Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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2531 results(33 / 102)
Urban agriculture empowerment: Donkey-driven maize planter for sustainable food production in Sub-Saharan African cities
2023O.M. Seretse, Abhishek Agarwal, Ulaula Mmiletsi, Mbizo Mpho · Advances in Modern Agriculture · Sub-Saharan Africa
This study designed a cost-effective, two-row donkey-drawn maize planter for small-scale farms in Sub-Saharan Africa, particularly Botswana, where donkeys are a primary power source. The assembled planter weighs 48.93 kg, can be drawn by three donkeys, and has an estimated cost of 200 USD. The study notes limitations and calls for further research to assess performance under varying soil conditions, durability, and planting efficiency.
DIYEconomicsFood sovereignty & justiceUrban Farming Aquaculture as an AlternativeBusiness for Food and Economic Security Duringthe COVID-19 Pandemic – Case Studyin the Sub-Urban Area of Jakarta, Indonesia
2023Haryanti Haryanti, Iskandar Iskandar, Achmad Rizal, Ratu Siti Aliah, Suhendar I Sachoemar · Polish Journal of Environmental Studies · Indonesia (Jakarta)
This 6-month study (July-December 2022) in Jakarta's sub-urban area investigated prospective urban farming aquaculture business models for food and economic security during the COVID-19 pandemic. Data from 200 fish farming groups showed that Tilapia and Catfish models (CF-3, CF-2) improved food security, while ornamental fish models (OF-1, OF-2, OF-4, OF-5) improved economic security. The study concluded that urban farming aquaculture has good prospects as an alternative business.
EconomicsFood sovereignty & justicePeri-urban agricultureCommunityEvaluación del desempeño productivo de la lechuga (Lechuga Batavia) fertilizada con diferentes cantidades de Lombicompostaje
2023Juliana Marcela Santos Calderón, Julián David Coral Sanabria, Olga Ximena Aguilar Galvis · Innovando En La U · Global
This study investigated the effect of different amounts of vermicompost (0%, 20%, and 40%) on Batavia lettuce cultivation. It found that 20% vermicompost accelerated germination on the first day (P0.05). By day 40, 20% vermicompost influenced plant height and leaf number, resulting in an average height of 5.44 cm and 7.2 leaves by day 46 (P<0.05). These findings suggest that 20% vermicompost is the most recommended amount for Batavia lettuce.
CompostDIYOrganic cycleFood sovereignty & justiceFood sovereignty and peri-urban horticulture
2023Benjamin Felix Richardson · · New Zealand (Auckland)
Auckland's urban sprawl threatens to significantly raise the price of fresh fruits and vegetables across the country, worsening chronic food security issues. Food production has become detached from the food security and food sovereignty of Aotearoa's people. The severity of this issue is driving calls for reform, and a conflict exists between humanity's agricultural subsistence and the destabilizing demands of financial extraction, where crucial productive hubs can be lost permanently.
Economic viabilityFood sovereignty & justicePeri-urban agricultureEconomicsUrban–rural linkageANALYSIS OF URBAN FARMING DEVELOPMENT IN BANJARBARU CITY
2023Mira Yulianti, Nani Septiana, Hartoni Hartoni · Russian Journal of Agricultural and Socio-Economic Sciences · Indonesia (Banjarbaru City)
This study in Banjarbaru City, Indonesia, used simple random sampling to survey 100 people, identifying potentials, problems, and community preferences for urban farming. Five main factors supporting urban farming potential were available land (17%), additional income (14%), government support (13%), reduced food expenditure (12%), and local food demand (11%). Community preferences showed education as the dominant purpose (loading factor 0.875), direct yard land as the preferred technique (0.869), and farming as the preferred crop/commodity type (0.747).
Food sovereignty & justiceCommunityPolicyConceptual Framework for Urban Farming (UF) Cost Components: The Application of Iceberg Total Cost of Ownership (TCO) Model
2023Puteri Sidrotul Nabihah Saarani, Siti Nur Aishah Mohd Noor, Zailawati Khalid2, Asniza Hamimi Abdul Tharim, Asmalia Che Ahmad, Norhafizah Abdul Rahman, Mohamad Haizam Mohamed Saraf · International Journal of Business and Technology Management · Malaysia
This paper aimed to develop a conceptual framework for Life Cycle Cost (LCC) in the context of smart urban farming through an in-depth literature review. Employing the Iceberg Total Cost of Ownership (TCO) model, the conceptual framework for Smart UF LCC components was divided into acquisition cost and hidden cost. This framework assists in decision-making by providing a holistic view of the costs involved in a project or investment.
