Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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Critical findings
9077 results(45 / 364)
EVALUATION OF THE FEASIBILITY OF URBAN AGRICULTURE IN EDIRNE CITY CENTER
2025Beyza Aleyna Bayram, Selin ARABULAN · Pamukkale University Journal of Social Sciences Institute · Turkey (Edirne)
This study aimed to identify and evaluate the urban agriculture potential in Edirne, Turkey, based on the hypothesis of transforming passive areas into urban agricultural areas. It conducted a literature review, reported on climate, topography, vegetation cover, and land use conditions, and used SWOT analysis to evaluate potential in technological, economic, demographic, sociological, and ecological contexts. The study determined that urban agriculture practices in Edirne, where the existing structure is quite favorable, can be evaluated as a strategic development tool with proper planning and management.
Food sovereignty & justiceClimate changeBiodiversityCommunityUpaya Pusat Kegiatan Belajar Masyarakat Satria Tama Purwokerto Dalam Menanamkan Jiwa Kewirausahaan Bagi Siswa
2025Dziky Fauzy, Nur Isnaeni Widiastuti, Annaafi Putra Ramadhan, Iqvan Maulana, Kholifah Nur Romadoni, Galih Safangaturohman, Layla Mardliyah · Jurnal Kependidikan · Indonesia (Purwokerto)
This study investigated the efforts of PKBM Satria Tama Purwokerto, an equivalency education institution established in 2006, which serves 92 students and 8 tutors. The institution provides academic programs and skills training, including fish farming and urban agriculture. Field research, using interviews, observation, and documentation with administrators, tutors, and students, showed that PKBM Satria Tama plays a significant role in expanding educational access for communities unable to attend formal education. The implemented training programs were proven to increase students' economic independence and environmental awareness.
Food educationCommunityEconomicsEnhancing Adolescent Food Literacy Through Mediterranean Diet Principles: From Evidence to Practice
2025Paula Silva · Nutrients · Portugal
This narrative review synthesized experiential strategies from literature to improve adolescent food literacy in Portuguese school settings, focusing on socioeconomically disadvantaged populations. It provided a conceptual foundation for FOODWISELab: The Mediterranean Diet Experience, a school-based intervention protocol. The review found that school gardens, cooking classes, digital tools, and curricular integration guided the development of this comprehensive intervention for public secondary schools in Portugal.
Food educationHealthCommunityPEMBERDAYAAN TERINTEGRASI BERMODAL LIMBAH DOMESTIK DENGAN MEMANFAATKAN TEKNOLOGI BIOKONVERSI BERBASIS SERANGGA LARVA BSF (MAGGOT) DI KWT SERUNI KELURAHAN BUNTUSU KECAMATAN TAMALANREA
2025Fatmawati Fatmawati, Muhlis, Muhtar Muhtar, Andi Munawar, Sappewali, Nurfaidah Samad, Maifa Diapati · Jurnal Dinamika Pengabdian (JDP) · Indonesia
This study addressed the challenge of continuous organic fertilizer supply for the 30-member Seruni Women's Farming Group (KWT) in Indonesia, which practices urban farming. It implemented domestic organic waste processing using BSF larvae (maggot) bioconversion technology to produce compost. The activity, conducted through lectures, discussions, and practical training, found strong local government support and high enthusiasm from KWT members and the community, successfully improving their understanding of waste processing for compost production.
CommunityOrganic cycleCompostThe Shared Story: How Narratives Affect Consumers’ Sense of Community and Support for CSAs
2025Elizabeth C. Ray, Patrick Merle · Journal of Applied Communications · Global
This study, an online between-subjects experiment, examined how consumers (n=182) respond to narrative versus non-narrative email messages from CSAs. Results indicated that consumers who read a short narrative were more likely to feel positive emotion, a communal connection to the farm, and support the farm than those who did not read a narrative. Additionally, a first-person perspective was viewed as less credible than a third-person perspective.
