with seedlings and training.
prefeitura.pbh.gov.br+1
UYMontevideo, Uruguay
Community gardens run as part of Montevideo's urban agriculture program (PAU-IMM), supporting family, community and educational gardens and embodying a distinctly Uruguayan style of participatory urban agriculture.
montevideo.gub.uy+1
BOEl Alto, Bolivia
Urban and peri-urban agriculture begun in 1984 in El Alto (about 4,000 m altitude), using FAO-supported solar greenhouses and women-led household gardens to improve food security at high altitude.
fao.org+1
CAVancouver, Canada
A social enterprise that transforms vacant urban lots into portable container farms, providing 'good food and good jobs' to socially marginalised residents. It was founded in 2008 by Michael Ableman and Seann Dory.
solefoodfarms.com+2
CAToronto, Canada
Two rooftop farms on the TMU (formerly Ryerson) campus that combine food production, research and community engagement through ecological rooftop farming. It began when a 2004 green roof was converted into a market garden in 2013 by a student-led initiative.
torontomu.ca+1
CAMontreal, Canada
A Montreal non-profit founded in 1995 to connect youth and seniors, linking a rooftop garden, composting and bicycle-based meal delivery. It is described as the only Meals-on-Wheels service in Canada that grows its own food.
santropolroulant.org+1
CAMontreal, Canada
Montreal's municipal community garden programme, launched in 1975 and the largest in Canada, rated among the best in North America. About 10,000 gardeners grow food and flowers on 6,700 plots across 73 gardens.
acsess.onlinelibrary.wiley.com+1
ZACape Town, South Africa
A non-profit urban farm started in 2012 on the slopes of Table Mountain in Cape Town. It regenerated a historic farm site into an organic farm and community hub celebrating local food, culture and community.
ozcf.co.za+1
ZACape Town, South Africa
A community-supported agriculture vegetable-box scheme launched in 2008 by Abalimi Bezekhaya, an NGO based in Cape Town's townships. It relaunched in September 2022 after a three-year break.
abalimibezekhaya.org.za+1
LSMaseru, Lesotho
A household compost-integrated raised-bed garden developed in drought- and erosion-prone Lesotho by the Consortium for Southern Africa Food Security Emergency (C-SAFE), based on a design CARE used in Zimbabwe, and spread widely across southern Africa.
tandfonline.com+1
GHAccra, Ghana
Widespread urban and peri-urban vegetable farming in Ghana's capital, Accra. Farmers within the city produce about 90% of the vegetables consumed there, using vacant land and water-channel margins to feed the city.
acsess.onlinelibrary.wiley.com+1
ETAddis Ababa, Ethiopia
A 15-month urban agriculture pilot run in 2022 by Farm Africa with Ethiopia's Ministry of Planning and Development, aiming to improve the incomes, nutrition and food security of 100 low-income households in Addis Ababa.
farmafrica.org+2
RWKigali, Rwanda
Urban farming spreading across Rwanda's land-scarce capital, Kigali. Residents boost food security through community gardens, kitchen gardens and marshland cultivation, and crops have been incorporated into the city's master plan.
allafrica.com+2
INBengaluru, India
A Bengaluru organic terrace-gardening movement begun in 2011 that runs recurring events to spread rooftop food growing among urban dwellers. It brings seeds, saplings, compost, tools and know-how together in one place with demonstrations and consultations.
gardencityfarmers.org+2
INMumbai, India
A Mumbai city-farming movement that opened a community farm on space offered by the director of Maharashtra Nature Park. Aiming for a community farm in every suburb, it spreads organic growing through terrace farms and school programmes.
cityfarmer.info+2
INChennai, India
A Chennai rooftop-gardening initiative launched in 2014 whose founder grows 500+ plants on her own roof and has helped 1,500+ people start their own rooftop gardens. It teaches citizens organic growing through consultations, workshops and internships.
thebetterindia.com+2
INDelhi, India
A Delhi-based eco-initiative teaching urban dwellers organic growing that has set up 500+ kitchen gardens since 2015. Its 'Farmlets' programme lets citizens rent plots to grow their own food, broadening urban-farming participation.
edibleroutes.com+1
INHyderabad, India
A Hyderabad urban-farming scheme run by the Telangana Department of Horticulture that gives citizens subsidised kits to grow vegetables on their terraces. Kits include soil, manure and grow beds to help households build nutrition gardens.
horticulture.tg.nic.in+1
INPune, India
A Pune community-farming group formed in 2019 that creates space for people without land to grow organically together. Its ~800 members share plots and knowledge and turn household kitchen waste into compost.
india.mongabay.com+1
INKolkata, India
The world's largest sewage-fed wetland and a Ramsar site where Kolkata's peri-urban community produces food and treats sewage through collective practices. Spanning ~12,500 hectares, it performs the threefold functions of food production, sewage treatment and drainage.
indiawaterportal.org+2
INKochi, India
An urban homestead-farming initiative in the Kochi Corporation area in which households grow organic vegetables on terraces toward self-sufficiency. It uses grow bags and vermicompost to recycle household waste efficiently into cultivation.
cityfarmer.info+1
IDJakarta, Indonesia
Originated as 'Jakarta Berkebun' from an October 2010 Twitter call by architect Ridwan Kamil and collaborators. The first planting on 20 February 2011 drew about 150 people, and the movement spread to 14 cities within six months, becoming a national urban-farming community network.
id.wikipedia.org+1
IDBandung, Indonesia
Launched by Bandung in 2020, 'Buruan SAE' (Sundanese for 'good yard') is an integrated urban-farming programme combining vegetables, livestock, fishery, medicinal plants and organic-waste composting. By 2022 it had grown to 335 groups across 151 villages.
buruansae.bandung.go.id+1
IDYogyakarta, Indonesia
In the dense Bausasran neighbourhood ~500 m from Yogyakarta's Malioboro centre, urban farming grew out of the 2005 Proklim (climate village) programme. Using tiny plots and alleyways, residents grow diverse vegetables (cauliflower, lettuce, chili, eggplant, etc.) organically.
kesra.jogjakota.go.id+1
IDSurabaya, Indonesia
A city-driven urban-farming programme. Through frameworks such as 'KASUR BOYO' (Kampung Sayur Suroboyo), the DKPP supports residents across kampungs in producing vegetables, fruit, fish and livestock on limited urban space for food security, greening and organic-waste management.
dkpp.surabaya.go.id+1
IDJakarta, Indonesia
The 'Gang Hijau' (Green Alley) movement greens and cultivates the narrow alleys of Jakarta's dense neighbourhoods. In areas like RW 16 Tomang, residents built nutrition gardens and a 'Hijau Lestari' sustainable-food zone. The programme grew from ~150 alleys to nearly 600 city-wide, with about 200 in North Jakarta.
