Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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1461 results(11 / 59)
"Buruan SAE" (Urban Farming) in Bandung as a Local Indigenous Initiative Rooted in Sundanese Culture to Support Urban Food Systems and Business Sectors
2025Pius Sugeng Prasetyo, Theresia Gunawan · Zenodo (CERN European Organization for Nuclear Research) · Indonesia (Bandung)
The Buruan SAE initiative in Bandung, Indonesia, integrates indigenous Sundanese practices with modern urban farming to strengthen urban food systems. This community-driven program uses organic methods and waste recycling, showing contributions to food security, improved nutrition, economic opportunities, and environmental benefits like reduced carbon footprints and enhanced biodiversity. The initiative also supports local businesses by supplying fresh produce.
CommunityFood sovereignty & justiceOrganic cycleClimate changeThe Pengembangan Desain Pemberdayaan Pemulung oleh Motivator Ketahanan Pangan dalam Program Pertanian Perkotaan di Yayasan Swara Peduli Indonesia Jakarta
2025PUTRI MAISAROH, Dede Kuswanda, Yana Sundayani · Jurnal Ilmiah Kebijakan dan Pelayanan Pekerjaan Sosial (Biyan) · Indonesia (Jakarta)
This qualitative study used Participatory Action Research (PAR) to develop and refine an empowerment design for scavengers in an urban agriculture program. Conducted at Yayasan Swara Peduli Indonesia in Jakarta, Indonesia, data was collected through Focus Group Discussions, semi-structured interviews, observation, and literature review, with primary data from foundation administrators, farmer group members, and food security motivators. The research found that the empowerment design can be implemented, and the presence of food security motivators can increase scavengers' consistency in maintaining the agricultural cycle sustainably, addressing challenges faced by the foundation.
WelfareFood sovereignty & justiceCommunityFood educationPeran Ibu-Ibu TP-PKK Desa Senggigi sebagai Agen Perubahan melalui Program Urban Farming Terintegrasi
2025Suprayanti Martia Dewi, Sri Maryanti, Sisca Cicilia, Kisman Kisman, Febrian Humaidi Sukmana, Dwi Noorma Putri, Reni Apriani · Jurnal Gema Ngabdi · Indonesia
This community service activity aimed to enhance the capacity and social role of Senggigi residents, especially the TP-PKK women of Senggigi Village, as agents of change through the implementation of urban farming based on an Integrated Farming System (IFS). Carried out in Senggigi Village, West Lombok Regency, Indonesia, activities included socialization, training in horticultural cultivation (eggplant, chili, tomato, water spinach, pakcoy), poultry raising, and catfish farming through budikdamber and independent ponds, accompanied by intensive mentoring. During the mentoring process, significant social transformation was observed, reflected in increased motivation, commitment, and solidarity among members, alongside the development of technical cultivation skills and the initiative of TP-PKK women in implementing urban farming activities to improve family food security.
CommunityFood sovereignty & justiceWelfareFood educationMODEL FOR IMPROVING THE COMPETITIVENESS OF FOOD INDUSTRY AND URBAN FARMING BUSINESS COMMUNITY (STUDY CASE OF KEDAIREKA IRT-UM GRANT)
2025Any Setianingrum, Randhy Nugroho, Lily Deviastri, Intan Tri Annisa, Ariel Nian Gani, Muhammad Rofi'i, Ely Nurhayati, Ade Hilman Juhaeni, Supartoto Supartoto · Jurnal Pengabdian Kepada Masyarakat · Indonesia
A model was formulated to increase the competitiveness of YARSI University's fostered partners (CheekMe Mie Sehat, Kuliner Warteg Kalkul Bahari, and Kelompok Tani Mustika community) who faced business stagnation. Activities, including training and non-training, were conducted from November to December 2024. Based on pre-test and post-test analysis, participation in these activities and interventions led to an increase in the competitiveness of the fostered partners.
EconomicsCommunityStrategi Untuk Membangaun Kemandirian Ekonomi Masyarakat Dikelurahan Pamulang Timur
2025Styo Budi Utomo, Dean, Syifa, Nurul · Jurnal ABDIMAS Tri Dharma Manajemen · Indonesia
This research aimed to formulate an effective strategy for building the economic independence of the community in Pamulang Timur Village, Indonesia. A participatory method and SWOT analysis were used to identify local potential, problems, and solutions. The results showed that Pamulang Timur Village has several economic potentials, including the trade sector, small and medium enterprises (SMEs), and urban agriculture.
CommunityEconomicsWelfareLeveraging and combining resources for sustainable urban agriculture development in major Vietnamese cities
2025Thi Tuyet To, Thi Ngoc Anh Tran · Advances in Modern Agriculture · Vietnam (Ho Chi Minh City)
This review paper discussed leveraging and combining resources for sustainable urban agriculture development in major Vietnamese cities, such as Ho Chi Minh City. It synthesized, analyzed, and evaluated the individual effects and collaborative interactions of diverse resources with urban development, presenting the main benefits and challenges in optimizing resource utilization. Strategies for establishing a sustainable, adaptable, and efficient urban agricultural system were also suggested.
