Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
11393 results(266 / 456)
O grupo operativo: horta comunitária na Atenção Básica
2018Jucilena Zeonara Feldmann Dias, Tatiane Feijó, Luiz Felipe Bastos Duarte · · Global
This paper discusses the community garden as a group technique in primary healthcare, emphasizing its role in health promotion and prevention. It highlights known benefits such as direct work with soil, self-realization from planting, and developing gardening skills, which help relieve stress and foster patience. The community garden also serves as a meeting point for sharing experiences, stimulating knowledge, and promoting global education and community organization.
CommunityHealthWelfareOrganising food differently: Towards a more-than-human ethics of care for the Anthropocene
2018Jonathan Beacham · Organization · United Kingdom
This ethnographic study explored three community supported agriculture schemes in the north-west of England to understand how Alternative Food Networks (AFNs) can foster a more-than-human ethic of care for the Anthropocene. Drawing on the diverse economies framework and feminist ethics of care literature, the study argues that AFNs offer open-ended organizational forms that can play a central role in this endeavor.
CSA & TeikeiCommunityClimate changeFood sovereignty & justicePerceived changes in well-being and happiness with gardening in urban organic allotments in Portugal
2018I. Mourão, Matthew Coreia Moreira, Telma C. Almeida, L. M. Brito · International Journal of Sustainable Development & World Ecology · Portugal
This study evaluated the contribution of gardening to happiness and well-being in urban organic allotment gardens at Devesa Park in Vila Nova de Famalicão, Portugal. Sixty-five gardeners completed self-administered questionnaires, revealing that an increased frequency of visits for gardening was positively related to a greater perception of subjective happiness.
HealthCommunityOrganic cycleAssessing agroecosystem sustainability in Cuba: A new agrobiodiversity index
2018Ángel Leyva, A. Lores · Elementa Science of the Anthropocene · Cuba
In Cuba, poorly balanced agrobiodiversity due to sugarcane monocropping has been a main constraint to sustainable agrarian development over the last 50 years. This paper discusses the development of a new Index of Agrobiodiversity (IDA) to assess agroecosystem sustainability, describing its components, development, and efficiency assessment. A practical application measured agroecosystems within Cuba’s urban agriculture movement, suggesting IDA is a valid proposal that requires few resources and generates information through local farmers.
BiodiversityOrganic cycleFood sovereignty & justicePeri-urban food production as means towards urban food security and increased urban resilience
2018E. Gunilla, Annika Olsson · · Sweden (Gothenburg)
This chapter focuses on peri-urban food production and provisioning as overlooked aspects of urban sustainability in developed countries. It discusses how agricultural production for urban consumption in peri-urban areas is often abandoned and replaced by urban sprawl and recreational activities. The chapter elaborates on the multiple dimensions of sustainable local food systems as an alternative to globalized systems, including results from a European research project with a case study from a peri-urban region in Gothenburg, Sweden.
Peri-urban agricultureFood sovereignty & justiceClimate changeUrban agriculture and stokvels
2018Yolisa Wendy Sonti · · South Africa
A study of 152 stokvel members in South Africa's Nelson Mandela Bay Area investigated the possibility of using stokvels in urban agriculture. Findings revealed that stokvel members are aware of agricultural activities but do not use their stokvel funds for urban agriculture. However, there is interest among stokvel members in utilizing their funds for urban agriculture.
EconomicsFood sovereignty & justiceCommunityWelfareA Study on the Curriculum for Urban Agricultural Expert Training in the Direction of Urban Agriculture Development
2018김정식, 한미영 · Global Creative Leader Education & Learning · South Korea
This study aims to examine whether the current urban agriculture expert training curriculum, implemented nationwide in South Korea, is appropriate for training actual urban agriculture experts in light of urban agriculture development directions. The South Korean government has established an urban agriculture manager qualification system to provide explanations, education, guidance, and technology dissemination related to urban agriculture to enhance urban citizens' understanding.
