Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
1540 results(31 / 62)
Aplikasi Limbah Kota untuk Meningkatkan Kandungan Klorofil dan Produksi Microgreen
2022Wira Bhakti Pangestu, Mochamad Zidane Deanova, Furi Faturohmat, Reni Nurjasmi · Jurnal Ilmiah Respati · Indonesia
A study conducted from June to September 2021 at the Faculty of Agriculture Experimental Garden, Respati University, Indonesia, investigated the potential of urban waste as a growing medium for microgreens (spinach and mustard greens). The research used a completely randomized design with four treatments: rockwool with AB Mix as a control, onion peels, rabbit manure, and quail manure, each replicated five times. Organic fertilizers from urban waste significantly affected the germination percentage, height, wet weight, and chlorophyll content of mustard green and spinach microgreens. While the rockwool control yielded the best chlorophyll content and microgreen production, among urban wastes, quail manure produced the highest chlorophyll content and production for mustard green microgreens. For spinach microgreens, onion peels resulted in the highest germination percentage and wet weight, while quail manure yielded the highest chlorophyll content.
Organic cycleCompostWelfareEcological Civilization in Practice: An Exploratory Study of Urban Agriculture in Four Chinese Cities
2022Alesandros Glaros, Geoff Luehr, Zhenzhong Si, Steffanie Scott · Land · China
An exploratory study investigated the manifestation of urban agriculture within the context of Ecological Civilization (EC) in four Chinese cities, through four months of on-site interviews and surveys with urban agriculture practitioners. The study found that capital-intensive and peri-urban approaches to urban agriculture are favored under EC, while small-scale intra-urban initiatives are actively discouraged in policy and risk overlooking grassroots efforts and local residents' needs.
Governance failureUrban–rural linkagePolicyFood sovereignty & justicePelatihan Teknik Budidaya Akuaponik di Masyarakat Urban Farming Kelurahan Sungai Ulin Kota Banjarbaru
2022Dini Sofarini, Deddy Dharmaji, Yunandar Yunandar, Fajriyanti Fajriyanti · Bubungan Tinggi Jurnal Pengabdian Masyarakat · Indonesia
An aquaponics cultivation technique training was conducted from August to December 2021 in the Sungai Ulin Village community in Banjarbaru City. This activity aimed to increase the use of polyculture technology in urban areas and improve the survival rate of aquaponics products. Evaluation results showed an 80% survival rate for vegetables and 75% for fish, indicating improved knowledge and skills among participants.
DIYFood educationCommunityEconomicsFood sovereignty & justiceRealizing family food independence through the urban farming concept
2022Laili Qomariyah, Mariza Ningtyas Febriyanti, Erlanda Nouva Wibowo, Agustin Kana Risqiyani, Miftahul Husnul Suluki, Futun Nur Faridah · Community Empowerment · Indonesia
This program aimed to ensure family food security and improve mental health for residents of RW V during the pandemic, using methods such as socialization, workshops, and training. The results showed that RW V residents were enthusiastic about urban farming and capable of growing vegetables. Additionally, mothers, especially housewives, reported feeling mentally healthier due to new activities and a focus on hydroponic urban farming.
Food sovereignty & justiceHealthCommunityFood educationURBAN FARMING DAN TAMAN EDUKASI MENDUKUNG PENINGKATAN KETAHANAN PANGAN DI KELURAHAN SAKO KOTA PALEMBANG
2022W.H Maria Agatha Sri, Trecy Austin, Indah Pusnita · Jurnal Abdimas Indonesia · Indonesia (Palembang)
In Sako Village, Palembang City, urban farming and educational gardens support improved food security as part of the "Kampung Iklim" program, which aims for climate change adaptation and mitigation. The area of RT 98 RW 37 was deemed suitable for urban farming, and an educational garden was implemented as an introduction and example of urban farming.
Food educationClimate changeFood sovereignty & justiceCommunityOPTIMALISASI FUNGSI PEKARANGAN UNTUK KETAHANAN PANGAN DAN PEMENUHAN GIZI KELUARGA PADA MASA PANDEMI COVID-19
2022Eneng Nunuz Rohmatullayaly, Budi Irawan · Kumawula Jurnal Pengabdian Kepada Masyarakat · Indonesia
This community service activity in Indonesia addressed the impact of the COVID-19 pandemic on urban food security and family nutrition. It aimed to socialize plant diversity, integrated urban farming techniques for limited yards, and balanced nutrition. The initiative included mapping urban yard utilization and a webinar, "Optimize Yards for Family Nutrition Fulfillment," which engaged 169 participants and provided digital information on plant diversity, utilization, and family nutrition.
