Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
9074 results(340 / 363)
Countervailing Market Responses to Corporate Co-optation and the Ideological Recruitment of Consumption Communities: Table 1
2007Craig J. Thompson, Gökçen Coskuner-Balli · Journal of Consumer Research · Global
This paper argues that the corporatization of the organic food movement, typically seen as co-optation, can instead generate a countervailing market response. This response actively promotes the oppositional aspects of a counterculture that are attenuated by commercial mainstreaming. The study analyzes community-supported agriculture (CSA) as an example of this response to corporate co-optation.
Economic viabilityCSA & TeikeiEconomicsFood sovereignty & justiceCommunityFactors Influencing Postsecondary Education Enrollment Behaviors of Urban Agricultural Education Students
2007Levon T. Esters · Career and Technical Education Research · United States
A study identified factors influencing the postsecondary education enrollment behaviors of students who graduated from an urban agricultural education program in the United States. Students reported that parents or guardians had the most influence on their enrollment decisions, with mothers or female guardians having slightly more influence. Interest in agriculture, personal factors, and job opportunities also influenced decisions, while non-enrolling students cited a lack of interest and personal factors.
Food educationSustainable practices that allow the recycling of solid waste and wastewater in urban marketgardening
2007Ma. Neftalí Rojas-Valencia, Ma. Teresa Orta de Velásquez, Víctor Franco · Linnaeus Eco-Tech · Mexico (Mexico City)
This study investigated the efficiency of applying organoponic techniques to urban crops in Mexico City, utilizing organic compounds, recyclable solid waste, homemade organic fertilizers, and treated wastewater. Three wastewater disinfection methods were tested: Ozone, APT, and a combination. Results showed that Ozone not only disinfected wastewater but also contributed oxygen and nutrients to the soil, reducing the need for chemical fertilizers. Ozone also reduced infection risk by eliminating pathogenic microorganisms and increased plant growth.
Organic cycleClimate changeDIYAesthetic Regard for Nature in Environmental and Land Art
2007Emily Brady · Ethics Place & Environment · Global
This article explores whether environmental and land art-making encourages positive aesthetic-moral relationships between nature and humans. It critically examines a particular type of aesthetic objection to these artworks and defends the work of Robert Smithson and Andy Goldsworthy, among others, against this charge. It is argued that some forms of environmental and land art show "aesthetic regard" for nature, rather than constituting an "aesthetic affront" to nature.
CommunityBiodiversityHealthConceptualizing Livelihood Strategies in African Cities
2007Francis Owusu · Journal of Planning Education and Research · Africa
This paper proposes the "multiple modes of livelihood" (MML) approach to understand contemporary livelihood strategies in African cities, which often involve participation in multiple economic activities across formal and informal sectors. The study presents evidence of the magnitude of this strategy and the types of activities undertaken. It suggests that the importance of urban agriculture, among other factors, indicates a need to indigenize urban planning in Africa.
EconomicsUrban–rural linkageFood sovereignty & justiceEnvironmental Education in a Culturally Diverse School
2007Donna Tangen, Ruth Fielding‐Barnsley · Australian Journal of Environmental Education · Global
This study evaluated the effects of school gardening on English as Second Language (ESL) students' learning about good nutrition in a culturally diverse school. Data collected indicated positive gains in student learning and increased feelings of belonging to the school community. The study suggested that teacher attitudes significantly influence ESL student engagement in environmental education, and garden-enhanced lessons provided effective experiential learning that supported in-class nutrition education.
Food educationCommunityHealthThe Role of Community Gardens in Sustaining Healthy Communities
2007Susan Thompson, Linda Corkery, Bruce Judd · · Australia (Sydney)
This research investigated a community garden scheme within a large high-rise public housing estate in Sydney's inner west, Australia, as part of an urban renewal program. The study found that the project yielded a broad range of positive physical and psychological well-being outcomes for tenants, including opportunities for relaxation, physical activity, socialization, cultural exchange, learning horticulture, and access to low-cost fresh produce. The findings confirm that community gardens can significantly enhance physical, emotional, and spiritual well-being, contributing to healthy and socially sustainable communities.
CommunityHealthPolicy日本东京都郊区现代农村建设的经验及启示——以三鹰市、桧原村为例的分析
2007焦必方 · 上海经济研究 · Japan (Tokyo)
This paper analyzes the experiences of modern rural construction in the suburbs of Tokyo, focusing on Mitaka City and Hinohara Village. It highlights the development of suburban rail networks and other infrastructure, the provision of comprehensive public facilities, and the promotion of urban agriculture tailored to suburban characteristics. The study also notes efforts to balance regional development disparities, advocate democratic management, and pursue social harmony.
