10 results
FRParis, France
A shared-garden framework based on the City of Paris's 2003 'Main Verte' (Green Hand) charter, under which resident associations run gardens on city plots, committing to public access, events, composting and organic growing to spread social bonds and greenery.
paris.fr+1
FRParis, France
Paris's 2015 citizen greening permit and Parisculteurs calls open public space and rooftops to citizen/operator urban farming via temporary occupation permits — a leading institution-based interim-use example.
parisculteurs.paris
FRGennevilliers, France
The flagship example of the R-Urban strategy, turning vacant suburban land near Paris into citizen-run agro-cultural hubs. AgroCité, combining urban agriculture, recycling and low-energy building, was born in Colombes, dismantled in 2017 to make way for a car park, and rebuilt in Gennevilliers after a residents' campaign. It is internationally known as a model of the urban commons.
urbantactics.org+2
FRParis, France
Paris's largest underground organic urban farm, in a disused basement car park in the 18th arrondissement.
lacaverne.co+1
FRParis, France
An edible facade in Paris: hops climbing a 600 m2 wall on the Bastille opera house terrace farm.
freshplaza.com+1
FRParis, France
A Paris startup growing strawberries in shipping containers in the city; raised about €37M but entered receivership after a failed final funding round.
igrowpreowned.com+1
FRParis, France
Paris has 150+ shared gardens across almost all arrondissements. In 2025, a new call for projects for 'Shared Gardens Main Verte and Relay Gardens' was launched. Nationally, France expanded from 3,000 gardens in 2015 to over 12,000.
paris.fr+1
FRParis, France
City of Paris program launched in 2016 to accelerate urban agriculture. Identifies diverse sites (rooftops, walls, parking lots, vacant lots) for farmer production. Goal of planting 100 hectares of vegetation across Paris
resilientcitiesnetwork.org
FRParis, France
Network of 10 rooftop farms across Paris operated by Agripolis (since 2017). Produces ~1000kg vegetables daily in high season. Vertical closed-loop system using no water waste and no pesticides. Operated by ~20 farmers
positive.news
FRLyon, France
The Lyon chapter of the international Incredible Edible movement (begun 2008 in Todmorden, UK), active since 2011. Volunteers plant vegetables and herbs in shared street planters that anyone can harvest, turning public space into a free 'self-service' vegetable garden. Planters are placed using permaculture principles based on sunlight and water access.
lyon.lesincroyablescomestibles.fr+1