Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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2087 results(9 / 84)
REKOMENDASI STRATEGI KEBERLANJUTAN PERTANIAN PERKOTAAN BERBASIS KOMUNITAS DI KECAMATAN CEMPAKA PUTIH, JAKARTA PUSAT
2025Assyifa Fauzia, Evi Frimawaty, Hadi Susilo Arifin · RISALAH KEBIJAKAN PERTANIAN DAN LINGKUNGAN Rumusan Kajian Strategis Bidang Pertanian dan Lingkungan · Indonesia (Jakarta)
This study aimed to provide recommendations for community-based urban agriculture sustainability in Cempaka Putih District, Central Jakarta, facing challenges like limited land and environmental changes. Using SWOT analysis and FGDs with stakeholders, the findings indicate that strategies can be implemented through agricultural technology and strengthened collaboration. However, the study implies that supporting policies, incentives, investment facilitation, and continuous infrastructure and assistance are currently lacking for implementation.
Governance failureCommunityFood sovereignty & justicePolicyClimate changeSoil fertility mapping on Ficus trees for rehabilitation of degraded land in Kuningan Regency, Indonesia
2025Yayan Hendrayana, Agus Yadi Ismail, Handayani Handayani, Dede Kosasih, M. A. Romdona, Naufal Althaaf, Syifa Afidah Nurul Arifin · Brazilian Journal of Biology · Indonesia
This study analyzed soil fertility around Ficus trees in sand mining areas, community gardens, and secondary forests in Kuningan Regency, Indonesia. Soil fertility varied across locations, ranging from low to medium in sand mining areas and low to high in community gardens and secondary forests. Ficus benjamina and Ficus septica are recommended for land rehabilitation due to their adaptability and contributions to soil restoration.
CommunityOrganic cycleBiodiversityUrban foraging behavior in public green spaces: a case study of Nanjing’s central urban area
2025Xiang Zhou, Nan Wang, Jiaying Shi, Michael Hensel · Humanities and Social Sciences Communications · China (Nanjing)
A study of urban foraging behavior in Nanjing's central urban area, China, revealed significant enthusiasm among residents, linking personal childhood experiences to their foraging motivations. However, environmental pollution was identified as a critical barrier to these activities.
Contamination & food safetyCommunityHealthFood educationBiodiversityIdentification of Urban Farming Potential Areas using Geographic Information System in Sario District, Manado City
2025Melisa Todingan, Sandra Pakasi, Valentine Lasut · Jurnal Agroekoteknologi Terapan · Indonesia (Manado City)
A spatial analysis method was used to identify and classify the potential of yard land for urban farming development in Sario Subdistrict, Manado City, Indonesia. By applying overlay techniques on datasets including residential buildings, land parcels, land use, and administrative boundaries, verified with Google Earth, 3,019 land units with a total potential area of 47.43 hectares were identified. These were categorized into high potential (>50 m²) at approximately 93.53%, moderate potential (10–50 m²) at approximately 6.37%, and marginal potential (<10 m²) at approximately 0.11%, indicating substantial opportunities for household-based agriculture.
PolicyCommunityPerilaku Konsumen Dalam Mengadopsi Limbah Ternak Untuk Pertanian Rumah Tangga Berbasis Urban Farming: Studi Pada Pemanfaatan Pupuk Organik Di Wilayah Perkotaan
2025I Putu Gede Didik Widiarta, Dinar Anindyasari, Taufan Purwokusumaning Daru · Jurnal Ekonomi Pertanian dan Agribisnis · Indonesia (Bontang City)
This quantitative study surveyed 220 urban farming respondents in Bontang City, Indonesia, to analyze consumer behavior in adopting livestock waste as organic fertilizer for household agriculture. While knowledge (β=0.58; p<0.01) and environmental impact perception (β=0.47; p<0.05) significantly influenced adoption, major barriers included negative perceptions of livestock waste odor (62%) and limited access to processing technology (45%). These findings highlight significant challenges to the widespread adoption of organic fertilizers from livestock waste in urban areas.
Limited or null effectOrganic cycleDIYEconomicsEntrepreneurial Potential of Urban and Peri-Urban Agri Enterprises: A Multidimensional Analysis
2025N Suhana, Smitha Baby · Archives of Current Research International · India
This study in the Central region of Kerala, India, assessed the entrepreneurial potential of urban and peri-urban agri-enterprises across multiple dimensions. Using Principal Component Analysis, it identified strategic growth orientation and green innovation as key pillars, with marketing competence being the most significant dimension and ecological sustainability having the least impact. The Entrepreneurial Potential Index (EPI) showed that 66% of enterprises had a medium potential, and value-addition firms had the highest EPI, while aquaponics had the lowest.
