Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
3241 results(40 / 130)
Desafios da expansão da comercialização da agricultura urbana e periurbana do município de Macapá - Amapá
2023Charles Achcar Chelala, Cláudia Maria do Socôrro Cruz Fernandes Chelala · DELOS Desarrollo Local Sostenible · Brazil
This article analyzes the urban and peri-urban agriculture (UPA) in Macapá, Amapá, Brazil, focusing on existing commercialization channels to identify the relationship between urban food production and city supply. The study aimed to pinpoint difficulties, limitations, and expansion capacity of UPA. It concludes that despite a diversity of accessible channels for UPA, short commercialization channels like direct sales and open-air markets remain the primary outlets for production, indicating challenges in expanding commercialization beyond these traditional methods.
Economic viabilityPeri-urban agricultureEconomicsFood sovereignty & justicePolicyANALISIS KONTRIBUSI URBAN FARMING DALAM MENDUKUNG PENCAPAIAN SUSTAINABLE DEVELOPMENT GOALS (SDGs) PADA PILAR EKONOMI DAN SOSIAL
2023Lutfiah Alfariza, Ramadhani Eka Putra, Mia Rosmiati · MIMBAR AGRIBISNIS Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis · Indonesia
This study examined the contribution of urban farming to the economic and social pillars of the Sustainable Development Goals (SDGs) in urban Indonesia. It focused on goals related to poverty, hunger, health, gender equality, and decent work. The findings indicate that urban farming increases income, provides access to healthy food, empowers women, and creates employment for urban communities, thereby positively contributing to these SDGs.
EconomicsWelfareHealthFood sovereignty & justiceUrban food systems: Factors associated with food insecurity in the urban settings evidence from Dessie and Combolcha cities, north-central Ethiopia
2023Amare Molla Dinku, Tefera Chane Mekonnen, Getachew Shumye Adilu · Heliyon · Ethiopia
A mixed-methods study conducted in Dessie and Combolcha cities, north-central Ethiopia, surveyed 506 resident households to measure the status of food insecurity in urban food systems. The study confirmed that 33.1% of respondents were food insecure, with nine and six individuals per 100 people forced to 'sleep hungry' and 'not eat in the whole day and night' respectively. Household food insecurity was significantly associated with the gender of the household head, participation in casual labor, and living house ownership, and the degree of food insecurity was deemed higher due to weak food system governance, an inconsistent food supply chain, and socio-economic and gender inequalities.
Food sovereignty & justiceEconomicsHealthPendampingan Kemandirian Ekonomi Kerakyatan Melalui Program Pertanian Perkotaan "Budikdamber dan Hidroponik Sistem Sumbu”
2023Suryani Suryani, Ani Nuraini, Cicilia Windiyaningsih, Muhammad Dani Alviansyah, Muhammad Gumilar · Jurnal Pelayanan dan Pengabdian Kesehatan untuk Masyarakat · Indonesia
This community service program in Indonesia aims to enhance self-potential and economy through urban agriculture programs, specifically "Budikdamber" (fish cultivation in buckets) and wick hydroponics. Budikdamber is an aquaponics technique suitable for urban areas with limited land and water, while wick hydroponics uses less water than soil cultivation. The program seeks to improve community economics by utilizing existing urban spaces such as yards, vacant lots, fences, walls, and roofs for these methods.
CommunityEconomicsFood sovereignty & justiceUrban Food Security and Resilience
2023Gareth Haysom, Jane Battersby · Palgrave studies in agricultural economics and food policy · Africa
Based on findings from cities in five African countries, this study argues for a re-framing of urban food system resilience. It contends that the urban system, specifically infrastructure, shapes the functioning of the food system and consumers' ability to use it, and that the agency of urban food system users needs inclusion in understandings of, and efforts to increase, food systems resilience.
