Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
3765 results(144 / 151)
The (Re) Production of Gendered Positionality in Botswana's Commercial Urban Agriculture Sector
2005Alice J. Hovorka · Annals of the Association of American Geographers · Africa
This study empirically examines the effects of gender on commercial urban agriculture in Greater Gaborone, Botswana, using a conceptual framework bridging sociospatial and human-environment geography. It found that gender clearly shapes both the quantity and type of foodstuffs produced for the urban market, with men and women farmers entering production and participating in this economic sector on unequal terms defined by socioeconomic status, location, and environmental interaction. The study argues that gender relations of power, as produced through sociospatial and human-environment relations, remain an unequal structuring force in the sector that must be accounted for if urban agriculture is to support food security and economic growth.
Equity & displacementCommunityEconomicsUrban agriculture and local sustainable development in Rosario, Argentina: integration of economic, social, technical and environmental variables.
2005Eduardo Spiaggi · · Global
Research conducted in the Empalme Graneros neighbourhood of Rosario, Argentina, a city of 1.1 million people located in the Pampa Húmeda region where the country's main agricultural production is concentrated. The abstract provided states only the study location and does not report methods, measurements, or findings.
CommunityEconomicsA STUDY ON URBAN AGRICULTURE TOURISM DEVELOPMRNT IN GUANGZHOU
2005Wenjun Chen · Tropical Geography · China
Urban agriculture tourism is described as a new trend combining urban agriculture and urban tourism and a focal point for research on sustainable urban development because of its social, economic and ecological functions. Urban agriculture tourism in Guangzhou is characterized by rapid growth, a high starting point, large scale and favorable returns, but also faces problems including lack of planning, similar/repetitive projects, weak cultural content, low levels of science and technology, absence of well-known brands, and disorderly development. The paper proposes developing four types of tourism — facility agriculture tourism, gardening agriculture tourism, recreational agriculture tourism and agricultural museum tourism — planned rationally across four zones (northern mountainous areas, mid-urban agricultural regions, mid-suburb gardens and southern coastal areas), and puts forward several measures.
CommunityEconomicsAssessment of the potential adoption of infield rainwater harvesting technique in the communal farming areas of the upper and middle Modder River Basin, South Africa
2005PS van Heerden, Yali E. Woyessa, Etheresia Pretorius · Suid-Afrikaanse tydskrif vir landbouvoorligting/South African journal of agricultural extension · South Africa
A study in the communal farming areas of the upper and middle Modder River Basin, South Africa, assessed the potential for adopting an infield rainwater harvesting (IRWH) technique developed by the Agricultural Research Council's Institute for Soil, Climate and Water. The technique significantly increased crop yield over conventional practice, and homestead-level adoption grew from six to more than 950 households. An estimated 80,667 hectares in the study area were suitable for IRWH, of which about 14,500 hectares lay in communal farming areas. A participatory field survey of 21 randomly selected villages found strong positive motivators, such as increased crop yield and household food availability, but also strong demotivators — high levels of poverty, limited family labor, lack of tools, and lack of fences around community gardens leading to theft and animal damage. These demotivators were judged strong enough to prevent significant expansion of IRWH beyond the homestead scale, and the expected impact on downstream water availability was therefore judged minimal.
Peri-urban agricultureEconomicsPolicy"Urban versus rural" no longer matches reality: An early public agro-residential development in periurban Santiago, Chile
2004Madaleno I.M., Gurovich A. · Cities · Chile (Santiago)
Using periurban Santiago's La Pintana district as a case study, this paper demonstrates that the urban–rural dichotomy is inadequate for capturing agro-residential realities, where cooperative smallholder farming coexists with urban uses in what the authors call a living ecocity laboratory.
CommunityPolicyEconomicsSocial Capital in the Lived Experiences of Community Gardeners
2004Troy D. Glover · Leisure Sciences · Global
This 2004 global narrative inquiry explored a community garden as a social context for social capital among gardeners. The study found that social capital can be both a benefit and a cost, depending on an individual's position within the social network. This suggests a potential for inequitable or corrupt application of social capital within community garden groups.