EconomicsPeri-urban agricultureClimate changeCommunityNew research is added every week
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Kajian Implementasi dan Manfaat Pertanian Perkotaan pada Kelompok Tani di Kota Bogor
2025Sukma Aprilia Islami, Tati Budiarti, Afra Donatha Nimia Makalew · Jurnal Penyuluhan · Indonesia (Bogor)
A study surveyed 40 farmer groups in Bogor City, Indonesia, to assess their perceptions of urban agriculture implementation, benefits, constraints, and sustainability. Findings indicated that urban agriculture in Bogor is generally practiced on limited land, primarily producing vegetables, with implementation efforts rated good (index 0.80) and constraints moderate (index 0.53). Farmer groups strongly perceived the benefits of urban agriculture (index 0.84), especially in social aspects like education and social interaction. The sustainability of urban agriculture was rated good (index 0.76).
CommunityFood educationEconomicsClimate changeAgrotourism Development Strategy Through SWOT Analysis in Agro Edukasi Wisata Ragunan
2025Rezka Fedrina, Farah Kesya Saira, Muhammad Arif Wicaksono · JELAJAH Journal of Tourism and Hospitality · Indonesia
This descriptive qualitative study used SWOT analysis to examine challenges at Agro Edukasi Wisata (AEW) Ragunan, an urban agro-tourism destination in Indonesia. It found strengths in institutional support and a unique urban farming education concept, but weaknesses in limited infrastructure and marketing. The research concluded that strategic development should focus on optimizing educational potential, improving facilities, enhancing digital promotions, and fostering collaboration.
Food educationCommunityFood sovereignty & justiceOptimalisasi Pengelolaan Sampah Organik Rumah Tangga melalui Penerapan Teknologi Rumah Maggot di Kelurahan Maleer Kota Bandung
2025Candra Mecca Sufyana, Sani Fitriyani, Muhammad Prakarsa Al Qadr Saleh, Adhita Arif Setyawan, Syarif Hidayatulloh, Muhammad Rizky Fitrohanapiah, Tantri Dwiyanti · PADMA · Indonesia (Bandung City)
This community service project in Maleer Village, Bandung City, Indonesia, addresses household organic waste issues by introducing Black Soldier Fly (BSF) maggot house technology. The project aims to optimize organic waste management, reduce waste volume, and empower the community through education and practical skills in BSF maggot cultivation. Expected outcomes include increased community knowledge and skills, the establishment of a self-operating maggot house unit, and the production of maggot products for animal feed and compost for urban farming.
Organic cycleCommunityEvaluation and Changes in the Comprehensive Ecological Effects of Agriculture in Urbanizing Areas: A Case Study of the Xi'an Metropolitan Zone, China
2025Zhongxue Zhou, Fangze Zhao, Bingjie Song · Ecological Indicators · China
This study proposed the concept of agricultural comprehensive ecological effects (ACEE), developed an evaluation framework, and applied it to the Xi'an metropolitan zone, China. A key finding was the observed decrease in the comprehensive ecological effects of agriculture when transitioning from grain planting to urban agriculture due to unsuitable agricultural practices in urbanizing areas. This decline occurs because modern agricultural practices in urbanizing areas are ecologically detrimental compared with natural ecosystems.
Environmental trade-offsClimate changeBiodiversityUrban–rural linkagePolicyHome gardens – a localised nature-based solution for climate change adaptation and mitigation: a case study from the north-eastern region of India
2025Khwairakpam Nicholas, Anjali Joshi, Muthuprasad Thiyaharajan, Natalya Krishnambika · Biological Agriculture & Horticulture · India
A study in the Imphal-West district of Manipur, India, surveyed 200 households using a mixed-method approach to document home garden structure, composition, and services. Findings showed 60% of households engaged in home gardening, with an average garden size of 0.069 hectares. These home gardens provided an average annual economic yield of INR 18,700 and a 0.1 hectare garden stored 10.6 tons of carbon in trees and soil.
DIYClimate changeBiodiversityEconomicsFood educationCommunity Empowerment through Capacity Building in the Hydroponic Revitalization and Crop Processing Program in Surabaya
2025Zico Ramdhani, Saka Palwaguna, Thufailah Nafiisah Bilqis, R. Moh. Qudsi Fauzi · JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) · Indonesia (Surabaya)
The KKN SDGs UPN “Veteran” Jawa Timur Period II, Group 16, implemented a community empowerment program in RW 08, Pucang Sewu Subdistrict, Surabaya, Indonesia. This initiative revitalized hydroponic systems for pakcoy cultivation and provided training on processing harvested crops into pakcoy-based vegetable nuggets. The program aimed to promote food security and urban farming, aligning with SDGs No. 8 and 11.