CSA & TeikeiCommunityEconomicsSistem Pengkabut dan Intermitten Lighting Colour Otomatis untuk Optimalisasi Budidaya Microgreen Organik
2025Hilmi A'ini Nurthoyibah, Ayu Fіtrіаnі, Rеzа Zulіаnsyаh Sobіrіn, Rаіhаn Putrа Dwіyаnа, Аіf Аl Zulfа, Hеrіk Sugеru · Jurnal Ilmiah Teknologi Pertanian Agrotechno · Indonesia
This paper introduces AMICRON, a modified growth environment designed to optimize organic microgreen cultivation using mist systems and intermittent colored lighting. Experiments comparing microgreens grown inside AMICRON with those grown outside or under standard grow lights found that AMICRON's intermittent lighting resulted in faster germination and harvesting times.
Digital agricultureFood sovereignty & justiceDIYPelatihan Urban Farming Guna Meningkatkan Keterampilan Anak-Anak Panti Asuhan Tat Twam Asi
2025I Nyoman Indra Kumara, Decky Cipta Indrashwara, I Gede Fery Surya Tapa, Melati Budi Srikandi · JURNAL Comunità Servizio Jurnal Terkait Kegiatan Pengabdian kepada Masyarakat terkhusus bidang Teknologi Kewirausahaan dan Sosial Kemasyarakatan · Indonesia
A one-day urban farming training program was conducted at the Tat Twam Asi Orphanage in Indonesia to enhance children's urban cultivation skills and knowledge. The program, which included theory and practical sessions, successfully taught basic urban farming concepts and techniques. Participants demonstrated good application of learned techniques and a deep understanding of urban farming's importance for food security, as evidenced by pre- and post-test questionnaires.
Food educationCommunityWelfarePflanzMit! - Das Urban Gardening Network
2025Storey, Benjamin · TIB Repositorium · Germany
The PflanzMit! project is an innovative initiative aiming to involve urban populations in the care and design of their green environment. The app enables users to organize and collaboratively work on planting and maintaining urban green spaces, strengthening social fabric and fostering a sense of community. The app offers organizational tools for group formation and task distribution, as well as practical aids like care tips, plant identification by photos, and AI-supported plant recommendations based on local conditions.
CommunityDIYDigital agricultureGreen Landscapes of Care: The Potential of Gardens to Support the Well-Being of Asylum Seekers in Ireland
2025Felicity Daly, Sally Ann Lenehan, Jacqui O’Riordan · International Journal of Environmental Research and Public Health · Ireland
This qualitative study, conducted in Ireland, utilized semi-structured interviews, focus group discussion, and participant observation to explore asylum seekers' opportunities for giving and receiving care for people and planet in green spaces outside of institutional international protection accommodation, particularly among those with access to community gardens. This research contributes to understanding the multigenerational benefits of green space and the potential of horticultural therapy to support the health and well-being of vulnerable forced migrants.
CommunityHealthWelfareAgricultural Extension in An Urban Informal Settlement During COVID-19: The Effectiveness of the “Tanimang Bayan” Initiative in Sitio San Roque, North Triangle, Quezon City
2025Yapjoco, Patrice Bianca R. · CSID Journal of Infrastructure Development · Philippines (Quezon City)
This qualitative study, conducted in Sitio San Roque, Quezon City, Philippines, during the COVID-19 pandemic, examined the effectiveness of the “Tanimang Bayan” urban agriculture project. Findings indicated that the initiative enhanced access to fresh produce, promoted community-led production, and supported collective action and self-organization among residents. These outcomes suggest a meaningful contribution to resilience-building and local food systems in marginalized urban contexts.
Food sovereignty & justiceCommunityWelfareSustainable Urban Farming: Effects of Organic Manure on Lettuce Growth and Soil Fertility
2025Salsabilla Dewi Satriani, Yulian Yulian, Nanik Setyowati, Supanjani Supanjani, Kartika Utami · Asian Journal of Agricultural and Horticultural Research · Global
This experimental study evaluated the effects of chicken and goat manure (five application levels) on lettuce growth and yield under urban organic farming conditions. Goat manure significantly (p < 0.01) enhanced all growth and yield parameters compared with chicken manure, which had no significant effect due to its high C/N ratio and immature composition. Optimal performance was observed at 30–40 tons ha⁻¹ of goat manure, with 30 tons ha⁻¹ identified as the most efficient rate.
Organic cycleDIYVermicomposting: A Way Toward Sustainable Economy and Environment
2025Diksha Pathania, Indu Kumari, Neha Salaria, Suresh Kumar, Rajesh Kumar · Waste Management · Global
This chapter provides an overview of vermicomposting, a sustainable and eco-friendly waste management practice that uses earthworms to convert organic waste into nutrient-rich compost. Vermicomposting has been gaining popularity as a way to reduce the environmental impact of waste disposal and promote sustainable agriculture. This method is suitable for various applications, including urban agriculture, landscaping, and horticulture, and can offer both environmental and economic benefits.
