Research & reports

Do-Eun Kim, Gwang-Ryul Son, Ga-Hyoun Yu, Yong-Hoon Son · Journal of the Korean Institute of Landscape Architecture · South Korea (Seoul)

This study aimed to identify participation constraints perceived by school community members in urban farming activities using hydroponics and understand the structural relationships of variables influencing decision-making. Participation constraints were categorized into intrinsic, interpersonal, and structural factors. Hypothesis model verification results showed that interpersonal constraints significantly influenced participants' willingness to participate and their expected behavior.

Oto Prasadi, Andika Prastya, Muhammad Fauzi, Budi Nurochman · Society Jurnal Pengabdian Masyarakat · Indonesia

The "compost school" (skula kompos) program, initiated in 2019 by PT Solusi Bangun Indonesia Tbk, Cilacap factory, focuses on educating communities about household organic waste management. This program, part of the Baruwani Program, aims to reduce waste, produce compost for urban farming, and support the use of waste as alternative fuel in cement production. The compost school serves as a platform for outreach and training in compost making.

Hye-Ryung Kim · The Korean Association of General Education · South Korea

This study aims to explore the potential of a new university character education model based on "socio-horticulture," using the "SHARE Community Gardening" course at E-University in South Korea as a case. The research examines the course's background, development process, operational methods, and key educational content, seeking to evaluate its significance and value.

Irnanda Pratiwi, Muhni Pamuji, Nasir Nasir · IKRA-ITH ABDIMAS · Indonesia

This program in Sialang sub-district, Indonesia, aims to empower the community by educating them on urban farming and providing training in processing bitter melon and banana stems into economically valuable chips. It addresses the lack of comprehensive training in urban farming and utilizing home garden produce. The program reports that one banana midrib stem yields approximately 1.5 kg of chips, and 1 kg of bitter melon produces 200g of chips.

Abdul Salam, Bakhrani A. Rauf, Moh. Ahsan S. Mandra · International Journal of Innovative Research and Development · Indonesia (Makassar)

In Makassar City, Indonesia, challenges in urban agriculture development stem from a lack of understanding and community skills. This research and development (R&D) study aimed to enhance community skills through counseling using an urban agricultural education model. The OASIS module was developed, and its effectiveness was tested using a paired sample t-test with 20 respondents in an experimental group and 20 in a control group. The OASIS extension model proved valid, practical, and effective in improving participants' skills, with the experimental group showing a significant skill increase after receiving urban farming counseling.

Idfi Setyaningrum, Nur Achadijah, Kartini Kartini, Ramdan Hidayat · LOSARI Jurnal Pengabdian Kepada Masyarakat · Indonesia (Surabaya)

A community service project in RT 02 RW 04, Penjaringansari Village, Surabaya City, Indonesia, supported vertical gardening of family medicinal plants (TOGA) in limited spaces. The activity provided information and assistance from planting media selection to harvesting, using an "Edu_DoIt" approach combining education with direct application. This resulted in educational vertical gardens, with harvested produce sold to the local community, generating sustainable economic value.

Adhellya Novia Putri, Elfi Indriani Puspitasari, Eric Andika Rahman, Elok Vilantika · Prosiding Seminar Hasil Pengabdian Kepada Masyarakat dan Kuliah Kerja Nyata · Indonesia

A microgreens cultivation training program was conducted for PKK women in Blimbing Village, Indonesia, to address challenges in utilizing limited land for agriculture. The program provided socialization and practical training on planting, caring for, and harvesting microgreens. Initial evaluation results indicated that participants increased their understanding of microgreens' potential in small spaces, fostered community collaboration, and improved family nutrition.

Imam Mukhlis, Magistyo Purboyo Priambodo, Ahmad Fawaiq Suwanan, Nila Cahayati, Davied Radhika Saputra, Elmira Mufliha Camila, Kuntum Kinanthi · JMM (Jurnal Masyarakat Mandiri) · Indonesia (Jawa Timur)

This community engagement activity aimed to enhance the knowledge and skills of 40 Family Welfare Movement (PKK) members and 10 Village-Owned Enterprises (BUMDEs) members in Jongbiru Village, East Java, in utilizing land for daily sustenance through hydroponic urban farming. Rapid urbanization and agricultural land conversion in Kediri Regency contribute to future food security vulnerability. The activity successfully transferred knowledge to PKK and BUMDEs collaborators, with all participants expressing interest in establishing hydroponic stations to ensure daily access to quality vegetables.

