Research & reports

Tinashe P. Kanosvamhira, Alexander Follmann, Daniel Tevera · Geographical Journal · South Africa

This mixed-methods study examined 34 urban community gardens in Cape Town, South Africa, to assess their capacity to function as urban commons across six areas: infrastructure, inputs, land, produce, labour, and immaterial components. Findings demonstrated that while these gardens counter neoliberal privatization and individualization, their capacity to function as urban commons is significantly curtailed by their entrenchment within the neoliberal context.

Lalawmpuii Lalawmpuii, Prabhat Kumar · Energy Nexus · Global

This review emphasizes the Water-Energy-Food (WEF) Nexus as a tool to combat environmental degradation, address climate action, and achieve the Sustainable Development Goals (SDGs). It investigates the methodological paradigm and application of the WEF Nexus through case studies on water resources, energy efficiency, urban food production, food waste reduction, cross-sectoral perspectives, and the circular economy. The WEF nexus approach was found to stimulate multilevel and inter-sectoral governance, aiding in addressing complexities and inefficiencies in achieving the SDGs.

Benjamin Schrager, Hiroki Ikeda, Takahashi Yukitsugu · Journal of Agriculture Food Systems and Community Development · Japan

This article explores Utsunomiya University’s Eco-programs, which combine a pesticide-free community garden with an educational series, using ethnographic data. Findings indicate tensions between the Eco-programs' agroecological goals and other institutional goals at the university. Despite these conflicts, the programs provide a space for agroecological gardening and serve as an example of an alternative agricultural initiative in Japan.

Yuchong Long, Zhengwei Cao, Yan Mao, Xinran Liu, Yan Gao, Chuanzhi Zhou, Xin Zheng · Land · China (Shanghai)

This study constructed an evaluation system for urban agriculture green bases in Shanghai. Using a Bayesian network, intervention, and counterfactual inference, typical green bases in six agricultural districts of Shanghai were evaluated to analyze the correlation and importance of indicators. The results showed that while there are differences among bases in various indicators, they all reach a high overall level, and base construction, production, and ecological construction elements are the main factors affecting their level.

Gizaw Ebissa, Kumelachew Yeshitela, Hayal Desta, Aramde Fetene · Environment Development and Sustainability · Global

This study investigated urban agriculture's (UA) contributions to environmental sustainability (ES) using scholarly search engines. Findings indicate UA contributes to ES by mitigating greenhouse gases, urban heat island effects, and floods, while enhancing biodiversity and promoting agro-tourism. However, challenges such as lack of policy support, exclusion from urban land use planning, and urbanites' behavior towards UA products limit its full benefits.

Justyna Kleszcz · Architecture Civil Engineering Environment · Global

This 2023 article summarizes research on urban residential housing forms integrated with agriculture developed between 2010 and 2021 across North America, Asia, and Europe. The study conducted a comprehensive comparative analysis of contemporary architecture, examining both external form and internal structure of housing developments. Seven global case studies, including conceptual and completed projects, were selected to identify main trends and points generating structural changes in buildings connected with urban agriculture.

Paola Clerino, Agnès Fargue‐Lelièvre, Jean-Marc Meynard · Agronomy for Sustainable Development · Global

This study investigated the sustainability assessment practices of professional intra-urban agriculture (PIUA) projects in the Global North, analyzing 19 case studies. Four dimensions underpinning sustainability assessment were identified: internal sustainability, external sustainability, the project leader’s credibility, and the innovative nature of the project. The study found 67 diverse assessment criteria and that 78% of indicators used were qualitative, noting that assessment practices evolve over time. The results enhance understanding of how PIUA project sustainability is assessed.

Susana Alves, Bahar Bașer Kalyoncuoğlu · Ecopsychology · Turkey (Istanbul)

This study explored the socio-ecological potential of urban agriculture in 10 family-related projects in Istanbul, where Bostans (historical urban vegetable gardens) are culturally significant. Despite their importance and UNESCO recognition, the planning and management of bostans have been hampered by rapid urbanization and a lack of integrative policies. Data from interviews, observations, and fieldwork highlighted the role of kinship in knowledge transfer and how farmers base activities on past-present affordances and future expectations.

Austin Thompson‐Spain, Kyle S. Bunds, Lincoln R. Larson, Bethany B. Cutts, J. Aaron Hipp · Sustainable Development · United States

This scoping review examines funding and financing mechanisms for nature-based solutions and their impact on social equity in the United States. It finds that market-driven nature-based solutions can contribute to an inequitable distribution of urban ecosystem services. The distribution of benefits is influenced by local contexts, decision-making inclusion, and payment mechanisms, suggesting disparities in access for diverse and marginalized populations.