Governance failureFood sovereignty & justicePolicyEconomicsUrban–rural linkageKajian Potensi Pengembangan Urban Farming Sebagai Strategi Penghijauan Perkotaan di Kabupaten Pringsewu
2023Ikarini Widayati, Ika Kustiani, Panji Kurniawan · Seminar Nasional Insinyur Profesional (SNIP) · Indonesia (Pringsewu)
This study investigated the potential development of urban farming as a strategy for urban greening in Pringsewu Regency, Indonesia, by utilizing spaces in homes, idle land, and residential roads. Its objectives are to create more pleasant, healthy, and clean dense urban residential environments, apply urban farming concepts, and provide economic and environmental benefits to selected communities. Pringsewu urban area still has 1,856.36 hectares with non-urban characteristics, and urban farming is developing to anticipate decreasing urban land.
CommunityEconomicsHealthClimate changeAgricultura urbana e segurança alimentar: Uma análise econômica
2023Cleber José Bosetti · Revista Desenvolvimento Social · Brazil
An empirical study was conducted at the Federal University of Santa Catarina's Rural Sciences Center in Curitibanos, Brazil, to evaluate urban agriculture's potential for value generation and food security improvement. The study involved cultivating a 5m² garden for one year using biodynamic agricultural management, followed by accounting for production factors and economic viability analysis. Results indicated that urban agriculture has the potential to contribute to food security and that its practices, under resilient agricultural management, are also economically viable.
EconomicsFood sovereignty & justiceDIY“CROPPING THE MARGINS”: NEW EVIDENCE FOR URBAN AGRICULTURE AT MID-3RD MILLENNIUM B.C.E. TELL BRAK, SYRIA
2023Charlotte Diffey, Geoff Emberling, Amy Bogaard, Michael Charles · Iraq · Syria
The excavation of a large administrative building at Tell Brak, Syria, yielded a considerable quantity of charred cereals dated to the mid-third millennium B.C.E., providing insight into the nature of agriculture in Upper Mesopotamia. The material was studied using archaeobotanical analysis, crop stable isotope determinations, and functional weed ecology. This revealed cultivation strategies at Tell Brak and contributed to wider debates regarding trade and crop importation.
Urban–rural linkageEconomicsDampak Ekonomi dan Lingkungan Pertanian Perkotaan
2023Ane Novianty, Muhamad Nurdin Yusuf, Muhamad Arif Rizki Mauladi · MAHATANI Jurnal Agribisnis (Agribusiness and Agricultural Economics Journal) · Indonesia (Tasikmalaya)
This qualitative study explored the economic and environmental aspects of urban farming activities among 12 farmers in Kelompok Tani Taruna Tani Muara Hurip, Tasikmalaya City, Indonesia. The findings indicate that urban farming activities have not significantly contributed to the income of farmers or landowners, based on the investment ratio. However, environmentally, most farmers practice eco-friendly farming using organic fertilizers.
Economic viabilityEconomicsOrganic cycleCommunityIncreasing Community Economic Capability Through Optimizing Urban Farming Areas
2023Citra Sarasmitha, Erik Irmansyah, Rayhan Ananta Firmansyah, Zulaika, Shekinah Beatrice Agatha, Erina Kusuma Ningrum · Indonesian Journal of Society Development · Indonesia
This service program aimed to optimize the urban farming area in Genitri Village, Pisang Candi Subdistrict, Malang City, to produce processed agricultural products with high marketability. Partners faced issues with unavailable facilities and infrastructure for urban farming. The service team implemented a program including adding plant varieties, building irrigation and sanitation channels, constructing public bathrooms, producing processed agricultural products, and marketing. Results showed that optimizing facilities and infrastructure eased cultivation for residents, leading to high-value processed products and improved local economies as MSMEs.
CommunityEconomicsWelfareSite History’s Role in Urban Agriculture: A Case Study in Kisumu, Kenya, and Ouagadougou, Burkina Faso
2023Nicolette Tamara Jonkman, Karsten Kalbitz, Huig Bergsma, Boris Jansen · Land · Africa
This case study investigates the relationship between prior land use, current management, and soil quality at six urban agriculture (UA) sites in Kisumu, Kenya, and Ouagadougou, Burkina Faso. A soil survey determined the soil macronutrient and mineral composition. Results indicate that three UA sites predate surrounding urban development, and soil nutrient data suggest these sites were likely chosen for their soil.