Amelia Nirmalawaty, Tiurma Wiliana Susanti Panjaitan, Dwi Agustiyah Rosida · Abdi Massa. · Indonesia (Surabaya)

Training and assistance for hydroponic vegetable cultivation were provided to PKK women in RT 02/RW 01, Tenggilis Mejoyo Village, Surabaya City. Previous NFT hydroponic training had suboptimal implementation due to limited yard space and insufficient understanding of hydroponic cultivation, particularly in plant nursery and nutrient solution concentration measurement. The current training and assistance successfully improved the participants' knowledge and skills, enabling optimal utilization of aid from the Food Security and Agriculture Office and maximizing the use of limited land for community nutritional needs.

Oekan S. Abdoellah, Indri Wulandari, Kinanti Indah Safitri, Nafa Destri Fianti, Rahma Maulia Fadli Basagevan, Mega Nurul Aini, Rosalina Ilmi Amalia, Mahardhika Puspa Arum Suraloka, Gemilang Lara Utama · Sustainability · Indonesia (Bandung)

Commercialization of urban agriculture (UA) in the Great Bandung region has led to the displacement of small-scale farmers and reduced access to local food, exacerbating food insecurity among low-income residents. Subsistence farmers (48.91%) earned only 7.14% to 14.64% of the 2023 minimum wages, and food insecurity prevalence was predominantly observed after UA practices. The study also found a surplus of vitamin A among urban farmers, while inadequacies in other nutritional aspects were prevalent.

Annisa Annisa Tiara Salsabilla, Rachmawati Novaria · MASIP Jurnal Manajemen Administrasi Bisnis dan Publik Terapan · Indonesia (Sidoarjo)

This study aims to assess the contribution of Urban Farming programs run by Micro, Small, and Medium Enterprises (MSMEs) in improving food sustainability in urban environments. Qualitative and field survey methods were used, with data obtained from MSMEs that have implemented the Urban Farming program. The results showed that the program can contribute to food sustainability. Additionally, the program has the potential to create jobs and increase MSME income.

Jin-Seul Park, Suk-Kyung Kim · 한국실내디자인학회 논문집 · South Korea (Seoul)

This study aimed to derive space planning elements for creating user-centered community spaces utilizing idle spaces in Seoul subway stations. Observation analysis with site visits, using the WELL Community certification standard, was conducted on eight continuously operating community spaces in subway stations in 2022. Findings indicated that "Pedestrian-Scale design of Movement," "Preservation of Scenic views of Mind," and "Social space and Community confidence of Community" were generally satisfied. However, "Urban Agriculture of Nourishment," "Public space of Community," and "Restorative Blue space of Mind" were not sufficiently satisfied.

Risma Anisa, Nur Khafifah Rusni, Annisa Fitri Mustafa, Hayati Sari Hasibuan, Ahyahudin Sodri, Sri Setiawati Tumuyu, Analissa Huwaina, Muhammad Hasnan Habib · Jurnal Penelitian Pendidikan IPA · Indonesia (North Jakarta)

This social experiment in Kalibaru District, North Jakarta, analyzed the effectiveness of integrating rainwater harvesting (RWH) and urban farming to address stunting, clean water access, and food supply. Data was collected through field observations and surveys of 39 respondents across community education, RWH installation, and urban agriculture development. The results indicated an increase in public knowledge about RWH and urban farming benefits, with RWH effectively improving clean water availability and urban agriculture providing better access to nutrient-rich foods, potentially reducing stunting.

Agung Prabowo, Muhammad Ikhsan Alif · PengabdianMu Jurnal Ilmiah Pengabdian kepada Masyarakat · Indonesia

In Gunung Samarinda Baru Village, Indonesia, a community service activity addressed limited green open space through urban farming and waste management. The initiative involved training and practical sessions on hydroponic vegetable cultivation and compost processing from household waste, following initial socialization. Monitoring results showed that the community utilized their green open space for hydroponic vegetable growing, evidenced by a first harvest, and engaged in compost processing.

Sofyan Halim · KANGMAS Karya Ilmiah Pengabdian Masyarakat · Indonesia (Jakarta)

A community service activity was conducted in Meruya Selatan Village, Kembangan District, West Jakarta, on March 7 and 14, 2023. The activity aimed to motivate local farming groups to use hydroponic methods, provide practical guidance on simple financial management systems, and build resilient groups for urban agriculture. Participants from the farming groups benefited from the activity and suggested its continuous and improved implementation.

Cansu Metin, Didik G. Suharto, Rina Herlina Haryanti · Journal of Social Science (JoSS) · Indonesia

A qualitative study using a library research approach examined urban farming programs in major cities across Indonesia. The research found that indicators such as Program Target Accuracy, Program Socialization, Program Objectives, and Program Monitoring demonstrated the programs were working well and had led to improved communities.

