Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
9074 results(191 / 363)
Ecosocial Innovations and Their Capacity to Integrate Ecological, Economic and Social Sustainability Transition
2019Aila‐Leena Matthies, Ingo Stamm, Tuuli Hirvilammi, Kati Närhi · Sustainability · Europe
This article analyzed 50 examples of ecosocial innovations in Finland, Italy, Germany, Belgium, and the UK to investigate how they integrate ecological, economic, and social sustainability goals. Ecosocial innovations were shown to combine these goals through five integrative practices: diversity of activities, successful networking, addressing new livelihood, focus on food, and explicit conceptual work on sustainability. These practices often emerge as pragmatic solutions to local needs and are valuable as forerunners for sustainability transition.
CommunityClimate changeEconomicsPolicyProgramas de agricultura urbana como estrategia para la generación de modelos de negocios inclusivos
2019Juan Sebastián Hernandez, Diego Cardona Arbeláez, Clara Judith Brito Carrillo · Dialnet (Universidad de la Rioja) · Colombia
This paper presents a qualitative case study of an urban agriculture program implemented by an NGO in Cartagena de Indias, Colombia, from July 2017 to June 2018. The program targeted low-income populations, aiming to improve their food, environmental, and economic conditions. The study details the program's success factors, challenges, benefits for beneficiaries, and describes an inclusive business model derived from the NGO's strategy.
CommunityEconomicsWelfareURBAN HORTICULTURE – AGRICULTURE WITHIN THE LANDSCAPE OF NEW YORK CITY
2019Wiesława Gadomska · space&FORM · United States (New York City)
This article describes contemporary phenomena related to the introduction of new forms of urban horticulture in New York City. The observed phenomenon is multidimensional, where agrarian activity interacts with environmental, educational, social, and artistic issues within the city's landscape.
CommunityFood educationBiodiversityUrban Agriculture, Production and Marketing: The Tanzania Experience
2019M. R. S. Mlozi · · Tanzania
This chapter presents research findings from an urban agriculture project conducted in several towns in Tanzania. It discusses the market flow of agricultural products in Tanzanian towns, explaining that products come from two sources: household compounds and gardens, plots, and various open spaces not part of urban dwellers' household compounds. Several factors are involved in production and marketing operations, and their complexity tends to intensify and exacerbate problems.
EconomicsCommunityFood sovereignty & justiceSituated agroecology: massification and reclaiming university programs in Venezuela
2019Olga Domené-Painenao, Francisco Herrera · Agroecology and Sustainable Food Systems · Venezuela
The Bolivarian University of Venezuela established the Program Degree in Agroecology (PDA) in 2004 to expand agroecological practices and knowledge. Over a decade, more than a thousand PDA graduates have contributed to agroecological scaling in urban and rural areas, playing a key role in urban agriculture amidst economic crisis. The PDA has created human talent for territorializing agroecology and institutionalizing pro-peasant policy in Venezuela.
Food sovereignty & justicePolicyEconomicsFood educationUrban–rural linkageEspacios hortícolas ciudadanos, redes e infraestructuras ambientales como factores de resiliencia urbana
2019Sonia Delgado Berrocal · Dialnet (Universidad de la Rioja) · Spain (Madrid)
This research focuses on the experience of new green systems co-created through urban horticulture and ecological agriculture in Madrid, Spain, as factors for urban resilience. It examines projects on abandoned urban plots, such as Esta es una plaza de Lavapies (2008) and Huerto de la Tabacalera (2010), and educational community gardens like Huerto del Retiro (2011). The study also considers initiatives that educate urban horticulturists and local organic matter cycle actions within Madrid's urban garden network.
CommunityPolicyFood educationHealthMeasuring the Fate of Compost-Derived Phosphorus in Native Soil below Urban Gardens
2019Gaston E. Small, Sara Osborne, Paliza Shrestha, Adam D. Kay · International Journal of Environmental Research and Public Health ·
This study measured phosphorus (P) concentrations in native soil below four- and six-year-old urban garden plots, collecting soil cores from five plots of each age. It found that inorganic weakly exchangeable P was significantly elevated in native soil below garden plots (>35 cm deep) compared to reference profiles, indicating accumulation of excess P from compost. This suggests that while urban agriculture can recycle P, over-application of compost may contribute to soil and water pollution.