DIYFood sovereignty & justiceHealthFood educationA New Top-Down Governance Approach to Community Gardens: A Case Study of the “We Garden” Community Experiment in Shenzhen, China
2022Xunyu Zhang, Dongxu Pan, Ka Po Wong, Yuanzhi Zhang · Urban Science · China (Shenzhen)
This paper clarifies the governance structure and operation mechanism of Shenzhen's "We Garden" community garden program, introduced in 2020 to transform idle public lands into green spaces. Fieldwork, including direct observation and interviews, revealed that this experiment is driven by urban environmental public governance rather than individual needs. The "We Garden" approach represents a new top-down governance structure, emphasizing the key role of nonprofit organizations in promoting sustainable public participation in urban environmental protection.
CommunityPolicyDigital agricultureTOURISM-BASED URBAN AGRICULTURAL INTEGRATED FOOD MARKET (CASE STUDY: SINDU MARKET, SANUR, BALI)
2022I Gede Indra Mahendra, I Dewa Gede Agung Diasana Putra · ASTONJADRO · Indonesia (Bali)
Denpasar's high food demand, driven by tourism and community needs, is heavily dependent on external areas due to decreasing agricultural land. This qualitative descriptive study explored the potential of integrating urban farming with traditional markets, specifically Sindu Market in Sanur, Bali. The results showed that Denpasar City is not self-sufficient in food, leading to the innovative idea of implementing an urban farming system at Sindu Market as a solution to food needs and to shorten the carbon chain of food distribution.
EconomicsFood sovereignty & justiceUrban–rural linkageUrban Resiliency towards Climate Change
2022Udit Debangshi, Pritam Ghosh, Himanshu Tiwari, Durgesh Kumar Maurya, M. Kumar · International Journal of Environment and Climate Change · India
India's urban population is projected to double by 2050, facing significant threats from climate change impacts such as increased rainfall intensity and temperature fluctuations. This paper discusses mitigation and adaptation strategies like climate-resilient agriculture and rooftop farming, emphasizing urban planning's potential role in developing and implementing adaptive responses.
Climate changeUrban–rural linkagePolicyUrban Farming: Program Pemanfaatan Lingkungan Untuk Pengembangan Pertanian Perkotaan di Kota Semarang
2022Rahmad Aji Maulana, Hardi Warsono, Retno Sunu Astuti, Teuku Afrizal · PERSPEKTIF · Indonesia (Semarang)
A qualitative descriptive analysis study was conducted to develop urban agriculture in Semarang City, Indonesia. The study identified diverse potential for urban agriculture in Semarang, including various vegetables, cassava, sugar cane, durian, and mushrooms. It also found that urban agriculture offers environmental, economic, social, health, education, and tourism benefits, and noted that policy instruments through top-down and bottom-up approaches are essential.
CommunityEconomicsClimate changeProduction of 3 Varieties of Rice (Oryza sativa L.) on Soilless Farming System Based on Intermittent Irrigation as Urban Farming Method
2022Tirto Wahyu Widodo, Damanhuri Damanhuri, Ilham Muhklisin, Indra Alief Titale · Jurnal Ilmiah Inovasi · Indonesia
A study in Indonesia investigated differences in the production of three rice varieties (Ciherang, IR 64, Mapan 05) in a soilless cultivation system with intermittent irrigation as an urban farming method. The experiment was arranged in a complete randomized factorial design with two factors and three replications. The Mapan 05 variety showed the best response for panicle length, number of grains per panicle, number of filled grains per panicle, and grain weight per clump, while topsoil+husk+non-intermittent media had the best effect on panicle length, root length, number of grains per panicle, number of filled grains per panicle, and 1000-grain weight.
DIYUrban–rural linkageHidroponik Sederhana Bagi Komunitas Anak Jalanan
2022Riris Lindiawati Puspitasari, Arief Pambudi, Yunus Effendi · Jurnal Pemberdayaan Masyarakat Universitas Al Azhar Indonesia · Indonesia (Depok)
This community service activity implemented simple hydroponics training to enhance the skills of the street children community in Depok. Training involved street children students at Sekolah Master Depok, practicing hydroponics with simple equipment, and group mentoring. Participants gained information on simple hydroponics techniques and successfully grew vegetables like water spinach, spinach, mustard greens, and pakcoy, which grew unimpeded until harvest at 8 weeks after planting.
Food educationWelfareCommunityDIYSustainability Communication through Bio-Based Experiential Learning
2022Neneng Nurlaela Arief, Melia Famiola, Andika Putra Pratama, Prameshwara Anggahegari, Aghnia Nadhira Aliya Putri · Sustainability · Indonesia (Bandung)
This study examined the effectiveness of bio-based experiential learning in raising environmental awareness among 74 students (ages 9-11) in Bandung, Indonesia, using participatory action research and storytelling. The program provided valuable education on urban farming, environmental awareness, and social responsibility. The outcome demonstrated that this communication approach is effective.