PolicyFood educationImplementación de una huerta escolar como herramienta estratégica para fomentar la investigación
2018Jose Martinez Carbonell · Cultura Educación y Sociedad · Colombia
A qualitative study involving twelve tenth-grade students and their parents at Jose Dadul Agroecological Technique IED in Colombia implemented a school garden as a research tool. The study found limitations during activity implementation, including lack of interest from parents acting as companions, insufficient space and time, and cessation of academic activities. Despite these constraints, it was possible to increase motivation for both parents and students through research and contemporary strategies.
Governance failureFood educationCommunityPemberdayaan Masyarakat Melalui Program Urban Farming Organik di Kabupaten Bekasi Sebagai Program CSR PT. Pertamina EP Tambun Field
2018Adi Firmansyah · · Indonesia (Bekasi)
A qualitative descriptive study in Bekasi Regency, Indonesia, investigated the impact of an organic urban farming program initiated by PT. Pertamina EP Tambun Field on agricultural behavior and institutionalization. The program led to changes in farming techniques from conventional to organic, and shifts in actor interactions, rules, values, norms, and resource management. These changes fostered institutionalization, strengthening the social, economic, and ecological benefits of organic farming.
CommunityFood sovereignty & justiceOrganic cycleEconomicsPolicyACCESS TO URBAN AGRICULTURAL LAND IN IBADAN, NIGERIA
2018Bolanle Wahab, Ayobami Abayomi Popoola, Hangwelani Hope Magidimisha · PLANNING MALAYSIA · Nigeria (Ibadan)
A study in Ibadan, Nigeria, investigated urban farmers' access to land and local planning authorities' land allocation activities, using questionnaires with 244 urban farmers and key-informant interviews. Rapid, unplanned urban growth limited farmers' access to land, with over 30% farming on family land and 17% on open spaces like floodplains or under power lines. Barriers included land unavailability, finance, and land tenure system issues.
Equity & displacementPolicyEconomicsCommunityUrban–rural linkageUrban Sanctuary: The New Domestic Outdoors
2018Johnson, Anna, Black, Richard · RMIT Research Repository (RMIT University Library) · Oceania
"Urban Sanctuary" showcases contemporary houses in urban Australia and New Zealand that demonstrate inventive ways of integrating outdoor spaces into domestic living. These projects feature various forms of gardens, including vertical gardens, micro-green spaces, rooftop gardens, courtyards, and reworked traditional gardens. The work explores how homes can interact with these diverse garden spaces.
DIYBiodiversityAn Analysis of Trend on Agriculture and Dietary Life Education in Korea and in Other Countries
2018Jong-woo Kim · · South Korea
This study analyzed domestic and international trends in agriculture and dietary education through a literature review. The findings suggest a need for programs that cultivate awareness of agriculture's link to food, integrate school gardens with dietary habits due to their proven effectiveness in improving eating habits, and develop diverse, locally appropriate agricultural and dietary education programs.
Food educationHealthCommunityLa huerta escolar: estrategia pedagógica apoyada en las tecnologías de la información y la comunicación para el desarrollo de competencias investigativas
2018Vilma Beatriz Tanillama Jiménez · Cultura Educación y Sociedad · Colombia
This article presents results from using a school garden as a pedagogical strategy to improve students' investigative processes at IED Celinda Mejía López in Barroblanco - Magdalena, Colombia. Surveys revealed that a significant percentage of students lacked knowledge of basic school garden elements and research-related aspects.
Food educationCommunityMediterranean urban agriculture
2018Tal Alon‐Mozes, Efrat Eizenberg · · Global
This chapter examines Mediterranean urban agriculture (MUA) through case studies, challenging the traditional division between developed northern and developing southern countries. It argues that MUA is a distinct phenomenon characterized by the transfer of modern agricultural knowledge and policies from developed to developing countries, alongside a northward movement of people, crops, and traditional lifestyles from the south.
