Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Development of Urban Farming as a Strategy to Support Food Security
2023Diana Hertati · MIMBAR Jurnal Sosial dan Pembangunan · Indonesia
This study investigated the development of urban farming as a strategy to support food security in Indonesia using descriptive and qualitative methods. While the community understands urban farming (P2L), inhibiting factors include perpetrators' lack of technical understanding, insufficient capital, and extreme weather. Local government strongly supports food security policies through urban farming.
Economic viabilityFood sovereignty & justicePolicyCommunityEconomicsThe IMPLEMENTATION OF GREEN TECHNOLOGY BASED ON COMMUNITY EMPOWERMENT AS A BRAND AWARENESS EFFORT IN SURYA TIMUR SUBDISTRICT, KEPULAUAN BANGKA BELITUNG PROVINCE
2023Herman Aldila · Dharma Pengabdian Perguruan Tinggi (DEPATI) · Indonesia (Kepulauan Bangka Belitung)
In the Surya Timur sub-district of Kepulauan Bangka Belitung Province, an activity is implementing hydroponic-based urban farming as a green technology to become an icon for brand awareness and increased competitiveness after massive tin mining. This activity involves coordination with local leaders and hydroponic practitioners to guide sowing, planting, caring for, and harvesting hydroponic commodities.
CommunityWelfareFood educationBudidaya Tanaman dan Pencegahan Keluhan Muskuloskeletal Pada Pemanenan Telang (Clitoria Ternatea) Dengan Konsep Urban Farming
2023Sajuri Sajuri, Nur Susanti, Farid Rizqullah Baihaqi, Nisfa Prihanani, Erni Fitriani, Riris Anggita · Surya Abdimas · Indonesia
This community service activity aimed to promote the cultivation of butterfly pea (Clitoria ternatea) among a group of former farmers whose rice fields were submerged and unusable due to flooding. Activities were conducted through counseling and training in plant cultivation, as well as providing ergonomic harvesting techniques and physiotherapy training to prevent musculoskeletal complaints. The goal was to develop butterfly pea as a local flagship commodity and enhance its economic value and health benefits through the concept of urban farming.
CommunityEconomicsHealthDIYTraining on Microgreen Cultivation as a Strategy to Strengthen Food Security and Family Nutrition
2023Hifni Septina Carolina, Khodijah Khodijah, Suhono · International Journal of Community Engagement Payungi · Indonesia
A service was implemented to provide knowledge to partners from the WES Payungi community in Indonesia about alternative strategies to strengthen family food security through microgreen cultivation. A Community Based Research approach was used, and the activity was carried out in three stages: training, cultivation preparation, and implementation of microgreen cultivation. Through this training, partners became able to practice growing microgreens for themselves and participate in introducing them to a wider community.
Food educationCommunityFood sovereignty & justiceHealthDeveloping Place-Based Health during the COVID-19 Pandemic: A Case Study of Taipei City’s Jiuzhuang Community Garden
2023Liling Huang · Sustainability · Taiwan (Taipei City)
This study analyzed the practice of community gardens and their relevance to urban health and human well-being, using the development process of Jiuzhuang Community Garden in Taipei City as a case study. Using qualitative methods such as participatory observation, focus group discussions, and semi-structured interviews, the study demonstrated co-beneficial relationships and synergistic effects on physical and mental health. This research presents a pathway for community gardens to support place-based health concepts and respond to urban complexity.
CommunityHealthClimate changeFood sovereignty & justiceA Double-Edged Sword: Examining the Structures That Afford and Limit Practices of Environmental Learning and Community Building in an Urban Community Garden in South Korea
2023Saerom Ahn, Gyeong Mi Gi, Sonya N. Martin · Asia-Pacific Science Education · South Korea
This study examined specific structures that both afford and limit practices of environmental learning and community building in an urban community garden in South Korea. The analysis illustrated the importance of understanding the dynamic relationship between gardening practices and supporting structures. The research identified how structures can provide and also restrict learning opportunities and community building within the community garden setting.