CompostOrganic cycleEconomicsAGROEDUWISATA JAYAKARTA: INOVASI SOSIAL BERBASIS LINGKUNGAN DAN KEARIFAN BUDAYA LOKAL DALAM PROGRAM CSR PT ANTAM UBPP LOGAM MULIA
2025Ni Made Ayu Wina Wirjana Asak, Yuliani Yuliani, Farina Farina, Fahruri Yahya, Ela Puji Hariani · Learning Society Jurnal CSR Pendidikan dan Pemberdayaan Masyarakat · Indonesia (Jakarta)
This study explored the social innovation model of the Agroeduwisata Jayakarta program implemented by PT ANTAM Tbk UBPP Logam Mulia to address urban problems in the Jatinegara Kaum area, such as ineffective waste management, shrinking agricultural land, unemployment, and underutilized religious tourism potential. Using a qualitative case study method, data was collected from interviews and internal reports. The findings indicate that the Agroeduwisata program provides benefits beyond environmental sustainability, also empowering local communities and preserving Jakarta's cultural heritage through organic and inorganic waste management, urban farming development, SMEs, and spiritual tourism.
CommunityFood educationOrganic cyclePENINGKATAN KAPASITAS KWT SERUNI MELALUI PARTICIPATORY ACTION RESEARCH DALAM URBAN FARMING DAN HIDROPONIK
2025Kusmayanti Solecha, Duwi Cahya Putri Buani, Furi Indriyani, Meutia Raissa Emiliana, Resti Dhea Putri Apriliani · Jurnal AbdiMas Nusa Mandiri · Indonesia
This community service program used Participatory Action Research to enhance the capacity of the Seruni Women Farmer Group (KWT Seruni) in urban farming and hydroponics. Evaluation showed a 12% improvement in participants' understanding, and technological implementation led to 1,500 high-quality seedlings and an 18.4 kg pakcoy harvest. The program strengthened technical competence, fostered independent skill application, and generated socio-economic benefits like increased household income and strengthened women's roles in agriculture.
CommunityFood educationFood sovereignty & justiceWelfare85Chapter 5 Community Garden Politics
2025Iriana Sartor, Giovanna Paccillo, Rebecca Banham, Douglas Ezzy · · Global
This chapter explores the politics of nonreligion through the practices of gardens and gardening, using data from Brazil and Argentina. It frames the political, educational, and activist elements of gardening, highlighting how Latin American case studies provide examples of the 'everyday politics' of gardening. The chapter suggests that the political dimensions of gardening are more explicitly articulated by Brazilian and Argentinian gardeners due to their political histories, demonstrating how nonreligion in community gardening can contribute to positive political engagement and community building.
CommunityPolicyFood educationImplementation of Solar-Powered Water Pump and Monitoring System for Hydroponic Urban Farming
2025Adi Mahmud Jaya Marindra, Dwi Surya Santaki, Deny Kurniawan, Ferdian Ilham Maulana, Raihan Adji Widjaksana, Muhammad Irham Amzari, Pandu Jati Bayu Saputra, Chenny Azalia Eka Putri Minggus, Rafi Fauzan · Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal · Indonesia (Balikpapan)
This project addressed power outages affecting hydroponic gardens of the Women Farmers Group (KWT) Sepinggan Raya in Balikpapan, Indonesia, by implementing a solar-powered water pump and a water quality monitoring system. The program included a survey, system installation, and training. Results indicate that the system improves hydroponic productivity and reduces operational costs previously dependent on the national electricity grid, also empowering the local women's group with renewable energy knowledge.
Digital agricultureCommunityEconomicsClimate changeAssessment of performance and challenges of small and micro enterprises: Fireweyni town, Ethiopia
2025Tuem Gebre Abraha, Haftom Teshale Gebre · PLoS ONE · Ethiopia
This study assessed the performance and challenges of 373 micro and small enterprises, including 1073 urban agriculture operators, in Fireweyni town, Ethiopia, using a mixed-methods approach and survey data from 5483 operators. The results revealed that financial control, marketing strategy, managerial expertise, government regulations, and business information services significantly affect the performance of these businesses. Many micro and small enterprises in the country face significant challenges and exhibit deteriorating performance, with limited progression.
