Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
5821 results(187 / 233)
Building Culture: Ernst May and the New Frankfurt am Main Initiative, 1926–1931
2013Henderson S. R. · Peter Lang (Studies in Modern European History, vol. 64) · Germany
A comprehensive history of Ernst May's New Frankfurt initiative within the Weimar context, covering housing settlements, construction and material innovations, the parks-and-garden-colony program, the Frankfurt Kitchen, and reforms in schools and medical facilities.
PolicyCommunityWelfareFood educationGarden Culture of the Twentieth Century (Gartenkultur des 20. Jahrhunderts)
2013Migge L., Haney D. H. · Dumbarton Oaks Research Library and Collection (Ex Horto series); Harvard University Press · Germany
An annotated English translation (edited and introduced by David H. Haney) of Migge's foundational 1913 treatise, presenting the primary source for his social and productive garden theory, from urban parks to housing settlements with allotment gardens.
Organic cycleCommunityFood educationUrban agriculture, social capital, and food security in the Kibera slums of Nairobi, Kenya
2013Gallaher C. M., Kerr J. M., Njenga M., Karanja N. K., WinklerPrins A. M. G. A. · Agriculture and Human Values 30(3):389-404 · Kenya
Studying sack gardening in Nairobi's Kibera slums, this paper shows vegetable production enhances household food security and, especially for households farming in groups, builds social capital among the urban poor.
CommunityWelfareAssociation between community garden participation and fruit and vegetable consumption in rural Missouri
2013Barnidge E. K., Hipp P. R., Estlund A., Duggan K., Barnhart K. J., Brownson R. C. · International Journal of Behavioral Nutrition and Physical Activity 10:128 · United States
Survey study in rural Missouri. Community garden participants were significantly more likely than non-participants to eat fruit 2+ times and vegetables 3+ times daily after adjustment (OR=2.76).
HealthCommunityBackyard and Community Gardening in the Urban Philippines: A Case Study from Urdaneta City, Pangasinan
2013Matejowsky T. · Locale: The Australasian-Pacific Journal of Regional Food Studies · Philippines (Urdaneta City, Pangasinan)
This ethnographic case study examines Urdaneta City's backyard and community gardening program launched in 2009 to address food insecurity and household self-sufficiency in a provincial Philippine city. It analyzes the interplay between municipal government objectives and citizens' subsistence and economic needs.
CommunityHealthWelfareFood educationSustainable urban agriculture and the adoption of composts in Cameroon
2013Sotamenou J., Parrot L. · International Journal of Agricultural Sustainability · Cameroon (Yaoundé, Bafoussam)
A survey of 242 urban farmers in Yaoundé and Bafoussam found that 36% adopted compost (alone or mixed with inorganic fertilizers), with compost uptake driven by fertilizer expenditure, vegetable production scale, land ownership, and farm distance. The study provides policy insights for sustainable soil management in Cameroonian urban agriculture.
CompostOrganic cycleEconomicsCommunity‘We don’t have no neighbourhood’: Advanced marginality and urban agriculture in Detroit
2013Paul Joseph Draus, Juliette Roddy, Anthony McDuffie · Urban Studies · United States (Detroit)
Based on 20 qualitative interviews with people working or living in a heavily depopulated section of Detroit slated for an urban agriculture project, this paper examines residents' views of the project, which proposes using vacant land and marginalized residents to produce marketable products. Most respondents had little hope for neighborhood improvement and few expectations that urban agriculture would change daily life, viewing some efforts with suspicion. Drawing on concepts of advanced marginality and neighborhood effects, the authors argue idealistic urban agriculture efforts must do more to engage residents and address legacies of displacement.
CommunityEconomicsSpatial Variation of Soil Lead in an Urban Community Garden: Implications for Risk‐Based Sampling
2013Lauren Bugdalski, Lawrence D. Lemke, Shawn P. McElmurry · Risk Analysis · United States (Detroit, MI)
This study examined small-scale spatial variability of soil lead within a 15 × 30 m urban community garden plot on two adjacent residential lots in Detroit, Michigan, analyzing 80 samples for total, fine-fraction, and bioaccessible lead. Concentrations varied at 1–10 m scales with a hot spot exceeding 400 ppm, and Monte Carlo simulations showed that increasing sample numbers reduces the chance of missing hot spots while compositing reduces overestimation of the mean. The authors suggest US EPA sampling objectives and guidelines should be reconsidered for reclaimed city lots where soil lead is nonuniform.
HealthCommunityPolicyWhite Spaces in Black and Latino Places: Urban Agriculture and Food Sovereignty
2013Hoover B. · Journal of Agriculture, Food Systems, and Community Development · USA
Argues that urban agriculture, largely championed by a middle-class white populace, creates 'white spaces' within Black and Latino places, overlooking the practice's historical roots in those communities and producing exclusion.