CommunityEconomicsFood sovereignty & justiceFood educationPendampingan Gerakan Masyarakat Menanam Sayur (Gemmas) Untuk Peningkatan Gizi Dan Pemanfaatan Lahan Tidur Berbasis Urban Farming Di Desa Banjarbendo, Sidoarjo
2025Indarwati Indarwati, Jajuk Herawati, Tatuk Tojibatus S, Medita Johana Pakula Bafiqi, Surya Ari Widya · Agricultural-Animal Science Innovation and Empowerment Journal · Indonesia
This Community Service Program assisted the Banjarbendo village in Sidoarjo, Indonesia, to utilize approximately 20 hectares of idle land for urban farming, aiming to improve community nutrition and food security. Using a participatory method, the program engaged partners in growing various vegetables with donated seeds and seedlings. Evaluation showed increased community awareness and understanding regarding the use of idle land for healthy vegetable production.
CommunityFood sovereignty & justiceHealthFood educationConsumer Preferences for Urban Farming Kits Across Residential Categories: Evidence from Hyderabad, Telangana, India
2025G Nanditha, Mukesh Ramagoni, Ch. Srilatha, K. Supriya · Archives of Current Research International · India (Hyderabad)
Consumer preferences for urban farming kits and services were analyzed across residential categories in Hyderabad, India, from April to June 2025. Data was collected from 120 households across four city zones using a structured questionnaire. Two main preference dimensions were identified: Kit Value and Flexibility, and User Convenience, with preferences varying by housing type.
DIYEconomicsDigital agricultureANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI PARTISIPASI MASYARAKAT DALAM PENGELOLAAN URBAN FARMING DI KOTA SURABAYA
2025Rico Yanuar Ardiansyah, Hamidah Hendrarini, Wahyu Santoso · Jurnal Ilmiah Sosio Agribis · Indonesia (Surabaya)
A study in Surabaya City, Indonesia, analyzed community participation in urban farming among 50 respondents from three farmer groups from April to June 2025, using Importance Performance Analysis. While urban farming performed optimally in ecological, socio-cultural, educational & tourism, and health aspects, the economic aspect showed the lowest performance and largest gap. This indicates a need for strengthening outcome management, market access, and community economic empowerment to optimize economic contributions.
Economic viabilityCommunityEconomicsHealthFood education<b><i>Imbalance of Interests Between Grain Producing and Consuming Regions and the New Mission of Urban Agriculture:</i></b><b><i> </i></b><b><i>A Perspective From Marxist Ground Rent Theory</i></b>
2025Bohan Wang · Journal of Frontier in Economic and Management Research · China
This study analyzes the imbalance in benefit distribution between grain producing and consuming regions in China, using Marxist land rent theory. It identifies a systematic rent drain from producing regions and proposes an institutionalized compensation mechanism centered on urban agriculture, supported by horizontal fiscal transfer payments. This mechanism aims to enhance agricultural productivity, address economic disincentives for grain cultivation, and ensure fair economic returns for major grain-producing regions, thereby safeguarding national food security.
EconomicsPolicyFood sovereignty & justiceUrban–rural linkagePemberdayaan Masyarakat Kalurahan Baciro, Gondokusuman, Yogyakarta melalui Optimalisasi Lahan Pekarangan untuk Membangun Ketahanan Pangan
2025Wafit Dinarto, Farra Ummush Sholiha · Jurnal Pengabdian Masyarakat Bangsa · Indonesia (Yogyakarta)
Kalurahan Baciro in Gondokusuman District, Yogyakarta City, faces challenges in food security and economic welfare due to high population density and limited open land. This program provided education and assistance to the Ngremboko Farmers Group for five months, from April to August 2025, to optimize the use of their home gardens. The activities resulted in improved skills among the farmer group members in cultivating home garden vegetables, producing organic fertilizers and botanical pesticides, and applying digital marketing.
Food sovereignty & justiceCommunityDIYEconomicsEconomic Analysis of Urban Farming and its Contribution to Community Income in Gondokusuman District
2025Alifia Nur’ Annisa, Reo Sambodo · JIGA Journal Innovation in Green Agriculture · Indonesia (Yogyakarta City)
A quantitative survey study in Gondokusuman District, Yogyakarta City, Indonesia, conducted in 2025, analyzed the feasibility of urban farming and its contribution to household income using census sampling. The analysis, including R/C and B/C ratios, found that urban farming had an R/C ratio of 0.49 and a B/C ratio of -0.51. These results indicate that urban farming has not been effective in increasing household income, primarily serving as a supporting activity for household consumption, though it provides indirect benefits by fulfilling food needs and reducing expenditures.