barat.jakarta.go.id+1
IDMalang, Indonesia
Launched in February 2012 by RW 23 leader Bambang Irianto in Malang's Purwantoro area, 'Glintung Go Green (3G)' is a resident movement that transformed a flood-prone, crime- and sanitation-challenged kampung through alley-wall gardens, vertical farming and water-infiltration wells, achieving food security and environmental improvement.
mongabay.co.id+1
JPNeyagawa, Osaka, Japan
A roughly 300 sqm community farm on a former residence in Neyagawa, Osaka, with 30 individual 6 sqm plots and a kitchen salon in a renovated old house.
minnanouen.jp+1
JPKobe, Hyogo, Japan
A community farm in Zenshoji-cho, Suma-ku, Kobe, prepared to open in April 2025. It makes use of its natural setting between a hillside and the Zenshoji River, built DIY with local residents.
minnanouen.jp+1
JPOsaka, Japan
A Minna no Uen farm opened in July 2026 on a roughly 3,000 sqm former housing-complex site along the Yamato River in Higashisumiyoshi-ku, Osaka. Designed for beginners with paved paths so people can grow without stepping into the soil, limited to organic pesticide-free cultivation, and combining a community farm with a 'HIROBA' community space and an event area.
minnanouen.jp
JPToyonaka, Osaka, Japan
A Minna no Uen rental farm on vacant land in a quiet residential area of old townhouses in Shonai-sakaemachi, Toyonaka, Osaka. Known for its soft soil built up over half a year, plots start at 2 sqm and the site provides tools, rest facilities, water and parking.
minnanouen.jp
JPKobe, Hyogo, Japan
A co-creation farm on leased Kobe city land with a view of the Akashi-Kaikyo Bridge in Ougiden, Tarumi-ku, Kobe. Themed on 'play', it runs on three pillars—an organic rental farm, hands-on permaculture workshops, and a shared farming place—emphasizing organic-matter cycling and composting, jointly operated by Minna no Uen, Sorabatake and Hoshi no Aima.
minnanouen.jp
JPOsaka, Japan
A community farm in a residential neighborhood of Uesumiyoshi, Sumiyoshi-ku, Osaka, within walking distance of Sumiyoshi Taisha. It features a renovated row house, a well, and raised large-frame plots for comfortable cultivation.
minnanouen.jp
JPOsaka, Japan
An SDGs natural farm started in Osaka in 2021 that bridges 'awai' (the in-between) of farming and welfare. It partners with children's cafeterias in Tsurumi Ward and Moriguchi, donating its harvest to them, and links children's food education with the social participation of people facing employment barriers.
awai-farm.com+1
JPKobe, Japan
A community garden that revived a vacant lot along the passageway of Kobe's roughly century-old Nada Central Market using handmade planters and lighting, turning land left derelict for over 20 years into organic rental plots and a lively market space.
ichiba-kobe.gr.jp+2
TWTaipei, Taiwan
Taipei's citywide urban-farming policy launched in 2015 under Mayor Ko Wen-je. Through four garden types-community, school, rooftop and allotment-it converts scattered vacant spaces across the city into edible green infrastructure.
doed.gov.taipei+2
TWTaipei, Taiwan
A flagship neighborhood-level case of the Garden City program, where Jin'an Li residents turned neglected spaces into three green sites-a rooftop vegetable garden, a rainwater farm and a corner herb garden-while weaving in local history and creative placemaking.
peopo.org+1
TWNew Taipei, Taiwan
Launched in 2015 as Taiwan's first 'participatory rooftop farm' scheme, where community residents jointly maintain green roofs, strengthening local cohesion while practicing low-carbon living. The Dongying Li activity center in Yingge District is a flagship site.
epd.ntpc.gov.tw+1
TWKaohsiung, Taiwan
Responding to an ageing society, the city's Social Affairs Bureau established this senior citizen farm in the Xincaoya settlement. Elders grow vegetables organically, reconnecting with nature to maintain body and mind and deepen social interaction-a welfare-oriented urban farm.
socbu.kcg.gov.tw+2
TWTaichung, Taiwan
A food-and-farming education program in which space-constrained urban schools in Taichung creatively set up campus gardens on rooftops, concrete planters and movable beds to teach children about farming and food, built on the 'Taichung School Food-and-Farming Education Comprehensive Plan (2017-2019)'.
taichung.gov.tw+1
TWTainan, Taiwan
A food-and-farming education effort started by returning youth in Houbi, Tainan. They grow diverse rice and vegetables in an experimental field as teaching material and founded the Taiwan Pu-yu Cultural and Educational Development Association to support young people in toxin-free farming.
sstainan.com
KRSeoul, South Korea
A citizen-participatory urban farm on Nodeul Island in the Han River. A formerly neglected artificial island was turned into a community garden for safe food and neighbourly exchange, becoming one of the symbolic sites of Seoul's urban agriculture.
news.seoul.go.kr+1
KRSeoul, South Korea
Opened in October 2013 as Korea's first urban-agriculture park. Developed by Gangdong-gu as the centre of its eco-friendly urban-agriculture policy, it combines resident allotments, food education, hands-on experience and native-seed conservation as a healing and community space.
cityfarm.gangdong.go.kr+1
KRBusan, South Korea
Citizen-participatory urban-farming experiences within Busan Citizens Park, opened in 2014 on land returned from the former U.S. military base Camp Hialeah. An agriculture-themed forest and experience gardens host activities such as rice planting and harvesting.
rda.go.kr+1
KRSuwon, South Korea
Tapdong Citizen Farm in Suwon, a citizen-participatory urban garden on land affiliated with Seoul National University's College of Agriculture. It offers organic allotment plots and seasonal flower fields as a place of healing and community for urban residents.
suwon.go.kr+1
MYKuala Lumpur, Malaysia
A resident-led community garden in Sri Hartamas, Kuala Lumpur. A former DBKL officer living locally connected community gardens to LA21, and it is featured as one of 21+ community gardens flourishing across the Klang Valley.
kebunhartamas.wixsite.com+1
PHQuezon City, Philippines
Launched in 2010 by then–Vice Mayor Joy Belmonte to mitigate hunger, it promotes methods suited to limited city space such as vertical and container gardening and chemical-free organic growing. By 2025 over 1,400 urban farms were reported across the city.
quezoncity.gov.ph+2
PHMetro Manila, Philippines
A network of urban gardeners envisioning Metro Manila as 'one big community garden.' It comprises 20+ gardens in subdivisions, barangays, schools, informal settlements and condominiums, helping residents grow food and gain knowledge.
mb.com.ph+1
THBangkok, Thailand
A citizen urban-agriculture network overseeing 450+ community gardens centred on Bangkok. During COVID-19 it converted wasteland into food sources, launching 210 new gardens starting with 30 high-risk communities across six provinces.
thaicityfarm.com+2
THPathum Thani, Thailand
A rooftop farm inspired by traditional rice terraces that produces about 20 tons of organic food a year, equivalent to some 80,000 campus meals. Its 12 sloped areas act as outdoor classrooms, making it a learning hub where 40,000 students and nearby residents can study sustainable agriculture.
