Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
Theme
Critical findings
2406 results(92 / 97)
Introduction: Localising the Global
2008Ronald Labonté, Glenn Laverack · Palgrave Macmillan UK eBooks · Canada
In a Canadian city, a group of single mothers living in poverty started a community garden. This garden was primarily about creating capacity and empowering experiences, such as successfully negotiating with authorities, rather than just food production. For some, it served as a tool for political activism, while for others, it provided a sense of control and coherence through gardening.
CommunityWelfareFood sovereignty & justiceHealthFood With a Farmer's Face: Community‐Supported Agriculture in the United States
2007Steven M. Schnell · Geographical Review · United States
This abstract discusses the agrarian standard of local adaptation in farming, which asks what is the best way to farm in each of the world's numberless places, as defined by topography, soil type, climate, ecology, history, culture, and local need. It states that this standard requires bringing local nature, people, economy, and culture into a practical and enduring harmony. The text does not present findings from a study but rather a philosophical stance on agriculture.
CSA & TeikeiEconomicsFood sovereignty & justiceUrban–rural linkageThe significance of urban and peri-urban agriculture in Peddie, in the Eastern Cape province, South Africa
2007Alex Thornton, Etienne Nel · Africanus Journal of Development Studies · South Africa (Peddie)
This study investigated the significance of urban and peri-urban agriculture (UPA) as a livelihoods strategy in Peddie, Eastern Cape province, South Africa, based on a PhD study. The findings indicate that UPA is not as significant or widely practiced as often assumed, despite its potential to address food insecurity and generate income. Its development has been slowed by various structural historical and socioeconomic barriers, limiting its current impact.
Limited or null effectFood sovereignty & justiceEconomicsWelfarePeri-urban agricultureUrban Farming and Food Security Initiatives in Lagos: An Ethnographic Inquiry into Innovative Approaches in Low-Income Neighborhoods
2007Femi Oladipo, Chinedu Nwankwo, Ifokwe复原了你的信息,这里是我按照要求生成的3个符合要求的全名, Tayo · Zenodo (CERN European Organization for Nuclear Research) · Nigeria (Lagos)
Urban farming initiatives are widespread in Lagos, Nigeria, aiming to address food security challenges for low-income residents. This research employed participant observation, semi-structured interviews, and focus group discussions with community leaders, farmers, and residents over a six-month period. Farmers reported that approximately 70% of their produce was consumed by the local community, indicating a direct impact on food security.
Food sovereignty & justiceCommunityWelfarePolicyCommunity Gardens in Western Kenya: Engagement, Nutrition Education, and Sustainability Assessment
2007Kanini Muthoni · Zenodo (CERN European Organization for Nuclear Research) · Kenya
This study used mixed-methods, including surveys, focus groups, and interviews, to assess community gardens in rural Western Kenya. Engagement levels in the gardens ranged from 75% to 80%, with vegetable cultivation being a key theme in nutrition education. The study found that effective community engagement and targeted nutrition education significantly contribute to the sustainability of these projects, especially in promoting sustainable food production.
CommunityFood educationFood sovereignty & justiceSchool farming and school feeding in Nakuru town, Kenya: Practice and potential
2007Dick Foeken, Samuel Owuor · Leiden Repository (Leiden University) · Kenya (Nakuru)
A survey was conducted in June 2006 among primary and secondary schools in Nakuru town, Kenya, to examine school farming and school feeding practices. Data on school characteristics, school farming activities, and school feeding practices were collected using a structured questionnaire. The study showed that school farming is very common in Nakuru town, with almost all schools engaged in flower gardening and tree growing, over half practicing crop cultivation, and some keeping livestock.
Food educationWelfareCommunityFood sovereignty & justiceCommunity Gardens and Economic Empowerment in Ethiopian Slums: Adoption Rate Analysis
2007Fasil Desta, Kebede Mekonnen, Girma Abayor, Ayehu Alemayehu · Zenodo (CERN European Organization for Nuclear Research) · Ethiopia
Community garden adoption and economic empowerment in Ethiopian urban slums were analyzed using a mixed-methods approach incorporating surveys and focus group discussions. Community gardens were adopted by 45% of surveyed households, with higher adoption rates observed in areas with better access to water sources. The study highlights the potential for community gardens as an inclusive strategy for improving food security and economic conditions in Ethiopian slums.
CommunityEconomicsFood sovereignty & justiceWelfareUrban Agriculture i den hållbara staden
2007Anna Eklund, Camilla Björk · · Nicaragua (Managua)
This diploma work, a case study in Managua, Nicaragua, explored how urban agriculture can improve the life situation of urban populations. The study found evidence that urban agriculture can be a key strategy for the urban poor, securing food access, improving public health and the environment, increasing income possibilities, and strengthening social belonging.
Food sovereignty & justiceEconomicsClimate changeWelfareCountervailing Market Responses to Corporate Co-optation and the Ideological Recruitment of Consumption Communities: Table 1
2007Craig J. Thompson, Gökçen Coskuner-Balli · Journal of Consumer Research · Global
This paper argues that the corporatization of the organic food movement, typically seen as co-optation, can instead generate a countervailing market response. This response actively promotes the oppositional aspects of a counterculture that are attenuated by commercial mainstreaming. The study analyzes community-supported agriculture (CSA) as an example of this response to corporate co-optation.
