Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
9074 results(318 / 363)
The Research and Construction of Urban Agricultural Information Service System
2011Lan Bin · Computer Knowledge and Technology · China (Beijing)
This paper discusses the development of an urban higher education system for agriculture in Beijing, driven by the need for talent, technology, and intellectual support. It emphasizes that information management is crucial throughout agricultural production, from resource optimization to digitization and precision farming. The construction of urban agricultural information service technology requires professionals with strong agricultural knowledge and expertise in production, operation, and management.
Digital agriculturePolicyEconomics수도권 도시민의 도시농업 참여실태
2011박은하, 오충현 · · South Korea (Seoul)
A 2011 study conducted in the Seoul metropolitan area of South Korea analyzed the participation status and demands regarding urban agriculture. The research involved interviews with urban agriculture site operators and participants from June to July 2011, and a survey of 153 general citizens who participated in a pocket garden event on September 3, 2011. The survey covered urban agriculture awareness, participation status, attitudes towards eco-friendly agriculture, produce safety, and activation measures.
CommunityHealthEconomicsElderlyAnalysis on Consumers' Behavior on Urban Agricultural Products
2011C. Hayavadana Rao · Anhui nongye kexue · China (Beijing)
This paper analyzes urban agriculture in Beijing, China, arguing that its development should be market-based to meet consumer demands for quality, safety, fresh products, and ecological environment. Through fieldwork, the study explores factors influencing demand for urban agricultural products and offers suggestions for promotion.
EconomicsFood sovereignty & justiceCommunity大力发展都市农业 加快农业转方式调结构——潍坊市寒亭区发展都市农业启示
2011崔伟 · 山东省农业管理干部学院学报 · China (Weifang City)
This paper discusses urban agriculture in Hanting District, Weifang City, China, defining it as modern agriculture utilizing urban technology and equipment for production, services, and consumption. The district leveraged its suburban location and rich agricultural resources to develop urban agriculture, aiming to serve the city, enrich farmers, and promote urban-rural integration. This approach involved accelerating agricultural transformation and structural adjustment, thereby enriching the content of agricultural development.
Urban–rural linkageEconomicsCommunityFactors for Transition towards Community Supported Agriculture (CSA) in Japan: Underlying Motivations and Challenges
2011Hiroaki Murase, Takashi Maéno, Kiyohiko Sakamoto · The International Journal of Environmental Cultural Economic and Social Sustainability Annual Review · Japan
This is a scholarly article by Hiroaki Murase, Takashi Maeno, and Kiyohiko Sakamoto, published in The International Journal of Environmental, Cultural, Economic, and Social Sustainability: Annual Review.
CSA & TeikeiCommunityEconomics경남의 친환경농업 활성화와 지역농식품체계 구축
2011권용덕, 윤인국 · 정책포커스 · South Korea
A study investigated the status of eco-friendly agriculture in Gyeongnam, South Korea, from 2009 to 2010. Gyeongnam's eco-friendly production base was low at 6.2% of the national total (12,043ha), with a high proportion of low-pesticide produce (62.9%). Direct sales were prevalent, but wholesale distribution was very low at 3.0% of total transactions, and exports were concentrated in processed foods and heavily reliant on the Japanese market. The study identified issues such as weakened producer bargaining power, slow development of local food systems due to policy gaps, inadequate wholesale distribution, and an export structure that does not significantly benefit farmers, and proposed revitalization strategies.
Food sovereignty & justiceCSA & TeikeiFood educationPolicyAllotment Gardening and Other Leisure Activities for Stress Reduction and Healthy Aging
2011Jemma Hawkins, Katie Thirlaway, Karianne Backx, Deborah A. Clayton · HortTechnology · Global
This study investigated the benefits of allotment gardening for healthy aging among 94 individuals aged 50 to 88 years from various activity groups. Participants completed physiological measures and psychometric scales. Allotment gardeners reported significantly less perceived stress compared to participants in indoor exercise classes (P < 0.05). No significant differences were found in social support or physical activity levels, suggesting engagement with nature and psychological restoration may contribute to lower stress.
HealthElderlyCommunityA Woman of the Soil in Kansas City
2011Dale Maharidge · · United States (Kansas City)
This chapter introduces the success story of Sherri Harvel, who was active in a community garden in Kansas City. Having joined the garden in the early 1990s, she quit her banking job in 2003 to become an urban farmer. She named her new business Root Deep Urban Farm.