sdgs.tu.ac.th+2
THChiang Mai, Thailand
During COVID-19, a 'Promoter' group led by local architecture firm Jaibaan Studio worked with residents and civic groups to turn state-owned idle land into an inclusive public space and food-producing site, aiming to improve food security, nutrition and self-sufficiency for vulnerable residents.
link.springer.com+2
VNDa Nang, Vietnam
A spreading rooftop-garden trend in Da Nang where residents grow tomatoes, cabbage, lettuce and herbs on roughly 100 sqm rooftops to obtain clean, safe homegrown vegetables while creating greenery and a place for physical and mental healing, connected to the city's safe-food efforts.
verticalfarmdaily.com+1
VNHo Chi Minh City (Thu Duc), Vietnam
A case of school and community gardens with nutrition education in Vietnam's Tam Phu and Dai Hung areas, responding to preschool malnutrition rates of 11.1% and 19.8%. Nutrient-dense, climate-suited plants are grown and added to children's meals such as soups and rice porridge.
b4fn.org
JPAsahikawa, Hokkaido, Japan
Asahikawa City's citizen farm is a shared-plot community garden where, under the guidance of the natural-cultivation farm Minamina Farm, all participants work one field together. It lets residents learn pesticide- and chemical-fertilizer-free growing while mixing with one another.
city.asahikawa.hokkaido.jp+1
JPSapporo, Hokkaido, Japan
Furusato Farm in Sapporo's Minami Ward is an agricultural company that reclaimed long-abandoned farmland to grow vegetables on about 5 hectares. It runs food-education programs that invite local children to experience everything from growing to cooking and eating.
agripal.jp+1
JPYamagata, Yamagata, Japan
Yamagata City brings locally grown organic produce into school lunches and advances food education on organic farming and local consumption in its schools. In FY2023 it used organic potatoes in lunches at 35 elementary and 15 junior-high schools, aiming at sustainable agriculture.
city.yamagata-yamagata.lg.jp
JPIwaki, Fukushima, Japan
The Fukushima Organic Cotton Project grows native brown cotton organically on abandoned farmland in Iwaki, hit by post-nuclear-accident reputational harm, as a reconstruction effort. Over 5,000 volunteers and companies have taken part, aiming to give farmers new income and revive the area.
fukushima.organic+1
JPYamaguchi, Yamaguchi, Japan
Yamaguchi Prefecture promotes agriculture-welfare collaboration, piloting contracted farm work in the model areas of Ube, Yamaguchi, Nagato and Shunan. By having disability-employment facilities take part in farming, it seeks both improved wages and purpose for participants and relief from local labor shortages and abandoned-farmland problems.
pref.yamaguchi.lg.jp
JPMatsue, Shimane, Japan
A project in Matsue's Oba/Sorayama district where the NPO Machizukuri Network Shimane and Shimane Prefecture jointly regenerate degraded farmland. Residents grow 'edible' fruiting trees and vegetables together, cutting CO2 and renewing local interest in farming and food while the restored land is used as citizen farms.
pref.shimane.lg.jp
JPKamiyama, Tokushima, Japan
A social enterprise in Kamiyama, Tokushima built on 'grow local, eat local,' passing the town's farming and food culture to the next generation. Through its canteen, bakery, processing and food education it creates a small 'grow–make–eat–connect' cycle that supports jobs, in-migration and community vitality.
jkri.or.jp+1
JPKitanakagusuku, Okinawa, Japan
An organic community garden run by Sunshine Farm in Kitanakagusuku, reviving the traditional Okinawan home plot 'atai-guwa' as an edible garden. Across fields, a paddy and a plaza, residents of all ages grow vegetables, rice and herbs and share the harvest.
note.com+1
JPNaha, Okinawa, Japan
A downtown rooftop rental garden launched in 2023 on the 10th floor of Naha's Palette Kumoji complex, said to be the prefecture's first. Run by Kumoji Urban Development with MyFarm, residents rent plots monthly and garden in the city with free tools and recycled-material soil.
otv.co.jp+1
JPKagoshima, Kagoshima, Japan
A 413,000-square-metre municipal agri-park in Kiire, Kagoshima. With experience plots, a stay-type citizens' farm and an environmental-learning building, this free-admission facility lets residents enjoy farming, food and learning about circular agriculture.
kankonogyo-park.jp+1
JPNagasaki, Nagasaki, Japan
A group of municipal citizens' farms run by Nagasaki City to reuse abandoned farmland and deepen urban residents' understanding of agriculture. At the Hirayama, Mie and Takashima farms and Kinkai-Akamizu Fureai Farm, residents experience planting and harvesting, opened since fiscal 2000 under a family-garden method.
city.nagasaki.lg.jp+1
JPKanazawa, Ishikawa, Japan
An NPO started by resident volunteers in Kanazawa's Shijima district that regenerates abandoned farmland and bamboo groves, opening 'Minna no Hatake' in March 2017. It fosters cross-generational exchange, a morning market, and bamboo-resource recycling.
minnanohatake.com+1
JPKanazawa, Ishikawa, Japan
Kanazawa City's food-waste recycling loop that collects citizen-made compost at neighborhood points and uses it at community farms. It advances food-loss reduction and organic-resource circulation through citizen participation.
www4.city.kanazawa.lg.jp
JPHokuto, Yamanashi, Japan
An NPO founded in 2021 and based in Hokuto, Yamanashi, working on agriculture, welfare, and education. It advances agri-welfare linking employment for welfare-service users with shipping support for small farms.
npo-taishi.jp
NLAmsterdam, Netherlands
An urban-farming project in Amsterdam-Noord. Built around an organic self-harvest garden, it links farming, food, welfare and enterprise, with local residents involved in running it.
iamsterdam.com+1
DKCopenhagen, Denmark
An organic farm on a rooftop above the concrete city. Begun in 2014, it pairs a CSA with citizen participation to shorten the distance between city and countryside.
oestergro.dk+1
AUSydney, Australia
A case where citizens turned an inner-city disused lot into a place for food and learning, built on three pillars — local food, education and community — aiming to make urban farming a normal part of city life.
camperdown.commons.com.au+1
NZAuckland, New Zealand
An organic city farm on council land just a few kilometres from downtown, linking welfare, education and organic cycling to give citizens hands-on contact with farming and food.
kelmarna.co.nz+1
SEMalmö, Sweden
A social urban farm in Malmö's Rosengård district that uses food and farming for ecological, economic and social sustainability, linking the inclusion of immigrants with the training of a new generation of urban farmers.
malmo.se+2
PLWarsaw, Poland
A 3.6-hectare cooperative urban farm in Warsaw's Siekierki district, about 25 minutes from downtown. On former allotment land cleared for a bridge project and long left idle, residents formed a cooperative and turned it into an edible landscape.