Governance failureCommunityFood educationPolicyNew research is added every week
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Pengenalan Konsep Urban Farming Melalui Praktik Hidroponik Sederhana sebagai Upaya Pemanfaatan Lahan Terbuka Terbatas bagi Guru di Kabupaten Polewali Mandar
2023Mufti Hatur Rahmah, Masyitha Wahid, Nurhidayah Nurhidayah, Jirana Jirana, Muh. Yunus · SIPAKARAYA Jurnal Pengabdian Masyarakat · Indonesia (Polewali Mandar)
In Polewali Mandar Regency, Indonesia, an activity was conducted to introduce the concept of urban farming through simple hydroponics to a teacher community (KGP) for utilizing limited urban open land. The activity included material provision, demonstrations, practice, and mentoring, aiming for KGP teachers to become facilitators for educators and the wider community. Evaluation results from 42 participants showed an average score of over 4 in all satisfaction indicator categories, indicating that the training provided knowledge of urban farming and hydroponic skills.
Food educationDIYCommunityPromoting Sustainable Urban Farming Through Plant Clinic Consultations on Car Free Days
2023Norbertus Citra Irawan, Haryuni Haryuni, Tyas Soemarah Kusuma Dewi, Sapto Priyadi, Suswadi Suswadi · Journal of Community Capacity Empowerment · Indonesia (Surakarta)
This community service activity, conducted on Jalan Slamet Riyadi in Surakarta, Indonesia, involved plant clinic consultations, demonstrations of sustainable maintenance, and seed distribution during car-free days. These activities increased urban communities' understanding and confidence in plant care, stimulated interest in gardening, and promoted greenery. The activity confirmed that direct approaches with communities, through clinics, demonstrations, and active participation, are effective in addressing urban environmental challenges and raising awareness of sustainable agriculture.
Food educationCommunityDIYClimate changeAPLIKASI AKUAPONIK SISTEM PASANG SURUT DENGAN SUPLAI OKSIGEN POMPA SUBMERSIBEL DI DESA TANJUNGSARI, KABUPATEN SUMEDANG
2023Ibnu Bangkit Bioshina Suryadi, Zahidah Zahidah, Lantun Paradhita Dewanti, Herman Hamdani, Rioaldi Sugandhy · Dharmakarya · Indonesia (Sumedang)
In Tanjungsari Village, Sumedang Regency, Indonesia, the economic impact of the COVID-19 pandemic increased the need for affordable, nutritious food. This community service activity introduced an aquaponics system through education and training, aiming to serve as a model for urban farming utilizing limited land. The system, which combines fish and vegetable cultivation, intends to provide villagers with an organic and affordable source of high-protein food.
DIYFood educationCommunityFood sovereignty & justiceANALISA BUDIDAYA TANAMAN LAHAN SEMPIT: URBAN FARMING DI KECAMATAN MOJOLABAN, KABUPATEN SUKOHARJO
2023Agung Prasetyo, Suswadi, Mahananto, Kusriani Prasetyowati, Norbertus Citra Irawan, Teguh Supriyadi, Nadian Nur Aulia, Mustaqim Mustaqim · GANESHA Jurnal Pengabdian Masyarakat · Indonesia
This community service program in Triyagan Village, Mojolaban District, Sukoharjo Regency, Indonesia, aimed to develop and enhance horticulture cultivation in narrow urban spaces. Using extension, training, and economic analysis, the program found that narrow-land urban agriculture can meet household food needs and reduce food expenses, thereby improving household food security. Participants were able to practice cultivation at home.
CommunityFood sovereignty & justiceFood educationBandung Gardening: Hydroponic Salads
2023Theochrasia Latue, Philia Christi Latue, Heinrich Rakuasa · Nusantara Journal of Behavioral and Social Sciences · Indonesia (Bandung)
This descriptive qualitative research examined hydroponic salad cultivation by the Bandung Gardening community in Bandung City, Indonesia. The study found that hydroponics is an efficient and effective method for producing high-quality salads in an urban environment. Hydroponic plants showed faster growth, higher yields, and better nutritional quality compared to soil-based cultivation, while also reducing water and land use.
