Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
5823 results(170 / 233)
Zero-Acreage Farming in the City of Berlin: An Aggregated Stakeholder Perspective on Potential Benefits and Challenges
2015· Sustainability · Germany (Berlin)
Analyzes benefits and challenges of Zero-Acreage Farming (building-integrated agriculture such as rooftop gardens and greenhouses) in Berlin from an aggregated multi-stakeholder perspective, identifying rooftop greenhouses as the most promising model.
EconomicsPolicyCommunityPerception and acceptance of agricultural production in and on urban buildings (ZFarming): a qualitative study from Berlin, Germany
2015· Agriculture and Human Values · Germany (Berlin)
A qualitative study from Berlin examining public perception and acceptance of agricultural production in and on urban buildings (ZFarming).
CommunityPolicyHealthSeed exchange networks and food system resilience in the United States
2015· Journal of Environmental Studies and Sciences · United States
Documents seed exchange networks in the United States (including the Seed Savers Exchange) and their role in food system resilience and heritage crop diversity.
Heirloom & landraceBiodiversityCommunityThe Unattainable Trifecta of Urban Agriculture
2015Daftary-Steel S., Herrera H., Porter C. M. · Journal of Agriculture, Food Systems, and Community Development · USA
A reflective essay arguing that the expectation that urban agriculture can simultaneously provide affordable food, job training, and generate profit without sustained outside funding is a myth, criticizing the assumption of financial self-sufficiency.
EconomicsCommunityDisparity Despite Diversity: Social Injustice in New York City's Urban Agriculture System
2015Reynolds K. · Antipode · New York City, USA
A two-year study of New York City urban agriculture found race- and class-based disparities among practitioners: health-focused efforts were largely white-led while justice-focused efforts were BIPOC-led. Using critical race theory, it argues urban agriculture can perpetuate an inequitable system unless it explicitly confronts these structures.
CommunityPolicyThe Elusive Inclusive: Black Food Geographies and Racialized Food Spaces
2015Ramirez M. M. · Antipode · Seattle, USA
Drawing on two Seattle community food organizations, the article argues that well-meaning 'inclusive' food efforts fail to address underlying power asymmetries and can erase Black food geographies rooted in histories of slavery and dispossession.
CommunityPolicyConcerning the Unbearable Whiteness of Urban Farming
2015Roman-Alcala A. · Journal of Agriculture, Food Systems, and Community Development · USA
A commentary on the whiteness and privilege pervading urban farming and food justice activism, warning that well-intentioned white activists can re-inscribe white supremacy, and offering practical ways to avoid doing so.
CommunityPolicyDissolved: Lessons Learned from the Portland Multnomah Food Policy Council
2015Coplen Amy K., Cuneo Megan · Journal of Agriculture, Food Systems, and Community Development · USA (Portland, Oregon)
Reflective case study of the Portland Multnomah Food Policy Council, established in 2002 and dissolved in 2012 after city agencies deemed it had lost relevance. Documents how weak institutional embedding, unclear mandate, and volunteer-reliance led a nationally celebrated council to fail.
PolicyCommunityBetween Boundaries: From Commoning and Guerrilla Gardening to Community Land Trust Development in Liverpool
2015Matthew Thompson · Antipode · United Kingdom (Liverpool)
This paper explores the community land trust (CLT) model as an institutional solution to urban decline, focusing on a case study in Granby, Liverpool, England. The Granby CLT campaign aims to collectively acquire empty homes, with guerrilla gardening playing a role in gaining political trust and financial support. The study discusses the CLT model's potential for democratic stewardship and the contradictions that may undermine its political legitimacy.
CommunityPolicyFood sovereignty & justiceUrban agriculture in the transition to low carbon cities through urban greening
2015Mary J. Thornbush · AIMS environmental science · Global
This review paper examines global trends in urban agriculture as a climate change mitigation and adaptation approach. It presents urban agriculture as a land-use solution that enhances food security, sequesters carbon, and offers rural services within cities. The review discusses physical and human factors influencing urban agriculture adoption, integrating a social-ecological perspective.
Climate changeFood sovereignty & justiceCommunityPolicyAllotment Garden Dwellings: Exploring Tradition and Legal Framework
2015Maja Lorbek, Milena Martinsen · Urbani izziv · Europe
This paper examines the evolution of allotments and allotment dwellings in Germany and Austria by comparing gardeners' actual practices with the development and changes in the legal framework. It found that legislation and zoning regulations, often established retrospectively, reveal an ongoing negotiation process between informal practices and planning authorities. Allotment gardens, which emerged in the late 19th century, originally served a subsistence economy, providing food and emergency accommodation.