Economic viabilityCSA & TeikeiEconomicsFood sovereignty & justiceCommunityConceptualizing Livelihood Strategies in African Cities
2007Francis Owusu · Journal of Planning Education and Research · Africa
This paper proposes the "multiple modes of livelihood" (MML) approach to understand contemporary livelihood strategies in African cities, which often involve participation in multiple economic activities across formal and informal sectors. The study presents evidence of the magnitude of this strategy and the types of activities undertaken. It suggests that the importance of urban agriculture, among other factors, indicates a need to indigenize urban planning in Africa.
EconomicsUrban–rural linkageFood sovereignty & justiceLocal Food From Local Farms: Benefits and Opportunities
2007John Owens · Lincoln (University of Nebraska) · United States (Lincoln)
The Lincoln Journal Star published an article featuring Community Supported Agriculture Networks and a Nebraska family selling farm products at the Haymarket Farmers-Market. This article discussed the benefits and opportunities of local food from local farms.
CSA & TeikeiFood sovereignty & justiceEconomicsUrban Agriculture Innovation Hubs in Egyptian Megacities: Efficiency, Adoption Paces, and Economic Growth Potential
2007Hussein Sharafat, Ahmed El-Sayed, Abdelaziz Ahmed Abdelhafez · Zenodo (CERN European Organization for Nuclear Research) · Egypt
A quantitative study surveyed farmers in urban agriculture innovation hubs (UAHs) across Cairo, Alexandria, and Port Said, Egypt. It found that vegetable production in UAHs was 25% more efficient than traditional methods, with advanced irrigation and community management enhancing yields and market access. The study suggests government policies should incentivize UAH development through subsidies and training.
EconomicsDigital agricultureFood sovereignty & justiceLINKING MIGRATION, HIV/AIDS AND URBAN FOOD SECURITY IN SOUTHERN AND EASTERN AFRICA
2007Jonathan Crush, Miriam Grant, Bruce Frayne, Southern African Migration · · Africa
This literature review examines the complex interactions between migration, HIV/AIDS, and urban food security in Southern and Eastern Africa, noting that these links are poorly researched and understood. It highlights that while past research focused on urban acquisition and production, less attention has been paid to rural-urban linkages and their embedment in migration systems. Recent studies indicate that strong rural-urban connections, including increasing direct food transfers from rural to urban households, are crucial for urban households' coping strategies.
Food sovereignty & justiceWelfareUrban–rural linkageCommunity Food Security of the Southeastern Appalachian Region of Ohio
2007Kandace M. Bletzacker, David H. Holben, John P. Holcomb · The FASEB Journal · United States
This study aimed to explore community food security (CFS) in the Southeastern Appalachian region of Ohio, United States. Using the methods of Lopez and Tchumtchoua (2005), 38 indicators of CFS were measured in the largest census areas (cities, towns, townships) within the study region. These indicators included general community characteristics, community food resources, community resource accessibility, and community food production. This research was conducted in a region where no prior studies on CFS had been performed.
Food sovereignty & justiceCSA & TeikeiEconomicsAttitudinal Shifts and Food Security Gains in Urban Dakar's Community Gardens Campaigns
2007Mariama Diop, Toumani Sène · Zenodo (CERN European Organization for Nuclear Research) · Senegal (Dakar)
This study evaluated the impact of community gardens on food security and sustainable agricultural practices in urban Dakar. Participant surveys indicated a significant shift towards more sustainable agricultural practices, with over 70% of participants adopting at least one new gardening technique. The study highlights the potential for community gardens to improve food security and foster environmental stewardship among urban dwellers.
CommunityFood sovereignty & justiceFood educationClimate changeRevisiting Urban Food Security Systems in Dakar: A Study of Community Gardens and Urban Agriculture Adoption Over Three Years
2007Toure Sylla Mamadou, Mamoudou Diop · Zenodo (CERN European Organization for Nuclear Research) · Senegal (Dakar)
This three-year study in Dakar, Senegal, investigated urban food security systems through surveys and interviews with community garden participants. It found that 75% of participants reported increased engagement in urban agriculture, driven by government subsidies for materials and equipment. The study validates previous findings on community garden participation, noting a significant increase due to subsidized resources, and highlights the effectiveness of targeted interventions.
CommunityFood sovereignty & justicePolicyEconomicsRe-Creating Awareness of Traditional Leafy Vegetables in Communities
2007Voster Ineke H.J, Jansen van Rensburg Willem, Van Zijl J.J.B, Venter Sonja L · African Journal of Food Agriculture Nutrition and Development · South Africa
In South Africa, traditional leafy vegetables have been labeled as weeds since the 1960s, leading to a negative perception and unwillingness to use them. Awareness activities in six communities, including training sessions in seven schools and eight community gardens, aimed to improve the status of these crops. These activities resulted in increased awareness of their poor conservation status, appointment of seed keepers, and a noticeable increase in demand for seeds and production training.