CommunityPolicyEconomicsUrban–rural linkageNew policies for the management of periurban agricultural spaces. The case of L’Horta de Valéncia (Spain)
2018J. L. Miralles i Garcia · International Journal of Design & Nature and Ecodynamics · Spain (Valencia)
The Law of L'Horta de València, approved on March 12, 2018, establishes new policies for managing the 23,000-hectare peri-urban agricultural area in Valencia, Spain. This law, developed over 20 years, aims to actively protect and revitalize the area's agricultural activity, which holds significant historical, environmental, economic, and social value. It introduces instruments such as a land bank, zoning, and a management council, moving beyond previous passive land-use controls to ensure the maintenance of agricultural activity compatible with its landscape and heritage.
PolicyPeri-urban agricultureEconomicsCommunityScience in the Garden: A Qualitative Analysis of School-based Agricultural Educators’ Strategies
2018Sarah M. Cross, Sami Kahn · Journal of Agricultural Education · United States
This collective case study investigated how two Ohio school-based agricultural educators use school gardens to teach science, including socioscientific issues (SSI). Qualitative data from semistructured interviews revealed that both teachers utilized applied science teaching methods and expressed frustrations regarding the difficulty of meeting mandated science learning standards. Although controversial topics were often integrated, fidelity to the SSI framework did not appear to be utilized.
Food educationCommunityClimate changeA Study on the Desirable Direction for Korean Community Gardens - Using Case Studies in Japan and Questionnaire Survey of Korean Experts -
2018Jung‐Min Choi, Yuna Kim, Dong‐Chan Park · Residential Environment Institute Of Korea · South Korea
This study explored the concept and desirable direction for Korean community gardens through Japanese case studies, semantic network analysis, field investigations, and an expert questionnaire survey. Semantic network analysis revealed that urban agriculture keywords focused on cultivation and economic effects, while community garden keywords centered on residents, exchanges, and community formation, suggesting a need for clear definitions. The study proposed a broad definition of Korean community gardens as vegetable gardening, categorizing them into four types: neighborhood, unused land utilization, housing complex, and foothold connection. A narrow definition, centered on horticulture, introduced the 'Nuri garden' with four sub-types: Nuri Participation, Nuri Sharing, Nuri Sympathy, and Nuri Loan garden. Expert surveys indicated a preference for joint cultivation types within residential areas, within walking distance, and with open designs.
CommunityPolicyUrban Agriculture, Uneven Development, and Gentrification in Portland, Oregon
2018Brian Elliott · Environmental Ethics · United States
This paper argues that Portland, Oregon's thriving urban agriculture scene, despite its reputation for sustainability, should be viewed as an adjunct to advanced neoliberal urban governance rather than a resistance movement against it. It critiques recent case studies that suggest the social sustainability of urban agriculture remains an open question, asserting that this view lacks a critical urban geography perspective. The study concludes that urban agriculture in Portland, on the whole, contributes to uneven development and gentrification.
Equity & displacementCommunityCSA & TeikeiPolicyEconomicsTHE DETERMINANTS OF FOOD SECURITY STATUS AMONG PERI-URBAN FARMING HOUSEHOLDS IN ONDO STATE, NIGERIA
2018ADERINSOLA M. AREGBESOLA · · Nigeria (Ondo State)
A study in Ondo State, Nigeria, examined food security among peri-urban farming households using descriptive statistics, a food security index, logistic regression, and the coping strategy use index. It found that 54.4% of households were food insecure, with a 62% calorie deficit for these households, while 45.6% were food secure, exceeding calorie requirements by 48%. Household income positively affected food security, while household size had a negative effect.