culture.pl+3
ESMadrid, Spain
A citizen network linking community urban gardens across Madrid. Founded in 2011 to make urban agriculture more visible and to provide mutual aid, it has helped drive municipal recognition of community gardens.
wiki.ecolise.eu+1
BEWatermael-Boitsfort, Brussels, Belgium
An urban, participatory and ecologically-minded farm in Brussels' Watermael-Boitsfort district, where citizens and professionals farm together, using food to build local connection and protect the environment.
chantdescailles.be+2
CHZürich, Switzerland
A citizen-run neighbourhood farm — the last in central Zurich — operated collectively by some 600 member households, combining growing, animal husbandry, nature conservation, youth and social work to link farming and city life.
quartierhof-wynegg.ch+1
PTLisbon, Portugal
Lisbon's first municipal horticultural park, opened by the city in the Benfica district in 2011, where residents lease plots through public competition to grow organically — the model for the city's wider network of municipal allotment parks.
lisboa.pt+1
GRThessaloniki, Greece
A self-managed peri-urban cultivation project begun by citizens reclaiming an abandoned former military camp in post-crisis Thessaloniki. Regarded as one of Greece's most active citizen-led urban-farming initiatives, it demonstrates community agency against the privatisation of land.
agri-madre.net+1
CUHavana, Cuba
Popular gardens movement in Havana starting in 1991. Community groups and individuals cultivate state-owned land. Emerged as a grassroots food security response when Soviet Union collapse in 1989 led to oil shortage and economic crisis. Government provides support via composting facilities, veterinary clinics, and subsidized agricultural supplies. About 300 community organopónicos use 8% of Havana's land (35,000 acres), producing organic food that supplies each citizen with ~280g of fruits and vegetables daily.
unesco.org+2
ATVienna, Austria
A community farm in Vienna's Favoriten district demonstrating urban agriculture integration into urban development with citizen participation.
citychangers.org+1
EGCairo, Egypt
A Cairo-based social startup using rooftops to address food security and build community resilience through urban agriculture.
theurbanactivist.com
TRIstanbul, Turkey
A waterfront rooftop herb garden across four buildings in partnership with local urban farming collective Komsukoy, integrating sustainability into luxury hospitality.
forbes.com
MXMexico City, Mexico
Mexico City community project integrating vegetable gardens, chicken coops, trout farm, and compost program with emphasis on youth environmental education and engagement.
foodtank.com+1
USNew York, United States
NYC's largest rooftop farm spanning 5.6 acres across three locations (Astoria, Brooklyn Navy Yard, Sunset Park). Produces 80,000+ lbs of organic vegetables annually and manages 40+ honey bee hives. Operates CSA, farmers markets, restaurant supply, and wedding/event venue. Equitable Distribution Program ensures ~60% of yield reaches low-income New Yorkers at no or reduced cost.
brooklyngrangefarm.com+2
USNewark, United States
2015 vertical farm conversion of 70,000 sq ft warehouse (formerly steel-supply company). Produces 2 million lbs microgreens annually in 36-foot tall stacked beds under LED lights. Uses 95% less water and 50% less fertilizer than traditional farming. Created 100+ jobs for Newark residents. Delivers within hours to Manhattan markets and Singapore Airlines. Functions as R&D facility for next-generation crops.
aerofarms.com+3
USDetroit, United States
A $240,000 grant program launched by Eastern Market Partnership and City of Detroit Office of Sustainability in February 2026. Prioritizes Black- and Indigenous-led farms, youth-led projects, and initiatives in historically disinvested neighborhoods. Recipients (including Grow Moore Produce, Brightmoor Artisans Collectives, Chang Hill Tribe, and Leilu Gardens) advance food access, climate education, and sustainable agricultural practices through December 2026.
michiganmamanews.com+1
DEBerlin, Germany
A flagship community garden in Berlin's Wedding district. Forced to leave its original site to make way for a football education centre, it relocated after a citizens' campaign to a permanent site on Gartenstraße in late 2021. Combining gardening, a café and education programmes, it is a hub for urban greenery and social inclusion.
himmelbeet.de+2
DEBerlin (nationwide), Germany
A German education program built on the idea that the field is the best classroom, fostering children's understanding of food and nature through school gardens. Its hands-on curriculum, cultivating a corner of the schoolyard or school grounds, builds appreciation of food, healthy eating and awareness of food waste. It has grown into the largest school-garden network in the German-speaking world.
gemueseackerdemie.de+2
FRGennevilliers, France
The flagship example of the R-Urban strategy, turning vacant suburban land near Paris into citizen-run agro-cultural hubs. AgroCité, combining urban agriculture, recycling and low-energy building, was born in Colombes, dismantled in 2017 to make way for a car park, and rebuilt in Gennevilliers after a residents' campaign. It is internationally known as a model of the urban commons.
urbantactics.org+2
ITTurin, Italy
A 150 m² community roof garden created on a former factory building in Turin, directly linked to the restaurant below. As the first 'ortoalto' (elevated garden), it demonstrates a model for regenerating unused urban rooftops as places of food production, employment and neighbourhood exchange, and is referenced in Italy and abroad as an approach to rooftop-led urban regeneration.
torinosocialimpact.it+2
DKCopenhagen, Denmark
A vacant plot in Copenhagen's former industrial district of Refshaleøen transformed into one of Scandinavia's largest urban farms. Integrating fields, bees and chickens with a restaurant, it models regenerative agriculture and food experiences in the city, carrying forward the ØsterGro legacy of connecting people and nature through farming and food.
oenshave.dk+2
NOOslo, Norway
A permanent commons of art and urban agriculture created on reclaimed land above a highway tunnel in central Oslo. Conceived by the artist group Futurefarmers' Flatbread Society, it weaves food culture and land stories around a boat-shaped public bakehouse (2016) and an ancient-grain field, and has become Norway's flagship urban-farming site.
loseter.no+2
FIHelsinki, Finland
A symbolic hub of Finnish urban agriculture, regenerating a historic railway turntable in Pasila, central Helsinki. It turned a leftover piece of rail infrastructure into a greenhouse, garden and event space—a laboratory for sustainable food production, peer learning and urban culture.
kaantopoyta.fi+2
MXMexico City, Mexico
A citizen-run urban garden in Mexico City's Roma district that turned an earthquake-scarred vacant lot into a laboratory for permaculture and the solidarity economy. Styling itself a 'biosocial lab', it works as a community centre spanning farming, environment, culture and health.
huertoromaverde.org+2
MXMexico City, Mexico
A 1,650 m² urban farm on an earthquake-cleared site in Mexico City's Tlatelolco district. Growing by agroecological principles, with an edible forest and seed bank at its heart, it delivers food education as a model of agrarian urbanism.
cultivaciudad.org+2
BRSão Paulo, Brazil
An experimental community garden created by citizens in Praça das Corujas in western São Paulo. A forerunner of a new movement in which a social-media-born citizen network cultivates public space, it inspired gardens across the city.
