Research & reports

Moritz von Cossel, Rocío Díaz‐Chavez, Bastian Winkler · Agriculture · Global

This Special Issue serves as a timely follow-up to a previous exploration of “Social–Ecologically More Sustainable Agricultural Production.”

Gonzalo Lizarralde, Sara Latorre, Neidy Clavijo, Benjamín Herazo, Manuel Pérez, Kevin Gould, Myriam Paredes, Elsa Monsalve, Nicolás Ordoñez, Roberto Burdiles, Claudio Araneda, Lisa Bornstein, Ricardo Dueñez, Adriana Patricia López Valencia, Oswaldo López, Andrés Olivera, Pedro Tex Martinez, Gloria Artze · Frontiers in Sustainable Food Systems · Latin America and the Caribbean

This study investigated the emergence, legitimization, and survival of alternative food systems in low-income settlements across Latin America and the Caribbean. Researchers conducted 340 interviews and 312 questionnaires, following 18 bottom-up initiatives related to food production, distribution, transformation, and consumption in urban and peri-urban areas of Colombia, Cuba, Ecuador, and Chile. Empirical results demonstrated the inadequacy of existing regulations and policies to comprehend the dynamic resistance occurring in the "in between" spaces of both identities and urban structure.

José Cleydson F. Silva, Kleiton Lima de Godoy Machado, Anna Flavia de Souza Silva, Raquel Dias, Victor Ricardo Bodnar, Wallison Oliveira Vieira, María Alejandra Moreno-Pizani, Jenifer Dias Ramos, Ivani Pauli, Lucas Cavalcante da Costa · Sustainability · Global

This global review explores innovative advancements in agriculture and food technology, including urban farming, regenerative agriculture, agroforestry, and food production in extreme environments. It examines advances in biotechnology, synthetic biology, nanotechnology, and the role of AI in precision farming to improve crop yields and nutrition. The review also discusses the importance of policy, regulation, and community-driven approaches for a resilient global food system.

Muḥammad Iqbāl, Nurmelati Septiana, Ana Fitrotun Nisa · Frontier Agribisnis · Indonesia (Banjarbaru)

A qualitative descriptive study was conducted from May to December 2024 on the Cempaka Berkah group in Cempaka District, Banjarbaru City, Indonesia. This research aimed to analyze communication practices and patterns in the implementation of an urban farming program. The results indicated that active participation by group members led to a generally well-functioning communication process, though it still faced some communication barriers. The dominant communication pattern used by the group was a wheel pattern, where one person served as the information hub.

Silvia Barbero, Federica Larcher · · Italy (Turin)

This chapter explores the role of the Turin Living Lab in testing nature-based solutions (NBS) in the Mirafiori Sud district of Italy. Local schools play a significant role in testing these solutions. Seven NBS types have been implemented, including new soil, urban horticulture, aquaponics, green roofs and walls, and green corridors.

Curnier, Sonia, Berrada, Reda · ArODES (HES-SO (https://www.hes-so.ch/)) · Netherlands (Amsterdam)

This chapter stated that creating special places in landscape architecture requires investment and investigation. It presented a spectrum of special projects, ranging from the private rooftop garden Groenmarkt in the historic center of Amsterdam, Netherlands, to the public outdoor pool Järvabadet in the multiethnic suburbs of Stockholm, Sweden.

Anand A. Jose, S. Mahalakshmi, S Arjun · · Global

This paper explores the integration of precision farming methods in urban landscapes to address food insecurity and achieve zero hunger goals. Precision farming utilizes advanced technologies to optimize crop production, resource allocation, and environmental sustainability. The paper scrutinizes the concept of precision farming, its applicability in urban contexts, diverse techniques suitable for urban agriculture, and showcases successful case studies.

Leonardo Zaffi, Michele D’Ostuni · TECHNE - Journal of Technology for Architecture and Environment · Global

This paper reconsiders the relationship between urbanized areas and food production, noting that cities are sustained by food from remote locations with unsustainable environmental impacts. Advances in soil-free cultivation technologies offer opportunities to integrate productive vegetation into urban and residential spaces. This approach calls for innovative design paradigms that integrate the built environment with cultivated spaces to promote sustainable regeneration.

