Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
973 results(13 / 39)
Periurbano/agricultura periurbana: tres perspectivas: ecológica, social y territorial
2023Juan Camilo Ochoa Céspedes · Entorno Geográfico · Colombia (Medellín)
This paper critically analyzes peri-urban and peri-urban agriculture, addressing problems of territorial tension resulting from the accelerated expansion of real estate into peri-urban areas due to low urban land availability. The discussion questions the economic, environmental, and social risks of this expansion, highlighting tensions and resistance. The paper illustrates these issues with examples from the peri-urban area of Medellín and its metropolitan area.
Governance failurePeri-urban agricultureEconomicsClimate changeCommunityTransforming a local food system to address food and nutrition insecurity in an urban informal settlement area: A study in Umlazi Township in Durban, South Africa
2023Xolile Mkhize, Bonginkosi E. Mthembu, Carin Napier · Journal of Agriculture and Food Research · South Africa (Durban)
This study in Umlazi Township, Durban, South Africa, assessed food and nutrition insecurity in an urban informal settlement through a household survey (n=200), vendor survey (n=25), anthropometric data, and land ecotope data. Findings showed that over 67.0% of informal dwellers were unemployed, surviving on a household food budget under US$115.1 per month, and 73.0% of households lacked access to land for cultivation. The study concludes that land accessibility for food production is restricted, contributing to food insecurity.
Food sovereignty & justiceWelfarePeri-urban agricultureHealthDistribution, Source and Contamination Level of REEs and Heavy Metals in Agricultural Soils of Fez-Upstream, Morocco
2023Naoual Zerrari, Naoual Raïs, Mustapha Ijjaali · Soil and Sediment Contamination An International Journal · Morocco (Fez)
Nine soil samples from agricultural soils in Fez-Upstream, Morocco, were analyzed to assess concentrations of major elements, Rare Earth Elements (REEs), and heavy metals. The soils were enriched by light REEs, and the contamination factor and degree of contamination indicated moderate and low contamination, respectively. However, all sampling sites showed PLI values above 1, indicating obvious anthropogenic pollution due to human activities.
Contamination & food safetyHealthPeri-urban agricultureEnvironmental and management factors drive biological communities and ecosystem services in agroecosystems along an urban-natural gradient
2023Emanuela Granata, Paolo Pedrini, Luigi Marchesi, Chiara Fedrigotti, Paolo Biella, Silvia Ronchi, Mattia Brambilla · Agriculture Ecosystems & Environment · Italy
This study investigated the environmental and management factors influencing bird communities, pollinating insects, and two ecosystem services — pollination and nature-based recreation — along an urban-natural gradient dominated by agricultural areas (vineyards, apple orchards, and grasslands) in northern Italy. Flower-visiting insects were mainly affected by management and environmental-climatic variables, with flowers at field margins and within vineyard and apple-orchard inter-rows best predicting pollinator and flower-visiting-insect abundance; sward height and grassland cover promoted insect abundance, while vineyards and apple orchards had a negative effect on it. Bird communities were mainly shaped by land-use/land-cover and management variables, with landscape heterogeneity and linear elements having a major positive effect; apple orchards negatively affected the richness and abundance of most bird species, and vineyards negatively affected overall bird abundance, while hedgerows had a positive effect on richness. Nature-based recreation was greater in areas with low or intermediate vineyard or urban cover, with apple orchards and intensively managed grasslands having negative effects and waterways a positive effect. The study concludes that apple orchards and large vineyards are largely unsuitable for biodiversity and ecosystem services.
PollinatorsBiodiversityPeri-urban agricultureADENSAMENTO VEGETATIVO E SUA INTERFERÊNCIA NOS ELEMENTOS CLIMÁTICOS
2023William Miyakava, Margarete Cristiane de Costa Trindade Amorim · Revista Geonorte · Brazil
This study examined the effects of urban agroforestry on climate elements in Presidente Prudente, Brazil, hypothesising that vegetation cover combined with urban agriculture positively influences urban climate dynamics. Automatic sensors recorded temperature and relative humidity at three points with distinct land cover -- a densely built urban area, an urban area with vegetation/agroforestry, and a rural point -- during representative wet (February) and dry (July) months of 2021, with space-time panels and rhythmic analysis graphs used to identify urban heat island (UHI) occurrence day and night. It found that low rainfall combined with high wind-direction variability and speed in February produced greater UHI intensity and magnitude both day and night, while July's low wind speed, low directional variation, near-zero rainfall and stable atmospheric conditions produced more homogeneous daytime UHI but heterogeneous, high-intensity nighttime UHI.
