Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
11923 results(476 / 477)
A study of common crop pests in allotment gardens around Leeds
1979Howard J. Atkinson, Naomi Gibson, Harry C. Evans · Plant Pathology · United Kingdom (Leeds)
A survey of 140 growers across 12 allotment sites around Leeds, UK, identified a wide range of crop pests, with brassicas, potatoes, and carrots being more frequently damaged. Soil samples from 33 plots at 10 established sites and 6 plots at 2 new sites revealed potentially damaging levels of pale potato cyst nematode in 21 and 1 plots, respectively. Widespread overwintering populations of carrot fly larvae and pupae were also found in soil samples from eight sites.
Contamination & food safetyCommunityBiodiversityHealthA study of soil contamination and plant lead uptake in Boston urban gardens
1979T. M. Spittler, William A. Feder · Communications in Soil Science and Plant Analysis · United States
This study demonstrated a serious problem of lead contamination in Boston's urban environment by analyzing about 900 soil samples from backyards, play areas, community gardens, and playgrounds using X-ray fluorescence spectroscopy. An average lead level of 800 ppm was found, traceable to the past widespread use of lead paint. Selected plant species grown in soils with lead levels ranging from 100–2000 ppm showed differing affinities for lead uptake, with fruits taking up less than roots and roots less than tops, indicating positive translocation of lead from soil into plant tissue.
Contamination & food safetyHealthPlants as “Children” in Introductory Child Psychology
1979William E. Roweton · Psychological Reports · Global
This study discussed the instructional advantages of growing vegetable seedlings in an introductory child psychology course. The project drew students' attention to the importance of nutrition in child development, as well as the popularity and practicalities of urban gardening. Additionally, the activity of "raising" plants proved to be a provocative analogy to "rearing" children.
Food educationHealthDIYTHE EFFECT OF COMPANIONATE PLANTING ON LEPIDOPTERAN PESTS OF CABBAGE
1979M. A. Latheef, R.D. Irwin · The Canadian Entomologist · United States
A paper on field experiments conducted in southside Virginia, United States, sought to quantify the effect of companion plants (repellent herbs) on major lepidopteran pests of cabbage. It cites an estimated 33 million home and community gardens grown in the United States during 1976 and 1977 as context, noting that claims about companionate planting's protective effects made by organic growers had little field evidence to substantiate them. The abstract does not report the experiment's specific results.
DIYOrganic cycleCommunityBVerfGE 52, 1 — Kleingarten (Urteil des Ersten Senats vom 12. Juni 1979, 1 BvL 19/76)
1979Bundesverfassungsgericht · Bundesverfassungsgericht (DFR, Universität Bern) · Germany
The First Senate judgment of the Federal Constitutional Court of 12 June 1979 (docket 1 BvL 19/76). It held that the combination of a blanket bar on termination, narrowly enumerated grounds, mandatory administrative approval and price control under the 1944 protection ordinance and the 1969 amending act was incompatible with the property guarantee of Article 14 of the Basic Law as it applied to private landlords. Section 1(3) of the 1944 ordinance and section 2(2) of the 1969 act were declared void for breaching rule-of-law principles. The court reasoned that allotments had shifted from subsistence necessity to recreational use, weakening the social justification for restrictions of that breadth.
Governance failurePolicyCommunityUrban–rural linkageWater Development Strategies in the Colorado River Basin: Expansion versus Involution
1978Gary B. Palmer · Anthropological Quarterly · United States
This paper applies Clifford Geertz's theory of involution, defined as social and technological substrategies for resource scarcity, to water development in the Colorado River Basin, United States. It proposes involution, including urban agriculture, as an alternative to competitive expansion, interpreting its regional implications for geothermal, desalinization, and irrigation projects. The study suggests that impacts on regional water allocation and quality from energy development depend on institutional and economic factors.
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Organizing community gardens: bibliography
1978M. Klein, M. Smith · OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · United States
This bibliography lists pamphlets and newsletters related to organizing community gardens in the United States. It includes resources such as "Community Garden Handbook," "Guide to Community Garden Organization," and "Profiles of California Community Garden Projects." The bibliography also references the 1977 Gallup Poll results on gardening in America.