CommunityPolicyEconomicsThe promises of farming in the city: Introduction to the urban agriculture themed issue
2015Carolyn Dimitri, Lydia Oberholtzer, Andy Pressman · Renewable Agriculture and Food Systems · Global
Urban agriculture is gaining widespread enthusiasm in many developed countries and is presented as a solution to various social problems. These include creating new green spaces, controlling runoff, providing shade to mitigate urban heat, and reducing urban blight in cities with vacant land.
CommunityClimate changeUrban–rural linkageAction research and reducing the vulnerability of peri‐urban agriculture: a case study from the Montreal Region
2015Christopher Bryant, Ghalia Chahine · Geographical Research · Canada (Montreal)
This 2015 case study from the Montreal Region, Canada, analyzed an action research project initiated in 2008 to reduce the vulnerability of peri-urban agriculture. Despite initiatives since the mid-1960s, significant pressures continue to increase the vulnerability of peri-urban farming, with farmland often removed from agricultural reserves. The project in Senneville involved farmers, non-farm actors, and municipal presentations over three years, aiming to integrate conservation and leisure activities.
Governance failurePeri-urban agriculturePolicyCommunityUrban–rural linkageVisions of Public Space: Reproducing and Resisting Social Hierarchies in a Community Garden
2015Sofya Aptekar · Sociological Forum · United States (New York City)
This 2015 ethnographic study, conducted between 2011 and 2013 in a diverse and gentrifying New York City neighborhood, analyzed conflicts within a community garden. It found that disputes among gardeners over aesthetics and conduct reproduced broader gentrification struggles, with privileged gardeners leveraging resources to impose their vision. However, less privileged gardeners, through cross-class and cross-racial relationships, were able to destabilize hierarchies and defend their alternative visions for the public space.
Equity & displacementCommunityPolicyThe Well-Being of Allotment Gardeners: A Mixed Methodological Study
2015Jo Webber, Joe Hinds, Paul M. Camic · Ecopsychology · United Kingdom
A mixed-methods study surveyed 171 allotment gardeners in the United Kingdom to investigate the relationships between allotment gardening, feeling connected to nature, and well-being. Allotment gardeners' eudaimonic well-being and quality of life in the environmental domain were significantly higher than population means reported in the literature. However, the study found no association with subjective well-being.
HealthCommunitySowing Resilience and Contestation in Times of Crises: The Case of Urban Gardening Movements in Barcelona
2015Marta Camps‐Calvet, Johannes Langemeyer, Laura Calvet‐Mir, Erik Gómez‐Baggethun, Hug March · Dipòsit Digital de Documents de la UAB (Universitat Autònoma de Barcelona) · Spain (Barcelona)
This research examined the role of urban gardens in building community resilience and articulating resistance in Barcelona, Spain, based on data from 27 urban gardening initiatives (13 self-governed, 14 public). Results showed that urban gardens contribute to resilience by fostering social and ecological diversity, transmitting local ecological knowledge, and creating opportunities for collective action and self-organization.
CommunityFood sovereignty & justiceBiodiversityFood educationThe contribution of urban agriculture to food security of individual urban farmers in Yeka Sub City, Addis Ababa
2015Firehiwot Mezgabu, Degefa Tolossa · Ethiopian journal of development research · Ethiopia (Addis Ababa)
A 2015 study in Yeka Sub City, Addis Ababa, assessed the contribution of urban agriculture to the food security of 86 households. Findings showed that 74.4% of the households were food-secure, while 24.4% and 1.2% were mildly and severely food-insecure, respectively. Urban agriculture contributed to one-third of household income and played a significant role in improving food security and income, but lack of farmland and water were identified as major challenges.
Food sovereignty & justiceEconomicsCommunityTowards an Expansion of the Salt City Harvest Farm: Exploring a Community Farm’s Impact, Challenges, and the Agricultural Ways and Aspirations of its New American Farmers
2015Rose Tardiff · Syracuse University Libraries (Syracuse University) · United States
The Salt City Harvest Farm (SCHF) in Kirkville, NY, is an all-volunteer project with limited capacity and concerns about long-term sustainability, despite providing benefits to New American participants. Research identified challenges and suggested organizational improvements, including clearly defining roles and integrating New Americans into decision-making. The study found that the SCHF would best suit participants' interests by remaining a place for growing their own food rather than transitioning to an incubator model.