Food educationCommunityClimate changePemanfaatan Komunikasi Inovasi Digital Pertanian Perkotaan di Masa Pandemi Covid-19
2022Leonard Dharmawan, Pudji Muljono, Dwi Retno Hapsari, Bagus Priyo Purwanto · Jurnal Penyuluhan · Indonesia (Bogor)
This study, conducted in Bogor City, Indonesia, used quantitative and qualitative methods to identify the readiness of extension workers and supporting facilities for digital urban agriculture extension during the Covid-19 pandemic, and factors influencing farmer empowerment. Results indicated that extension workers are ready for digital counseling and communication support facilities for digital innovation are good. Farmer empowerment directly affects farmer productivity and is indirectly positively influenced by environmental support, farmer innovation activities, and individual characteristics of farmers.
Digital agricultureCommunityEconomicsHoney Bee Diversity in Urban and Peri-urban Agriculture and Urban Forest- Outlook Study from Bengaluru-Silicon Valley of India: A Review
2022Prem José Vazhacharickal, K. S. Jagadish, G. Eswarappa · Agricultural Reviews · India (Bengaluru)
This outlook study reviewed honey bee diversity and the potential for integrating honey bees into urban agriculture and forests in Bengaluru, India. An urban forestry study in Bengaluru identified 374 plant species, with the highest diversity in parks (291 species). Most plant species provided good foraging sources for honey bees, including Apis indica, Apis dorsata, Apis florea, and Trigona iridipennis. The urban agro-ecosystem in Bengaluru was found to be suitable for beekeeping, particularly for stingless bees.
BiodiversityPollinatorsUrban–rural linkageDIYTrend Analysis of Balcony Vegetable Gardens in Korea, Before and After COVID-19 Pandemic Using Big Data
2022Yumin Park, Yong-Wook Shin · Journal of people, plants, and environment · South Korea
This study analyzed trends of balcony vegetable gardens in Korea from January 1, 2018, to December 31, 2021, using 5,011 posts from Naver blogs and cafes. Before COVID-19, balcony vegetable gardening gained attention as urban agriculture participation, but after the outbreak, it became an activity for healing, emotional support, environmental campaigns, and healthy hobbies. The findings suggest that balcony gardening activities provide a healing effect.
DIYPolicyCommunityDigital agriculturePEMANFAATAN SEDIMEN SELOKAN SALURAN AIR DI DINOYO SURABAYA SEBAGAI CAMPURAN MEDIA TANAM GUNA MENDUKUNG URBAN FARMING YANG RAMAH LINGKUNGAN
2022Fabian Pascalis Serenai, Firra Rosariawari · EnviroUS · Indonesia (Surabaya)
This study in Dinoyo, Surabaya, Indonesia, investigated the potential of using 595,040 m3/year of canal sediment as a growing medium for urban farming. Sediment was mixed with green compost and cocopeat in 1:1:1, 1:3:1, and 1:5:1 ratios, and Capsicum frutescens seedlings were grown for two weeks. After pretreatment (drying, grinding, sieving), the 1:1:1 mixture showed optimal parameters: 3.58% C, 0.31% N, 0.02% P, 1.63% K, CEC 43.92 emol/kg, C/N 21, pH 8.55, non-toxic with 4% seed growth inhibition, optimal seedling growth, and lower nutrient loss. The research suggests that sediment can be used as a more environmentally friendly mixed growing substrate in the long term.
CompostOrganic cycleUrban–rural linkageMarket Pressure Based on International Food Standards in Export-Scale Urban Farming: Political Ecology Perspective
2022Kinanti Safirtri, Oekan S. Abdoellah, Budhi Gunawan, Yusep Suparman, Parikesit Parikesit · The Qualitative Report · Indonesia
A qualitative study with 27 export-scale urban farmers in Bandung Metropolitan investigated market pressures to meet international food standards. While intended to encourage environmentally friendly practices, farmers interpreted the implementation of international food standards as an administrative formality for export requirements, rather than a critical reflection on environmental problems from intensive agricultural practices. Consequently, market pressure from international food standards was found to be paradoxical and ineffective in fostering farmers' environmental responsibility.
Governance failureEconomicsPolicyClimate changePotensi pengembangan pertanian perkotaan dalam mewujudkan pembangunan perkotaan yang berkelanjutan (Studi Kasus KWT Anggrek Kecamatan Bara-Barayya Kota Makassar)
2022Nurhanis Abdullah, Muhammad Hasan, Muhammad Rakib · Prosiding Seminar Nasional Politeknik Pertanian Negeri Pangkajene Kepulauan · Indonesia (Makassar)
This qualitative explanatory study explored the potential of urban agriculture to contribute to sustainable urban development, using KWT Anggrek in Bara-Barayya District, Makassar City, Indonesia, as a case study. Makassar City is suitable for developing wetland, semi-wetland, horticultural, monthly, and seasonal crops by utilizing limited urban land. The findings indicate that urban agriculture is an important component that needs to be well-implemented to achieve sustainable and environmentally conscious urban development.