EconomicsFood sovereignty & justiceWelfareDigital agricultureThe potential of local food, energy, and water production systems on urban rooftops considering consumption patterns and urban morphology
2023Susana Toboso‐Chavero, Antonio Luis Montealegre Gracia, Sergio García-Pérez, Jorge Sierra-Pérez, Joan Muñoz‐Liesa, Xavier Gabarrell, Gara Villalba, Cristina Madrid‐López · Sustainable Cities and Society · Spain (Cerdanyola)
This study investigated the supply potential and impacts of four roof mosaic scenarios for local food, energy, and water production systems on urban rooftops in Cerdanyola, a 58,000-inhabitant town in the Barcelona metropolitan area. Using spatial analysis, metabolism analysis, and impact assessments, the study found an average rooftop/household potential of 31 m2, with single-family housing showing the highest potential for electricity (51%) and water (14%) self-sufficiency. Housing estates achieved the highest vegetable self-sufficiency (32%), while rooftop farming systems showed the best performance for housing estates and originary fabrics in terms of overall impacts.
Food sovereignty & justiceClimate changeUrban–rural linkageStatus of agriculture resources sustainability and agricultural policy in Denpasar city, province of Bali, Indonesia
2023IDPO IDPO, Widhianthini Widhianthini, Gede Mekse Korri Arisena, I Made Sukewijaya, AAK Krisnandika · African Journal of Food Agriculture Nutrition and Development · Indonesia (Denpasar)
This research analyzed the sustainability status of agricultural resources and formulated policy strategies for sustainable agriculture in Denpasar City, Indonesia. Using Rap-Ur-Agri, Multi-Dimensional Scaling, and prospective analysis, the study found that ecological and economic dimensions were less sustainable, while social, institutional, and technological dimensions were moderately sustainable. Recommended policy strategies included maintaining productive rice fields, developing land-saving urban farming models, and strengthening agricultural extension institutions.
PolicyUrban–rural linkageFood sovereignty & justiceCommunity gardens and the social solidarity economy
2023Jade Morkel, Noxolo Dumani, Nick Malherbe, Shahnaaz Suffla · Community Development · South Africa
This case study, conducted in a low-income South African community, explored how a community gardener engages with the social solidarity economy (SSE) using thematic analysis of triangulated data from an interview, participant observation, and a participatory film. The study analyzed how the community garden fostered solidarity and established alternative micro-economic practices. It also considered challenges facing community gardens when connecting with the SSE.
Economic viabilityCommunityEconomicsHealthFood sovereignty & justiceThe role of urban agriculture in food-energy-water nexus policies: Insights from Europe and the U.S
2023Runrid Fox-Kämper, Caitlin K. Kirby, Kathrin Specht, Nevin Cohen, Rositsa T. Ilieva, Silvio Caputo, Victoria Schoen, Jason K. Hawes, Lidia Poniży, Béatrice Bechet · Landscape and Urban Planning · Europe; United States
The relationship between urban agriculture (UA) and food-energy-water (FEW) nexus policies was analyzed using policy data from five case study cities in Europe and the U.S. (Dortmund, Gorzów Wielkopolski, London, Nantes, and New York City). An analysis of 78 policy documents and a Q-sort ranking by UA policy experts showed that the number, type, and degree of support for nexus policies varied among cities, and few policies (19) incorporated all elements of the nexus. Regulations were considered more effective at ensuring resource-efficient UA than incentives or awareness-raising policies.
Governance failurePolicyClimate changeFood sovereignty & justiceGuerrilla Gardening: At the Intersection of Birnam Wood and Minneapolis
2023Sarah Dimick · Critique Studies in Contemporary Fiction · United States (Minneapolis)
This study reflects on guerrilla gardening and its narratives by intersecting Eleanor Catton’s novel Birnam Wood with descriptions of gardens at police killing sites in the greater Minneapolis metro area. It argues that guerrilla garden infrastructures sprout in the soil of highly unequal power, often in the wake of the fatal exercise of state power, and in the shadow of a foreshortened environmental future. These are DIY infrastructures constructed by people weathering entwined environmental, political, and economic crises in the 21st century.
Equity & displacementDIYCommunityFood sovereignty & justiceClimate changeSistemas alimentarios urbanos y su gobernanza, ¿una alternativa viable para Venezuela en el marco de los sistemas agroalimentarios sostenibles?
2023José Anido · Agroalimentaria · Venezuela
This exploratory review study examined the viability of urban food systems and their governance in Venezuela, based on secondary sources. While identifying available resources like educational infrastructure and a renewed legal framework, the study highlighted significant limitations. These include increasing deforestation, deteriorating potable water services for urban agriculture, migration of skilled populations, decline in public funding for science and technology, opaque official information, and scarcity of financing for new developments.