CommunityDIYPolicy学校園に関する研究(第II報) -大阪市立小学校の実態調査を基にして-
1978Yoshiharu OKAMOTO, Tsuyoshi Yoneda, Zyunichi Tamazaki · Institutional Repositories DataBase (IRDB) · Japan
This study investigated the actual conditions of school gardens at 77 primary schools in Osaka City, Japan. Based on the findings, it designed a model plan for creating school gardens in urban primary schools; the average garden area was 956 sq m, and the average utilization rate (garden area relative to available space) was 37.1% — figures the study characterizes as insufficient both in space and in tree variety for maintaining trees as teaching materials — and it examines how to most effectively use the limited available space given these constraints.
Food educationCommunityL'éducation mésologique
1977Harry Wals · Aménagement et Nature · Netherlands (The Hague)
This article describes mesologic education as a link between specialized environmental courses in schools. It details how The Hague's Local Office for School Gardens supports teachers in environmental education by offering practical assistance, living animals, maintenance examples, and facilities to their pupils.
Food educationCommunityShort-loop living
1974Sam Love · OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information) · Global
This paper discusses contemporary industrial societies' reliance on extensive resource networks and proposes an alternative: moving towards self-sufficient small loop and flow systems. It describes examples of short loop arrangements in urban agriculture and solar energy housing, advocating for decentralization and diversity.
Organic cycleFood sovereignty & justiceClimate change生産緑地法
1974· 法令(e-Gov法令検索・349AC0000000068) · Japan
The 1974 law establishing productive green land districts: farmland inside urbanisation promotion areas keeps farmland-level taxation in exchange for restrictions on construction. The 1991 amendment paired it with residential-level taxation in the three metropolitan areas; the 2017 amendment lowered the size threshold to 300 square metres and created the tokutei (specified) designation.
PolicyParks and Gardens
1973Ivor H. Seeley · Palgrave Macmillan UK eBooks · United Kingdom
This chapter is subdivided into three sections concerned with public parks, children's playgrounds, and allotment gardens.
CommunityPolicyThe Community Garden: Horticulture for the People1
1973Steven L. Doud, Greg Pagano · HortScience · United States
Many American urban dwellers are rediscovering that gardens can provide inexpensive, high-quality food, recreation, and relaxation. This "green thumb boom" is particularly evident in the emergence of community garden projects in college communities, where students seek to supplement incomes and work with plants. While these projects vary in management philosophy and workload allocation, they share common goals of abundant food production and enjoyment for gardeners.
CommunityEconomicsHealth都市緑地法
1973· 法令(e-Gov法令検索・348AC0000000072) · Japan
The 1973 act on conservation and promotion of urban green space, providing green space conservation areas, citizen-green-space contracts and greening districts. The 2017 amendment added the certified citizen green space scheme and explicitly positioned urban farmland as green space, joining farm policy to green-space policy.
PolicyBiodiversitySmall Is Beautiful
1973E. F. Schumacher · Blond & Briggs · United Kingdom
E.F. Schumacher's 1973 book challenges the mainstream "bigger is better" economic ethos, advocating small, "appropriate" technologies as an alternative. Its four parts cover the modern economy, resources, the developing world, and organization/ownership; in 1995 the Times Literary Supplement named it one of the 100 most influential books since World War II.
Economic viabilityDIYEconomicsPolicy1p-F-15 Spherical rotorの回転相関関数と中性子散乱
1971重一朗 浜, 伝 中村 · 年会予稿集 · Cuba
In Cuba, programs such as dietary diversification, food fortification, and supplementation are implemented to address micronutrient deficiencies like iron, vitamin A, and iodine. Urban agriculture is positioned as one strategy to increase dietary diversity by enhancing the availability and consumption of vegetables and fruits. Research in Cuba has shown that vitamin A deficiency is nonexistent in children up to 7 years of age.
HealthFood sovereignty & justiceEnterprise, Management and Organisation in Africa: a plea for research
1971Jeff Garmany · The Journal of Modern African Studies · Africa
This article argues that many African countries, in their pursuit of rapid economic development, risk misaligning their strategies and priorities concerning the rural-urban and agricultural-industrial balance. It specifically advocates for increased research attention on traditional food farming, whether for subsistence or cash, which has been neglected despite its crucial and inevitable role in supporting growing populations over the long term.