CommunityEconomicsDIYThe good city: in defense of utopian thinking
2011John Friedmann · · United States
This paper discusses the evolving role of planners in the American metropolis, noting a shift from a vague "public interest" to engagement with diverse causes such as urban agriculture, food security, and community development. It highlights that many planners now work in non-profits on specific issues, and professional organizations have recognized the need for a more compelling expression of professional values to guide professionals.
CommunityPolicyFood sovereignty & justiceCaption for Cover of Volume 2 Issue 1
2011A Christian · DOAJ (DOAJ: Directory of Open Access Journals) · United States (Des Moines)
This abstract provides captions for photos related to urban planning and food systems. It describes a meeting in Des Moines, Washington, on healthy food access, a rapid market survey at a Mississippi Gulf Coast farmers' market, and individuals involved in food system policy drafting in Waterloo Region, Ontario, and urban planning academia.
PolicyHealthCommunityEcology of the Agricultural Labor:the Basis for Sustainable Development of Modern Society
2011HE Hui-li · Ecological Economy · China (Beijing)
This article proposes the "ecology of agricultural labor" as a new alternative characterized by intermediate technology, mass production, local consumption, and recycling agriculture. It illustrates this concept with two examples: natural farming by Jinlei in Zaoqiang County, Hebei Province, and the Little Donkey Citizen Farm in Beijing, China. The study suggests that this approach forms the basis for sustainable development by fostering symbiotic relationships between humans, society, and nature.
CommunityFood sovereignty & justiceOrganic cycle农民专业合作社：发展现代都市农业的重要产业组织基础——以中部地区的中心城市武汉市为例
2011丁胜洪, 杨瑜娴 · 华中农业大学学报：社会科学版 · China (Wuhan)
This study examined farmers' professional cooperatives in Wuhan, a central city in China's central region, concluding that they are effective organizations for undertaking modern agricultural scale operations. Farmers' professional cooperatives are new rural economic organizations spontaneously formed by farmers to adapt to new rural and agricultural development situations, aiming to become an important industrial organizational foundation for modern urban agriculture and rural areas.
PolicyEconomicsCommunityChapter 5DITWV -
2011Eric Antwi Ofosu · · Sub-Saharan Africa
The conditions that led to large public investment in irrigation in the second half of the 20th century have changed radically, requiring substantial shifts in irrigation strategies today. The mid-1980s saw the rapid development of shallow tubewells and conjunctive use of surface and groundwater in India and Pakistan due to affordable drilling and pumping technologies. Similarly, the 1990s witnessed a substantial rise in private irrigated peri-urban agriculture in sub-Saharan Africa, driven by increased demand for fresh fruits and vegetables from growing cities.
Peri-urban agricultureEconomicsUrban–rural linkageDistribution Patterns of Wild Flowers and Their Use in Urban Gardening in Tianjin City
2011Hongyuan Li · Bulletin of Soil and Water Conservation · China (Tianjin)
An investigation of wild flowers in urban areas of Tianjin City was conducted from 2005 to 2010. The study examined the ecological habits, life forms, and distribution of each species, identifying six distinct distribution patterns: single, linear, scattered, assembled, radial, and climbing. Following an analysis of these patterns' characteristics, the potential use of these wild flowers in urban gardening was discussed.
BiodiversityPollinatorsDIYOutdoor Classrooms: Introducing an Agriculture Program at Grand Valley State University
2011Kendall Gilbert · ScholarWorks - GVSU (Grand Valley State University) · United States
This project aims to utilize the Grand Valley State University (GVSU) Community Garden for agricultural studies, research, education, and outreach. It seeks to expand opportunities for GVSU students, the campus community, and the greater Grand Rapids area to engage in gardening fieldwork. The project intends to promote GVSU as a new field site for agricultural education and production, bridging the gap between students and food systems.
Food educationCommunityInformation needs and use among urban farmers in Kampala district in Uganda
2011Helen M. Byamugisha, Robert Ikoja-Odongo, George William Nasinyama · Library and Information Research · Uganda (Kampala)
A qualitative and quantitative study was conducted in Kampala City, Uganda, involving 380 urban farmers and 36 focus group respondents, to investigate the information needs and use among urban farmers. Results indicated that urban farmers' information needs were as varied as their diverse agricultural enterprises, and information use depended on the type of farming enterprise and activity undertaken. The study recommends that agricultural information dissemination in Kampala City should be based on urban farmers' enterprise groups and their specific information needs.
Food sovereignty & justiceEconomicsFood educationConstruction of New City Agricultural Product Distribution System
2011Li Min · Anhui nongye kexue · China
A new mode of city agricultural product distribution system was constructed based on an introduction to the general form of the Chinese urban agricultural product distribution system and considering successful experiences in China and abroad.