PolicyEconomicsCommunityClimate changePeningkatan Kesadaran Ketahanan Pangan Melalui Implementasi Urban farming pada Siswa SD Negeri Mekarsari, Jatinangor
2025Novi Mayasari, Indra Firmansyah, Muhammad Rifqi Ismiraj, Asri Wulansari · Farmers Journal of Community Services · Indonesia (Jatinangor)
This activity aimed to increase awareness of food security through the implementation of urban farming among 4th-grade students at Mekarsari State Elementary School in Jatinangor, Indonesia. It was conducted in three stages: education, hydroponic urban farming practice, and game-based evaluation. The results showed improved student understanding of food security and urban farming concepts, successful hydroponic practice, and 100% student satisfaction.
Food educationCommunityFood sovereignty & justiceAn Analysis of Current Status and Needs for Developing Educational and Experiential Content at Eco-Cycle School Farms Mainly Concerning Elementary School Teachers
2025Han-Na Chu, Young-Bin Jung, Y. Barry Chung, Seung-Won Han, Jae-Soon Kim · Korean Journal of Human Ecology · South Korea
This study surveyed 396 elementary school teachers and administrative staff in South Korea to assess the status and needs for eco-cycle school farm content. Among 323 teachers, 41.2% operated gardens, with "lack of space" (50.5%) being the main reason for non-operation. Teachers desired more diverse garden forms and higher budgets (KRW 600,000-1,000,000), and showed high demand for education on energy conservation and resource circulation.
Food educationCommunityBiodiversityPERAN PENYULUH PERTANIAN DALAM MEMBERDAYAKAN PETANI DI KOTA YOGYAKARTA
2025Kadarso, Fahmi Atha Kanaka, Untoro Hariadi, Rini Anggraeni, Putri Perdana · Jurnal Pertanian Agros · Indonesia
This study, involving 88 farmers from Yogyakarta City, investigated the role and priority activities of agricultural extension workers using quantitative and qualitative methods. While farmers perceived success in social and technical roles, the study found that responsiveness and anticipation are critical aspects requiring strengthening to address the dynamics of urban agriculture.
Governance failureFood educationCommunityPolicyBiodiversity-based Land Management Strategies for Food Security in Suburban Areas
2025Farida Arinie Soelistianto · West Science Nature and Technology · Indonesia
This study investigated biodiversity-based land management strategies as a sustainable solution for urban food security challenges in Indonesia, using a qualitative approach and the Penta Helix model. Data from five informants representing academia, government, private sector, community, and media were analyzed. Findings highlighted the significant contributions of each stakeholder in promoting biodiversity, but also noted persistent challenges such as resource constraints, policy fragmentation, and cultural resistance. The study concluded that biodiversity-based strategies, supported by collaborative governance, are essential for achieving sustainable and food-secure urban environments in Indonesia.
BiodiversityFood sovereignty & justiceCommunityPolicyChallenges and solutions for achieving carbon neutrality through urban green infrastructure in China’s future cities
2025Sitong Liu, Meili Feng, Linjun Xie, Faith Ka Shun Chan · Nature-Based Solutions · China
This study systematically reviewed 464 global publications, including 85 focused on China, to address gaps in understanding urban green infrastructure (UGI) for carbon neutrality. It categorized UGI's carbon mitigation mechanisms and aligned them with quantification methods across carbon sequestration, thermal regulation, and urban agriculture, highlighting strengths and limitations. The research identified critical factors influencing mitigation outcomes, assessed methodological trade-offs, and explored UGI-related carbon initiatives in China, offering policy recommendations.
Climate changePolicyUrban–rural linkageCommunityPemanfaatan Media Komunikasi dan Sumber Informasi Wanita Tani dalam Menerapkan Pertanian Perkotaan
2025Yulia Andriani, Kausar, Raihani Haura Versha · JURNAL KOMUNIKATIO · Indonesia (Pekanbaru City)
This survey research in Pekanbaru City, Indonesia, identified characteristics of women farmers and their use of communication media and information sources in urban farming. Activeness in groups was a general characteristic. The use of communication media and information sources by women farmers was rated "very good" with a score of 4.39, with the highest score for communication media.