Equity & displacementCommunityEconomicsThe Planner in the Garden: A Historical View into the Relationship between Planning and Community Gardens
2004Laura Lawson · Journal of Planning History · United States
This historical review of US community garden programs since the 1890s reveals an ambivalent relationship between community gardens and the planning profession. While praised for serving environmental, social, and individual objectives, community gardens are largely ignored in long-range planning due to being perceived as opportunistic and temporary. This highlights unresolved tensions between professional planning and civic concerns, and between comprehensive planning and local interventions.
Governance failureCommunityPolicyEconomicsWhat are Necessary to Convert Environmental Resources to Environmental Assets-Using Corporate Accounting Principles to Assess the Greenery Activities Conducted with Collaboration between Citizens and Local Government and it's Achievements-
2004Fujio HIRATA · Journal of The Japanese Institute of Landscape Architecture · Japan
This paper discusses the importance of not only conserving urban green spaces but also utilizing them to convert environmental resources into environmental assets. It emphasizes the need for role sharing and collaborative relationships between citizens and local governments to establish such utilization systems. Examples from Japan's 'Satoyama' conservation and Open Garden activities, along with U.S. community gardens, offer suggestions for developing these systems.
CommunityPolicyEconomicsScience-Based Solutions to Obesity: What is the Role of Agriculture?
2004CAST · · United States
This comprehensive report by a twelve-member task force examines the changing role of agriculture in urban settings within historical and contemporary American society. It outlines geographic, demographic, and economic changes in rural and metropolitan life, considering policy issues such as land preservation, alternative market opportunities, sprawl, taxation, and food security. The report also presents research and educational challenges for higher education institutions.
HealthFood sovereignty & justicePolicyEconomicsUrban–rural linkageUrban Agriculture in Shenzhen: Problems and Strategies for Sustainable Development
2004Jianguo Dai · Journal of Shenzhen Polytechnic · China (Shenzhen)
Urban agriculture in Shenzhen faces problems including decreasing farmland, inadequate skilled farmers, poor disaster resistance, immature insurance, increasing contamination of water, soil, air, and agricultural products, and poor modern enterprise management. Strategies proposed for sustainable development include specific laws, pollution protection, education, research, technology application, industrial technology application, leisure agriculture development, and diversification.
Contamination & food safetyPolicyEconomicsClimate changeFood educationAgricultura urbana en la ciudad de Valdivia, Chile: Una nueva alternativa microempresarial
2004Beatriz Vera O., Juri Zencovich O. · Agro Sur · Chile (Valdivia)
This study aimed to characterize urban agricultural small enterprises in Valdivia city, Chile, and define the jobs they create. Using a Snowball poll, 22 small enterprises engaged in urban agriculture were identified and analyzed for their economic, productive, and commercial aspects.
EconomicsCommunityUrban–rural linkageVegetable market flows and chains in Phnom Penh
2004Chhean Sokhen, Diep Kanika, Paule Moustier · Agritrop (Cirad) · Cambodia (Phnom Penh)
This study investigated vegetable market flows and chains in Phnom Penh, Cambodia, through rapid market surveys conducted on approximately one-fifth of traders in three major markets. Surveys were carried out three times in 2002 and four times in 2003, collecting data on supply origin, intermediary functions, supply calendar, and quantities sold for eight key vegetable commodities. The research aimed to quantify the origins and flows of vegetables available in the market.
EconomicsPeri-urban agriculture市民農園服務品質、整體滿意度、續約意願與推薦意願之研究－以台中縣市為例
2004Ching‐Fu Chen, 黃琮聖, 閻淑慧, 蕭玉華, 蔡郁芬 · · Taiwan
This study surveyed 180 participants from five city farms in Taichung, Taiwan, between March and April 2004, to assess service quality, satisfaction, and intentions. While perceived service qualities were generally good, overall satisfaction was rated as "slightly satisfied," and renewal and recommendation intentions were rated as "slightly agreed," indicating significant room for improvement. Service content and management had significant effects on overall satisfaction, management on renewal, and service content on recommendation.