hortadascorujas.wordpress.com+1
PELima, Peru
In an arid peripheral district of Lima, older women turned wasteland into a 1,400 m² agroecological garden. A resident-led response to food insecurity and the climate crisis, it puts urban agriculture at the heart of neighbourhood food and social life.
es.wikipedia.org+2
ZWHarare, Zimbabwe
A pioneering centre on the outskirts of Harare that has taught permaculture and organic farming for over three decades. Credited with influencing nearly every related project in Zimbabwe, from urban and peri-urban gardens to rural farms, it trains practitioners of climate-resilient agriculture around the capital.
fambidzanai.org.zw+2
MACasablanca, Morocco
A large research-action project asking whether urban agriculture can make growing megacities more climate-efficient. Set in Greater Casablanca, its model of multifunctional urban agriculture as an urban-planning tool was published as a book and has influenced planning approaches linking urban and rural spheres.
uac-m.freiraum.tu-berlin.de+2
AEDubai, United Arab Emirates
Urban farming embedded in a purpose-built sustainable community on the edge of desert-city Dubai. Combining biodome greenhouses with resident allotments, it supplies locally grown vegetables despite the hot arid climate while using farming to build community.
thenationalnews.com+2
TNTunis, Tunisia
In a dense, low-income district of Tunis, residents have reclaimed neglected land as a communal garden, gaining fresh vegetables, income and a step toward food sovereignty. It is watched as a new model of resident-led agroecology in North African cities.
hivos.org
THBangkok, タイ
Part of a 2024 comparative study on sustainable urban farming management in Thailand and Indonesia, exploring optimization of agricultural practices for community application.
journal-iasssf.com
SGSingapore, シンガポール
Singapore's high-tech urban farming initiative as part of its national food security strategy, using advanced environmental control technologies to aim for 10% domestic vegetable production from vertical farms.
eastasiaforum.org
JPTokyo, 日本
Tokyo-based rooftop urban garden program utilizing multiple building rooftops to transform unused spaces into agricultural, educational, and community activity spaces.
sciencedirect.com
VNHo Chi Minh City, Vietnam
Circular agriculture community garden launched by Vietnam Food Bank Network in collaboration with youth and international agencies. Focuses on practicing circular agriculture, food waste reduction, and supporting disadvantaged groups.
vietnam.vn
ROBucharest, Romania
Urban agriculture project established in 2020 focusing on community gardens, company gardens, and shared composting spaces. Raises awareness among citizens and local authorities about urban farming benefits.
romania-insider.com
INDelhi, India
Delhi's urban agriculture provides 60% of city's meat demand, 25% of milk, and 15% of vegetable needs. Draft Citizen's Policy for Urban Agriculture submitted to government in September 2022. Recommends promoting residential and rooftop gardens and developing animal husbandry policies.
eco-business.com
MYKuala Lumpur, Malaysia
Sustainable urban farm established in 2015 in the heart of Kuala Lumpur. Uses permaculture principles to advance food production, waste management, and sustainable living innovation. Operates as social enterprise, serving as a driver for urban agriculture and environmental education in Malaysia. Combines food production with waste reduction and circular resource management.
investkl.gov.my+1
ARRosario, Argentina
Rosario's urban agriculture initiative emerged as a community response to Argentina's 2001 economic crisis. The city has won international awards for its vast urban agriculture programs spanning about 45 hectares (30 hectares of community orchard parks and 15 hectares of family gardens). Despite past success, El Bosque now faces challenges from lack of state support.
pulitzercenter.org+2
SGSingapore, Singapore
Singapore's hydroponics specialist using Nutrient Film Technique (NFT) to grow leafy greens and strawberries with 95% less water than conventional farming; supports Singapore's 30by30 food security goal.
sfa.gov.sg+1
USDetroit, United States
Community-led composting initiative diverting food scraps from landfills and teaching sustainable waste management; diverted 3,300+ pounds of food waste between Aug–Nov 2025; supports circular urban food systems.
planetdetroit.org+1
NGLagos, Nigeria
Lagos State government initiative encouraging urban farming to increase local food production from 20-24% to 40-50% by 2025. Citizens are adopting household gardening to address food security, reduce market dependence, and lower costs.
climateaction.africa+1
GHAccra, Ghana
Launched in December 2023, the Accra Home Gardening Initiative encourages urban households to grow vegetables. Approximately 50% of Accra residents maintain small backyard gardens. Positioned as a climate-adaptation strategy.
cityfarmer.info+1
BRSão Paulo, Brazil
Urban horticulturists network promoting food autonomy and agroecology. São Paulo's 2020 survey identified 735 agricultural units, 104 urban gardens, and 170 institutional gardens. Gardens on public and private land strengthen community participation and land stewardship.
news.mongabay.com+1
MXMexico City, Mexico
Founded by three young women, Sembradores Urbanos opened Mexico's first urban agriculture demonstration center in August 2007. Teaches residents how to connect with food, care for land, and create green spaces.
cityfarmer.info+1
INMumbai / Multiple cities, India
Large-scale rooftop farming system deployed across 25 Indian cities with over 4,000 installations. Focused on residential and commercial rooftops, combining citizen-driven vegetable cultivation with food education and sustainable practices.
cityfarmer.info+1
THBangkok / Jakarta, Thailand & Indonesia
Comparative study of sustainable urban farming practices in Thailand and Indonesia. Community-driven agriculture addressing loss of agricultural land due to rapid urbanization. Both countries' municipalities providing space, funding, and awareness programs.
journal-iasssf.com+1
PELima, Peru
Multiple community kitchens in Metropolitan Lima operate hydroponics systems optimizing water and nutrient use. Vegetables produced are directly used in linked community kitchens for meal preparation, linking food security with healthy food access.
panoramas.secure.pitt.edu
USChicago, United States
A circular food hub in a former meat plant, housing indoor aquaponic farms and artisanal food tenants.
ourworld.unu.edu+1
DKTaastrup, Denmark
A 14-storey, wind-powered indoor vertical farm near Copenhagen, among Europe's largest.
yeshealthgroup.com+1
GBLondon, United Kingdom
The UK's first commercial aquaponic vertical farm, in a Beckton warehouse (closed end of 2017).
medium.com+1
FRParis, France
Paris's largest underground organic urban farm, in a disused basement car park in the 18th arrondissement.
lacaverne.co+1
CUHavana, Cuba
A flagship organoponico from Cuba's post-Soviet food-crisis urban farming drive; a large-scale organic urban farm in a Havana suburb
en.wikipedia.org+1
LBBeirut, Lebanon
A sustainable urban farming model launched in 2020 by the Food Heritage Foundation at a New Doha residential complex near Beirut, combining production with composting and egg farming
food-heritage.org
GHAccra, Ghana
A home-gardening initiative Solidaridad launched in Accra in 2023, encouraging urban households to grow safe, nutritious vegetables
graphic.com.gh+1
USBrooklyn, United States
A Brooklyn aquaponics indoor-farming firm; was building a $160M Pennsylvania farm but wound down its 10-year-old business in March 2023.