Enes AKDENİZ, M. Bihter BİNGÜL BULUT, İbrahim HOSAFLIOĞLU, Öner Demirel · Mimarlık Bilimleri ve Uygulamaları Dergisi (MBUD) · Turkey (Iğdır)

This study aimed to determine the place and importance of urban agriculture from the perspective of stakeholders in Iğdır city and its surrounding areas. Semi-structured interview forms were used, with five questions posed to stakeholders, and data were analyzed using descriptive analysis. According to the findings, Iğdır city was concluded to hold significant potential for urban agricultural activities.

Simon Marvin, Lauren Rickards, Jonathan Rutherford · Urban Studies · Global

This paper critically examines urban controlled environment agriculture (CEA), reconceptualizing it as an emergent urban infrastructure for artificial, highly productive microclimates. It argues that CEA attempts to secure food production through three spatial-temporal fixes: enclosing food production indoors, moving it closer to cities, and integrating it into city buildings, thereby extending existing agricultural logics. The paper identifies future research challenges for urban studies regarding CEA.

Rudra Dahal, Kamala Adhikari, Karen Tang · Journal of Community Medicine & Public Health · Canada

This paper discusses how record-high inflation rates and skyrocketing food prices in Canada exacerbate food insecurity, defined as inadequate food access due to financial constraints. Food insecurity is identified as a strong predictor of poor physical and mental health, higher mortality rates for those with chronic conditions, and increased healthcare utilization and costs. The paper suggests a comprehensive approach combining short-term solutions like community gardens and long-term policy interventions to address the root cause of inadequate income.

Svetlana Hristova-Vladi · Postmodernism Problems · Bulgaria

The book "Urban Agriculture for Improving the Quality of Life. Examples from Bulgaria," edited by Donna Pickard, explores the real versus potential effects of urban agriculture on the welfare of urban and nearby communities. This multidisciplinary study analyzes the interplay between urban agriculture practices and quality of life through social, educational, economic, spatial, and ecological aspects. It also delves into the historical dimension of urban agriculture in Bulgaria, including examples from Sofia in the 1930s.

Abigail Benson, NICHOLAS O EHISIENMHEN, EUNICE T ADEWALE, R ANIMASAHUN-OLADIMEJI, TOBA R ARIBILOLA, RAZAQ A AFIZ, Augustine Okeke, Oliver P. John, Idris Ahmad Isa, BADRAT O IMRAN, KELVIN D DIRISU, OMOTOYE O OMISORE · Greener Journal of Agricultural Sciences · Nigeria (Ondo State)

This study assessed the impact of urbanization on agricultural land in Akure South Local Government Area, Ondo State, Nigeria, using populated figures and land use data from satellite images for 2002, 2012, and 2022. GIS analysis revealed an increase in settlement and a decrease in agricultural land from 2002 to 2022. Urbanization significantly decreased agricultural land, farming activities, and farm size, driven by increasing settlement and built-up areas.

Daniele Belleri, Carlo Ratti · Architectural Design · Global

This paper notes that the conceptual dichotomy between city and countryside has historically hindered architects and urban planners. While many attempts have been made to integrate cities with nature, often more modest experiments yielded better results than grand-scale ones. Daniele Belleri, a partner at CRA‐Carlo Ratti Associati, and Carlo Ratti, director of the MIT Senseable City Lab, explore contemporary options for urban farming.

Lena Katharina Mietz, Bárbara Civit, Alejandro Pablo Arena · Environmental & Socio-economic Studies · Argentina (Mendoza)

This study investigated vegetable consumption patterns, interest in vegetable production, opinions on urban agriculture, and barriers in the metropolitan city of Mendoza, Argentina. Using quantitative research methods and a citizen survey, the results showed strong interest from citizens in urban agriculture, but also identified barriers such as lack of time and resources.

Alessandra Como, Albina Cuomo, Luisa Smeragliuolo Perrotta · Sustainability · Italy (Pozzuoli)

In Pozzuoli, Southern Italy, multidisciplinary research addressed sustainability in urban agricultural landscape design. The study presented an integrated solution combining architecture and hydro-geomorphology for water management, accessibility, and use of urban agricultural landscapes. A prototype water and landscape infrastructure was developed, integrating a subsurface water system, cycle–pedestrian paths, and small-scale architecture around water tanks. This integrated system contributes to implementing green transition within cities.

