Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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9077 results(35 / 364)
From concrete jungles to urban gardens: AI-powered solutions for sustainable food production in cities
2025Alexander Imanuel Widjanarko, Nathan Daud, Diva Kurnianingtyas · Journal of Biopesticides and Agriculture Technology. · Indonesia
This study developed Urfalogy, an AI-powered platform, to address urban farming challenges in Indonesia, including limited space, capital, and technology. Using Agile software development and the YOLOv8 deep learning algorithm, the platform achieved optimal performance metrics with a recall of 90.01% and mAP50 of 90.715% at epoch 100. Urfalogy successfully identified environmental components for spatial mapping and supports the complete urban farming workflow from planning to sales.
Digital agricultureEconomicsPolicyCommunitySmall Scale–Big Impact: Temporary Small-Scale Architecture as a Catalyst for Community-Driven Development of Green Urban Spaces
2025Diana Giurea, Vasile Gherheș, Claudiu Coman · Sustainability · Global
This paper explores temporary small-scale architecture as a catalyst for community-driven development of green urban spaces, using the Greenfeel Architecture wooden pavilion as a case study. The pavilion, built with reused materials, was designed to provide shelter and facilitate social interactions while protecting existing vegetation and enhancing biodiversity. Since its completion, it has hosted various outdoor activities and educational workshops, demonstrating the potential of temporary architecture for physical and socio-cultural sustainability in urban environments.
CommunityBiodiversityPollinatorsDIYDistribuição Espacial de Chumbo em Mangifera indica e Syzygium malaccense em uma Cidade de Médio Porte, Colômbia
2025Christian Valderrama, Hernan Zarate · Ambiente & sociedade · Colombia (Neiva)
This research characterized the presence and spatial distribution of lead (Pb) concentrations in Mangifera indica and Syzygium malaccense fruit trees on public roads in Neiva, Colombia. Using a census, fruit sampling, and spatial interpolation methods, lead levels were detected in all samples. Five samples exceeded the permissible limit of 0.1 mg/kg, with higher concentrations observed in industrial areas.
Contamination & food safetyHealthFood sovereignty & justiceCollaborative consumption of tea tourism through community-supported agriculture
2025Lee Jolliffe, Moe Nakashima · · Japan
This chapter explores the use of Community-Supported Agriculture (CSA) as a model of collaborative consumption by a tea farm in Japan. The case study, Kyoto Obubu Tea Farms, LLC, is a social enterprise that implements CSA principles, allowing subscribers to receive the coming year's tea harvest and symbolic ownership of a tea field section. This model is driven by socio-economic objectives and aims to build a community of tea drinkers who support the farm.
CSA & TeikeiCommunityEconomicsFood educationUrban farming and livelihood resilience in coastal cities: An economic and environmental accounting perspective from Kendari
2025Tri Astuti, Hasddin Hasddin, Marjani Marjani, M Murini, Muhammad Yusuf, Sabaruddin Sondeng, Safril Kasim, Osu Oheoputra Husen, Ulyasniati Ulyasniati, Musadia Afa · Glasnik srpskog geografskog drustva · Indonesia (Kendari)
This study evaluated the dual role of urban farming in Kendari, a coastal city in Eastern Indonesia, from an economic and environmental accounting perspective. Data analysis revealed that the agriculture, forestry, and fisheries sector, which includes urban farming, contributes 10.66% to Kendari's Gross Domestic Regional Product, though urban farming's specific value is unrecorded. Kendari's per capita energy consumption (1,121 kWh/person) and annual CO2 emissions (316,560 tons) exceeded Asian Green City Index benchmarks, while air quality remained acceptable.
EconomicsClimate changeCommunityFood sovereignty & justiceEmpowering Students in Plantation-Based Entrepreneurship Education at Senior High School 1 Payaraman
2025Neta Dian Lestari, Reva Maria Valianti, Nur Ahyani, Anisah Anisah, Aan Nugraha, Violita Fadhilah · DIKDIMAS Jurnal Pengabdian Kepada Masyarakat · Indonesia
This Community Service project aimed to enhance entrepreneurial skills among students at SMAN 1 Payaraman, Indonesia, addressing the underutilization of the school garden and limited knowledge in product processing and marketing. The program, implemented through five stages including training and equipment provision, significantly improved students' practical skills and achieved high participant satisfaction. It also resulted in the successful acquisition of Intellectual Property Rights for developed products, transforming the school community's ability to produce high-economic-value goods.