Urban–rural linkagePeri-urban agriculturePolicyChicago's Urban Nature: A Guide to the City's Architecture + Landscape
2007Sally A. Kitt Chappell · · United States (Chicago)
Sally A. Kitt Chappell's "Urban Nature" is a guide to Chicago's blend of nature and architecture, highlighting the integration of green spaces into the city's cultural life. The book explores historic sites like Garfield Park Conservatory and contemporary green spaces such as City Hall's rooftop garden and Millennium Park. It emphasizes the connection between buildings, landscapes, culture, and nature in Chicago's urban concept.
CommunityBiodiversityPolicyJovenes Junto con Ancianos para un Mejor Mañana : JJAMM Food Network
2007· · United States (Lawrence)
The JJAMM Food Network was launched in Lawrence, MA, in summer 2006 to address three community needs: health, education, and employment. The program enabled elders and teenagers to learn nutrition, fitness, gardening, and money management, grow crops in community gardens, and sell produce to local restaurants. Although initial funding was challenging, the U.S. Department of Agriculture granted funding for 2007, fostering intergenerational interaction and relationship building.
CommunityElderlyFood educationEconomicsWelfareStrategic Reflections upon the Aggregate Paradigms of the Experience of Chang-Zhu-Tan City Cluster: From the Perspective of Urban Agriculture
2007Zeng Fu-sheng · Zhongnan Linye Keji Daxue xuebao · China (Chang-Zhu-Tan)
This paper discusses the significant role of urban agriculture in the emergence of urban agglomeration and the mixture of city and countryside during China's rapid urbanization. It analyzes city agriculture using the example of the Chang-Zhu-Tan City Cluster, presenting a construction framework design for urban agriculture during urban agglomeration formation, and proposing relevant policies.
Urban–rural linkagePolicyCommunitySTUDY ON THERMAL ENVIRONMENT AND BEHAVIOR OF VISITORS AT A LARGE ROOFTOP GARDEN ON A COMMERCIAL BUILDING IN SUMMER
2007Hiroyuki Akagawa, Katsuyuki FUKUMI, Takayuki Kubota, Hideki Takebayashi, Masakazu Moriyama · Journal of Environmental Engineering (Transactions of AIJ) · Global
This study investigated the thermal environment and visitor behavior at a large rooftop garden on a commercial building during summer. Findings indicated that resting places in tree shade were "non-Hot" under high solar radiation, though SET* was higher than in shaded open spaces due to wind speeds around 1m/s. The rooftop garden featured well-shaded footpaths that provided "non-Hot" conditions for most of the afternoon. Tree shade was desirable on fine days, while open spaces were preferred on cloudy days. SET* was identified as the most appropriate index for evaluating the relationship between human behaviors and the thermal environment.
HealthClimate changeCool green water wise streets ... saving money while giving stormwater, energy, comfort and quality of life benefits
2007S Fjell · Rainwater and Urban Design · Global
This paper presents the concepts of "Cool Streets," "Green Streets," and "Water Wise Streets" to mitigate urban heat islands and create sustainable urban environments. Cool Streets reduce heat absorption, Green Streets promote improved air quality, stormwater management, and urban agriculture through vegetation. These multidisciplinary design approaches can achieve cost-effective Ecologically Sustainable Development (ESD) outcomes, and the concept has been implemented in Pentridge Village, Coburg, Victoria, Australia.
Urban–rural linkageClimate changeBiodiversityEconomicsApproach of Assessment on Urban Agriculture Performance
2007HU Xi-feng · Nongye xiandaihua yanjiu · China
This paper explains the connotation and characteristics of assessing urban agricultural performance in China, summarizing its existing thought and deficiencies. It proposes a corresponding assessment index system tailored to the actual conditions of China's national urban agriculture.
EconomicsPolicy옥상정원의 식물적응에 관한 연구
2007Pyung Sub Yoon, 이자희, 유병열 · · South Korea
This study examined plant adaptation in a low-management rooftop garden called Choroktteul, focusing on 29 species of herbaceous plants. It identified 30 woody and 22 herbaceous species with good adaptation, and 5 woody and 43 herbaceous species with bad adaptation.
BiodiversityDIYArchaeological Desk-Based Assessment of Garden Street and Broad Lane, Sheffield, South Yorkshire
2007Mark Stenton · Archaeology Data Service · United Kingdom (Sheffield)
A desk-based assessment of land at Garden Street and Broad Lane, Sheffield, South Yorkshire, conducted in July 2007, involved a site visit and documentary research. The site, undeveloped prior to 1736, contained allotment gardens by 1779 and was developed with housing, retail, and industrial premises by the mid-19th century. These 19th-century structures were demolished in 1935 and replaced by current buildings. The assessment notes uncertainty regarding the presence of cellarage in earlier buildings and the impact of 20th-century construction on potential sub-surface archaeological deposits.