just-food.com+1
USBedford Park, United States
A Bedford Park (Chicago) operation once billed as the world's largest indoor vertical farm; ceased farming in 2017 and pivoted to branded foods.
growertalks.com+1
USNew York, United States
A legendary circular garden on the Lower East Side, a pioneer of the urban gardening movement.
en.wikipedia.org+1
USSan Francisco, United States
A temporary-use urban farm that turned freeway ruins into a food forest.
sfexaminer.com+1
GBSipson, London, United Kingdom
An ~11-year squatted community garden born from opposition to Heathrow expansion.
en.wikipedia.org+1
USUkiah, California, United States
A ~20-year-old plot community garden in Ukiah. Its operator NCO could not secure funding after grant applications (including a $558,429 request to the California Dept. of Food and Agriculture) were rejected, and it closed at the end of June 2026.
mendovoice.com+1
USLos Angeles, United States
One of the largest urban farms in the US (~14 acres), active from the 1990s to 2006. A vacant lot seized for an incinerator that was never built became a self-organized garden where immigrant residents grew traditional crops as a hub of food and culture.
en.wikipedia.org+1
KENairobi, Kenya
Sack farming method in Kibera: filling sacks with soil and organic waste, then vertically stacking them on rooftops, balconies, and fences to grow leafy vegetables. Over 1,000 residents have adopted this approach with NGO and government support, serving as a grassroots food security solution.
frontiersin.org+1
USNew York, 米国
North America's largest operational rooftop farm established in 2010 atop an industrial building in Brooklyn, NYC. Produces approximately 220 tons of organic vegetables annually on 2.3 acres.
earth5r.org
RWKigali, Rwanda
FAO Rwanda and Eza Neza (youth-led agritech startup) launched Kigali's first urban farming demonstration project featuring hydroponic systems, vertical farming, and rooftop gardens. 40,000 city dwellers engaged in urban farming.
tridge.com+1
PLWarsaw, Poland
MOST cooperative reclaimed a 3.6-hectare abandoned allotment site in Warsaw's Siekierki district. Residents created a cooperative to ensure well-being, nature connection, environmental responsibility, and social bonds.
cityfarmer.info+1
FIHelsinki, Finland
Partnership between University of Helsinki and Viikki Food Design Factory. Sustainable farming practice and food education on urban campus. Launched first sales at Viikki Local Food Fair in June 2025.
helsinki.fi
SEStockholm, Sweden
Stockholm Municipality-led community gardens. Studied as sustainability and community building model. Research focus on incentives and participation mechanisms.
cambridge.org
NOOslo, Norway
Oslo community gardens have high demand with lengthy waiting lists. Research on citizen attitudes and willingness-to-pay (WTP) for different urban agriculture types.
researchgate.net
HUBudapest, Hungary
Budapest peri-urban agroforestry and community gardens. Case study of agricultural preservation amid post-socialist urbanization. Research focus on urban-rural relationships.
tandfonline.com+1
SGSingapore, Singapore
National Parks Board initiative. 1,600+ community gardens with 50,000 members. Schools and community centers as hubs. Promotes rooftop and vertical farming. 2020 social enterprise urban farm grant program launched.
ourworld.unu.edu+1
NZWellington, New Zealand
Urban food forest developing in Wellington's inner city as of May 2025. Research on post-disaster food security potential. Studies on vegetable self-sufficiency rates and nutritional content from community gardens.
doi.org
NZChristchurch, New Zealand
Urban food forest developing in Christchurch's inner city as of May 2025. Community-led food production and environmental regeneration initiative.
verticalfarmingforum.com
COBogotá, Colombia
Urban agriculture network led by Bogotá's Botanical Garden. Part of public policy to strengthen 20,000 urban and peri-urban vegetable gardens. Cultivates over 120 nutritious plant species.
sciencedirect.com+2
BRSão Paulo, Brazil
São Paulo supports 2,600+ mapped agricultural sites, including 1,000+ school gardens. Provides bio-inputs, machinery, training, and investment support.
unep.org+1
BRCuritiba, Brazil
Curitiba's urban gardens program produces ~1,600 tons of fresh fruit and vegetables annually. Technology transfer through demonstration gardens and training hubs. Third urban farm demonstration plot opening by end of 2025.
unep.org
THBangkok, Thailand
Bangkok Rooftop Farming transforms unused rooftops and empty spaces into circular urban farms powered by organic compost from food waste. Closes the loop by converting waste from hotels and communities into nutrients for rooftop production. Addresses Bangkok's daily 9,000 tons of waste, 60% of which is organic food waste.
bangkokrooftopfarming.com+1
THBangkok, Thailand
Thammasat University's rooftop farm is Asia's largest organic facility spanning 236,806 sq ft. Grows over 40 edible species of crops including rice, indigenous vegetables, fruit trees, and herbs. Integrates modern landscape architecture with sustainable food production, renewable energy, organic waste management, and water conservation.
architizer.com+1
GHAccra, Ghana
Designated urban agriculture zones in Accra and Kumasi supporting household gardening projects. Uses treated wastewater for irrigation to ensure year-round cultivation while addressing food security and water resource efficiency.
cityfarmer.info
ECQuito, Ecuador
Municipality-supported participatory urban agriculture with community-managed orchards, organic production, and food processing
quito.gob.ec
NLAlmere, Netherlands
Peri-urban agriculture in Almere integrating community and farmer practices with comprehensive land-use planning and social engagement
sciencedirect.com
UGKampala, Uganda
Urban agriculture in Kampala operates as an evolved and dynamic urban livelihood, attracting farmers across income levels with sustainable food production practices
link.springer.com
ITPadua, Italy
Participatory spatial planning process in Padua using multicriteria analysis to identify suitable community garden sites for inclusive urban development
frontiersin.org
GBLondon, United Kingdom
Citizen science project quantifying crop yields from London community gardens during 2019-2020 growing seasons to demonstrate urban farming productivity
digitalcommons.lmu.edu
GRMaroussi, Greece
A northern Athens suburb community garden dividing land into 40 plots of 25 sqm each for local residents. Pioneer of municipal gardens movement in Greece since 2012.
redandblack.com
SEStockholm, Sweden
Stockholm community garden on a reclaimed abandoned railroad track, founded in 2012 by non-profit association. Demonstrates both innovative land use and challenges of tenure stability.
towardsthehumancity.org
ETAddis Ababa, Ethiopia
Farm Africa's urban agriculture pilot in Addis Ababa targeting low-income communities. Emphasizes household food production, livelihoods, and ecosystem enhancement, with women as primary participants.
farmingfirst.org
RWKigali, Rwanda
Kigali farmers and artisans market supporting urban agriculture. Located in Green Village, enabling direct trade between urban farmers and artisans.
cityfarmer.info
ECQuito, Ecuador
Ecuador's longest-running participatory urban agriculture program (2002–present), supporting 4,700+ community gardens in high-poverty areas. Includes vertical farming promotion.