Limited or null effectPeri-urban agricultureFood sovereignty & justiceEconomicsWelfareManajemen Strategis Kampung 3G (Glintung Go Green) , Blimbing, Malang, Dari Lokal Menuju Global
2018E S Iriani · · Indonesia (Malang)
This research used a deep interview method with Kampung 3G's management in Blimbing, Malang, Indonesia, to study its transformation from a flood-prone slum to an educational vacation village over five years. The study found that strict policy implementation, including punishments for policy breaches, and citizen engagement in programs like urban farming, led to environmental improvements and changes in citizen character. These changes upgraded citizen income through the emergence of micro-small-medium businesses, and Kampung 3G's programs became a reference for other areas, earning it multiple awards.
CommunityEconomicsOrganic cycleFood educationAnálise da necessidade de escolarização de jovens, adultos e idosos: O estudo de caso na Horta Comunitária Girassol – São Sebastião/DF
2018Tallyrand Moreira Jorcelino, Getúlio Francisco Silva, Jorge Alfredo Cerqueira Streit · Cadernos de Agroecologia · Brazil (São Sebastião/DF)
A qualitative, exploratory-descriptive research was conducted at the Girassol Community Garden in São Sebastião/DF, Brazil. The study aimed to collect educational data from garden members through non-participant observation, semi-structured interviews, and documentary analysis, intending to contribute to public policy formulation. Main results showed that 62.5% of Girassol Community Garden members had incomplete elementary school, 25% had completed high school, and 12.5% had incomplete high school. The conclusions identified a necessity for access to schooling in youth and adult education segments, and for knowledge relevant to environmental education and the work they develop in the garden.
CommunityFood educationPolicyWelfareThe socio-environmental impacts of public urban fruit trees: A Montreal case-study
2018Juliette Colinas, Paula Louise Bush, Kevin Manaugh · Urban forestry & urban greening · Canada (Montreal)
A study in Montreal, Quebec, investigated the socio-environmental impacts of public urban fruit trees, using a public urban orchard as a case study. Semi-structured interviews with users revealed positive impacts on social capital, place attachment, and food knowledge, but no evidence of impact on environmental knowledge. The findings suggest that public, unrestricted-access urban agriculture can have diverse socio-environmental impacts.
CommunityBiodiversityHealthImpacts on the Urban Environment: Land Cover Change Trajectories and Landscape Fragmentation in Post-War Western Area, Sierra Leone
2018Solomon Gbanie, Amy Griffin, Alec Thornton · Remote Sensing · Sierra Leone
This research analyzed land cover change (LCC) dynamics in Sierra Leone's Western Area from 1976 to 2011 using satellite imagery, covering pre-conflict, conflict, and post-conflict periods. The study found a rapid increase in built-up land and urban/peri-urban agriculture over 35 years. During the war (1976-2000), urban agriculture became a key livelihood for displaced persons, while post-war housing demands further drove land use changes. A significant finding was that landscape fragmentation increased alongside declining forest cover, with built-up areas aggregating.
Urban–rural linkageFood sovereignty & justiceEconomicsForm and function
2018Karina Landman · · South Africa
This chapter discusses the form and function of public spaces in post-apartheid South African cities. It analyzes six main groups of spaces, including parks, botanical gardens, urban agriculture, plazas, common open spaces in gated developments, and streets. The chapter indicates that the changing form and nature of these spaces give rise to four main trends: privatization, celebration, revitalization, and informalization.
CommunityPolicyHorta Universitária: Plantando Ciência E Reduzindo Desigualdades
2018Livia Marques Brandolt, Vitória Aparecida Porto Lima, Josimar Rodrigues Oliveira, Flaviana Tavares Vieira Teixeira · Revista UFG · Brazil (Diamantina)
In Diamantina, Brazil, the "University Garden: planting science and reducing inequalities" project was implemented at the Federal University of Jequitinhonha and Mucuri Valleys (UFVJM). The project aimed to create a more sustainable university environment through a community garden, involving undergraduate students to reduce retention and dropout rates. Approximately 87.5% of the project team members improved their Academic Performance Coefficient (CRA), suggesting that participation in university projects positively contributes to maintaining or improving academic performance.
CommunityFood educationWelfare