Tri Astuti, Hasddin Hasddin, Asrul Asrul, J Jasman, Muh. Yani Balaka, Haydir Haydir, Alfian Ishak, Muhamad Idham Handa, Villa Evadelvia Ginal Sambari, Eva Safitri Maladeni · European Journal of Sustainable Development Research · Indonesia (Kendari City)

This study quantitatively investigated the contribution of urban farming to economic growth and environmental sustainability in Kendari City, Indonesia. Urban farming is the third-highest contributor to the city's gross domestic regional product, accounting for 10.66% of total economic output, yet the sector's overall growth fluctuates, and its direct economic impact is underreported. In terms of environmental performance, Kendari's energy consumption and CO₂ emissions exceeded Asian Green City Index thresholds, categorizing the city as "below average" in sustainability.

Clare Adams, Alexandra Tsatsou, Niki Frantzeskaki · Edward Elgar Publishing eBooks · Global

This chapter aims to understand how knowledge can facilitate processes of reflexive urban governance of nature-based solutions in diverse governance contexts. It examines two case studies: urban forestry governance in metropolitan Melbourne, Australia, and Trikala's Urban Agriculture Initiative, Greece.

Sebastian Theis · PLOS Sustainability and Transformation · Global

This synthesis explores how localized environmental actions, such as community gardens, address specific sustainability challenges and contribute to environmental conservation. Analyzing 17 different programs across 40 countries, the paper highlights key challenges and pathways for adapting localized environmental actions, emphasizing the need for clear outcomes, robust tracking mechanisms, and scalable approaches. The study presents 10 core points to serve as the foundation for a generalizable framework to advance small-scale environmental actions.

Anna Paltseva · iScience · Global

This article presents a participatory science framework for urban soil research, engaging communities in soil monitoring and management through co-designed projects and educational outreach. The framework integrates digital tools and real-time mapping to enhance data accuracy and fosters interdisciplinary collaboration to improve urban soil health. Demonstrated through case studies, this approach aims to build capacity for sustained community involvement and equitable environmental decision-making.

Popov, Velian · reposiTUm (TU Wien) · Bulgaria (Plovdiv)

This study examines the disappearing phenomenon of informal urban gardening, known as Rancho, in Plovdiv, Bulgaria, focusing on its socio-historical factors. Despite its authentic, decades-long existence, Rancho is neglected and considered outdated, with a lack of legal regulation and its informal character endangering its future. The study proposes a gradual transformation of these areas into community urban gardens with new infrastructures to raise awareness and encourage authorities to reintegrate Rancho into the urban context.

Elias Nuwagaba, Murindwa Rutanga · East African Scholars Journal of Education Humanities and Literature · Uganda (Mbarara City)

This study explored how state-initiated, unplanned urbanization in Mbarara City, Western Uganda, affects the sustainability of urban farming and urban livelihoods. The research found that rapid, haphazard urban expansion, lacking strategic planning, has led to significant challenges. These include the emergence of slums, illegal land occupations, destruction of wetlands and riverbanks causing water pollution, and inadequate waste management, all negatively impacting public health and urban farming sustainability.

Meredith L. Mull, Mario Torralba · Frontiers in Nutrition · Global

This exploratory Q-methodology study investigated how university students in sustainability programs conceptualize sustainable food systems. Analysis revealed five distinct narratives, with consensus on food security and transparent governance. However, elements like urban agriculture, GMOs, and food traditions were consistently deprioritized by the participants. The findings emphasize incorporating plural perspectives and context-sensitive approaches in food system research and policy.

Valentina Manente, Silvio Caputo, Flavio Lupia, Giuseppe Pulighe, Jaime Hernández García · Land · Colombia (Bogotá)

This study developed and applied a GIS-based spatial analytical framework to assess the potential of urban agriculture in Bogotá, Colombia, considering varying productivity levels for four urban food garden types: Home, Community, Educational, and Commercial. Data on produce yield, resource use, and social benefits were collected from a sample of urban food gardens. Results indicated that 25% of Bogotá’s surface area possesses suitable physical and social conditions for food growing, with Home Gardens occupying the largest share of suitable land, suggesting that land availability is not a key limiting factor for urban agriculture expansion.

Glenn Pardede, Rosdiana Sijabat, Rizaldi Parani, Jacob Donald Tan, Johana Ataupah, Agung Heru Yatmo, Sekar Dianwidi Bisowarno · F1000Research · Indonesia (Jakarta)

This study investigated the emergence pathways of Sustainable Entrepreneurship (SE) through a qualitative multiple-case analysis of hydroponic ventures in the urban agriculture sector of the Jakarta Metropolitan Area, Indonesia. Data were collected via in-depth interviews, field observations, and document analysis, with thematic analysis conducted across individual, process, firm, and contextual environment levels. Findings revealed an alternative SE pathway, departing from intention-led models, where SE is triggered by personally meaningful concerns and evolves through organic growth, leading to the development of a multi-level pathway model illustrating two SE emergence pathways, whether intentional or reflexive.