futurepolicy.org+1
MACasablanca, Morocco
Rooftop hydroponic gardens by Casablanca apartment residents using water-efficient systems to reduce grocery costs and improve dietary diversity.
cleangreenmorocco.com
ARRosario, Argentina
In response to food insecurity during the 1990s economic crisis, Rosario launched a municipal urban agriculture program. It expanded from 20 groups to 800+ within two years, supporting 40,000 people.
idrc-crdi.ca
PELima, Peru
30-month initiative to boost Lima's local food production. Transforms gardens into hubs with composting and organic cycle training, plus fair trade labeling to support sustainable local agriculture.
cusointernational.org
COBogota, Colombia
Bogota operates an agroecology network of 8,000+ urban gardens mapped and networked via platform. Mobile app (AUPA) launched in 2022 delivers digital training and support. Aims to strengthen 20,000 gardens and train 40,000 people.
use.metropolis.org
UGKampala, Uganda
Kampala has sustained urban farming since the 1970s-80s economic crisis. As of 2023, 95% of food consumed is locally produced. Urban farming generates double the food value of imports, underpinning food security.
nycfoodpolicy.org
UGKampala, Uganda
Vertical farming system developed by women entrepreneurs in Uganda. Built from wood and recycled plastic, each unit grows 200 plants with 360-degree sun rotation and drip irrigation for efficient urban food production and waste reduction.
agritecture.com
JOMultiple (Amman, Jerash camps), Palestine/Jordan
Greening The Camps creates rooftop farms on buildings in Amman and Jerash refugee camps. Uses water-efficient hydroponics suited to arid climates, reconnecting Palestinian refugees with agricultural heritage while ensuring food security.
greeningthecamps.com
PSMultiple (Gaza, West Bank), Palestine
Anera supports Palestinian farmers with agricultural cooperatives and water-efficient irrigation technologies including wicking bed hydroponics. Greenhouse at Beit Hanoun Women's Center in Gaza uses only 10-20% of traditional water requirements.
anera.org
MXMexico City, Mexico
Cultiva Ciudad manages school gardens in Mexico City and converts 1,500+ kg of food waste annually into fertile soil. Huerto Tlatelolco project features a 1,650 m2 edible forest with 45 tree varieties plus a seed bank, advancing food sovereignty and organic recycling.
zeahungrygoods.com
INMultiple cities, インド
Earth5R collaborates with apartment societies to create and manage community rooftop gardens. Includes training in hydroponics, IoT irrigation, and yield optimization technologies. Strengthens neighborhood bonds and supplies fresh produce.
earth5r.org
DEBerlin, Germany
6,000 m² ecological and social garden on Moritzplatz, transformed from vacant land. Designed as an inclusion and community garden for the neighborhood, with growing, processing, and cooking workshops.
eea.europa.eu+1
FRParis, France
Paris has 150+ shared gardens across almost all arrondissements. In 2025, a new call for projects for 'Shared Gardens Main Verte and Relay Gardens' was launched. Nationally, France expanded from 3,000 gardens in 2015 to over 12,000.
paris.fr+1
MXMexico City, Mexico
Mexico City formed the Urban Garden System (SHU) in 2024 with Sedema, UNEP, and local allies. On a 3,600 m² plot, they cultivate traditional milpa (corn, climbing beans, squash association) and conduct workshops on traditional cultivation systems.
sedema.cdmx.gob.mx+1
DKCopenhagen, Denmark
Organic rooftop garden opened in March 2011 on Blågårds School in Nørrebro. Copenhagen was named European Green Capital in 2014, and now has active urban agriculture and colony garden culture, with emerging technologies like vertical farming.
gradynewsource.uga.edu+1
BRCuritiba, Brazil
Curitiba's integrated urban food system recognized as a model for Brazil and UNDP urban agriculture initiatives. 2021 designation as mentor city for the Urban Laboratory for Integrated Municipal Food Policies
aiph.org
NLAmsterdam, Netherlands
16-hectare organic farm in Amsterdam West featuring innovative cherry and raspberry cultivation, free-roaming hens, CSA section, organic shop, and meeting rooms. Exemplary community-participatory agriculture
iamsterdam.com
ESMadrid, Spain
Joint initiative between Madrid Agroecologico and municipal government managing organic waste from schools, residences, and markets. Local farmers produce compost, closing urban nutrient cycles
link.springer.com
ESEl Robledo, Spain
Small town south of Madrid (pop. ~2,000) where over 100 families operate a community composting facility, processing organic waste collectively and supporting local agriculture
sciencedirect.com
FRParis, France
Network of 10 rooftop farms across Paris operated by Agripolis (since 2017). Produces ~1000kg vegetables daily in high season. Vertical closed-loop system using no water waste and no pesticides. Operated by ~20 farmers
positive.news
DKCopenhagen, Denmark
Denmark's first rooftop farm, opened in 2014 atop a former car-auction house in Copenhagen's Østerbro district. With a 600 m² organic growing area plus a greenhouse, henhouse and beehives, it connects food and nature in the heart of the city through a CSA and volunteers.
wonderfulcopenhagen.com+1
KENairobi, Kenya
'Sack gardening', which spread in Nairobi's Kibera slum following the 2007–2008 post-election violence. It is an urban farming method in which landless residents secure food through vertical cultivation in soil-filled sacks, with women playing a leading role.
pmc.ncbi.nlm.nih.gov+1
GRThessaloniki, Greece
PER.KA (peri-urban cultivators), a self-managed urban farming collective born in 2011 in Thessaloniki against the backdrop of Greece's economic crisis. Citizens occupied an abandoned ex-military camp and cultivate organically across 7 gardens and over 130 plots, a leading Greek case of urban commons.
journals.sagepub.com+1
CUHavana, Cuba
An organic urban farm in Havana started in 1997 by five cooperative members against the food crisis of the post-Soviet 'Special Period'. Around 150 members collectively manage about 11 ha, and it is regarded as one of Cuba's most successful examples of urban agriculture (organopónico).
en.wikipedia.org+1
SEGothenburg, Sweden
Gothenburg's colony and allotment gardens, begun in 1903 inspired by the German colony movement. Alongside around 3,000 colony plots, shared urban-farming gardens run by growing associations have spread in recent years, actively supported by the city.
gothenburggreenworld.com+1
MXMexico City, Mexico
Created in 2013 by the NGO Cultiva Ciudad as a citizen initiative on the ~1,650 sqm site of a demolished, earthquake-damaged housing tower, Huerto Tlatelolco is one of Mexico City's largest community urban gardens. It hosts 120+ plant varieties and runs a community composting program with 40 local families, functioning as a hub for agroecological education and citizen participation.
cultivaciudad.org+1
MARabat, Morocco
Swani Tiqa is a set of three citizen-run agroecological gardens in Rabat (started 2009) producing vegetables and herbs for nearby families through short producer-consumer chains. They are coordinated by RIAM, Morocco's national agroecology network, and took part in the pilot for the country's Participatory Guarantee System.
