Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
8656 results(323 / 347)
Field trials identify more native plants suited to urban landscaping
2008S. Karrie Reid, Lorence R. Oki · California Agriculture · United States (California)
In California, there is a growing need for landscape plants requiring fewer water and chemical inputs. A program at UC Davis screened ten unused or underused California native plants for low water tolerance in open-field conditions during summer 2006. No significant differences were found in summer growth or physical appearance across four irrigation levels. Six species maintained a favorable appearance throughout the season and are now undergoing further assessment in demonstration gardens across seven climate zones.
CommunityClimate changeBiodiversityCommunity resilience and contemporary agri‐ecological systems: reconnecting people and food, and people with people
2008Christine King · Systems Research and Behavioral Science · Global
This paper explores how agri-ecological systems such as Organic Agriculture, Biodynamics, CSA, Permaculture, Farmers Markets, and Community Gardens contribute to agri-ecological and community resilience. These systems contribute to more sustainable and resilient communities through community development processes like relationship building, genuine participation, inclusiveness, resource mobilization, and creating space for knowledge sharing. The paper compares ecological systems models to agri-ecological systems and suggests how ecological systems theories might contribute to the future of community-based agri-ecological resilience.
CommunityCSA & TeikeiBiodiversityFood sovereignty & justiceIntroduction: Localising the Global
2008Ronald Labonté, Glenn Laverack · Palgrave Macmillan UK eBooks · Canada
In a Canadian city, a group of single mothers living in poverty started a community garden. This garden was primarily about creating capacity and empowering experiences, such as successfully negotiating with authorities, rather than just food production. For some, it served as a tool for political activism, while for others, it provided a sense of control and coherence through gardening.
CommunityWelfareFood sovereignty & justiceHealthLeberecht Migge's "Green Manifesto": Envisioning a Revolution of Gardens
2007Haney D. H. · Landscape Journal, 26(2), 201-218 · Germany
Analyzes Migge's 1919 'Green Manifesto', one of the most overtly political tracts by a landscape architect, proposing that intensive vegetable gardens for everyone could solve Germany's social and economic problems through a technologically modern synthesis of garden and dwelling.
Organic cycleCommunityPolicyGrowing urban health: Community gardening in South-East Toronto
2007Wakefield S., Yeudall F., Taron C., Reynolds J., Skinner A. · Health Promotion International 22(2):92-101 · Canada
Qualitative Toronto case study using observation, focus groups and interviews. Gardeners perceived numerous health benefits, including improved food access, nutrition, physical activity, mental health, and community cohesion.
HealthCommunity地区レベルの計画に位置づけられた都市農村交流の効果と課題に関する研究
2007日本都市計画学会 · 都市計画論文集（日本都市計画学会）42.3, 877 · Japan
An empirical analysis of the effects and challenges of urban-rural exchange projects written into district-level plans, critically examining the structural gap between the planning system and on-the-ground practice.
PolicyCommunityRussia's Unknown Agriculture: Household Production in Post-Socialist Rural Russia
2007Pallot J., Nefedova T. · Oxford University Press (Oxford Geographical and Environmental Studies Series) · Russia
A monograph based on four years of fieldwork across European Russia examining the scale, geography, and socioeconomic significance of household plot production in post-socialist rural Russia.
EconomicsPolicyCommunityWastewater Agriculture in Kurunegala City, Sri Lanka
2007Jayakody P., Gunawardana I., Guneratne S., Clemett A., Dissanayake P. · IWMI Research Reports (WASPA Asia Project Report 8), International Water Management Institute · Sri Lanka (Kurunegala)
This IWMI report documents peri-urban paddy cultivation using diverted municipal wastewater around Kurunegala city, highlighting the practice as representative of urbanization impacts on Sri Lankan agriculture while identifying significant public health risks from untreated effluent irrigation.
EconomicsHealthOrganic cyclePolicySaving Seeds, Saving Culture: A Case Study of a Heritage Seed Bank
2007· Society & Natural Resources · United States
Case study of a nonprofit heritage seed bank (the Seed Savers Exchange), examining the cultural significance of heirloom seed saving and exchange.
Heirloom & landraceBiodiversityCommunityThe Effects of School Gardens on Students and Schools: Conceptualization and Considerations for Maximizing Healthy Development
2007Emily J. Ozer · Health Education & Behavior · United States
While thousands of school gardens exist in the United States with anecdotal evidence of enhancing student learning, rigorous research on their effects and sustainability factors is limited. This review conceptualizes school gardens as systemic interventions for promoting student health and well-being and strengthening the school environment. It summarizes existing literature, provides a conceptual framework, and suggests further research to inform practice.