Governance failurePolicyFood sovereignty & justiceEconomicsClimate changeYouths’ Participation in Urban Agriculture in Ibadan Metropolis, Nigeria
2023Oluwakemi Adeola Obayelu, Adenike Omotola Ajibobare, Abimbola O. Adepoju, Abolupe Oluyemi Ayanboye · CABI eBooks · Nigeria (Ibadan)
This study assessed the perceptions of youths (aged 18-35 years) about urban agriculture and factors influencing their participation in Ibadan metropolis, Nigeria. Data analyzed using descriptive statistics, Likert analysis, and logit regression showed that 38.8% of youths participated in urban agriculture, and access to urban farmland, being a married male, and older youth increased the likelihood of participation. Conversely, longer market distance, higher formal education, and poor access to credit and land reduced participation.
CommunityEconomicsFood sovereignty & justiceCommunity Supported Agriculture in the Pearl River Delta
2023Ziyi Liu, Nicola Dempsey, Eckart Lange · The urban book series · China (Pearl River Delta)
This chapter investigates Community Supported Agriculture (CSA) in the Pearl River Delta, China, aiming to understand its role in the local food system and in reducing food safety concerns. It notes a limited understanding of barriers to promoting and developing CSA, and little published evidence on public attitudes or their influence on CSA demand and development in the region. The study identifies current socio-economic and environmental catalysts and barriers for CSA farming.
Economic viabilityCSA & TeikeiEconomicsFood sovereignty & justicePolicyFruits of the city: The nature, nurture and future of urban foraging
2023Mallika Sardeshpande, Charlie M. Shackleton · People and Nature · South Africa
This study interviewed 80 urban foragers in four cities in South Africa's eastern coastal region to understand urban foraging in a developing nation context. Foragers began foraging in childhood, viewing it as a cultural and recreational activity, but formal green spaces were not used for foraging and were perceived as poorly provisioned in urban planning. This indicates a lack of governance in urban planning regarding foraging.
Governance failureCommunityFood sovereignty & justiceUrban–rural linkageUrban agriculture and farmers’ willingness to pay for treated wastewater: Insights from vegetable producers in the greater Accra metropolis of Ghana
2023Abdulai Adams, Samuel Sekyi, Irrshad Kaseeram · Cogent Food & Agriculture · Ghana (Accra)
This study analyzed the efficiency performance and willingness to pay (WTP) for treated wastewater among 214 urban vegetable producers in the greater Accra metropolis of Ghana. Using data envelopment analysis (DEA) and logistic regression models, results showed that the current production system is technically inefficient, with 33% more output possible from existing resources. The mean amount farmers were willing to pay for treated wastewater delivered to their farms was GH¢66.7 per month.
Economic viabilityEconomicsClimate changeFood sovereignty & justiceExperimental urban commons?: Re‐examining urban community food gardens in Cape Town, South Africa
2023Tinashe P. Kanosvamhira, Alexander Follmann, Daniel Tevera · Geographical Journal · South Africa
This mixed-methods study examined 34 urban community gardens in Cape Town, South Africa, to assess their capacity to function as urban commons across six areas: infrastructure, inputs, land, produce, labour, and immaterial components. Findings demonstrated that while these gardens counter neoliberal privatization and individualization, their capacity to function as urban commons is significantly curtailed by their entrenchment within the neoliberal context.
Governance failureCommunityFood sovereignty & justicePolicyEconomicsATTITUDE AND PERCEPTION OF LOCAL FARMERS TOWARD AGROBIODIVERSITY IN HOME GARDEN. CASE STUDY: BUOT VILLAGE, CHIENG YEN COMMUNE, VAN HO DISTRICT, SON LA PROVINCE, VIETNAM
2023Tuyet Truong, Khoirunnisa Khuzaimah, H.T.M. Pham, Ho Ngoc Son, Tuan Van Bui, Long Ha · SCIENTIFIC JOURNAL OF TAN TRAO UNIVERSITY · Vietnam (Son La Province)
A study surveyed 39 local farmers in Buot village, Son La province, Vietnam, to examine their perception of agrobiodiversity and factors influencing the adoption of syntrophic farming in home gardens. The survey found that most farmers understood the importance of agrobiodiversity and were willing to adopt syntrophic farming. However, challenges in capital, market access, and a lack of irrigation systems were identified as barriers hindering their adoption of syntrophic farming.