urgenci.net+1
NPKathmandu, Nepal
A citizen-focused rooftop farming program led by ENPHO and Kathmandu Metropolitan City (with RUAF and UN-Habitat technical support), launched in 2013. Households are trained to grow vegetables on their roofs using vermicompost, waste segregation, nursery management and rainwater harvesting, framed as a climate-adaptation and urban food-security strategy. Its demonstration gardens and training manual helped spread rooftop farming across the Kathmandu Valley.
enpho.org+1
NOOslo, Norway
A public urban farm in Oslo's Bjørvika redevelopment that links urban farming, art and community — an ancient-grain field, gardens, a public bakehouse and allotments on a former container port, growing food and green space in the heart of the city.
loseter.no+2
CZPrague, Czechia
A Prague social enterprise turning unused urban land into community gardens and composting hubs, spreading composting and gardening among citizens, businesses and government while offering work and inclusion to people with mental illness.
inherit.eu+2
IEDublin, Ireland
A citizen-led community garden created by residents in 2005 on a corner plot in Stoneybatter, Dublin 7. Doubling as a composting demonstration site, it has won several Dublin City Council awards for waste management and environmental design.
desireland.ie+1
PTLisbon, Portugal
One of the first municipal horticultural parks opened by Lisbon in 2011, turning vacant lots and run-down parks into plots tended by residents — a leading Portuguese example of urban farming that links green infrastructure with social inclusion and food education.
informacoeseservicos.lisboa.pt+1
DKCopenhagen, Denmark
Denmark's first rooftop farm, built atop a five-storey former car-auction building. Run as a CSA in which citizens invest and participate, with an on-site restaurant serving the harvest.
oestergro.dk+1
NLAmsterdam, Netherlands
A self-harvest urban farm on a former sports-park site in Amsterdam-Noord, run by a collective of eco-entrepreneurs where members harvest weekly from naturally-farmed beds.
stadstuinderijnoordoogst.nl+1
ESBarcelona, Spain
A self-managed community garden born from the 2011 15-M (Indignados) movement by reclaiming a vacant lot — seen as a symbol of resistance to speculative development and the 'right to the city'.
hortindignat2poblenou.wordpress.com+1
SEGothenburg, Sweden
A neighbourhood urban-farming project begun in Gothenburg's Högsbo and Bergsjön that combines cultivation with citizen 'foster' sponsorship of goats and pigs.
stadsjord.se+1
USMilwaukee, United States
An urban agriculture nonprofit founded in Milwaukee in 1993 by Will Allen, a former professional basketball player. Based on what was described as the last functional farm inside Milwaukee city limits, it ran aquaponics, composting and soil-reclamation operations together with a large training programme for city residents, and also maintained a Chicago office. It became one of the best-known symbols of the US urban farming movement.
en.wikipedia.org
JPKobe (須磨区), Japan
A multi-generational community garden on the rooftop of the Suma Patio shopping centre in Suma Ward, Kobe. Rather than simply growing vegetables, it treats "eating" as a year-round, whole-cycle experience, with regular hands-on workshops. Weeds and plant residues from the rooftop beds and workshops are composted and returned to the garden's planters and to nearby fields, closing a small local resource loop.
compost.smartkobe-portal.com+1
JPKobe (垂水区), Japan
An urban garden run by the incorporated association Tanemaki LAB. With the cooperation of Kobe International University High School, previously unused land inside the school grounds has been brought back into use as a place where local residents gather, work the soil and meet. It is framed not as a plot-rental service but as community-building linking "people to people" and "everyday life to nature", with workshops that let anyone experience the loop from household food scraps to compost, vegetables and the table.
compost.smartkobe-portal.com+1
JPKobe (中央区), Japan
A citizen-participation community garden based in Ikutacho Park, near Shin-Kobe station, created as part of Kobe City's "Kobe Saien Project". Alongside vegetable growing it focuses on making sustainable living tangible — composting, resource cycling and soil building. The operators describe composting not as waste disposal but as "a small doorway into the cycle that connects people, neighbourhood and nature", aiming to start local cycling from curiosity and enjoyment rather than from environmental problems framed as difficult.
compost.smartkobe-portal.com+1
JPKobe (兵庫区・長田区), Japan
A come-empty-handed rental garden run at two sites in Kobe — Kanda-cho in Hyogo Ward and Komagabayashi-cho in Nagata Ward — by Akisuke Nagata, a group that turns vacant houses and lots into neighbourhood assets. Its distinguishing feature is that vegetable waste and prunings are recycled into compost with a local type-B employment support workshop rather than incinerated, with the goal of getting people to use fully matured "craft compost", made entirely from local plant material and inputs, as a matter of course.
compost.smartkobe-portal.com+1
JPKobe (兵庫区), Japan
A community complex created by renovating Minatoyama municipal primary school, closed in 2015, around the theme of "making nature and everyday life". An aquarium, an edible botanical garden, a herb shop, a brewery, a supported-employment facility, childcare and after-school care and welfare services sit side by side, cultivating a place where people, nature and neighbourhood connect. As a partner organisation of the Kobe Compost Project it sets out to work with users to find forms of cycling that are easy to sustain in daily life.
compost.smartkobe-portal.com+1
JPKobe (北区), Japan
A community group based in Ogo-cho, Kita Ward, Kobe, that since 2019 has been clearing neglected bamboo groves and putting the bamboo to use. Left alone, bamboo encroaches on fields, degrades the landscape and shelters crop-raiding animals, so continuous cutting is needed to return the hills to open, managed satoyama. Under the motto "tasty and fun", bamboo and shoots are upcycled instead of discarded — into domestic menma, bamboo craft and the transmission of those skills, and fertiliser made from bamboo chips. Its bamboo-chip compost is used in the Kobe Compost Project's public workshops.
compost.smartkobe-portal.com+1
JPKobe (長田区), Japan
A group based at a community garden in Mano, Nagata Ward, Kobe, where children and local residents learn hands-on how food, farming and the environment connect. Using a small garden inside a residential area, it runs a "sixth-industry" model covering not just growing and harvesting but processing and selling. Spent coffee grounds collected from local cafés are composted in a community composter and returned to the garden.
compost.smartkobe-portal.com+1
JPKobe (須磨区), Japan
An open space on the edge of the Tainohata settlement in Suma Ward, Kobe, run by the workers' co-operative Hata, whose proposals for daily life include "a life that makes soil". Since the previous year it has run a cycling garden: vegetable scraps from its kitchen are broken down by microbes in the garden composter into soil, that soil goes back to the beds, the beds become habitat for a range of living things, and flowers and vegetables are harvested and eaten. It invites neighbours and users to compost at home too, using the compost themselves or bringing any surplus back to Hata, so the cycle is shared.
compost.smartkobe-portal.com+1