EconomicsPolicyBodily learning for a (climate) changing world: registering differences through performative and collective research
2011Jenny Cameron, Craig Manhood, Jamie Pomfrett · Local Environment · Global
This paper explores Bruno Latour's concept of "learning to be affected" as a form of bodily learning, suggesting it is suitable for understanding how people are motivated to act in response to the world. It argues that performative and collective research, focused on crafting realities, can enhance this embodied learning. A community garden research project using a collective bus trip-workshop method is presented as an example.
CommunityClimate changeFood educationSouth Sudan community garden project : Manchester, New Hampshire, USA
2011· · United States (New Hampshire)
The South Sudan Community garden project in Manchester, New Hampshire, is a seven-month program for South Sudanese refugees aged 24-44. Implemented in partnership with the International Institute of New Hampshire and the South Sudanese Community Center, its purpose is to provide gardening skills and resources to empower refugees towards self-employment, better economic opportunities, and increased household income, fostering their participation in American life.
CommunityWelfareFood educationEconomics探索农业现代化道路 引领现代农业技术 服务区域农业发展——中国科学院栾城农业生态系统试验站30年区域示范实践
2011胡春胜, 曾江海, 王绍仁 · Acta Scientiarum Naturalium Universitatis Sunyatseni · China (Luancheng)
This article reviews the 30-year demonstration practices and achievements of the Luancheng Agro-Ecosystem Experimental Station of the Chinese Academy of Sciences in Luancheng County, Hebei Province. Since the early 1980s, the station has pioneered research and demonstration of new technologies like facility agriculture and urban agriculture models centered on information technology in the early 21st century. Over 30 years, the station has actively explored agricultural modernization pathways and key supporting technologies, promoting regional and national agricultural modernization.
Urban–rural linkageClimate changeOrganic cycleFood security in Southern African cities
2011Jonathan Crush, Alice J. Hovorka, Daniel Tevera · Progress in Development Studies · Africa
This article examines the contemporary importance of household food production in poor urban communities across 11 Southern African Development Community (SADC) cities. It finds that urban food production is not particularly significant in most communities, with many more households relying on supermarkets and the informal sector for food access. Furthermore, few households derive income from selling produce, though the situation varies considerably by city.
Limited or null effectFood sovereignty & justiceCommunityEconomicsWelfareVivienda sustentable en el barrio de Los Reyes
2011Ricardo Vásquez Ochoa, Emilio José García Bidegorry · · Mexico
The "Eutropia" project, which won second prize in the Holcim America 2008 Next Generation category, proposes sustainable housing for 36 families in the Los Reyes neighborhood, Mexico. It addresses precarious living conditions by compressing housing areas to create public spaces and integrating sustainable infrastructure. The design includes a block with a green roof for food production and recycling, a clearing house, and a street market for trading self-produced food.
CommunityDIYOrganic cycleEcological Agriculture Technology in Urban Agriculture
2011Yan Lv, Rui Zhang · Advanced materials research · Global
Farming in the city is the most significant practice of urban agriculture, with important social and economic impact. It constructs a stable and sustainable eco-recycling system, utilizing daily waste for crop irrigation, livestock breeding, and energy production. This study discusses the ecological characteristics, scientific principles, and operation steps of these ecological technologies to efficiently present an artificial agro-ecosystem in limited space.
Organic cycleCompostClimate changeAgricultura urbana na cidade de Teresina: hortas comunitárias - políticas públicas ou segurança alimentar?
2011Marcos Antonio de Castro Marques Teixeira · Aleph UCLA Undergraduate Research Journal for the Humanities and Social Sciences · Brazil
This study surveyed urban gardens in Santa Maria da Codipi and Dirceu Arcoverde, Teresina, Brazil, to assess their economic viability for gardeners. The study found that urban gardens in both areas do not provide income security for those who work them. Problems identified include petty theft, low education levels, lack of technical assistance hindering investment in new crops, and pesticide use creating a competitive disadvantage.
Governance failureCommunityPolicyFood sovereignty & justiceEconomicsUrban System Dynamics Model of Agricultural Tourism in the Study
2011Bei Zhang · Technoeconomics & Management Research · China (Guangzhou)
This study established a system dynamics model for the sustainable development system of urban agritourism by analyzing its causal loop diagram and stock and flow diagram. Based on this system dynamic modeling and simulation, an optimal mode for the sustainable development of urban agritourism in Conghua District of Guangzhou City was proposed. The research provided a better theoretical basis and response options for the sustainable development of urban agritourism to relevant decision makers.
EconomicsCommunityUrban–rural linkage