CommunityPolicy都市部における体験農園経営の立地と利用者需要－東京都内を対象とした実証分析－
2013八木洋憲 · 農村計画学会誌 · Japan (Tokyo)
A 2013 empirical analysis of how location shapes demand for 'experience farms' (taiken nouen, farmer-led pay-to-participate allotments) in Tokyo, Japan, combining a user survey with small-area census statistics (Journal of Rural Planning Association 32, Special Issue, pp. 323–328). Most users lived within 2 km of the plot, and roughly 0.5% of residents within 250 m became users. Nearby competing experience farms reduced demand at more distant sites, whereas adjacent conventional allotment gardens showed no competitive relationship. For an operator this means the catchment is narrow and neighbouring facilities of the same type divide the same demand, so siting largely determines whether the operation works. The paper does not analyse fees or profit and loss.
EconomicsCommunityPeri-urban agriculture, social inclusion of migrant population and Right to the City
2013Yves Cabannes, Isabel María Raposo · City · Europe
This paper conducted a comparative analysis of peri-urban agriculture in Lisbon and London to assess its contribution to migrant social inclusion and urban biodiversity. The study found that social inclusion patterns are city-specific; for example, Cape Verdean urban farming communities in Lisbon strengthen community bonds but do not necessarily lead to better integration into wider Portuguese society. Migrant urban farmers contribute to broadening biodiversity, primarily in Lisbon and to a lesser extent in London.
Limited or null effectPeri-urban agricultureCommunityBiodiversityWelfareDeterminants of vacant lot conversion into community gardens: evidence from Philadelphia
2013In Kwon Park, Patricia Ciorici · International Journal of Urban Sciences · United States (Philadelphia)
This study in Philadelphia, United States, identified determinants of vacant lot conversion into community gardens using a logit model. Data on lot attributes were collected from the Philadelphia Neighbourhood Information System and a city-wide survey. The results indicate that neighborhood characteristics like poverty level, educational attainment, zoning, and owner occupancy, along with parcel characteristics such as ownership and topography, significantly impact the conversion.
CommunityPolicyEconomicsObserving Guerrillas in the Wild: Reinterpreting Practices of Urban Guerrilla Gardening
2013David Adams, Michael Hardman · Urban Studies · United Kingdom
This paper uses ethnographic data from 'F Troop', a guerrilla gardening group in an English midland city, to re-examine urban guerrilla gardening practices. It argues that these practices may not be as "resistant" or "celebratory" as often suggested in existing literature. The study highlights that the social backgrounds and motivations of participants, along with their relationships with other users of the space, are important but largely unacknowledged aspects of guerrilla gardening.
Governance failureCommunityPolicyUrban–rural linkageEnvironmental Challenges Threatening the Growth of Urban Agriculture in the United States
2013Sam E. Wortman, Sarah Taylor Lovell · Journal of Environmental Quality · United States
This review paper characterized the limited state of scientific knowledge regarding abiotic environmental factors threatening the growth of urban agriculture in the United States. It identified challenges influencing urban cropping systems, including soil contamination and remediation, atmospheric pollutants and altered climatic conditions, and water management, sources, and safety. The development of a science-based approach in these areas is noted as essential for the economic and environmental sustainability of urban agriculture.
Contamination & food safetyClimate changeEconomicsCommunityFood educationProtecting Sydney's Peri‐Urban Agriculture: Moving beyond a Housing/Farming Dichotomy
2013Sarah James · Geographical Research · Australia (Sydney)
This paper examined the failure of Sydney's 'green zones' farmland protection policies, which were abandoned due to protests. The failure was attributed to a lack of consultation with Sydney's diverse small-scale farmers, rather than a rejection of farmland protection itself. Farmer interviews suggested that a bottom-up policy-making approach would have been more successful in maintaining farming in peri-urban areas.
Governance failurePeri-urban agriculturePolicyFood sovereignty & justiceCommunityElementary School Gardens and the Community
2013Christine Moon, Rachel Spinelli · DigitalCommons - CalPoly (California State Polytechnic University) · United States (California)
This project proposes to examine the relationship between school garden initiatives and the socioeconomic status of the community in California, United States. It plans to compare five elementary schools, using Pacheco Elementary School as a model, to explore how socioeconomic factors affect the success of garden projects and their community contributions. The study aims to address these research questions through comparative analysis.
Food educationCommunityHealthLiterature Review on the Promotion for Harmonious Interpersonal Interactions of the Allotment Community Garden
2013Yuan Ping-ping · Anhui nongye kexue · China
This literature review elaborated on the promotion of harmonious interpersonal interactions in allotment community gardens from three perspectives: improving interactions among family members, different families participating in the garden, and members of a wider community outside the garden. With China's rapid industrialization and urbanization, allotment community gardens, as a form of agriculture and recreation, are stated to help solve problems in interpersonal interactions, curb social estrangement, and promote a harmonious society by positively affecting interpersonal interactions.