CommunityDIYDigital agriculturePendampingan Kemandirian Ekonomi Kerakyatan Melalui Program Pertanian Perkotaan "Budikdamber dan Hidroponik Sistem Sumbu”
2023Suryani Suryani, Ani Nuraini, Cicilia Windiyaningsih, Muhammad Dani Alviansyah, Muhammad Gumilar · Jurnal Pelayanan dan Pengabdian Kesehatan untuk Masyarakat · Indonesia
This community service program in Indonesia aims to enhance self-potential and economy through urban agriculture programs, specifically "Budikdamber" (fish cultivation in buckets) and wick hydroponics. Budikdamber is an aquaponics technique suitable for urban areas with limited land and water, while wick hydroponics uses less water than soil cultivation. The program seeks to improve community economics by utilizing existing urban spaces such as yards, vacant lots, fences, walls, and roofs for these methods.
CommunityEconomicsFood sovereignty & justiceKajian Potensi Pengembangan Urban Farming Sebagai Strategi Penghijauan Perkotaan di Kabupaten Pringsewu
2023Ikarini Widayati, Ika Kustiani, Panji Kurniawan · Seminar Nasional Insinyur Profesional (SNIP) · Indonesia (Pringsewu)
This study investigated the potential development of urban farming as a strategy for urban greening in Pringsewu Regency, Indonesia, by utilizing spaces in homes, idle land, and residential roads. Its objectives are to create more pleasant, healthy, and clean dense urban residential environments, apply urban farming concepts, and provide economic and environmental benefits to selected communities. Pringsewu urban area still has 1,856.36 hectares with non-urban characteristics, and urban farming is developing to anticipate decreasing urban land.
CommunityEconomicsHealthClimate changePENGARUH MOTIF URBAN FARMING TERHADAP PERILAKU PENGGUNA MEDIA SOCIAL SEBAGAI CYBER EXTENSION
2023Faathiyah Harun · MIMBAR AGRIBISNIS Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis · Indonesia (Makassar)
This research analyzed the influence of urban farming motives on the behavior of urban farming practitioners in using social media as a cyber extension in Makassar City, Indonesia. Questionnaires were administered to 50 respondents, and regression analysis was employed. Results indicated that urban farming motives have a significant relationship and influence on online media usage behavior for seeking urban farming information. This motive affects the choice of social media platforms and influences respondents' attitudes and knowledge after receiving information.
Digital agricultureCommunityFood educationANALISIS INTEGRASI NILAI KARAKTER DALAM KEGIATAN URBAN FARMING DI KELAS V SDN NGEMPLAK SIMONGAN 01 TAHUN PELAJARAN 2023/2024
2023Andra Jihan Prasetyo, Mira Azizah · Indonesian Journal of Elementary School · Indonesia (Semarang)
This study described character values integrated into urban farming activities at SDN Ngemplak Simongan 01 Semarang, Indonesia, during the 2023/2024 academic year. The research found positive attitudes towards character values such as responsibility, independence, discipline, hard work, curiosity, cooperation, and environmental care among students participating in urban farming. The findings highlight the importance of integrating character values into the school curriculum through practical learning approaches like urban farming.
Food educationCommunityDIYOrganic cycleDiversity of substrate type, ethnomycology, mineral composition, proximate, and phytochemical compounds of the Schizopyllum commune Fr. in the area along Palu-Koro Fault, Central Sulawesi, Indonesia
2023Yusran Yusran, Erniwati Erniwati, Akhmad Khumaidi, Ramadhanil Pitopang, Ignasius Radix Astadi Praptono Jati · Saudi Journal of Biological Sciences · Indonesia (Central Sulawesi)
This study investigated the wood types serving as substrates, ethnomycology, mineral composition, proximate, and phytochemical compounds of the wild macro fungus Schizophyllum commune Fr. in the area along the Palu-Koro fault, Central Sulawesi, Indonesia, using a descriptive explanatory approach. Fungi and wood substrate samples were collected through purposive sampling in forest areas, agroforestry, and community gardens. The results identified 92 types of rotted wood, belonging to 36 families, where S. commune grew. Nutritional content was found to be good, although it varied based on the type of wood growing media.