Food educationEconomicsCommunityImportância dos quintais produtivos urbanos como estratégia de segurança alimentar no município de Moju Pará
2025Emanoel de Jesus Aquino Moreira, Amanda Beatriz de Souza Lopes, Edna Antônia da Silva Brito · Caderno Pedagógico · Brazil (Moju)
In Moju, Brazil, a study conducted from August to November 2024 investigated the importance of urban productive backyards by collecting qualitative and quantitative data from a representative group of residents practicing them. Questionnaires gathered information on food production, consumption frequency, food expenses, sustainable practices, and knowledge of food security. The findings indicate that urban productive backyards in Moju can significantly contribute to improving local food security by providing direct access to fresh, healthy, and low-cost food.
Food sovereignty & justiceEconomicsCommunityClimate changeUrban expansion and compensation vis-a-vis livelihood coping strategies of displaced farmers surrounding medium size towns in north west Ethiopia
2025Meznanat Tame, Kassahun Gashu, Bantayehu Ayalew Workineh · City Territory and Architecture · Ethiopia
In north-west Ethiopia, a study analyzed urban expansion driving factors, compensation, and livelihood coping strategies of displaced farmers surrounding medium-sized towns. Primary data was collected through 350 survey questionnaires, two FGDs, and six key informant interviews. Findings revealed that compensation was mostly cash-based, and social relationships and community values decreased after displacement. The study suggests a need for proper urban land governance with a participatory approach that includes farmers, and for appropriate urban planning and land policy to improve urban land use efficiency.
Governance failurePeri-urban agriculturePolicyEconomicsBuilding evidence regarding nature-based solutions indicators and their implications for policy – the case of air quality
2025Corina Başnou, Geovana Mercado, Åsa Ode Sang, Thomas B. Randrup, Verónica Fabio, Adrián Cabezas, Arnau Lluch, Marc Montlleó, Juan Miguel Kanai, Riccardo Saraco, Olívia Bina, Tom Wild · Nature-Based Solutions · Europe
An overview and guidance for air pollution indicators in nature-based solutions (NBS) for urban green planning and public health were provided, using three case studies in Europe and Latin America. The study noted that approaches including multidimensional indicators in research, planning, and policies are limited, and national standards for some air pollutants are missing with little evidence for health effect thresholds. Findings also indicated that knowledge of pollutant uptake in edible plants can suggest potential human exposure risks.
Contamination & food safetyHealthPolicyClimate changeUrban Gardening Practices in Korean Apartment Complexes - An Analysis of Private Ground-Floor Gardens in the Olympic Athletes’ and Journalists’ Village -
2025Park Jihee, Sung Jong-Sang · Journal of the Korean Institute of Landscape Architecture · South Korea (Seoul)
In Seoul, South Korea, a study investigated the patterns and cultural-spatial meanings of garden cultivation in ground-floor private gardens of the Olympic Athletes’ Village Apartment. Using on-site observation, exploratory factor analysis, and K-means cluster analysis, the research found that garden cultivation was influenced by five factors: ‘Participatory’, ‘Practicality’, ‘Shielding’, ‘Naturalness’, and ‘Maintenance’. These factors led to four distinct garden typologies: ‘Screened Neglected Garden’, ‘Environmentally Responsive Garden’, ‘Experiential Leisure Garden’, and ‘Practical Productive Garden’, demonstrating that private garden cultivation in apartment living reestablishes a personal domain and expresses individuality.
DIYCommunitySocio-Economic Drivers and Sustainability Challenges of Urban Green Space Distribution in Jinan, China
2025Haili Zhang, Wei Wang, Yichao Wang, Fanxin Meng, Rongguang Shi, Hui Xue, Mir Muhammad Nizamani, Zongshan Zhao · Sustainability · China (Jinan)
This study investigated urban green space (UGS) changes in Jinan, China, over two decades, focusing on urban functional units (UFUs) using remote sensing technology. Findings revealed UGS expansion driven by parks and leisure areas, with economic factors like housing prices increasingly influencing UGS distribution in affluent UFUs. Challenges remain in balancing green space with urban expansion, particularly in commercial and residential UFUs.
CommunityPolicyEconomicsPengenalan Budidaya Hidroponik pada Warga Pandugo RT 07 Kota Surabaya sebagai Upaya Peningkatan Gizi Keluarga
2025Fadila Suryandika, F. Deru Dewanti, Puji Lestari Tarigan · Jurnal Aplikasi Sains dan Teknologi Agrisevika · Indonesia (Surabaya)
In Pandugo RT 07, a densely populated area in eastern Surabaya, some residents have small plots suitable for urban farming. This activity introduced hydroponics to improve family nutrition and ensure safe food supply. Residents participated in lectures and practical planting sessions on hydroponics, showing high enthusiasm.