CommunityClimate changePeri-urban agricultureGrowth and Yield Performance of Chili (Capsicum annuum L.) on Rooftop of Different Height of Buildings
2023Md. Ujjal Husen, Nazmun Naher, Zannatul Firdaus Binte Habib, Hapsa Rahaman, Abdul Halim · Journal of Experimental Agriculture International · Bangladesh
A pot experiment at Sher-e-Bangla Agricultural University in Dhaka, Bangladesh, conducted from November 2021 to April 2022, examined the productivity of chili (BARI Morich 3) on rooftops of different building heights compared with a ground plot, using a Completely Randomized Design with four replications across four treatments: ground control (0.0 m), a three-storied rooftop (11.28 m), a six-storied rooftop (21.34 m), and a ten-storied rooftop (34.75 m). As building height increased, soil moisture, plant height, stem diameter, leaf/branch/fruit numbers, fresh and dry plant weight, single-fruit weight/length/diameter, and yield fresh and dry weight per plant all significantly decreased (ground > 3-story > 6-story > 10-story), while air temperature, soil temperature, and light intensity significantly increased with height. Ground level performed best, and the study suggests rooftops up to three stories can be selected as suitable for chili rooftop gardening.
Food sovereignty & justicePeri-urban agricultureNew research is added every week
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Design of a Bioretention System with Water Reuse for Urban Agriculture through a Daily Water Balance
2023Julio César García-Colin, Carlos Díaz-Delgado, Humberto Salinas-Tapia, Carlos Roberto Fonseca, María Vicenta Esteller Alberich, Khalidou M. Bâ, Daury García-Pulido · Water · Spain
Using lysimeter data from a golf course in Spain, researchers designed and validated a sustainable urban agriculture drainage system with water reuse (SUADS-WR) based on a daily water balance, estimating reference evapotranspiration via the Penman-Monteith or Hargreaves-Samani methods. Compared with experimental data, estimated irrigation depths were lower than the water actually supplied, and estimated percolation matched measured field drainage. Implementing SUADS-WR allowed harvested water to cover more than 38% of the crop's annual water demand.
Peri-urban agricultureClimate changeOrganic cycleKonsep Rooftop Greenhouse Terintegrasi Smart Rain Water Harvesting Irrigation Sebagai Solusi Pertanian Berkelanjutan di Perkotaan
2023Dinda Nur Haliza · Jurnal Teknologi Pangan dan Ilmu Pertanian · Indonesia (Jakarta)
Motivated by the risk that conversion of agricultural land in Jakarta, Indonesia, poses to food security, this study developed a conceptual model integrating rainwater harvesting with automatic irrigation for a rooftop greenhouse, based on a literature review of 12 journal articles and 3 textbooks on land conversion, irrigation systems, rainwater harvesting and greenhouse design. The resulting conceptual model shows rainwater collected in an underground reservoir could be supplied via automatic irrigation to crops in a rooftop greenhouse, though the authors state further study is needed on soil moisture requirements for specific plant types and direct testing of the model.
Peri-urban agricultureClimate changePolicyLoudoun County Zoning Ordinance — Chapter 7: Development Standards, 7.02 Open Space
2023Loudoun County · Loudoun County, Virginia · United States
Section 7.02 (Open Space) of the Loudoun County, Virginia zoning ordinance sets required open-space percentages by zoning district. In the Transition Policy Area, the TR-3UBF/LF, TR-1, and TR-2 districts require 50% open space, while TR-10 and TR-3LBR require 70%; in each of these districts, "Agricultural" use is one of the eligible open-space categories, conditioned on protection by a permanent conservation easement. Developments of five or more dwelling units must also provide at least 5,000 square feet of active recreation open space.