CommunityBiodiversityDampak Ekonomi dan Lingkungan Pertanian Perkotaan
2023Ane Novianty, Muhamad Nurdin Yusuf, Muhamad Arif Rizki Mauladi · MAHATANI Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) · Indonesia (Tasikmalaya)
This qualitative study explored the economic and environmental aspects of urban farming activities among 12 farmers in Kelompok Tani Taruna Tani Muara Hurip, Tasikmalaya City, Indonesia. The findings indicate that urban farming activities have not significantly contributed to the income of farmers or landowners, based on the investment ratio. However, environmentally, most farmers practice eco-friendly farming using organic fertilizers.
Economic viabilityEconomicsOrganic cycleCommunityIncreasing Community Economic Capability Through Optimizing Urban Farming Areas
2023Citra Sarasmitha, Erik Irmansyah, Rayhan Ananta Firmansyah, Zulaika, Shekinah Beatrice Agatha, Erina Kusuma Ningrum · Indonesian Journal of Society Development · Indonesia
This service program aimed to optimize the urban farming area in Genitri Village, Pisang Candi Subdistrict, Malang City, to produce processed agricultural products with high marketability. Partners faced issues with unavailable facilities and infrastructure for urban farming. The service team implemented a program including adding plant varieties, building irrigation and sanitation channels, constructing public bathrooms, producing processed agricultural products, and marketing. Results showed that optimizing facilities and infrastructure eased cultivation for residents, leading to high-value processed products and improved local economies as MSMEs.
CommunityEconomicsWelfareThe Role of Institutional Factors in the Sustainable Development of Farming Businesses in Subak, Denpasar City
2023Putu Riska Wulandari, Ida Ayu Nyoman Saskara, I Gusti Wayan Murjana Yasa, A.A.I.N. Marhaeni · Zenodo (CERN European Organization for Nuclear Research) · Indonesia (Denpasar)
This study investigated the institutional aspects of subak agricultural sustainability in Denpasar City, Bali, using a literature review method. It found that institutional factors are crucial for preserving subak's viability and fostering subak farming in urban settings. Social capital was identified as the factor contributing most to the sustainability of urban farming in Denpasar City, fostering high community involvement in conjunction with Tri Hita Karana.
PolicyCommunityEconomicsFood sovereignty & justicePendampingan Santri Berkebun Pada Kegiatan Urban Farming
2023Inanpi Hidayati Sumiasih · Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal · Indonesia (Jakarta)
In Jatinegara Baru Housing, East Jakarta, Indonesia, an urban farming program was conducted from March to December 2022 for residents and santri of the Al Jabar community. The program included cultivating vegetables in narrow yards, utilizing green spaces, and training in compost and POC production. Evaluation showed that participant understanding increased from an initial 10% to 100%, the activity was rated "very beneficial," and the combined theory and practice method was considered highly suitable for participants.
CommunityFood educationDIYOrganic cycleImplementation, Benefits, And Challenges of The Gulayan Sa Paaralan Program in Lila District, Bohol
2023Imelda Cahiles, Ricardo Bullecer · ACADEME University of Bohol Graduate School and Professional Studies · Asia
A study assessing the implementation of the Gulayan sa Paaralan Program (GPP) in schools in Lila District, Bohol, Philippines, revealed that the overall program implementation was less implemented. While roles and responsibilities at the school level and the establishment and maintenance of school gardens were implemented to a moderate extent, capability building, program monitoring, sustainability mechanisms, and program evaluation were less implemented. Respondents generally perceived the program as moderately beneficial and reported that implementation-related problems were less serious.