Paul Β. Thompson · · Global

This chapter outlines four archetypal characterizations for future food systems over the next half-century, influenced by climate change and resource scarcity. These archetypes include technological modernization, sustainable intensification, regional agrarianism, and urban agriculture, each driven by distinct ethical orientations and approaches to food production, processing, distribution, and consumption.

Moschella Miloslavich, Paola · Portal de Revistas PUCP (N/A) · Peru (Cajamarca)

This study in Cajamarca, Peru, analyzed the expansion of the city onto vital agricultural land, examining perceptions, consequences, and solutions through surveys and interviews. It found that weak regulations and external factors accelerate informal subdivision of rural properties, leading to future urban areas lacking public spaces and services. Despite high regard for agricultural land, comfort and the land market override beliefs in decision-making, and initiatives to protect the valley were unsuccessful due to permissive regulations and a lack of political will.

Leibniz Centre for Agricultural Landscape Research, Consejo Superior de Investigaciones Científicas, Walthall, Beatrice, Parisi, Anton, Schröter, Barbara, Gallagher-Squires, Charlotte, Cuevas Garcia Dorado, Soledad, López García, Daniel · Zenodo (CERN European Organization for Nuclear Research) · Global

This catalogue, part of the FOODCITYBOOST project, provides a guide for integrating urban agriculture (UA) into city and spatial planning, focusing on governance and policy. It evaluates UA governance practices based on policy integration and multi-stakeholder approaches. The catalogue highlights "good practices" informed by research and empirical evidence, addressing challenges identified by FOODCITYBOOST living labs, and emphasizes that UA policies, instruments, and interventions vary widely by location, making common models challenging to identify due to context-specific factors.

Celso Donizete Locatel, R.F. da Silva, Roberto Marinho Alves da Silva · · Brazil

This paper presents the definition and evolution of urban and peri-urban agriculture (AUP) in Brazil, highlighting advances in public policies. It also discusses the National Project of Urban and Peri-urban Agriculture Supported by Agroecology and Solidarity Economy (Projeto AUP), which aims to expand and consolidate this practice in Brazil.

Godswill Ntsomboh Ntsefong · IntechOpen eBooks · Global

This chapter examines the global growth and implications of urban agriculture. While urban agriculture enhances food security, it also introduces food safety risks from contaminated soils and infrastructure gaps. Challenges related to heavy metals, waste, and inadequate land planning are evaluated, and barriers such as land access and limited training for producers persist.

Jairo Guzman-Molina, Gustavo Carrazana-Rosales, Daniel Karthe, W. C. Tabares Rodríguez, Serena Caucci · Environmental and Sustainability Indicators · Colombia (Bogotá)

To assess the sustainability of Urban and Peri-Urban Agriculture (UPA) in Bogotá, Colombia, a Composite Indicator (CI) integrating 43 variables from an in-depth survey of over 3,500 households was developed. The study revealed that UPA significantly contributes to Bogotá's environmental resilience, particularly in soil conservation and integrated water management. However, while UPA promises food security, its unstructured value chain limits its impact on economic sustainability.

Young-Tak Kim, Ke Han, Woo-Hyun Yoo · Industrial Study of Innovation Management · Global

This study aimed to analyze the concepts and characteristics of agricultural-ICT convergence technology and urban agriculture, and to propose development directions and policy implications by reviewing successful cases and related policies in developed countries. The research results indicate that agricultural-ICT technology convergence creates significant synergy effects, and the combination of urban agriculture and IT technology is expected to promote the development of the next-generation 6th industry. Furthermore, this technology supports the scientific advancement of agriculture and livestock farming, and is widely utilized in activating new distribution channels centered on local food and direct transactions.

Francisco Tomatis, Ana Marí­a Bonet de Viola, Ulises Reno, Ouiam Fatiha Boukharta, Luis Manuel Navas-Gracia · · Argentina

In Argentina, public policies like the Argentine Plan Against Hunger and the ProHuerta Program have stimulated urban agriculture to address the food emergency crisis in early 2024. Despite urban gardening being recognized as a crisis-addressing strategy, the existence and future forms of public policies supporting urban gardens remain uncertain amid recent national political changes. Several barriers to integration and consolidation of these programs are highlighted.