Food educationHealthCommunityHelminth infections among people using wastewater and human excreta in peri‐urban agriculture and aquaculture in Hanoi, Vietnam
2007Do Thuy Trang, Kåre Mølbak, Phung Dac Cam, Anders Dalsgaard · Tropical Medicine & International Health · Vietnam (Hanoi)
A cross-sectional study in a peri-urban area of Hanoi, Vietnam, surveyed 400 agricultural households and examined 807 stool samples from 620 adults and 187 children for helminth infections. The study found that 39% of samples were infected with helminths, with Ascaris sp. at 21.6%, Trichuris sp. at 9.8%, and hookworm at 21.8%. Wastewater exposure was not a major risk, but lack of sanitation facilities and use of fresh or inadequately composted human excreta in agriculture were important risk factors for infection.
Contamination & food safetyHealthOrganic cyclePeri-urban agricultureFood With a Farmer's Face: Community‐Supported Agriculture in the United States
2007Steven M. Schnell · Geographical Review · United States
This abstract discusses the agrarian standard of local adaptation in farming, which asks what is the best way to farm in each of the world's numberless places, as defined by topography, soil type, climate, ecology, history, culture, and local need. It states that this standard requires bringing local nature, people, economy, and culture into a practical and enduring harmony. The text does not present findings from a study but rather a philosophical stance on agriculture.
CSA & TeikeiEconomicsFood sovereignty & justiceUrban–rural linkageSharing the Harvest: A Citizen's Guide to Community Supported Agriculture
2007E. Elizabeth Henderson, Robyn. Van En · · Global
This book serves as a citizen's guide to Community Supported Agriculture (CSA). It covers the context of CSA, how to get started, organization, food aspects, various models, and its future. The guide also includes CSA resources, references, and an index.
CSA & TeikeiCommunityDIYThe significance of urban and peri-urban agriculture in Peddie, in the Eastern Cape province, South Africa
2007Alex Thornton, Etienne Nel · Africanus Journal of Development Studies · South Africa (Peddie)
This study investigated the significance of urban and peri-urban agriculture (UPA) as a livelihoods strategy in Peddie, Eastern Cape province, South Africa, based on a PhD study. The findings indicate that UPA is not as significant or widely practiced as often assumed, despite its potential to address food insecurity and generate income. Its development has been slowed by various structural historical and socioeconomic barriers, limiting its current impact.
Limited or null effectFood sovereignty & justiceEconomicsWelfarePeri-urban agricultureAgricultura urbana na Vila Fanny, Curitiba, PR: Agroecologia fomentando uma atividade transdisciplinar de educação ambiental.
2007Michelle Melissa Althaus Ottmann, Áurea Portes Ferriani, Ricardo Serra Borsatto, Homero Cidade Júnior, Cláudio Ferraz Oliver, Eduardo Feniman, Lourival de Moraes Fidelis, Nilce Nazareno da Fonte · REVISTA BRASILEIRA DE AGROECOLOGIA · Brazil
Since August 2006, an urban agriculture, landscaping, and horticulture program has been developed with children attending the Casa da Videira NGO in Vila Fanny, Curitiba, Brazil. Weekly transdisciplinary sessions have shown preliminary results including increased children's interest in environmental topics, proposals for solutions, and changes in family attitudes. Qualitatively, the program has improved the visual appearance of the area and fostered team cohesion.
Food educationCommunityHealthClimate changeUrban Agriculture in Msunduzi Municipality, South Africa
2007B. J. Njokwe, Maxwell Mudhara · · South Africa
In Msunduzi Municipality, South Africa, urban residents, particularly women and children, engage in agriculture due to poverty and high unemployment rates. This practice, often carried over from rural community gardens, helps alleviate poverty, especially for families affected by HIV/Aids who lack income.
WelfareCommunityEconomicsUrban–rural linkageOn Development of Urban Gardening from Perspective of Sociology
2007Xiaolan Tang · Nanjing Linye Daxue xuebao · Global
This paper examines the sociological implications of urban gardens from an urban sociology perspective. It discusses traditional gardens as collective memory, modern gardens as urban development symbols, and new gardens as shared social spaces. The paper also explores the future urbanization trend of natural ecology and offers suggestions for addressing challenges in urban gardening development.