Governance failureFood educationFood sovereignty & justiceCommunityPolicyANALISIS POTENSI MASYARAKAT TERHADAP RENCANA KEGIATAN PERTANIAN PERKOTAAN DI KOTA MAGELANG Studi Kasus: Kecamatan Magelang Utara
2023Sri Purwanti · Jurnal Jendela Inovasi Daerah · Indonesia (Magelang)
This study used quantitative methods to assess the community's potential and competence for urban agricultural activities in Magelang Utara District, Magelang City, Indonesia. Field findings indicated that the community is capable and competent, evidenced by their participation in yard planting and waste management to support economical and accessible plant cultivation.
Urban–rural linkageCommunityFood sovereignty & justiceEconomicsEdukasi Pertanian Urban Farming with Fun Learning Pada Anak Usia Dini di Tingkat Sekolah Dasar
2023Eka Pranajaya, Dwinanto Priyo Susetyo, Neneng Yanti Andriani · Journal of Community Service and Society Empowerment · Indonesia
A community-service report on an agricultural education programme for early-childhood pupils at an elementary school in Indonesia, delivered through a "fun learning" hydroponics approach. The activity followed observation and outreach, hydroponic cultivation practice, library revitalisation, and outcome evaluation; it reported increased children's understanding of agriculture, with potential to foster later interest in the agricultural sector, and noted that the library activities also helped increase pupils' reading interest.
Food educationCommunitySoil respiration under different N fertilization and irrigation regimes in Bengaluru, S-India
2023Suman Kumar Sourav, C. T. Subbarayappa, D. C. Hanumanthappa, Mudalagiriyappa, Prem José Vazhacharickal, Andrea Mock, Mariko Ingold, Andreas Buerkert · Nutrient Cycling in Agroecosystems · India
This study investigated how three rates of mineral nitrogen addition combined with rainfed versus irrigated conditions affected CO2 emissions from typical crops during the wet (Kharif) and dry (Rabi) seasons on a Nitisol in Bengaluru, South India. Two two-factorial split-plot experiments were conducted under rainfed and irrigated conditions from 2017 to 2021, using maize, finger millet, and lablab, and the vegetables cabbage, eggplant, and tomato or chili. CO2 emissions were measured with a Los Gatos Research multi-gas analyzer from 7:00-11:30 a.m. and 12:30-6:00 p.m., with CH4, NH3, and N2O found negligible. Regardless of irrigation, season, crop, or nitrogen level, afternoon CO2 emission rates were 2-128% higher than morning rates. Diurnal differences ranged from 0.04-1.61 kg CO2-C/ha/h in the irrigated field and 0.20-1.78 kg CO2-C/ha/h in the rainfed field. In the rainfed field, high-nitrogen plots emitted 56.4% more CO2 than low-nitrogen plots, versus only 12.1% more in the irrigated field. A linear mixed model showed nitrogen fertilization enhanced CO2 emissions, most strongly in rainfed crops; soil moisture enhanced emissions in rainfed crops but decreased them under irrigation, while soil temperature at 5 cm depth enhanced emissions in both fields.
CommunityOrganic cycleClimate changeDevelopment Of Social Capital In Urban Farming-Based Farmer Groups In Rw 03, Cempaka Putih Timur Village, Central Jakarta
2023Kamelia Sambas, Robert Markus Zaka Lawang · Journal of Social Science (JoSS) · Indonesia
A 2023 study examines the process of building social capital among urban-farming-based farmer groups in RW 03, Cempaka Putih Timur Village, Central Jakarta, Indonesia, using a qualitative descriptive approach combining observation and in-depth interviews with 25 informants selected through purposive sampling. It finds that bonding social capital was expressed as relations among farmer group members centered on shared goals and emotional closeness; bridging social capital as relations between the farmer group and the RW 03 community, non-members, visiting guests, assisted groups, and consumers; and linking social capital as relations with local government, environmental and other municipal sub-departments, companies, districts, and villages. Networks arising from trust strengthen the exchange of needed resources, obligations and norms support bonding capital, and positive sanctions (rewards) support linking capital while increasing members' motivation and commitment.
CommunityWelfare