CommunityHealthUrban–rural linkageUrban Farming Program Demonstrates Sustainable Practices for Increasing Local Food Production
2013Richard V. Tyson · Proceedings of the Florida State Horticultural Society · United States
Orange County, FL, with a population of 1.2 million, is rapidly urbanizing. In 1998, 20,000 acres of local vegetable production ceased due to concerns about phosphorus-laden water discharges into Lake Apopka, shifting the county from a net exporter to an importer of vegetables. The Urban Farming Extension Education Program aims to identify, demonstrate, and encourage the adoption of sustainable agricultural production methods usable in and around urban centers to leverage local markets.
Food educationCommunityUrban–rural linkageAnalysis of Constrains Facing Urban Agriculture Development in Tehran, Iran
2013Soraya Pourjavid, Hassan Sadighi, Hossein Shabanali Fami · RePEc: Research Papers in Economics · Iran (Tehran)
This study identified constraints affecting urban agriculture in Tehran, Iran, by surveying 320 city dwellers across 22 municipal districts. The most important constraints identified were "high start-up costs" and "lack of knowledge among managers and authorities." Factor analysis revealed seven factors explaining 67.36% of the variance, including financial-economic and technical aspects.
Economic viabilityEconomicsPolicyCommunityBusiness Strategy Choice of Allot Gardens in Beijing Based on SWOT-AHP
2013Yue Guan · Beijing Linye Daxue xuebao · China (Beijing)
This paper analyzes the business strategy of allot gardens in Beijing, which face difficulties despite their recent growth. Based on a field survey of 11 allot gardens, the study uses SWOT analysis and the AHP model to quantitatively assess internal and external operating environments and propose business strategies.
EconomicsPolicyCommunityContextualising development projects among the San of Botswana: challenges of community gardening
2013Kirstie Cadger, Thembela Kepe · Development in Practice · Botswana
Challenges facing community garden initiatives among the San of Botswana were analyzed through semi-structured interviews and participant observation in two San communities. The study found that the failure of the gardens related to how the San are treated and how they view their situation as destitute people. Forced resettlement, historical livelihood disruption, and government and NGO policies of development through welfare neglecting genuine empowerment were concluded to be responsible for the limited success of the community gardens.
Governance failureCommunityWelfarePolicyFood sovereignty & justiceUrbanization and Its Impacts to Food Systems and Environmental Sustainability in Urban Space: Evidence from Urban Agriculture Livelihoods in Dar es Salaam, Tanzania
2013Wakuru Magigi · Journal of Environmental Protection · Tanzania (Dar es Salaam)
This paper explores Dar es Salaam, Tanzania, demonstrating that urban agriculture provides urban ecosystem services and contributes to environmental sustainability. The study highlights the interconnections of environmental justice, urban ecosystem services, and climate change, which influence land governance and productivity. It suggests that with increasing population, a clear spatial land use planning and management strategy is required to enhance food systems and urban environmental sustainability in rapidly urbanizing cities.
Urban–rural linkageClimate changeFood sovereignty & justiceHealthEconomicsCommunity国外城市农业景观（Urban Agriculture Landscape）案例评析
2013邰杰, 汤洪泉, 曹晋, 陆韡 · Acta Scientiarum Naturalium Universitatis Sunyatseni · Global
This study interpreted the guiding principles, development strategies, and design methods of urban agriculture landscapes outside China, drawing from conceptual definitions, international practices, and case insights. The analysis aims to provide a reference for open space planning and green infrastructure construction during China's rapid urbanization. It concludes that urban agriculture holds significant potential across various aspects, including urban ecology and form, food security and supply, natural education, and job opportunities.
CommunityBiodiversityFood sovereignty & justicePolicyUrban Gardening. Eine soziokulturelle Betrachtung neuer Gartenformen
2013Marta Bobowski · Facta Simonidis · Germany
This article addresses the phenomenon of urban gardening, with a specific focus on Germany. Part I defines and categorizes the main forms of non-economically motivated gardening in urban public space, outlining its core attributes and historical background. Part II indicates how the culture of a historical period affects the shape of green areas and clarifies the correlation between urban gardening and present political, social, and ecological discourses.
CommunityPolicyClimate changeUrban Biodiversity Gains New Converts
2013Richard Blaustein · BioScience · Global
This article discusses how cities globally are revitalizing urban biodiversity through various efforts, including watershed restoration, green infrastructure, and reintroducing native species. It highlights the concept of "biophilic cities" by Timothy Beatley, which integrates nature into urban design for social and health benefits. The Cities for Life Summit in October 2012, attended by over 500 people including mayors, further boosted urban biodiversity initiatives by showcasing the Cities and Biodiversity Outlook report.
BiodiversityClimate changeCommunity