CommunityPolicyUrban–rural linkageGrowing young minds
2007Lindsey Cox · SecEd · United Kingdom
This article by Lindsey Cox examines how school gardens can contribute to pupils' engagement with healthy eating. It suggests that learning about the origin of food through school gardens is important for fostering healthy eating habits among students.
Food educationChallenges and key success factors to integrating learning and change in monitoring and evaluation of development projects.
2007Bertha Camacho Tuckermann · Knowledge Management for Development Journal · Cuba
An action-research study within an Urban Agriculture project in Cuba identified challenges in integrating learning and change into the monitoring and evaluation (M&E) of development projects. The main challenge was that the project team did not recognize M&E as a learning tool, believing results could be used against their work. A lack of time for learning and knowledge sharing was another observed challenge. To address these, resistance was overcome through dialogue, reflection, and action, leading to team empowerment, and the role of an external facilitator proved key in steering the learning process.
Governance failurePolicyCommunityUrban Horticulture and Agriculture in the Developing World
2007Jim Godfrey · The Journal of Horticultural Science and Biotechnology · Global
This article, titled "Urban Horticulture and Agriculture in the Developing World," was published in The Journal of Horticultural Science and Biotechnology, 82(1), p. 1. The abstract provides only the publication details and title of the article.
Urban–rural linkageEconomicsCommunityDiscussion on the Relation of Building New Countryside and Developing Urban Agriculture
2007Wang Guo-yue · Journal of Agricultural Mechanization Research · China
This article reviews the historical background and principles of building a new countryside in China, emphasizing the importance of modern agriculture. It uses urban agriculture as an example, explicating its development experience and models in foreign countries. Based on these experiences, the article proposes measures to promote urban agriculture development and plans for building a new countryside in China.
PolicyUrban–rural linkageEconomicsCasitas, Healing the Wounds of Displacement
2007D. Winterbottom · · United States (New York City)
In New York City, unique park spaces have been created on reclaimed neglected urban land, meeting various community needs including social, spiritual, cultural, and ecological aspects. These gardens, created by Puerto Rican immigrants as recreations of their indigenous landscapes, are valued by users for their restorative benefits such as stress reduction, ability to regain focus, calming engagement with nature, and an increased sense of well-being. This paper presents how these spaces function as restorative refuges and places to express and affirm traditional cultural values.
CommunityHealthWelfareRisk factors for Schistosoma mansoni and hookworm in urban farming communities in western Côte d'Ivoire
2007Barbara Matthys, Andres B. Tschannen, Norbert T. Tian‐Bi, Hermann Comoé, Salia Diabaté, Mahamadou Traoré, Penelope Vounatsou, Giovanna Raso, Laura Gosoniu, Marcel Tanner, Guéladio Cissé, Eliézer K. N’Goran, Jürg Utzinger · Tropical Medicine & International Health · Côte d'Ivoire
A cross-sectional survey was conducted in urban farming communities in Man, western Côte d'Ivoire, involving 113 farming households (586 individuals) and 21 non-farming households (130 individuals). The prevalences of S. mansoni and hookworm in farming households were 51.4% and 24.7%, respectively. Risk factors for S. mansoni included close proximity to the Kô River, water contact with irrigation wells and ponds, and low education attainment, while risk factors for hookworm included living in smallholder irrigated rice plots or large rice perimeters, using domestic well water, and low socioeconomic status.
Contamination & food safetyHealthCommunityMeeting Youth Where They Live: Participatory Approaches to Research with Marginalized Youth Engaged in Urban Agriculture
2007Caroline Keenan · Children Youth and Environments · Tanzania (Dar es Salaam)
This study explored the potential of urban agriculture projects to improve the lives of marginalized youth in Dar es Salaam, Tanzania. It employed various participatory research approaches, emphasizing the importance of engaging young participants to ensure their voices and experiences are heard.
Food educationWelfareCommunityUrban Farming and Food Security Initiatives in Lagos: An Ethnographic Inquiry into Innovative Approaches in Low-Income Neighborhoods
2007Femi Oladipo, Chinedu Nwankwo, Ifokwe复原了你的信息,这里是我按照要求生成的3个符合要求的全名, Tayo · Zenodo (CERN European Organization for Nuclear Research) · Nigeria (Lagos)
Urban farming initiatives are widespread in Lagos, Nigeria, aiming to address food security challenges for low-income residents. This research employed participant observation, semi-structured interviews, and focus group discussions with community leaders, farmers, and residents over a six-month period. Farmers reported that approximately 70% of their produce was consumed by the local community, indicating a direct impact on food security.
Food sovereignty & justiceCommunityWelfarePolicy