Environmental trade-offsCompostOrganic cycleAgriculture Supported Communities: Connecting Low-income Communities with Small-scale Vegetable and Fruit Producing Farms (P04-128-19)
2019Renate M. Winkels, Susan Veldheer, Andrew Smith · Current Developments in Nutrition · United States (Pennsylvania)
Rodale Institute's Agriculture Supported Communities (ASC) program aimed to connect small-scale fruit and vegetable farms with low-income communities in Pennsylvania. Surveys were distributed among ASC shareholders in 2016 and 2017 to collect socio-economic data and program satisfaction, and SNAP usage was also evaluated. With 150 shareholders in 2016 and 151 in 2017, 59% of shareholders lived in low-income areas in 2016 and 50% in 2017; however, the program also reached a population at the other end of the economic spectrum, posing challenges for farmers regarding production and distribution.
WelfareCommunityCSA & TeikeiFood sovereignty & justiceInvestigation of Necessary Items for Garden Events to Revitalize Urban Communities
2019In-Kyoung Hong, Young Chae, Sangmi Lee, Young-Bin Jung · Journal of people, plants, and environment · South Korea
This study investigated necessary items for urban garden events to revitalize local communities, surveying 298 adults at the 8th Korean Urban Agriculture Expo. Participants indicated a desire for community unity, with 71 (23.8%) stating this as an event purpose. Analysis confirmed 15 necessary items, classified into "image of event" (Factor 1) and "evaluation item" (Factor 2). Factor 1 showed significance with age in five items and education level in six items, while Factor 2 showed significance with education level in four items but not with age.
CommunityFood educationHealthNext Steps from a School Gardening Partnership Conference (AGES: Academic Gardening to Enrich our Students): Expanding the Impact of School Gardens Through Higher Education, K-12 School and Community Coalitions
2019Martha Assefa, Pat Barnosky, Michelle Beaulieu, Amy Borg, Casey Burns, Marguerite Cawley, Jennifer De Jordy, Daina Cheyenne Harvey, Kelsey A. Hopkins, Sue Hunt, Joanne Jaber Gauvin, Isabelle Jenkins, Eliza Lawrence, Anna Marinescu, Mackenzie May, Gina Plata-Nino, Grace Sliwoski, Adam Saltsman · The Journal of the American Medical Association (JAMA) Network (American Medical Association) · United States (Worcester)
In Worcester, Massachusetts, a broad community coalition formed to brainstorm novel implementation models to improve the use and sustainability of school gardens in a city with high poverty and food insecurity rates. The group decided to foster new collaborations among higher education, K-12 schools, and community organizations. The resulting AGES conference provided information on school garden partnership models, curriculum integration, research evidence, community building strategies, and garden planning and maintenance.
Food educationCommunityHealthCommunity adaptation on ecological changes through urban farming innovation for family food security
2019Sumardjo, Aldrin Yusuf Firmansyah, Manikharda Manikharda · · Indonesia (Majalengka Regency)
In Majalengka Regency, threats to food security are worsened by the conversion of agricultural land to non-agricultural purposes. This research investigated how urban farming innovations could be a solution to food security threats and how the community adapts to ecological changes, specifically land conversion and urban farming innovation, using participatory action research. The study found four types of adaptation to urban farming innovation: apathetic, reactive, proactive, and anticipatory, with field assistance facilitating increased community adaptation.
Food sovereignty & justiceCommunityClimate changeUrban–rural linkageTemperature Variability Differs in Urban Agroecosystems across Two Metropolitan Regions
2019Monika Egerer, Brenda B. Lin, Dave Kendal · Climate · Global
Habitat-scale temperatures were investigated in urban community gardens across the California Central Coast metropolitan region, USA, and the Melbourne metropolitan region, Australia. Despite very similar annual means, strong interregional differences in temperature variability were shown, likely due to differences in the scale and scope of temperature measurements and regional topography. The plants growing within these systems were largely the same, which may be due to gardeners' capacities to adapt their gardening behaviors to reduce adverse effects of local temperature variability.
CommunityClimate changeUrban–rural linkageSustentabilidad y agricultura urbana practicada por mujeres en la Zona Metropolitana de Ciudad de México, Valle de Chalco Solidaridad
2019Silvia Iveth Moreno Gaytán, Mercedes A. Jiménez-Velázquez, Martín Hernández Juárez · Estudios Sociales Revista de Alimentación Contemporánea y Desarrollo Regional · Mexico (Ciudad de México)
The sustainability of urban agriculture practiced by women in the Valle de Chalco Solidaridad, Mexico City Metropolitan Area, was investigated. A qualitative follow-up on 45 production units and a quantitative questionnaire to 25 female producers from Xico Kaa’a Comunicaciones A. C. were conducted. Urban agriculture's sustainability was found to be strong, contributing to family food self-sufficiency, employing agroecological techniques for environmental improvement, and over 50% of MESMIS diagnostic criteria were evaluated as sustainable.