Economic viabilityEconomicsCommunityFood sovereignty & justiceDISEMINASI VERTIKAL URBAN FARMING BERBASIS TENAGA SURYA DI DESA KUTAAMPEL KAB. KARAWANG
2025Rommy Andhika Laksono, Hayatul Rahmi, Abdul Yusuf, Anggun Pertiwi · Jurnal Pengabdian Masyarakat Khatulistiwa · Indonesia
A community service initiative in Kutaampel Village, Karawang Regency, Indonesia, from January to December 2025, introduced a solar-powered vertical urban farming system to 30 participants. The program involved outreach, technical training on assembling the UNSIKA Solar-Powered Hydroponic and Aeroponic System (SHIATUN) and IoT sensors, field simulation, and three months of mentoring. Results showed 70% of participants could independently manage the system, with three groups replicating it, and increased youth interest in technology-based agriculture.
Food educationCommunityDigital agricultureClimate changeFamily Food Security through Urban Farming in Housing Complexes
2025Anita Kristina, Muhamad Abdul Jumali · Jurnal Pemberdayaan Masyarakat dan Komunitas · Indonesia (Sidoarjo)
A community service program targeting residents of RT 13 in the Bumi Candi Asri housing complex in Sidoarjo, Indonesia, aims to improve family food security through urban farming. The program involves training and mentoring residents on utilizing limited land to grow vegetables and other productive plants. Its objectives are to increase access to healthy and nutritious food, strengthen family food self-sufficiency, and raise awareness of the importance of a sustainable lifestyle.
Food sovereignty & justiceFood educationCommunityHealthBridging the Urban-Rural Divide: How Urban Agriculture Enhances Food Security in High-Urbanized Regions in Guangdong, China
2025Liu Xinyun, Zhao Jianya, Zhang Yanglan, Wang Shu · Rural and regional development · China (Guangdong)
A study using 2017–2022 panel data in Guangdong Province, China, investigated urban agriculture's (UA) contribution to food self-sufficiency in highly urbanized regions. By categorizing cities by urbanization rate and analyzing spatial-temporal patterns in grain, vegetable, and fruit self-sufficiency, findings showed critically low grain self-sufficiency in high-degree urbanized cities. Despite incremental gains in UA productivity, urban yields for grains and vegetables lagged behind non-urban areas, indicating a limited contribution.
Limited or null effectFood sovereignty & justiceUrban–rural linkageClimate changeBuilding Environmental Literacy: A Green Literacy Bootcamp Model for an Eco-School within a Coastal Community
2025Rizki Nor Amelia, Sri Ngabekti, Putri Alifa Kholil, Abdul Jabbar, Prasetyo Listiaji · Jurnal Pemberdayaan Masyarakat · Indonesia
This community service project implemented a Green Literacy Bootcamp at SMP Negeri 25 Semarang, Indonesia, involving 45 students, to strengthen environmental literacy in a coastal eco-school. The program included intensive training, follow-up, and student-led projects on waste management, urban farming, and tidal flood mitigation. Evaluation using pre-post environmental literacy tests and a satisfaction survey showed substantial improvement in environmental literacy, particularly in environmental hope and cognitive skills, and high student satisfaction.
Food educationCommunityClimate changeSowing Seeds of Trust in Beijing and Rio de Janeiro
2025· The MIT Press eBooks · Brazil (Rio de Janeiro), China (Beijing)
This account describes the challenges in building support for Rio de Janeiro's Hortas Cariocas urban farming initiative in 2016. Negotiations among environmental protection officers, education officials, and school administrators generated "fiery discussions" regarding garden placement, teacher training, and incentives. The presence of a foreign professor was used to strengthen arguments for urban farming's benefits.
Governance failurePolicyCommunityFood educationIoT Prototype System Design for Monitoring Green Mustard Microgreen Cultivation at Sayur Mini Microgreen Jakarta
2025Dimas Gilang Rhomadhon, Yan Sofyan · Journal Technology Information and Data Analytic · Indonesia (Jakarta)
This study designed and evaluated an Internet of Things (IoT) prototype for monitoring green mustard microgreen cultivation in Jakarta, Indonesia. The system integrated various sensors for automated, real-time environmental monitoring. Implementation of the IoT system improved water-use efficiency by up to 35% and enhanced plant growth, achieving an average height of 7.2 cm with stronger root development compared to manual methods.
Digital agricultureUrban–rural linkageFood sovereignty & justiceTraining on Making Crackers From Manalagi Mango Pulp as Healthy Snacks for Students of SMA Muhammadiyah Kedawung
2025Tania Avianda Gusman, Putri Ramadhani, Sodikin Sodikin, Arif Nurudin · Society Jurnal Pengabdian Masyarakat · Indonesia
This community service activity in Indonesia aimed to train SMA Muhammadiyah Kedawung students to process Manalagi mango pulp from their school garden into healthy, economically valuable crackers. The activity involved observation, socialization, training, and evaluation. The resulting crackers possessed the distinctive taste and aroma of Manalagi mango, demonstrating nutritional and economic value.
Food educationCommunityEconomics