Governance failureUrban–rural linkageEconomicsPolicyA Pledge Unredeemed: The Housing Crisis in Weimar Germany
1970Silverman D. P. · Central European History, Vol. 3, No. 1–2, pp. 112–139 · Germany
Examines the Weimar constitution's pledge of adequate housing (Article 155) and how chronic shortages and postwar upheaval left it unrealized, providing the institutional backdrop to settlement and housing policy.
PolicyWelfareEconomicsAllotment gardens in the Lublin downtown in the spatial and urban planning context – origins and issues concerning their preservation
1970Natalia Przesmycka, Rafał Strojny · Teka Komisji Architektury Urbanistyki i Studiów Krajobrazowych · Poland (Lublin)
This article examines allotment gardens in downtown Lublin, Poland, from a historical, architectural, and landscape perspective, focusing on the oldest garden, "Nasza Zdobycz nad Bystrzycą." It identifies that city-center allotment gardens are at risk from commercial development and discusses the increasing alienation of owners and progressing devastation of these areas. The study also attempts to explain these issues and suggests design applications for revitalization.
Governance failureCommunityPolicyUrban–rural linkageRadio Use of Urban-Agricultural Public Service Announcements
1970Clifford W. Scherer · Journal of Applied Communications · United States
A 1970 article situates the traditional rural orientation of agricultural extension audiences historically, noting that 66% of the U.S. population was rural when the land-grant colleges were established, and that more than a quarter of the population still lived on farms 52 years later when the Smith-Lever Act created the Cooperative Extension Service. The abstract text provided contains only this historical background and no specific findings about the actual use of radio public service announcements for urban agriculture.
CommunityFood educationWeeds as a source for human consumption. A comparison between tropical and temperate Latin America
1969Martha Díaz-Betancourt, Luciana Ghennandi, Ana H. Ladio, Ismael R López-Moreno, Estela Raffaele, Eduardo H. Rapoport · Revista de Biología Tropical · Latin America
This study compared edible weed biomass in tropical (Coatepec, Mexico, 400 samples) and temperate (Bariloche, Argentina, 739 samples) Latin America. Average edible fresh biomass ranged from 1277-3582 kg/ha in tropical areas and 287-2939 kg/ha in temperate areas. 43 species were sampled in Coatepec and 32 in Bariloche, with general means of 2.1 and 1.3 tons/ha respectively.
Food sovereignty & justiceUrban–rural linkageStarting a Community Garden
1969Eva C. Worden, Adrian Hunsberger, John McLaughlin · EDIS · United States (Florida)
This publication was developed to assist those who wish to form a community garden in Florida. A community garden is a collaborative greenspace where participants share in both maintenance and rewards. This document is part of a series from the Environmental Horticulture Department at the University of Florida.
CommunityDIYDesafios do planejamento urbano no Brasil e seus marcos legais sob a ótica da agricultura urbana
1969Natália da Silva Lemos, Liza Maria Da Souza de Andrade, Valério Augusto Soares de Medeiros · Paranoá cadernos de arquitetura e urbanismo · Brazil
This research analyzed urban planning challenges in Brazil from the perspective of urban agriculture, examining social policies and legal frameworks including the City Statute (Law 10.257/2001) and Law 6.766/1979. The findings indicate a gap in legal provisions for urban agriculture actions and practices within land use and occupation regulations. The study suggests guidelines for implementation to address this deficiency.
Governance failurePolicyUrban–rural linkageClimate changeFood sovereignty & justiceMA Defence: “Cultivating Resistance? Urban Sustainability, Neoliberal-†ism, and Community Gardens†By Gonen Steinberg
1969Sibo Chen · Stream Interdisciplinary Journal of Communication · Global
This record announces the MA thesis defense of Gonen Steinberg, titled "Cultivating Resistance? Urban Sustainability, Neoliberalism, and Community Gardens," which took place on March 25th, 2015. The abstract provided is the title of the thesis itself.
CommunityClimate changePolicy¿Qué Es una Granja Apoyada por una Alianza de Consumidores?
1969Mickie E. Swisher, Rose Koenig, Jennifer Gove, James A. Sterns · EDIS · United States (Florida)
This bulletin from the University of Florida explains the concept of a consumer-supported farm (Community Supported Agriculture, or CSA). CSA is a production method where consumers directly partner with farmers to secure their own food production, and this bulletin describes the steps required to develop such a partnership.
CSA & TeikeiCommunityFood sovereignty & justice