Economic viabilityBiodiversityDIYEconomicsFood sovereignty & justicePotatoes Production Using Different Cultivation Systems on Rooftops
2023· Current Science International · Egypt (Giza)
An experiment was conducted for two seasons (2020/2021 and 2021/2022) at the Central Laboratory for Agricultural Climate's rooftop garden in Giza, Egypt, to determine suitable cultivation systems and planting densities for rooftop potato production. The deep beds system proved more suitable than the horizontal bags system, showing higher values for plant height, leaf number, and yield. While 6 plants/m² recorded the highest values for individual plant metrics, a density of 9 plants/m² resulted in the highest total yield per m².
DIYEconomicsFood sovereignty & justiceRole of water-energy-food nexus in environmental management and climate action
2023Lalawmpuii Lalawmpuii, Prabhat Kumar · Energy Nexus · Global
This review emphasizes the Water-Energy-Food (WEF) Nexus as a tool to combat environmental degradation, address climate action, and achieve the Sustainable Development Goals (SDGs). It investigates the methodological paradigm and application of the WEF Nexus through case studies on water resources, energy efficiency, urban food production, food waste reduction, cross-sectoral perspectives, and the circular economy. The WEF nexus approach was found to stimulate multilevel and inter-sectoral governance, aiding in addressing complexities and inefficiencies in achieving the SDGs.
Climate changePolicyFood sovereignty & justiceSuccesses and challenges of a university-based agroecological community garden and educational program in Japan
2023Benjamin Schrager, Hiroki Ikeda, Takahashi Yukitsugu · Journal of Agriculture Food Systems and Community Development · Japan
This article explores Utsunomiya University’s Eco-programs, which combine a pesticide-free community garden with an educational series, using ethnographic data. Findings indicate tensions between the Eco-programs' agroecological goals and other institutional goals at the university. Despite these conflicts, the programs provide a space for agroecological gardening and serve as an example of an alternative agricultural initiative in Japan.
Governance failureCommunityFood educationFood sovereignty & justicePolicyFostering Sustainable Urban Farming in Malaysia: The Green Agenda of Urban Hijau
2023Cordelia Mason, Wan Mohd Hilmi Wan Ahmad · · Malaysia
This 2023 case study examines Urban Hijau, a social enterprise in Malaysia that promotes urban farming for sustainability. It describes Urban Hijau's origins and progression through various sustainable farming systems, including permaculture, and discusses the opportunities and challenges in urban farming and food security. The study concludes by posing questions about the significant contribution of small urban farms to the food industry and Urban Hijau's long-term sustainability.
CommunityFood sovereignty & justiceClimate changeOrganic cycleUnderstanding Social-Ecological Memory in Urban Agriculture: A Case Study from Istanbul
2023Susana Alves, Bahar Bașer Kalyoncuoğlu · Ecopsychology · Turkey (Istanbul)
This study explored the socio-ecological potential of urban agriculture in 10 family-related projects in Istanbul, where Bostans (historical urban vegetable gardens) are culturally significant. Despite their importance and UNESCO recognition, the planning and management of bostans have been hampered by rapid urbanization and a lack of integrative policies. Data from interviews, observations, and fieldwork highlighted the role of kinship in knowledge transfer and how farmers base activities on past-present affordances and future expectations.
Governance failureCommunityPolicyUrban–rural linkageFood sovereignty & justiceAssessing the Impact of Community Gardens in Mitigating Household Food Insecurity and Addressing Climate Change Challenges: A Case Study of Ward 18, Umdoni Municipality, South Africa
2023Merishca Naicker, Denver Naidoo, Mjabuliseni Simon Cloapas Ngidi · African Journal of Inter/Multidisciplinary Studies · South Africa
This mixed-methods study surveyed 120 community garden participants in Ward 18, Umdoni Municipality, South Africa, to assess the impact of community gardens on household food security. The survey found that 58.3% of participants did not receive sufficient food from the gardens, and only 15.8% achieved food security, with 40% experiencing moderate food insecurity. Despite their establishment, community gardens appeared ineffective in substantially improving household food security, with challenges including climate change impacts.
Limited or null effectCommunityFood sovereignty & justiceClimate changeEconomicsKonsep Permakultur Sebagai Metode Pengendalian Serangan Tikus pada Jagung Manis di Pertanian Perkotaan
2023Asti Irawanti Azis, Ratih Ratih, Dea Ekaputri Andraini · Perbal Jurnal Pertanian Berkelanjutan · Indonesia
This study investigated permaculture as a method for controlling rat attacks on sweet corn in urban farming. In monoculture sweet corn plantings, rat attacks began at 21 days after planting (DAP) and reached 53% by 49 DAP. In contrast, permaculture plantings showed no rat attacks (0%), indicating its potential to prevent pest damage.
Organic cycleBiodiversityFood sovereignty & justice