CommunityWhat is the Deal with Local Food Systems: Or, Local Food Systems from a Regional Science Perspective
2007David W. Hughes, Daniel Eades, Kenneth L. Robinson, Carlos E. Carpio, Isengildina, Olga, Cheryl Brown, Hughes, David W., Eades, Daniel C., Robinson, Kenneth L., Carpio, Carlos E., Isengildina, Olga, Brown, Cheryl · AgEcon Search (University of Minnesota, USA) · Global
This paper critiques the current literature on local food systems, which are promoted for local economic growth and reduced environmental impact, but often lack rigorous analysis from a regional science perspective. Using the Porter Diamond framework, it discusses how regional science can analyze local food systems as an economic development tool and assesses their potential environmental benefits.
CSA & TeikeiEconomicsFood miles & supply chainClimate changePark Development on the Urban-Agricultural Fringe
2007William F. Stewart, James R. Barkley, Andrew Kernis, Katerie Gladdys, Troy D. Glover · Journal of Park and Recreation Administration · United States
This study assessed participants' lived experiences and place meanings in urban-agricultural fringe landscapes in the Chicago metropolitan area and Urbana, Illinois, using an autodriven photo elicitation method (APEC). Participants expressed place meanings that valued human history, tolerated human development, and indicated a need to heal the land. These findings informed two principles for park development: embodying public memories and allowing community-based restoration of ecological and cultural heritage.
Peri-urban agricultureUrban–rural linkagePolicyLocal Food From Local Farms: Benefits and Opportunities
2007John Owens · Lincoln (University of Nebraska) · United States (Lincoln)
The Lincoln Journal Star published an article featuring Community Supported Agriculture Networks and a Nebraska family selling farm products at the Haymarket Farmers-Market. This article discussed the benefits and opportunities of local food from local farms.
CSA & TeikeiFood sovereignty & justiceEconomicsResearch on Developmental Orientation of Urban Agriculture in Urban Agglomerations of Pearl River Delta
2007Hongxing Huang · Nongye xiandaihua yanjiu · China (Pearl River Delta)
This paper analyzed the current status of urban agriculture and urban agglomerations of the Pearl River Delta. It combined the functional location of urban agglomerations to conduct a preliminary study on the urban agriculture developmental orientation of the middle, east, and west of the Pearl River Delta.
CommunityPolicy주말농장 이용자의 충성도에 따른 서비스품질 인식
2007이민수, 박덕병, 이응철 · 농어촌관광연구 · South Korea
An empirical study of 294 allotment garden users in South Korea revealed gaps between experienced and expected service quality levels. Functional quality appears to be a very important facet of perceived service, and the study concluded that governmental supports should concentrate on facilitating technical service quality, especially for toilets and cafeterias.
CommunityEconomicsPolicyUrban Agriculture Innovation Hubs in Egyptian Megacities: Efficiency, Adoption Paces, and Economic Growth Potential
2007Hussein Sharafat, Ahmed El-Sayed, Abdelaziz Ahmed Abdelhafez · Zenodo (CERN European Organization for Nuclear Research) · Egypt
A quantitative study surveyed farmers in urban agriculture innovation hubs (UAHs) across Cairo, Alexandria, and Port Said, Egypt. It found that vegetable production in UAHs was 25% more efficient than traditional methods, with advanced irrigation and community management enhancing yields and market access. The study suggests government policies should incentivize UAH development through subsidies and training.
EconomicsDigital agricultureFood sovereignty & justiceLINKING MIGRATION, HIV/AIDS AND URBAN FOOD SECURITY IN SOUTHERN AND EASTERN AFRICA
2007Jonathan Crush, Miriam Grant, Bruce Frayne, Southern African Migration · · Africa
This literature review examines the complex interactions between migration, HIV/AIDS, and urban food security in Southern and Eastern Africa, noting that these links are poorly researched and understood. It highlights that while past research focused on urban acquisition and production, less attention has been paid to rural-urban linkages and their embedment in migration systems. Recent studies indicate that strong rural-urban connections, including increasing direct food transfers from rural to urban households, are crucial for urban households' coping strategies.
Food sovereignty & justiceWelfareUrban–rural linkageChampioning urban farmers in Kampala. Influences on local policy change in Uganda. Process and partnership for pro-poor policy change
2007N. Hooton, Diana Lee-Smith, Nasinyama, G., D.L. Romney, Gertrude Atukunda, Margaret Azuba, Maria Kaweesa, A. Lubowa, Muwanga, J., Mary Njenga, Young, J. · CGSPace A Repository of Agricultural Research Outputs (Consultative Group for International Agricultural Research) · Uganda
This working paper analyzes the actors, events, and influences affecting policy changes on urban agriculture in Kampala, Uganda, from 1990 to 2006. It reviews how and why these policy and institutional changes occurred, utilizing a combined methodology of episode studies, case study analysis, and outcome mapping.
PolicyCommunityWelfareKampala Urban Agriculture Team networks, tours project sites during WUF3 [Third World Urban Forum]
2007Alfred Geresom Musamali · · Uganda (Kampala)
The Kampala Urban Agriculture Team networked and toured various project sites during the Third World Urban Forum (WUF3).
CommunityPolicy