Urban–rural linkageEconomicsCommunityOrganic cycleIntegration of the Livelihood and Ecosystem Services Frameworks—A Case Study on Urban Agriculture in Mexico City
2023Mayra I. Rodríguez González, Christian Kelly Scott, Tatiana Marquina, Demeke B. Mewa, Jorge García Polo, Binbin Peng · Earth Interactions · Mexico
This mixed-method study in Mexico City, Mexico, explored urban agriculture's (UA) role as an alleviation and land management strategy, integrating ecosystem services and livelihoods frameworks. It quantified food production, crop diversity, six ecological processes, cultural benefits, and contributions to livelihood capitals. UA supported ecological processes, connected humans to nature, and provided supplemental income, but also showed trade-offs between ecological processes, limits in promoting formal education beyond agroecological knowledge, and an inability to fully lift families out of poverty.
CommunityBiodiversityEconomicsFood sovereignty & justiceThe Role of Institutional Factors in the Sustainable Development of Farming Businesses in Subak, Denpasar City
2023Putu Riska Wulandari, Ida Ayu Nyoman Saskara, I Gusti Wayan Murjana Yasa, A.A.I.N. Marhaeni · Zenodo (CERN European Organization for Nuclear Research) · Indonesia (Denpasar)
This study investigated the institutional aspects of subak agricultural sustainability in Denpasar City, Bali, using a literature review method. It found that institutional factors are crucial for preserving subak's viability and fostering subak farming in urban settings. Social capital was identified as the factor contributing most to the sustainability of urban farming in Denpasar City, fostering high community involvement in conjunction with Tri Hita Karana.
PolicyCommunityEconomicsFood sovereignty & justiceWork in progress: power in transformation to postcapitalist work relations in community–supported agriculture
2023Guilherme Raj, Giuseppe Feola, Hens Runhaar · Agriculture and Human Values · Portugal
This comparative case study of three Community-Supported Agriculture (CSA) initiatives in Portugal analyzed how power shapes transformations to postcapitalist work relations. Results showed that while CSA creates non-alienated, non-monetized, and care-filled postcapitalist work relations, they insufficiently unmake unbalanced power relations established in capitalist work relations. The selected CSA initiatives could benefit from actively deconstructing internal hierarchies, decentralizing decision-making power from farm owners, and addressing oppressive power relations ossified in their local and cultural context when establishing postcapitalist work relations.
Equity & displacementCSA & TeikeiCommunityEconomicsFood sovereignty & justiceToward Evidence-Based Local Food Policy: An Agroecological Assessment of Urban Agriculture in Rome
2023Davide Marino, Francesca Curcio, Francesca Benedetta Felici, Giampiero Mazzocchi · Land · Italy (Rome)
This paper proposes agroecological assessment as a tool for formulating evidence-based local food policies, adapting the Tool for Agroecology Performance Evaluation (TAPE) model on a sample of 20 farms in the city-region food system of Rome, Italy. Data analysis showed that agroecological principles are not fully adopted by the majority of farms considered in Rome. Additionally, farms with the highest agroecological level are mainly driven by social factors and have a lower propensity for innovation, which could hinder the transformation process of food systems.
Limited or null effectPolicyFood sovereignty & justiceCommunityEconomicsPeriurbano/agricultura periurbana: tres perspectivas: ecológica, social y territorial
2023Juan Camilo Ochoa Céspedes · Entorno Geográfico · Colombia (Medellín)
This paper critically analyzes peri-urban and peri-urban agriculture, addressing problems of territorial tension resulting from the accelerated expansion of real estate into peri-urban areas due to low urban land availability. The discussion questions the economic, environmental, and social risks of this expansion, highlighting tensions and resistance. The paper illustrates these issues with examples from the peri-urban area of Medellín and its metropolitan area.
Governance failurePeri-urban agricultureEconomicsClimate changeCommunityANALISIS POTENSI MASYARAKAT TERHADAP RENCANA KEGIATAN PERTANIAN PERKOTAAN DI KOTA MAGELANG Studi Kasus: Kecamatan Magelang Utara
2023Sri Purwanti · Jurnal Jendela Inovasi Daerah · Indonesia (Magelang)
This study used quantitative methods to assess the community's potential and competence for urban agricultural activities in Magelang Utara District, Magelang City, Indonesia. Field findings indicated that the community is capable and competent, evidenced by their participation in yard planting and waste management to support economical and accessible plant cultivation.