Economic viabilityCommunityWelfareFood sovereignty & justiceEconomicsSchool Gardens as Sites for Forging Progressive Socioecological Futures
2015Sarah A. Moore, Jeffrey R. Wilson, Sarah Kelly, Sallie A. Marston · Annals of the Association of American Geographers · United States (Tucson)
This article examines school gardens in two underresourced schools in poor neighborhoods of Tucson, Arizona, as sites for socioecological change. It argues that for some children, these gardens help overcome the alienating aspects of neoliberal school reform in the United States. The gardens foster connections with classmates, university students, plants, and animals, promoting sustainable and socially just practices.
Food educationCommunityWelfareHorta Comunitária Agroecológica do Assentamento Patativa do Assaré, Exemplo de Trabalho em Parceria e do Intercâmbio de Conhecimentos.
2015Altair Luiz da Silva, Ester Pereira de Oliveira Gomes, Alfeu Ohlweiler, Flavio Renato da Silva · Cadernos de Agroecologia · Brazil
The agroecological community garden in the Patativa do Assaré settlement, 54 km from Sao Gabriel do Oeste-MS, Brazil, operates through a partnership involving the Settlers' Association, Agrarian Development and Rural Extension Agency, and Municipal Government. From May to August 2014, ten settler families, mostly women, commercialized over 780 kg and 1770 bunches of 24 different vegetable items. Produce is sold at municipal open-air markets and through the National School Feeding Program (PNAE).
CommunityEconomicsFood sovereignty & justiceCivil Society Actors as Drivers of Socio-ecological Transition? Green Spaces in European Cities as Laboratories of Social Innovation. WWWforEurope Working Paper No. 102
2015Judith Schicklinski · WIFO Studies · Europe
Across Europe, self-organized civil society movements are emerging to address local challenges, particularly in maintaining and developing green spaces where local governments face budget constraints. Initiatives like urban gardening demonstrate people's ability to cooperate, organize, and take responsibility for green spaces, introducing practices that support socio-ecological transition. These activities contribute to urban sustainability by providing ecological benefits and recreational opportunities.
CommunityPolicyBiodiversityClimate changeOgrody szkolne we współczesnej szkole. Znak edukacyjnego zacofania, a może jednak postępu?
2015R. Kowalski, Edward Grott · Studia Ecologiae et Bioethicae · Global
This article examines the importance of school gardens in environmental education for children and young people at all school levels. The authors argue strongly for retaining school gardens as essential and fundamental educational tools for teaching biology and nature sciences, asserting they will never lose their relevance. They also suggest redefining school gardens to include any natural environment used for teaching, regardless of urban or rural location.
Food educationCommunityAgricultura urbana en el marc d'un urbanisme sostenible
2015Nadal, Ana, Cerón, Ileana, Cuerva Contreras, Eva, Gabarrell Durany, Xavier, Josa Garcia-Tornel, Alejandro, Pons Valladares, Oriol, Rieradevall Pons, Joan, Sanyé-Mengual, E. · UPCommons institutional repository (Universitat Politècnica de Catalunya) · Global
This paper discusses the historical relationship between cities and agriculture, noting that agriculture was essential in ancient civilizations. However, in 20th-century modern urban planning, such as Le Corbusier's Chandigarh and Lucio Costa's Brasília, agriculture was largely excluded from major cities.
CommunityPolicyHeirloom & landraceThrough the Generations:VictoryGardens for Tomorrow's Tables
2015Susan Andreatta · Culture Agriculture Food and Environment · Global
This paper examines the historical role of Victory Gardens and explores their potential relevance today for addressing climate change and reducing food deserts. It also discusses community gardens, ideas for connecting people to local food production at home or in communities, and the sharing of harvests. Additionally, the paper considers agrivoltaic production as a method for dual-purposing farmland for both power generation and produce cultivation.
CommunityClimate changeFood sovereignty & justiceUrban–rural linkageCultivating Community Collaboration and Community Health Through Community Gardens
2015Jacqueline Lanier, Julie Schumacher, Kerri Calvert · Journal of Community Practice · Global
This study used a mixed-method approach, including site visits and a web-based post-survey, to identify the perceived benefits of community gardens for organizations, volunteers, and served populations. It explored how a local coalition supports organizations in using community gardens to build social capital and foster community health and collaborations. The results indicate that community gardens are a strategy for creating sustainable positive change by building social capital and fostering community health through collaboration.
CommunityHealth