CommunityFood sovereignty & justiceEconomicsOrganic cycleWelfare“Plant Some Plants, Plant Some Hope, Plant Some Future”. Urban Gardening at Lingnan University of Hong Kong: An Interview with Prof. Kin-Chi Lau
2019Rainer Einzenberger, Michaela Hochmuth · Digital Commons - Lingnan (Lingnan University) · China (Hong Kong)
An interview with Professor Kin-Chi Lau was conducted in March 2015 regarding the Urban Gardening Project at Lingnan University of Hong Kong. The interview portrayed the project's history, structures, and organizational characteristics, focusing on the challenges and difficulties participants faced in realizing the project.
Governance failureCommunityFood sovereignty & justicePolicyFood educationBiodiversidade e horta comunitária: relato de experiência envolvendo alunos com necessidades especiais
2019Rafaella Rodrigues Santos, Ana Clara Monte Teixeira, Andreza Cristina Stuchi, Alexandre Junio Borges Araujo, Daniela Araújo Vilela, Débora Brumatti Coutinho Messias, Felipe Ferreira Naves, Julia Hass, Lara Nascimento Zanato, Lara Parreira de Souza, Letícia Clemente Olmos Hernandes, Lorraine Mendes Barrada, Mayara Yukiko Yamada, Rafael Galisa de Oliveira, Tamires Do Carmo Dias, Yasmin de Araújo Ribeiro, Neusa Elisa Carignato Sposito, Carla Patrícia Bejo Wolkers · Revista Educação Artes e Inclusão · Brazil
This experience report details a project by PET BIO PONTAL and volunteer students from the Federal University of Uberlândia, Pontal Campus, involving 7th-grade students with special educational needs from a public special education school in Ituiutaba-MG, Brazil. The project aimed to teach about biodiversity in vegetable gardens through playful and inclusive methods, including sensory activities, garden implementation, and university visits. The project was well-received by the target audience and school management.
CommunityFood educationBiodiversityWelfarePower-shifts in the organizational landscapes of transport provision
2019Nadine Appelhans, Sabine Baumgart · · Morocco
An analysis of documents related to planning and agriculture and interviews with experts in Morocco indicated that urban and rural issues were treated as separate areas. Urban development affects daily travel distances as urban expansion changes distances between cultivated land and dwelling places. Data from Morocco show a lack of serious support for urban agriculture and animal husbandry in expanding urban agglomerations.
Governance failureEconomicsUrban–rural linkagePolicyCommunityPEMBERDAYAAN KELOMPOK DASA WISMA AGROPERTIWI DALAM PENGEMBANGAN PERTANIAN PERKOTAAN DI DUSUN PERMATA ANYAR DESA UBUNG KAJA KECAMATAN DENPASAR UTARA KOTA DENPASAR
2019Indayati Lanya, Ni Made Trigunasih, AI Nyoman Sunarta, I Dewa made Arthagama · Buletin Udayana Mengabdi · Indonesia (Denpasar)
On July 13, 2019, a training program on potted fruit and vegetable cultivation techniques was conducted in Denpasar City for 40 members of the Dasa Wisma Agropertiwi group. The training, which included instruction and demonstrations of cultivation methods, enhanced participants' knowledge and skills. Participants showed enthusiasm and requested additional training on organic fertilizer production.
Food educationDIYCommunityEnclave deliberation and common-pool resources: an attempt to apply Civic Preference Forum on community gardening in Hungary
2019Fanni Bársony, György Lengyel, Éva Perpék · Quality & Quantity · Hungary
This paper analyzed the experiences of a Civic Preference Forum organized for community gardeners in Hungary in 2017. The study aimed to assess if the forum was an adequate format for discursive participation and how this deliberative method could be applied to common-pool institution design for community gardening. Findings indicated that the Civic Preference Forum fulfilled the criteria of equal and open discursive participation, and the analytic dimensions of discourse quality analysis worked well. The forum provided new scientific knowledge on community gardens as common-pool resources, revealing that gardeners' discourse focused on themes such as dependence and independence, monitoring and control, active and passive membership, equal and unequal participation, free riding and collective action, and rules and norms of land cultivation and behavior.