Anggita Chairiah, Adriansyah Dhani Dharmawan, Joseph Rahail, Norma Sartika Dewin, Dimes Akbar Perdana · PESIRAH Jurnal Administrasi Publik · Indonesia

This descriptive qualitative study in Kampung Sayur Bausasran, Indonesia, investigated the current state of urban farming on limited land and the community-based empowerment of a farmers' group. The study found that the Gemah Ripah farmers group played a significant role in achieving local food security in urban areas like Bausasran. It also concluded that microgreens cultivation, combined with e-commerce marketing, can be an innovative agricultural product to address land scarcity issues.

Diah Retno Dwi Hastuti, Abd. Rahim · Agro Ekonomi · Indonesia (Makassar)

This study in Makassar City, Indonesia, analyzed the impact of social and regional differences on the household income of 165 urban farmers using an econometric model. It found that social variables like wife's education and farmer group membership, along with regional differences, significantly affected farmers' household income, which derived from both agricultural and non-agricultural sectors. However, farmer's age and household size had no significant effect on income.

Mahyuddiin · KnE Social Sciences · Indonesia (Makassar)

This qualitative study analyzed the network structure of sustainable urban farming development policies in Makassar City, Indonesia, using observations, interviews, and documentation with stakeholders. The findings indicate that the network structure is not fully effective due to erratic, uneven, and unclear contact between actors, and a lack of binding written agreements in the trust dimension. However, information sharing and resource exchange dimensions are progressing well.

Nurgiantoro Nurgiantoro, La Ode Hadini, La Ode Agus Salim Mando, Armayanti Aris, Septian Jackrianto, Farid Restu Firmansyah, Hikma Wati · Sewagati · Indonesia (Kendari)

This community partnership program in Wundumbatu Village, Kendari City, focused on mitigating climate change impacts by reducing the urban heat island effect through edible landscape vegetation. The program educated the community via Focus Group Discussions and planted 450 edible plant seedlings, including mulberry and turmeric, in partner yards. Monitoring showed that the edible plants grew well, and community understanding of edible landscapes improved.

Agnes Naipospos, Raia Azzura · Journal of Sustainable Development and Regulatory Issues (JSDERI) · Indonesia

Indonesia faces a reduction in vegetable supply due to rapid urban development, and urban farming can be a solution to meet food needs, reduce household expenses, and increase farmer income. Using a normative juridical approach, this study indicates that Indonesia needs an urban farming program, but its current implementation is not optimal. Therefore, the Indonesia Masterplan for Future Urban Farming (IM-for-FUF) is introduced as an innovation expected to better support the implementation of the green economy.

Dewi Kurniasih, Indri Santiasih, Wiwik Dwi Pratiwi · Kumawula Jurnal Pengabdian Kepada Masyarakat · Indonesia (Surabaya)

In Kalijudan, Surabaya, a community service program provided training to local women on creating "vertipots" for urban farming in limited spaces. The training covered making planting containers from used plastic paint cans, preparing growing media, and plant care. These vertipots utilize PVC pipes inside to hold organic kitchen waste, with leachate providing nutrients like Nitrogen and Phosphorus to the plants.

Yosefina Mangera, Jamaludin Jamaludin · ABDIKAN Jurnal Pengabdian Masyarakat Bidang Sains dan Teknologi · Indonesia

A community service program in Tambat Village, Merauke Regency, Indonesia, provided socialization and training to the Dwitrap farmer group on utilizing sago processing waste for organic fertilizer using black soldier fly larvae bioreactors. The program successfully transferred knowledge and skills, with participants demonstrating increased understanding of sago waste processing.

Amiany, Ruben Tinting Sirenden, Ave harysakti · Diteksi · Indonesia (Bukit Tunggal)

In Bukit Tunggal, Indonesia, an urban gardening training program was implemented for housewives aged 30-46 in a densely populated barracks area to enhance family food security. The program involved preparing training modules, providing basic knowledge and practical methods for urban gardening, direct practice, and ongoing assistance. Common vegetable crops grown included mustard greens, spinach, lettuce, kale, and tomatoes, aiming to foster independent planting for household food needs.

Rizqa Amelia Zunaidi, Dominggo Bayu Baskara, Rahaditya Dimas Prihardianto · BEMAS Jurnal Bermasyarakat · Indonesia (Wonokusumo)

This activity implemented rebranding methods for urban farming products in RW 6 Bulaksari, Wonokusumo Village, Indonesia, during the COVID-19 pandemic. The main issue identified was simple and unattractive product packaging, limiting sales to the local area. Rebranding efforts, such as changing packaging for "Keripik Pisang Bu Ida" to paper craft with a new brand "PIKSANG" and updating "Es Pisang Ijo Mbak Nina" packaging to oxo-biodegradable with a new logo, increased consumer interest in purchasing these products.