Limited or null effectCommunityEconomics여성농업인센터 운영사업의 사회적 편익 추정
2004최윤지, 김경미, 강경하, 이진영 · · South Korea
This study calculated the economic effects of Women-Farmer's Centers in South Korea, which provide services like childcare, after-school learning, education, and counseling. Based on the business plans of 14 centers, the total economic income effect was estimated at 2,784 million won. The services contributed to the ease and quality of life for women farmers and generated economic benefits for the community and country.
EconomicsCommunityFood educationWelfareOn Developing Chongqing Agriculture Tourism
2004Gang Kang · Journal of Chongqing Polytechnic College · China (Chongqing)
This article positions urban agriculture tourism as a new method for sustainable development in tourism, outlining the concepts and development of urban agriculture and urban agriculture tourism in Chongqing. It illustrates the advantages of urban agriculture tourism in Chongqing and presents four types of agricultural tourism development for the region. Based on this information, the article puts forward suggestions for developing urban agriculture tourism in Chongqing.
EconomicsUrban–rural linkagePolicyUrban agriculture in Tanzania: its role toward income poverty alleviation and reasons for its persistence
2004M. R. S. Mlozi · UNISWA Research Journal of Agriculture Science and Technology · Tanzania
This paper examines whether urban agriculture (UA) contributes to alleviating income poverty among practitioners in Tanzania. Based on literature and empirical evidence, it shows that people of all socio-economic statuses undertake UA for food provisioning and income poverty alleviation due to declining real incomes of urban dwellers. The reasons for UA's persistence reside at four contextual levels: government, the Ministry of Agriculture and Food Security, city/town councils, and the individual, with government and individual levels being the most important.
EconomicsWelfareFood sovereignty & justice因势利导 统筹兼顾 积极发展都市农业
2004朱慧娟 · 浙江现代农业 · China
In recent years, Yinzhou District's agriculture has actively promoted the adjustment of its industrial structure and industrialization, achieving sustained and healthy development aimed at increasing agricultural efficiency and farmers' income. Following the conversion of Yinxian County into a district, administrative barriers with the Ningbo urban area were removed, facilitating the rational flow of production factors and opening new avenues for the district's socio-economic development. This has led to the emergence of numerous large-scale, high-grade leading agricultural enterprises.
EconomicsPolicyUrban–rural linkage温室农业广开农民增收路——金山区实施“家家富工程”记实
2004沈永昌 · 上海农村经济 · China (Shanghai)
In Jinshan District, Shanghai, China, the development of facility agriculture has led to the rapid growth of urban agriculture, technology-driven agriculture, service agriculture, and ecological agriculture, significantly contributing to increased agricultural efficiency and farmer income. Last year, the district's average agricultural output per mu reached 2,870 yuan, a 19.1% increase year-on-year. Farmers' per capita income was 5,456 yuan, an 11.6% increase from the previous year, ranking among the highest growth rates in the city's suburbs.
EconomicsPeri-urban agricultureStudy on the modification of agriculture structure and functions of Chongqing Urbanism Circle
2004Lai Chang-wei · Journal of Chongqing Institute of Commerce · China (Chongqing)
This study examines the declining proportion of agriculture in Chongqing Urbanism Circle's total economic gross due to civilization and industrialization. It asserts that agriculture's status remains important for perfecting city functions and developing industries. Modifying agricultural structure and functions and developing modern urban agriculture are identified as significant tasks for promoting Chongqing's agricultural and overall industrial development within the Urbanism Circle.
EconomicsPolicyUrban–rural linkageRecent Work in Cuban Studies 2003
2004Marian Goslinga · Cuban studies · Cuba
This entry from "Recent Work in Cuban Studies 2003" lists several publications related to Cuban agriculture and urban agriculture from 2003. It includes books such as "Agriculture in the City: A Key to Sustainability in Havana, Cuba" and master's theses on user benefits of urban agriculture in Havana and sustainable livelihoods in Cienfuegos. The entry also references articles discussing land-use planning, economic reform, and agricultural policy in Cuba.