CommunityPolicyAgricultura urbana no Brasil
2019Deise de Oliveira Alves, Adeildo de Quadros Moura, Glauco Schultz · DRd - Desenvolvimento Regional em debate · Brazil
This study conducted a bibliometric survey of publications on urban agriculture in Brazil to identify available approaches, existing types of urban agriculture, and states with the highest concentration of studies. Analyzing 27 articles from Scopus and Web of Science, the research found that urban agriculture practices in Brazil focus on themes such as health, sustainability, public policies, landscaping, teamwork, vertical agriculture, rural-to-urban migration, and indigenous agriculture in urban areas. Studies are concentrated in the state of Pará, followed by São Paulo, Rio Grande do Sul, Recife, and Amazonas.
CommunityHealthPolicyThe Contribution of Agro-ecology as a Solution to Hunger in the World: A Review
2019M. W. Adidja, Julius Mwine, J. G. M. Majaliwa, Joseph Ssekandi · Asian Journal of Agricultural Extension Economics & Sociology · Global
This review synthesizes agro-ecology's contribution to sustainably solving global hunger. Agro-ecology increases food availability through augmented yields and urban agriculture, enhances accessibility by reducing poverty, and improves appropriateness with high-quality, healthy food. It also contributes to water and food security by lessening pressure on water resources, increasing resilience to climate change, and empowering peasants and women.
Food sovereignty & justiceClimate changeBiodiversityLiving pharmacies practice in the municipality of Fortaleza, Ceará, and the need for a systemic extensiion action
2019Leonardo Lopes Rufino, Guillermo Gamarra-Rojas, Mary Anne Medeiros Bandeira, José Pedro de Camargo Rodrigues de Souza, José Newton Pires Reis · LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) · Brazil (Fortaleza)
A multi-case study characterized Living Pharmacies (LPs) in Fortaleza, Ceará, Brazil. LPs are dedicated to the production, consumption, and distribution of medicinal plants, with 30% also meeting the SUS phytotherapics demand. Medicinal gardens function as urban agriculture and spaces for learning, demonstrating their multifunctionality. The study suggests paying attention to integrated cultivation and the need for systemic extension services in production, management, and processing.
CommunityHealthFood educationBiodiversity<b>Users' Behaviors and Evaluations of Allotment Gardens</b>
2019Meng YE, Tomohiko Yoshida · Urban and Regional Planning Review · China (Beijing)
This study examined user evaluations of allotment gardens in Beijing, China, where demand is rising. The overall evaluation was between good and general, with high marks for landscape and facilities but low marks for service, guidance, agricultural festival activities, rent, sanitary facilities, and skilled labor. The consortium operation mode received the best evaluation, while the individual mode had the lowest.
Governance failureCommunityEconomicsPolicyHealthThe Urban Farm Concept
2019Neil Tyler · New Electronics · Global
Urban farming is becoming increasingly popular globally and is helping to lay the foundation for a more local approach to farming.
Urban–rural linkageFood sovereignty & justiceLocal and Landscape Drivers of Carabid Activity, Species Richness, and Traits in Urban Gardens in Coastal California
2019Stacy M. Philpott, Simone Santos de Albuquerque, Peter Bichier, Hamutahl Cohen, Monika Egerer, Claire Kirk, Kipling Will · Insects · United States (California)
This study examined local and landscape factors influencing ground beetle (Carabidae) activity, species richness, and traits in 19 community gardens in coastal California. Gardens with higher crop richness and agricultural surroundings showed greater carabid activity density, but species and functional group richness did not respond to these factors. Gardens with more leaf litter had lower carabid activity but tended to have larger carabids, indicating both local and landscape factors influence carabid communities.
CommunityBiodiversityPollinatorsPERLINDUNGAN HUKUM TERHADAP MASYARAKAT DI SEKITAR KEGIATAN USAHA PT PERTAMINA GEOTHERMAL ENERGY (PT PGE) HULU LAIS DI KABUPATEN LEBONG DITINJAU DARI ASPEK HUKUM LINGKUNGAN
2019Tri Andika, Waryenti Deli, P.E.Suryaningsih P.E.Suryaningsih · University Of Bengkulu Law Journal · Indonesia
Residents in Lebong Regency, Indonesia, experienced anxiety due to a landslide at PT PGE's Hulu Lais cluster A site. This landslide resulted in 6 deaths, sinking fish ponds, rice fields, and community gardens, and crop failure. Additionally, residents' drinking water sources were polluted, and drilling caused loud sounds, ground vibrations, hot steam, and dried plants. The drilling also drastically reduced water discharge from the Mubai river, impacting residents who relied on it.
Environmental trade-offsCommunityClimate changeFood sovereignty & justice