PolicyUrban–rural linkagePeri-urban agricultureThe State of Food Security and Nutrition in the World 2023: Urbanization, agrifood systems transformation and healthy diets across the rural-urban continuum — Chapter 4
2023Food and Agriculture Organization of the United Nations (FAO) · FAO · Global
Using FAO's newly developed Urban Rural Catchment Areas (URCA) dataset, the report analyzes household survey data from 11 African countries. It finds reliance on purchased food is high even in rural areas 1-2 hours (56%) and over 2 hours (52%) from an urban centre, with own production covering only 33-37% of consumption value in low- and high-food-budget countries respectively. Processed food penetration extends even to remote rural areas, and the report concludes that affordability of healthy diets is a critical issue across the entire rural-urban continuum, not just in cities.
Urban–rural linkageFood miles & supply chainPeri-urban agriculturePolicyCultivating sustainable and healthy cities: A systematic literature review of the outcomes of urban and peri-urban agriculture
2022Nitya Rao, Sheetal Patil, Chandni Singh, Parama Roy, Charles Pryor, Prathigna Poonacha, Mariam Genes · Sustainable Cities and Society · Global
This systematic literature review analyzed 320 articles quantitatively and 86 qualitatively from a total of 4029, examining outcomes of urban and peri-urban agriculture (UPA) on sustainability and wellbeing. The review confirmed an exponential increase in UPA literature since 2015 and a regional bias towards the Global North. It identified six thematic outcomes across environmental, economic, and social sustainability pillars, with environmental sustainability being most discussed and gender and social differentiation least represented.
Peri-urban agricultureHealthEconomicsPolicyClimate changeUrban and peri-urban agriculture as a strategy for creating more sustainable and resilient urban food systems and facing socio-environmental emergencies
2022Andrea Fantini · Agroecology and Sustainable Food Systems · Global
This paper analyzes the functions of urban and peri-urban agriculture (UPA) as a strategy for sustainable and resilient urban food systems and for coping with global emergencies. It identifies various functions of UPA and how they connect, but also discusses obstacles to its large-scale implementation. The paper highlights that despite its potential, significant barriers hinder UPA's widespread adoption.
Governance failurePeri-urban agricultureClimate changeFood sovereignty & justiceEconomicsMapping direct N2O emissions from peri-urban agriculture: The case of the Metropolitan Area of Barcelona
2022Angelica Mendoza Beltrán, Kelzy Jepsen, Martí Rufí-Salís, Sergi Ventura, Cristina Madrid‐López, Gara Villalba · The Science of The Total Environment · Spain (Barcelona)
This study mapped N2O emissions from peri-urban agriculture in the Metropolitan Area of Barcelona (AMB), Spain. Researchers spatially distributed factors like crop type, fertilizer use, and irrigation, creating N2O emission maps using crop-specific and Tier 1 IPCC emission factors (EFs). The study found that Tier 1 IPCC EFs estimated 15% more emissions (7718 kg N2O-N year−1) than crop-specific EFs (6533 kg N2O-N year−1) for the entire AMB, indicating higher emissions for rainfed crops with Tier 1 EFs and for irrigated horticultural crops with crop-specific EFs. The mapping helps evaluate spatial variability of key factors but carries uncertainties due to downscaling regional data.
Environmental trade-offsPeri-urban agricultureClimate changeOrganic cycleLandscape Change Analysis: Ecosystem Services in the Peri-urban Agriculture of Bangkok
2022Fa Likitswat, Alisa Sahavacharin · Journal of Architectural/Planning Research and Studies (JARS) · Thailand (Bangkok)
This research analyzed landscape transformations, specifically agricultural landscape structures and functions, in eight selected sites in the urban fringe of Bangkok from 1952 to 2018. The study found that the significant loss of agricultural landscape in Bangkok's peri-urban areas resulted in the loss of seasonal water retention areas, productive landscapes, and urban wildlife habitats. It concludes there is a research gap regarding the lack of policies and practices to promote ecosystem services linked to preserving peri-urban agriculture in Bangkok.
Environmental trade-offsPeri-urban agricultureClimate changeBiodiversityPolicyThe loss of peri-urban agricultural land and the state-local tensions in managing its demise: The case of Greater Western Sydney, Australia
2022Amy Lawton, Nicky Morrison · Land Use Policy · Australia (Greater Western Sydney)
This study examines the drivers of peri-urban agricultural land loss in Greater Western Sydney, Australia, with a focus on the role of government agencies. It found that competing housing priorities and private market interests continue to take precedence over protecting agricultural land. The research indicates that this trend will persist unless the current pro-urbanization narrative and associated political priorities are altered.