DIYFood educationCommunityHealthUrban Greenery and Urban Agriculture
2025Ariva Sugandi Permana · · Global
This article describes urban greenery and urban agriculture as components of modern city planning, outlining their roles in environmental sustainability, food security, and public health. Urban greenery is presented as improving air quality and reducing the urban heat island effect, while urban agriculture is noted for enabling local food production and fostering community engagement. The text also discusses their benefits for mental health, carbon sequestration, and economic development, emphasizing the need for policies and regulations.
CommunityPolicyHealthClimate changeMultimodal Analysis of Emotional and Visual Responses to Urban Green Spaces in Virtual Environments
2025Chong Liu, Tzu-Yang Wang, Takaya Yuizono · IEEE Access · Global
A study with 60 participants examined emotional and visual responses to urban green spaces (UGSs) in immersive virtual environments using multimodal sensing. Participants experienced 360° simulations of urban parks, community gardens, and ecological wetlands, with data collected via electrodermal activity, pulse rate, eye-tracking, and self-reported emotions. Results indicated that landscape elements significantly influenced both visual behavior and emotional responses, with herb plants enhancing attention and positive emotions, flowering trees eliciting arousal while promoting relaxation, and artificial objects yielding limited emotional benefits.
CommunityHealthAgricultura urbana en México: evaluación sobre su factibilidad y viabilidad técnica, política, económica y eficiencia energética.
2025Ramírez Pérez, Norma Verónica, Padilla Medina, José Alfredo, Cárdenas Manríquez, Marcela, Araujo Rodríguez, Jessica Alejandra, Barranco Gutiérrez, Alejandro Israel, Prado Olivarez, Juan · Dialnet (Universidad de la Rioja) · Mexico
This article analyzes the technical feasibility, energy efficiency, political, and economic viability of urban agriculture (UA) in Mexico, considering its advantages, disadvantages, and conditions favoring soilless cultivation. The study, based on a systematic review and meta-analysis using the PRISMA protocol, aims to provide scientific evidence on UA's technical, economic, and energy feasibility. It highlights that UA faces technical, political, and economic challenges that limit its development and expansion.
Economic viabilityEconomicsPolicyClimate changeFood sovereignty & justicePotencialización de la sostenibilidad ecológica y el desarrollo del eje temático Competencias para la vida, propuesto por el Ministerio de Educación Pública, a través de un huerto
2025Murillo, Ivannia · Dialnet (Universidad de la Rioja) · Global
This article highlights the importance of school gardens as experiential teaching resources for learning processes and their social impact through the participation of the educational community and families. It also reflects on the need for quality education and appropriate professional training to meet educational needs, emphasizing the role of life skills as promoted by the National Qualifications Framework and the Ministry of Public Education.
Food educationCommunityOrganic cycleGardening governance: CSO-government dynamics in Shanghai's urban renewal
2025Mengqi Shao, Linjun Xie · Journal of Environmental Policy & Planning · China (Shanghai)
This study explored the dynamics of civil society organization (CSO)-government relationships through community gardens as governance spaces in Shanghai. Through empirical case studies of three community garden projects, it revealed how political, practical, and personal spheres shape the evolving dynamics between CSOs and local governments. The research highlighted CSOs' pivotal role in mediating between the state and local communities, but noted that challenges such as power asymmetries persist.
Equity & displacementCommunityPolicyEconomicsHealthStrengthening Organizational Capacity of Women Farmers Group through POAC Training and Digital Documentation
2025Erni Suharini, Ervando Tommy Al Hanif, Supriyadi Supriyadi, Hariyanto Hariyanto, Mohammad Syifauddin · Journal of Community Empowerment · Indonesia (Semarang)
A community service program was implemented to strengthen the organizational capacity of the Women Farmers Group (KWT) Puspitasari in Sampangan, Semarang, Indonesia. The program provided training and mentoring based on the POAC management cycle (planning, organizing, actuating, and controlling), combined with guidance on basic digital archiving using tools like Google Drive and spreadsheets. Evaluating 23 participants with a pretest–posttest design, the program showed a significant improvement in mean scores from 64.35 to 83.04, indicating enhanced participant knowledge and readiness in organizational planning, role distribution, meeting documentation, and evidence-based evaluation.