Food educationCommunityFood sovereignty & justiceHealthCities farming for the future : urban agriculture for green and productive cities
2006R. van Veenhuizen · Issue Lab (Candid) · Global
This publication defines urban agriculture as growing plants and raising animals for food within and around cities, along with related processing and marketing. It notes increased attention from development organizations and authorities in developing countries due to urban agriculture's role in poverty alleviation, food security, waste management, and greening. The work presents the "state of the art" of sustainable urban agriculture development, indicating progress since earlier major publications.
Food sovereignty & justiceCommunityPolicyEconomicsClimate changeThe No. 1 Ladies' Poultry Farm: A feminist political ecology of urban agriculture in Botswana
2006Alice J. Hovorka · Gender Place & Culture · Botswana
This research draws on a feminist political ecology perspective to demonstrate that agrarian restructuring and rural-urban transformation in Botswana offer women opportunities to renegotiate their marginalized positionality within the commercial urban agricultural sector in Greater Gaborone. Men and women participate in equal numbers, and both perceive this sector as offering new and accessible avenues for economic and social advancement. Although there is continuity of women's social and economic disadvantage relative to men from rural to urban contexts, women are actively making claims on land and capitalizing on their traditional roles and responsibilities associated with poultry production.
CommunityEconomicsUrban–rural linkageFood sovereignty & justiceAgricultura urbana en Ciego de Ávila. El caso del municipio montañoso de Florencia
2006Ángela Borroto, Águeda C. Arencibia, J.L. López, Liliam J. Leyva, Carlos Mazorra, Gladys E. Dopico, R. Maurelo, A. Caraballoso · Pastos y forrajes · Cuba (Florencia)
This two-year study characterized animal production in urban agriculture in Florencia municipality, Cuba, by examining 32 randomly selected household backyards across two popular councils. Findings showed that 85% of households involved family members of all ages, with backyard animal rearing serving as a supplementary activity rather than a primary livelihood. Traditional management methods and local resources predominated in feeding practices, contributing 18% to the municipal family basket's protein needs and over 1 kg of protein per capita annually, thus potentially enhancing food security.
CommunityFood sovereignty & justiceEconomicsGendering the Urban Agriculture Agenda 1
2006Alice J. Hovorka, Damell Smith, R. van Veenhuizen · · Global
This article argues that a gendered perspective on urban food security is essential to understand dynamics shaping food production and marketing in urban centers. It highlights that failing to explore women's distinct roles risks leaving gender inequities and food supply hindrances unaddressed, countering the invisibility of women's work often assumed as automatic domestic duties. The article emphasizes women's significant role in domestic food supply, even in societies with minimal household food production, citing examples like Latin American women organizing to address urban hunger.
Equity & displacementCommunityFood sovereignty & justiceWelfareDevelopment, Power and Movements: A Comparative Case Study of Communities and Empowerment
2006Lisa Patterson · Scholarly Commons (University of Pennsylvania) · United States
This comparative case study uses ethnographic fieldwork to analyze the Urban Nutrition Initiative and a community-supported agricultural garden in the United States. It describes the organizational foundations of development agencies within a public policy framework and discusses power relationships between advocates and clientele in social service networks. The study demonstrates that power transitions in development schemes indicate social movements, which are defined as markers of successful strategies through a community empowerment model.
CommunityCSA & TeikeiPolicyFood sovereignty & justiceRevisión bibliográfica. La agricultura urbana y caracterización de sus sistemas productivos y sociales, como vía para la seguridad alimentaria en nuestras ciudades
2006Loracnis Hernández · Cultivos Tropicales · Cuba
This study reviews the emergence and development of urban agriculture worldwide and in Cuba, aiming to solve problems related to increasing quality of life and food security in growing cities. It also delves into participatory methodologies to characterize and train rural communities on topics related to the technological management of their productive systems and how to enhance the use of agricultural biodiversity.
Food sovereignty & justiceCommunityBiodiversityUrban–rural linkageDiabetes on the Navajo nation: what role can gardening and agriculture extension play to reduce it?
2006Kevin Lombard, Sue Forster-Cox, Dan Smeal, M. K. O’Neill · Rural and Remote Health · United States
This article reviews the development of diabetes on the Navajo Nation, a serious health problem correlated with income, poor diet, and limited physical exercise. It explores the potential role of home and community gardening in diabetes reduction, building on the Navajo tradition of farming. The benefits identified include locally grown nutritious food, physical activity from gardening, income savings or sales, and positive mental outlook. The article proposes a multidisciplinary approach involving public health officials, nutritionists, and horticultural extension agents.
HealthCommunityFood sovereignty & justiceGrowing a Garden of Access, Opportunity and Healing: The Voices of Eugene’s Community Gardens
2006Eleanor Gordon · · United States (Eugene)
This abstract poetically describes the Willamette River as central to the community of Eugene, defining its development and serving as a place for people to gather, reflect, and connect with nature. It emphasizes the importance of oral history and community engagement, including working in community gardens, as a common good. The river is portrayed as a collective memory, reflecting its historical and current significance to people.
CommunityHealthFood sovereignty & justice