Governance failurePeri-urban agriculturePolicyEconomicsUrban–rural linkageGreen City or Urban Countryside?; An Analytic Review of the Urban Sprawl Phenomenon in the Algerian City N’Gaous
2022Imen Bendjemila, Salah Chaouche · DOAJ (DOAJ: Directory of Open Access Journals) · Algeria
Urban sprawl in N'Gaous, Algeria, expanded its land area by over ten times (from 33.7 to 379.7 hectares) and its population by over six times (from 4,887 to 33,515 persons) over 60 years. This rapid growth creates significant issues, particularly for peri-urban orchards, which are the primary economic activity. The study used an analytical approach with Geographic Information Systems to assess the agronomic potential of soils and quantify agricultural land consumed by construction, aiming to achieve an optimal agri-urban balance rather than merely avoiding urban expansion.
Environmental trade-offsPeri-urban agricultureUrban–rural linkageEconomicsPolicyAvances de la Secretaría Distrital de Salud en la implementación de huertas agroecológicas en zonas urbanas y periurbanas de Bogotá, una estrategia que integra la salud ambiental y la seguridad alimentaria y nutricional. Bogotá 2021
2022Claudia Ortega Realpe, Edna Katalina Medina, Óscar Fernández · Boletín Epidemiológico Distrital - Bed · Colombia
Bogotá's District Health Secretariat implemented agroecological urban gardens from January to September 2021 to address COVID-19's social impacts. The community environment showed the highest healthy and sustainable food production, with Sumapaz, Usme, and Ciudad Bolívar having the largest planted areas. Vegetables and greens were the most relevant crops, while medicinal and aromatic plants were common in home gardens. The community showed good reception and acceptance, contributing to food security and environmental health.
Food sovereignty & justiceHealthCommunityPeri-urban agricultureUso de tecnologías agroecológicas en la Granja Urbana del municipio Camagüey
2022Yurisandra Sierra Reyes, Ernesto Juniors Pérez Torres, Ana de Dios Martínez, Manuel Francisco Rodríguez Saldaña, Arialsis Adán Verdugo · Zenodo (CERN European Organization for Nuclear Research) · Cuba (Camagüey)
To evaluate the use of agroecological technologies in the Urban Farm of Camagüey municipality, semi-structured anonymous surveys were applied to 77 managers and producers (43 producers, 34 managers) working in the Urban, Suburban, and Family Agriculture Program. The surveys identified agroecological technologies such as crop rotation and intercropping, biofertilizers, insect traps, and biological products. Organopónicos, semi-protected, and intensive gardens were identified as the units systematically applying these technologies, with farms and plots doing so to a lesser extent.
Organic cyclePeri-urban agricultureDIYA agricultura urbana e os circuitos curtos de comercialização de alimentos: estudo da Cidade de Álvares Machado - SP
2022Rosangela Hespanhol, Antônio Nivaldo Hespanhol · Revista de Tecnologia & Gestão Sustentável · Brazil
A case study of urban agriculture in Álvares Machado, Brazil, identified challenges including difficulties in accessing land and water for irrigation, the absence of official technical assistance services, and a lack of public policies at national, state, and municipal levels. Despite these difficulties, urban farmers are responsible for a significant portion of leafy greens and legumes production, establishing direct relationships between producers and consumers through markets and street stalls.
Governance failureCommunityEconomicsFood sovereignty & justicePeri-urban agricultureTHEORY FROM EMPTY LAND: Informal Commoning Outside/Within Economies and Ecologies of the Urban
2022Asa Roast · International Journal of Urban and Regional Research · China
An ethnographic study in Chongqing, Southwest China, examined informal peri-urban agriculture on undeveloped land created by state-led expansion since the early 2000s. This "empty land" is informally used by displaced peasants and migrant workers for agriculture. The study reveals that these spaces are ambiguously positioned outside urban governance and are under threat of rapid enclosure within urban accumulation regimes.