CommunityFood educationDigital agricultureIntegrated Urban Farming System (IUFS): POTENSI DAN PELUANG MAKASSAR MENUJU KOTA EKOLOGIS
2025La Ode Muhammad Noval Alfrizi La Ode, Djusdil Akrim, Luisa Ángela, Jilan Tsamara, Ronatio Napitupulu, Chatarina T.P, Muhammad Aufa · JEBE Journal of Environment Behavior and Engineering · Indonesia (Makassar)
The Integrated Urban Farming System (IUFS) in Makassar City, Indonesia, utilizes mosque ablution water and community land for vertical farming and aquaponics. This system is estimated to produce up to 1 quintal of vegetables and 50 kg of catfish per cycle while saving approximately 15% of water. The project aims to strengthen local food security and promote Makassar's image as an ecological city through academic-community partnerships and micro-financing.
CommunityFood sovereignty & justiceOrganic cyclePolicyPENILAIAN KEGIATAN AGROWISATA DI KAMPUNG JAMBU KRISTAL KOTA SEMARANG
2025Natania Nysa Pertiwi, Nany Yuliastuti · Ruang · Indonesia
This quantitative study assessed the performance of agrotourism activities in Kampung Jambu Kristal, Semarang City, Indonesia, using questionnaires, field observations, and document analysis from 33 agrotourism managers. While overall performance was rated "fairly good" (total score 1616), infrastructure (score 1.74) and community economic benefits (score 1.98) were found to be in the "poor" category. Improvements are needed in physical aspects and economic benefits to enhance sustainability and community welfare.
Economic viabilityEconomicsCommunityUrban–rural linkageOnline Vegetable Market
2025Prof. Dr. Rohit Gawade · INTERANTIONAL JOURNAL OF SCIENTIFIC RESEARCH IN ENGINEERING AND MANAGEMENT · India
To address the lack of transparency and financial losses for farmers in Indian agricultural markets, a web-based E-Mandi system was proposed to directly connect farmers with retailers and customers. This system enables real-time vegetable listings, fair pricing, and secure transactions, ensuring improved income for farmers. E-Mandi also offers role-based access for farmers, admins, and buyers, making it suitable for both rural and urban agricultural ecosystems.
Digital agricultureEconomicsFood sovereignty & justiceUrban–rural linkageMenganalisis SWOT dalam Kelompok Tani Surya Hijau di Kelurahan Suryodiningratan, Kecamatan Mantrijeron, Kota yogyakarta
2025Siti Hajar, Siti Via Syahrani Putri, Hanif Fatihah Tsari, Muhammad Iqbal, Arjuna Arjuna, Nur Saudah Al Arifa D · Prosiding Seminar Nasional Pembangunan dan Pendidikan Vokasi Pertanian · Indonesia
This study analyzed the empowerment strategies of the Surya Hijau Farmer Group in Yogyakarta, Indonesia, using SWOT analysis. The group, which practices urban farming with vertical planting, demonstrated strong internal cooperation but faced challenges including caterpillar pest attacks, difficulty obtaining quality growing media, and water scarcity. A critical finding was that the group's income was affected by fluctuating harvest prices, posing a significant threat to their economic viability.
Economic viabilityCommunityDIYOrganic cycleEconomicsA Comprehensive Review of Modern Technologies for Climate Resilient Agriculture
2025Y. Shukla, RC Jain, Saket Dubey, Sarat Sekhar Bora, Subrat Kumar Senapati, Neetu Saini · International Journal of Environment and Climate Change · India
This review investigated how Indian agriculture is affected by climate change and adaptation strategies. Climate change causes extreme weather events and rising temperatures, leading to crop heat stress and reduced yields. Initiatives such as precision farming, urban food production, and soil conservation support resource recycling and food security, concluding that context-specific climate-smart agricultural technologies are essential for smallholder resilience and food security.
Climate changeFood sovereignty & justiceDigital agricultureUrban–rural linkageCapacity Building Model of Urban Farmer Groups through Participatory Mapping and Visual Dissemination
2025Endah Tisnawati, Ferida Yuamita, Anang Saptoto, Sagio Sagio, Yunita Firdha Kyswantoro, Desrina Ratriningsih · SPEKTA (Jurnal Pengabdian Kepada Masyarakat Teknologi dan Aplikasi) · Indonesia
This community service program aimed to strengthen the institutional capacity of urban farmer groups in Kemantren Gondokusuman, Yogyakarta. A methodology combining participatory mapping, exhibitions, and focus group discussions (FGDs) was employed. Results showed that participatory mapping increased collective awareness of available resources, while structured FGDs supported the formulation of institutional strategies, improving group cohesion, managerial transparency, and access to external support. The program demonstrates the crucial role of integrating participatory methods and public interaction in strengthening urban farming groups' capacity.
CommunityFood sovereignty & justicePolicyPengembangan Taman Urban Farming Melalui Budidaya Sayuran Organik Di Kelurahan Sukun Kota Malang
2025Clarisha Dhea Susanti, Nandita Larasati, Mardiyah Hayati · Jurnal Pemberdayaan Masyarakat dan Komunitas · Indonesia
This community service activity aimed to make the neglected Wallet Urban Farming Garden in Sukun Village, Malang City, sustainable. Activities included cleaning, sorting polybags and adding growing media, fertilizing, planting green spinach and water spinach, watering, and improving facilities such as repairing information boards. The activity was carried out until the vegetable harvest period and was expected to help increase daily vegetable consumption for the local community.