Urban–rural linkageCommunityFood sovereignty & justiceEconomicsThe Socio-Cultural Benefits of Urban Agriculture: A Review of the Literature
2022Ilieva R.T., Cohen N., Israel M., Specht K., Fox-Kämper R., Fargue-Lelièvre A., Poniży L., Schoen V., Caputo S., Kirby C.K., Goldstein B., Newell J.P., Blythe C. · Land (MDPI), 11(5):622 · Global
A systematic review of 272 peer-reviewed publications drawing on urban-agriculture sites in 57 countries, organizing socio-cultural benefits into four domains: cohesive communities, health and well-being, economic opportunities, and education. Community connection and learning emerged as the most frequently reported benefits.
CommunityHealthFood educationEconomicsUrban and Peri-Urban Agriculture Sourcebook – From Production to Food Systems
2022FAO, Rikolto, RUAF · Food and Agriculture Organization of the United Nations (FAO), Rikolto & RUAF · Global
A comprehensive guide co-published by FAO, Rikolto and RUAF for local decision-makers, urban planners and practitioners. It frames urban and peri-urban agriculture from production through to urban food systems and policy, promoting reduced food loss via short supply chains, biodiversity protection, social inclusion, and urban-rural linkages.
PolicyCommunityOrganic cycleFood lossEconomicsBiodiversityExploring the possibilities of creating shared value in Japan's urban agriculture: using a mixed methods approach
2022Kiminami L., Furuzawa S., Kiminami A. · Asia-Pacific Journal of Regional Science (Springer), 6(2):541-569 · Japan
Uses a mixed-methods approach to clarify how shared value is created in Japan's urban agriculture, focusing on the cognitive innovation of social entrepreneurs and urban residents' perceptions and behaviors. It argues that multifunctional urban farming can generate combined social, economic, and environmental co-benefits.
EconomicsCommunityPolicy「生産緑地2022年問題」に対応した都市農地制度についての農地所有者への意向調査
2022· 日本地理学会発表要旨集（J-STAGE） · Japan
Academic study surveying productive-greenland owners in Yawata City, Kyoto, on their intentions toward post-2022 urban-farmland policies such as the Special Productive Greenland system and the lease facilitation law.
PolicyEconomicsCommunityProvision of Allotment Gardens and Its Influencing Factors: A Case Study of Tokyo, Japan
2022Zheng H., Akita N., Araki S., Fukuda M. · Land 11(3):333 · Japan
Using 313 allotment gardens drawn from governmental open data, the study classified them by cluster analysis based on number of plots, plot size, contract price and duration, and facilities. It found that allotment-garden provision in Tokyo is differentiated from city center to suburbs by the share of agricultural land and residents' socio-demographic characteristics including population, share of young people, and income levels.
CommunityPolicyEconomicsEcosystem service delivery by urban agriculture and green infrastructure – a systematic review
2022Evans D.L., Falagán N., Hardman C.A., Kourmpetli S., Liu L., Mead B.R., Davies J.A.C. · Ecosystem Services, 54, 101405 · Global
A systematic review synthesizing 157 peer-reviewed articles that compares which ecosystem services are delivered by different types of urban agriculture and green infrastructure. It finds that community gardens, green spaces and parks deliver the most diverse services, that local climate and air-quality regulation are best provided by green infrastructure alone, and that biological control and genetic-diversity maintenance peak when green infrastructure is combined with urban agriculture.
BiodiversityCommunityHealthEconomicsMeanwhile Use for London
2022Greater London Authority, Arup · Greater London Authority (GLA) · Global
A GLA report institutionalising 'meanwhile use' of vacant land/units awaiting development, presenting support via competitions, guidance, land provision and time-limited change-of-use permissions for interim community uses including gardens.
PolicyCommunityEconomicsThe potential of urban family vertical farming: A pilot study of Shanghai
2022Shao Y., Heath T., Zhu Y., Zhou Z. · Sustainable Production and Consumption · China
Assesses the economic feasibility of urban family vertical farming in Shanghai's new residential areas, finding roughly 30% return on investment and improved vegetable/fruit self-sufficiency, indicating a viable commercial market for household vertical-farming systems.
Economics