Governance failurePeri-urban agricultureCommunityEconomicsFood sovereignty & justiceVertical Transfer of Bacteriological and Parasitological Pollutants from Irrigation Water to Soil and Crops
2022Jihan Faouzi, Imane Bedoui, Sanae Rezouki, Tarik Moubchir, Aimad Allali, Noureddine Eloutassi, Amal Lahkimi · Ecological Engineering & Environmental Technology · Morocco (Fez)
This study in Fez, Morocco, compared bacteriological and parasitological contamination in urban, peri-urban, and rural irrigation waters, and their transfer to soil and crops (cardoon and eggplant). Investigated microorganisms included total and thermotolerant coliforms, helminth eggs, Salmonella, and cholera vibrio. Results revealed contamination exceeding national and international standards for both types of coliforms in treated wastewater (TWW), wastewater (WW), Oued Fez water, and upstream well water in both winter and summer. This fecal contamination was found in soils and crops irrigated by urban and peri-urban water. Helminth eggs and cholera vibrio were also present in these waters, soils, and crops, with Salmonella detected in TWW in summer. Only the plot irrigated with Oued Bitit water in the rural zone met standards across all three levels of irrigated water, soil, and plants, and in both periods.
Contamination & food safetyHealthOrganic cyclePeri-urban agricultureUrban water as an alternative freshwater resource for matching irrigation demand in the Bengal delta
2022Kamonashish Haldar, Katarzyna Kujawa-Roeleveld, Tapos Kumar Acharjee, Dilip Kumar Datta, H.H.M. Rijnaarts · The Science of The Total Environment · Bangladesh
This paper assesses urban water as an alternative freshwater resource for irrigation in the Bengal delta, Bangladesh, where coastal plains face irrigation water shortages. Using the FAO AquaCrop model, it was found that 7.4 million m3 of irrigation water is needed for Boro rice during the dry season, while over 8.2 million m3 of urban water is generated. Mismatches between demand and supply occurred in February and March, suggesting a need for water storage capacities and policy changes to facilitate urban water reuse infrastructure.
Peri-urban agricultureClimate changeOrganic cycleNot a ‘Peripheral’ Connection
2022Raktima Ghosh · · India (Kolkata)
This study examined the roles and emergent risks of urban and peri-urban agriculture (UPA) in the Kolkata Metropolitan Area, India, using a mixed-method approach combining empirical findings and geospatial techniques. Field observations and land use land cover (LULC) mapping validated land conversion patterns and the spatial shrinkage of UPA in the Kolkata metropolis. The study revealed current socioecological changes and governance patterns in the context of UPA, indicating that UPA faces multiple challenges arising from land-use transformations, privatization of lands, and changing social equations in the city.
Governance failureFood sovereignty & justicePeri-urban agricultureEconomicsPolicyFood Producers in The Peri-Urban Area of Mexico City. A Study on the Linkages between Social Capital and Food Sustainability
2022Miriam Bertrán-Vilà, Ayari G. Pasquier Merino, Jéssica Geraldine Villatoro-Hernández · Sustainability · Mexico (Mexico City)
This study described the conditions of 60 peri-urban farmers in Mexico City working with agroecological schemes, analyzing the role of social and cultural capital in consolidating their projects and consumer links. Based on field visits and interviews, the research argued that the social and cultural capital of production units are key elements in determining the viability of the agroecological transition.
Peri-urban agricultureCommunityFood sovereignty & justiceDisplaying geographic variability of peri-urban agriculture environmental impacts in the Metropolitan Area of Barcelona: A regionalized life cycle assessment
2022Angelica Mendoza Beltrán, Roc Padró, María José La Rota-Aguilera, Joan Marull, Matthew J. Eckelman, Jacob Cirera, Annalisa Giocoli, Gara Villalba · The Science of The Total Environment · Spain (Barcelona)
This study implemented an attributional, regionalized, cradle-to-gate life cycle assessment (LCA) to assess 14 environmental impacts of peri-urban agriculture (peri-UA) in the Metropolitan Area of Barcelona (AMB). It found that vegetables and greenhouses, the prevalent peri-UA land uses, had the largest assessed impacts among all peri-UA land uses. European NPK mineral fertilizer production to cover nitrogen demand for these crops drives all impacts. For fruit crops, on-site nitrogen emissions drive marine eutrophication impacts, and for irrigated herbaceous crops, phosphate runoff drives freshwater eutrophication impacts.
Environmental trade-offsPeri-urban agricultureClimate change