CommunityOrganic cycleFood educationAssessment of Community Gardens’ role in mitigating air pollution and expanding social opportunities: Lessons from a neighborhood with limited green infrastructure in Tehran city
2025Mahsa Khanpoor Siahdarka, Mohammad Reza Masnavi · Energy Nexus · Asia
A mixed-method study in Tehran's District 10 investigated the potential of community gardens to address environmental and social challenges. Envi-Met® simulations showed CO₂ reductions of 77.74 mg/m³ around broadleaf trees and 84.37 mg/m³ with native grasses and phytoremediation plants, a 6.43°C reduction in mean radiant temperature, and a 7% increase in relative humidity. Social analyses revealed community preferences and gendered trends influencing garden design and plot arrangements.
CommunityClimate changeBiodiversityHealthPendampingan Pengelolaan Air Limbah Rumah Tangga untuk Pengembangan Pertanian Perkotaan Kelompok Tani Cokrodirjan
2025Stefani Natalia Sabatini, Paulus Bawole, Haryati Bawole Sutanto · Jurnal Atma Inovasia · Indonesia (Yogyakarta)
This study discusses assistance provided to the Migunani Farmer Group in Cokrodirjan, Yogyakarta City, regarding household wastewater management for urban agriculture development. The assistance included education on wastewater management, education and simulation of urine processing into liquid fertilizer, and a workshop on simple garden reactor creation. While education and simulation activities increased the farmer group's capacity, the construction of the garden wastewater treatment reactor was hindered by difficulties in adjusting the location of the wastewater source.
Limited or null effectCommunityOrganic cycleClimate changePemberdayaan Masyarakat Melalui Penyuluhan dan Pelatihan Budidaya Tasapot dan Teknik Transplanting untuk Meningkatkan Keterampilan Ketahanan Pangan Petani di Kelompok Tani Kapasari Indah, Surabaya
2025Ceysha Berliana Kinanti, Lenny Luthfiyah, Beta Rianul Setiawati · Farmers Journal of Community Services · Indonesia (Surabaya)
Participatory extension training on potted vegetable cultivation and transplanting techniques was conducted at the Kapasari Indah Farmers Group in Surabaya, Indonesia, to improve farmers' food security skills. Pre- and post-tests showed a significant increase in understanding, with average scores rising from 22.73 to 88.18. However, the activity faced limitations due to its short duration and limited tools and materials.
CommunityFood educationFood sovereignty & justiceUrban Rooftop Farming: Cultivating Change in India
2025Rupanagudi Unesha Fareq · AGRIBIO INNOVATIONS · India
This paper discusses urban rooftop farming in India as an effective solution to declining agricultural land and rising food demand due to rapid population growth and urbanization. Rooftop farming, a type of urban agriculture utilizing unused spaces, can improve environmental stress, increase urban resilience, and produce nutritious food. The COVID-19 pandemic further highlighted its importance for sustainable urban food systems and local food production.
Food sovereignty & justiceClimate changeHealthUtilization of Coconut Water Waste as Liquid Organic Fertilizer for the Growth of Mung Bean Microgreens (Vigna radiata)
2025Ahmad Ahmad Aldi Nasution, Badrul Ainy Dalimunthe, Khairul Rizal, Yudi Triyanto · JURNAL AGRONOMI TANAMAN TROPIKA (JUATIKA) · Indonesia
This research in Kotapinang District, Indonesia, evaluated coconut water waste as a liquid organic fertilizer (POC) for mung bean microgreens over one week. Four treatments with varying POC doses were tested. The 30 ml treatment resulted in the greatest plant height at 4 days after planting (13.83 cm), while the 10 ml treatment showed the highest growth (19.66 cm) and leaf width (1.2 cm) at 7 days after planting.
DIYOrganic cycleTeknologi Pembuatan Sabun Organik Dari Limbah Minyak Goreng Dan Herbal Kebun Tani Pada Kelompok Tani Kosagrha Lestari Surabaya
2025Sutiyono Sutiyono, Luluk Edahwati, Atika Andini · JURNAL AKADEMIK PENGABDIAN MASYARAKAT · Indonesia (Surabaya)
A community service program in Medokan Ayu, Surabaya, Indonesia, developed technology for producing organic soap from used cooking oil and local herbal extracts for the Kosagrha Lestari Farmers Group. Training and mentoring enabled the group to produce good quality, safe soap, which reduced environmental pollution and enhanced their entrepreneurial skills.
CommunityEconomicsOrganic cycle