Climate changePeri-urban agricultureEconomicsEnvironment
2022· University of Westminster Press eBooks · Taiwan
This chapter explores society's interaction with the environment through four pieces. A case study from LanCheng, Taiwan, by Shaw-wu Jung, examines how a community garden re-engaged local elderly populations with traditional farming methods. Other pieces analyze food anxiety in Chinese poetry, the historical context of waste separation in China, and the concept of "smart villages" in Maoist science fiction.
CommunityElderlyFood educationPENGABDIAN MASYARAKAT MELALUI PELATIHAN PENGEMBANGAN KEWIRAUSAHAAN TANAMAN HIAS UNTUK MENINGKATKAN KUALITAS PERMUKIMAN di Lingkungan Permukiman di Kelurahan Cipaganti, Kecamatan Coblong, Kota Bandung
2022Lucy Yosita, Kunthi Herma Dwidayati, Rd. Diah Sri Hartati, Usep Surahman, Yan Nurcahya · Lentera Karya Edukasi · Indonesia (Bandung)
This community service activity in Cipaganti Village, Bandung, Indonesia, aimed to empower the PKK community by improving ecological space, food security, and family economic resilience through urban farming. The program provided training on cultivating ornamental plants, specifically caladium, aglonema, and sansiviera, which are easy to breed and maintain. The goal was to increase community understanding of environmental protection, foster care for green spaces, and boost economic potential through new entrepreneurs.
CommunityFood sovereignty & justiceEconomicsInformal Community Growing Characteristics and the Satisfac-tion of Concerned Residents in Mountainous Urban Areas of Southwest China
2022Zhong Xing, Canhui Cheng, Yu Qiao, Junyue Yang, Hao Ma, Jian Yang, Xiaomin Du · International Journal of Environmental Research and Public Health · China (Chongqing)
This study investigated informal community growing in Yongchuan, Chongqing, Southwest China, using a field survey and semantic differential questionnaire. It found that growers, mainly vulnerable groups, use traditional methods to cultivate diverse fruits and vegetables on barren slopes, creating a local food supply for economic gain and green food acquisition. Both growers and non-growers expressed satisfaction with food supply and economic benefits, but dissatisfaction with environmental and social benefits and the planting process.
CommunityWelfareEconomicsFood sovereignty & justiceUrban Agriculture Development in Medan City Towards Food Sovereignty
2022Faiz Albar Nasution, Yofiendi Indah Indainanto, Andry Anshari, Muhammad Imanuddin Kandias Saraan, Piki Darma Kristian Pardede, Imam Fahreza · Journal of Peasants’ Rights · Indonesia
This qualitative descriptive study, using a literature review approach, examines how Medan City's agricultural policies can enhance food independence and improve the economy. The findings indicate that urban agriculture plays a significant role in community empowerment through food self-sufficiency and can create new work opportunities. Increased cooperation between local governments and the community, supported by policy protection and aid for plant management and marketing, is critical for its success.
Food sovereignty & justicePolicyEconomicsCommunityUPAYA PENGEMBANGAN MASYARAKAT DI TENGAH PANDEMI COVID-19 MELALUI URBAN FARMING DI DESA CIHIDEUNG ILIR KABUPATEN BOGOR
2022Ade Astri Muliasari, Hidayati Fatchur R, Faranita Ratih L, Doni Sahat Tua Manalu · Community Development Journal Jurnal Pengabdian Masyarakat · Indonesia (Bogor)
An urban farming program was implemented in Cihideung Ilir Village, Bogor Regency, Indonesia, during the COVID-19 pandemic, aiming for food security. This community service activity targeted female cadres of PKK (Family Welfare Empowerment), providing education on the importance of urban farming and training in cultivation skills. Program evaluation results indicated success, evidenced by the participants' enthusiasm.
CommunityFood educationDIYWelfareADAPTASI PROGRAM KETAHANANAN PANGAN TERHADAP PANDEMI COVID-19 DI KOTA BANDUNG
2022Puti Praharypha Rizkhy, Ida Widianingsih, Ramadhan Pancasialwan · JANE - Jurnal Administrasi Negara · Indonesia (Bandung)
This article describes how Bandung City, Indonesia, adapted to food security challenges during the COVID-19 pandemic through its "Buruan Sae" Urban Agriculture program, implemented since 2014. The program, active in nearly 151 urban villages, aims to increase public awareness for self-provision of food and has contributed to the city not experiencing food availability problems since the pandemic began.
Food sovereignty & justiceCommunityPolicyFood education