Cynthia Nneka Olumba, Eberechukwu Johnpaul Ihemezie, Chukwudi Charles Olumba · Climate and Development · Nigeria

This study aimed to understand urban farmers’ perceptions of climate change and the adaptation constraints they encounter in Anambra Metropolis, Nigeria. Household survey data using structured questionnaires showed that most urban farmers perceived climate change through effects such as increased weed infestation, drying up of streams/rivers, and decreased soil moisture. Principal adaptation constraints were diverse, falling within broader institutional, information, and financial categories. The study revealed that the socioeconomic conditions of urban farmers in developing countries pose a threat to urban agriculture's potential to mitigate climate change.

Catherine Campbell · EDIS · United States (Florida)

This publication provides an overview of commercial urban agriculture in Florida, detailing the size, production methods, and market channels used by urban farms. It also discusses urban farmers’ perceptions regarding the barriers, opportunities, and needs for their operations. The publication was written by Catherine G. Campbell and published in May 2023.

Jin-Seul Park, Suk-Kyung Kim · 한국실내디자인학회 논문집 · South Korea (Seoul)

This study aimed to derive space planning elements for creating user-centered community spaces utilizing idle spaces in Seoul subway stations. Observation analysis with site visits, using the WELL Community certification standard, was conducted on eight continuously operating community spaces in subway stations in 2022. Findings indicated that "Pedestrian-Scale design of Movement," "Preservation of Scenic views of Mind," and "Social space and Community confidence of Community" were generally satisfied. However, "Urban Agriculture of Nourishment," "Public space of Community," and "Restorative Blue space of Mind" were not sufficiently satisfied.

Maria Sulimma · Ecozon European Journal of Literature Culture and Environment · Global

This article examines "feminist gentrifier memoirs," specifically Anne Elizabeth Moore’s Gentrifier (2021) and Vikki Warner’s Tenemental (2018), focusing on gardening practices. It explores the writers’ conflicted positions in gentrifying neighborhoods and their complicity in processes of displacement and real estate speculation, despite benefiting from urban sustainability measures like urban farms and gardens. The texts engage with complex emotions arising from their white privilege and homeownership.

R Verissimo, Silvana Aparecida Alves, Adalberto da Silva, Ana Maria Lombardi Daibem · Risco Revista de Pesquisa em Arquitetura e Urbanismo (Online) · Brazil (Bauru)

This research investigates green and gray infrastructure in Bauru/SP, Brazil, comparing controlled access allotments (Pq. Residencial Paineiras and Jardim Shangri-Lá) with favelas (Ferradura Mirim and Jardim Nicéia). It aims to study green infrastructure as an expression of sociospatial inequalities perpetuated by urban planning. Through analyses and cartographies, the study evaluates the current urban panorama and challenges for mitigating social, environmental, and urbanistic inequalities.

Cansu Metin, Didik G. Suharto, Rina Herlina Haryanti · Journal of Social Science (JoSS) · Indonesia

A qualitative study using a library research approach examined urban farming programs in major cities across Indonesia. The research found that indicators such as Program Target Accuracy, Program Socialization, Program Objectives, and Program Monitoring demonstrated the programs were working well and had led to improved communities.

Candan Türkkan · Moment Journal · Turkey (Istanbul)

This paper analyzes urban gardening practices in Yedikule Bostanlari and Kuzguncuk Bostani in Istanbul, examining the convoluted relationship between the food movement and urban agriculture. It argues that while urban agriculture initiatives are significant for generating community and proposing alternative uses for urban space, they do relatively little to mitigate the structural problems underlined by the food movement. As such, even though they are examples of urban agriculture in practice, their aspirations do not readily associate with those of the food movement.

Yurisandra Sierra Reyes, Ana de Dios Martínez, Jorge Pereda Mouso, Manuel Francisco Rodríguez Saldaña · Cuadernos de Administración · Cuba (Camagüey)

This article proposes indicators for urban agriculture planning in Camagüey, Cuba, aiming to contribute to urban sustainability and food sovereignty. The methodology involved theoretical analysis and synthesis, a mixed focus group for variable delimitation, and the IADOV method for validation. These indicators are presented as a useful tool for decision-making, enabling the diagnosis and characterization of urban agriculture and its integration into territorial planning.