CommunityFood sovereignty & justicePolicyEconomicsO SEIKATSU CLUB: IMBRICAMENTO ENTRE REDES SOCIAIS, SEGURANÇA DOS ALIMENTOS, SUSTENTABILIDADE E O PROCESSO INSTITUCIONAL NO JAPÃO
2004Eugênio Ávila Pedrozo, Tânia Nunes da Silva, Izabel Cristina Takitane · Americanae (AECID Library) · Japan
This exploratory study examines the Seikatsu Club's experience in Japan, which operates based on Community Supported Agriculture (CSA) and Sanchoku systems. These movements foster direct relationships between organic consumers and Japanese organic rural producers, who are part of social networks and aligned with sustainability principles. This approach contributes to more sustainable solutions for society by emphasizing new food consumption patterns and valuing consumer cooperatives.
CSA & TeikeiFood sovereignty & justiceCommunityEconomicsPolicyEthno-cultural representation in the urban landscape
2004Clare Rishbeth · Journal of Urban Design · United Kingdom (London)
This paper investigates how urban greenspace can be designed and managed to reflect ethnic diversity and how this is perceived by users, using two case studies of community gardens in London. It found some differences in the response to the gardens by people from different ethnic backgrounds. The use of obvious symbolism was not necessarily a primary means of encouraging users from a wide range of ethnic backgrounds, though appreciated for educational and design strengths. Concern is expressed about aspects of the physical and psychological containment of ethnic groups in fixed places and identities leading to the perpetuation of stereotypes.
Equity & displacementCommunityPolicyEconomicsKetahanan Pangan, Lapangan Kerja, dan Keberlaniutan Kota: studi Pertanian Kota di Enam Kota Indonesia
2004B. Setiawan dan Dwita Hadi Rahmi · Gadjah Mada University Library (Gadjah Mada University) · Indonesia
This study investigated urban farming in six Indonesian cities (Bandung, Surabaya, Yogyakarta, Cirebon, Salatiga, and Pacitan). The 1997 economic crisis demonstrated that urban food security is not always guaranteed, with urban poor spending over 50% of their income on food. Research findings indicated that urban farming helped the urban poor increase food security, raise income, and create job opportunities. However, urban farming activities face many problems, including access to finance, skills and knowledge, lack of government support, and no associations for urban farmers.
Food sovereignty & justiceWelfareEconomicsCommunityLes jardins familiaux dans l’arc méditerranéen : cent ans d’agriculture dans la ville. Analyse comparative de trois agglomérations : Marseille, Gênes et Barcelone
2004Jean-Noël Consalès · Mélanges de l École française de Rome Italie et Méditerranée · France (Marseille), Italy (Genoa), Spain (Barcelona)
This comparative analysis traces one hundred years of urban agriculture in the Mediterranean arc, focusing on family gardens in Marseille (France), Genoa (Italy), and Barcelona (Spain). It identifies three major stages: from the 19th century to post-WWII, family gardens developed in France; during the Trente Glorieuses, they declined in France but emerged in Italy and Spain; and since the mid-1970s, the diffusion of ecological values has conferred important territorial functions upon family gardens.
CommunityEconomicsOrganic cycleAgricultura urbana: uma alternativa contra a fome em Corumbá e Ladário (MS).
2004J. S. [UNESP] Gonçalves, S. A. A. dos [UNESP] Santos, F. F. CURADO · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Brazil (Corumbá)
This work, part of the "Food Security and Citizenship" project coordinated by Embrapa Pantanal in Corumbá and Ladário, Brazil, aims to promote healthy food production. It seeks to improve the food quality of the urban population by creating alternatives for better food and nutritional security and income generation in these areas.
Food sovereignty & justiceWelfareHealthEconomicsCommunity