CommunityWelfareDigital agriculturePolicyApproaching the study and understanding of urban agriculture from a systemic perspective
2025Juan Camilo Fontalvo-Buelvas, Oswaldo Rahmses Castro-Martínez · Horticulture International Journal · Global
This essay aimed to analyze the contributions of systems thinking to the understanding and management of urban agriculture. Three analytical domains—physical, biophysical, and human-biophysical—were examined, and teleomatic, teleonomic, and teleological processes were discussed as explanatory frameworks for the internal dynamics of urban gardens. The essay concludes that a holistic systems perspective enables a deeper understanding of the structure, emergent properties, and functional dynamics of urban agriculture.
PolicyCommunityOrganic cycleClimate changeA Review of Roof Top Agro-Voltaic System Development: Integrating Renewable Energy and Urban Agriculture
2025M.Saeed Sheikh, A. G. Mohod, Prasad Chavan, R. T. Thokal, K. G. Dhande, PB Sanap · Advances in Research · Global
This global review examines the development of rooftop agro-voltaic systems (RAVs), which integrate photovoltaic panels with rooftop farming. While RAVs offer benefits like energy production, improved agricultural yields, and environmental conservation, challenges such as efficiency trade-offs, financial constraints, and regulatory gaps limit their widespread adoption. Pilot projects in India demonstrate dual benefits, but these limitations hinder broader implementation.
Governance failureClimate changeEconomicsPolicyDevelopment of urban organic farming
2025V. Movchan, N. Iliuk, O. Melezhyk, N. Zinchuk · Balanced nature using · Global
This article studies current trends, problems, and prospects for the development of urban agriculture, including organic farming, as a component of sustainable food systems and urban ecosystems. It analyzes the environmental, social, and economic benefits of urban organic farming, as well as key risks and barriers to implementing organic practices in urban areas. The study identified main factors affecting urban farming effectiveness and outlined opportunities for innovative technologies.
Organic cycleClimate changeEconomicsPolicyEfectos de los Huertos Urbanos Escolares en la Educación Ambiental y la Nutrición Infantil: Un Estudio en Instituciones Públicas De Lima Metropolitana
2025María Fernanda Ríos Acuña, Rocío Elena Matos Chávez, Nicolás Manuel Herrera Robles, Carlos Enrique Quispe Vargas, Juliana Beatriz Torres Luján · Ibero Ciencias - Revista Científica y Académica - ISSN 3072-7197 · Peru (Lima)
This review article analyzed the effects of school urban gardens on environmental education and child nutrition in public institutions of Metropolitan Lima. Examining 25 national and international scientific studies using the PRISMA methodological approach, findings showed that school gardens strengthen ecological awareness and promote fruit and vegetable consumption. However, structural barriers such as lack of resources, teacher training, and sustained institutional support were also identified.
Governance failureFood educationHealthPolicyURBAN AGRICULTURE CROPS AND ITS POTENTIALITIES
2025Manamaya Mishra, Dipendra Bikram Sijapati, Bijaya Mani Devkota, Shakuntala Triphathi · Journal of Ecohumanism · Nepal (Kirtipur, Kathmandu)
This paper investigated urban agriculture in terms of urban food security and employment in Kirtipur, Kathmandu, from February to April 2023, surveying 64 households with over 4 Ropany (0.2 ha) of farmland across three urban pockets. The study found that lack of irrigation facilities was the most crucial problem for agricultural development. Other major issues included a lack of modern inputs and technologies, decreased youth interest in agriculture, inadequate road networks, and financial problems.
EconomicsFood sovereignty & justicePeri-urban agricultureAgroecologia, Geografia e permacultura:
2025Luyanne Catarina Lourenço de Azevedo · Revista Brasileira de Educação em Geografia · Brazil (Rio de Janeiro)
The "Sidney Bueno School Garden Project," carried out at Municipal School São Paulo in Rio de Janeiro between 2022 and 2023, aimed to create a garden based on agroecology and permaculture principles. Integrating school geography concepts and curriculum content related to environment and sustainability, the project sought to develop an understanding of interactions between space, society, and nature. Student involvement promoted cartographic literacy and stimulated autonomy.
Food educationCommunityClimate changeOrganic cycleCHAPTER 1 ORIGINS
2025Celia Plender · Berghahn Books · Global
During an eviction attempt at the Pullens Estate, squatters rained down rotten apples, vegetable peelings, and manure from a local city farm on police and bailiffs. To delay the eviction, stairwells and many flat doors were blocked with boards, steel, barbed wire, or concrete blocks, and door numbers were painted over. By noon, only sixteen of the thirty planned squat evictions had been completed.
CommunityPolicyUrban–rural linkage