Economic viabilityEconomicsUrban–rural linkageTrading urban green spaces for brown space development in African cities: evidence from the Greater Accra Metropolitan Area, Ghana
2025Alex Barimah Owusu, Collins Adjei Mensah, Clement Kwang, Gerald Albert Baeribameng Yiran, Ronald Reagan Gyimah, Dominic Edem Hotor, Princella Ofori Darko · International Planning Studies · Ghana
This paper analyzed the replacement of green spaces with brown spaces in Accra, Ghana, from 1991 to 2021 using Landsat satellite images. Brown areas increased from 24.5% in 1991 to 81% in 2021, while green areas decreased from 75.5% to 19% during the same period. The study found a significant reduction in green spaces due to urbanization.
Environmental trade-offsPolicyUrban–rural linkageBiodiversityRELACIONES DE PODER Y GÉNERO EN PROYECTOS DE AGRICULTURA URBANA EN LIMA SUR: UN ANÁLISIS CRÍTICO DE LA PARTICIPACIÓN COMUNITARIA
2025Luis Enrique Serrano Ayasta, Josiane Stoessel-Ritz · Anales Científicos · Peru (Lima)
A doctoral research study in three low-income neighborhoods in South Lima, Peru, analyzed power relations within urban agriculture projects. The findings indicate that these projects, despite aiming for empowerment, often mask asymmetric power relations and reinforce preexisting inequalities, particularly for women gardeners. This perpetuates gender hierarchies and limits their participation and agency, reflecting paternalism from promoting organizations and community leaders.
Equity & displacementCommunityWelfareFood sovereignty & justicePolicyAn integrated quantitative framework for exploring sustainable scenarios in urban agriculture planning
2025Zih‐Ee Lin, Yin-Chi Lin, Mengshan Lee, Pei-Te Chiueh, Chun-Wei Wu, Yu-Sen Chang · Sustainable Environment Research · Taiwan (Taipei)
This 2025 study proposed an integrated framework for urban agriculture planning, incorporating land use classification, design scenarios, and quantitative environmental impact assessment. Applied to Taipei, Taiwan, the framework identified 9.4% of the city's area as potential urban agriculture sites, with half being small ground plots. The analysis of 16 scenarios revealed trade-offs, such as food crops enhancing supply versus ornamental plants mitigating the urban heat island effect.
Climate changePolicyUrban–rural linkage“The farm in the city”: A community garden and engagement in a vulnerable neighborhood
2025Ana Luiza Snoeck Neiva do Amaral, Regina Yoshie Matsue, Luciana Yuki Tomita · Ambiente & sociedade · Brazil (São Paulo)
This 2025 case study analyzed a community garden in Heliópolis, São Paulo, Brazil, established via crowdfunding. The garden improved nutrition, contributed to household budgets, and expanded vegetable variety for participants. It also served as a space for socialization, memory reclamation, activities for older adults, and connecting children with food cultivation.
CommunityHealthWelfareFood educationCommunity Economic Empowerment Using Urban Farming in Pontianak
2025Maswadi Maswadi, Novira Kusrini, Shenny Oktoriana, Anita Suharyani · PRIMA Journal of Community Empowering and Services · Indonesia (Pontianak)
This community service initiative in Southeast Pontianak District, West Kalimantan, empowered 48 local residents through participatory training in hydroponics and verticulture. Post-training evaluation showed 77.1% (n=37) of participants actively practiced urban farming within three months, with 37.8% sustaining practices for 4-6 months. The results demonstrate increased community awareness, technical capacity, and adoption of sustainable urban farming practices.
CommunityEconomicsFood sovereignty & justiceFood educationUnderstanding community supported agriculture through the intersection of practices and socio-technical Regimes
2025Mattia Andreola · Discover Sustainability · Italy (Trento)
This study conducted three years of ethnographic research, including participant observation, in-depth interviews, and quantitative data analysis, on "NaturalMente in Trentino," a CSA initiative in Trento, Italy. The research revealed multiple lock-in points, indicating that CSA constraints stem from organizational inefficiencies, deeply rooted cultural and behavioral habits such as the use of private gardens or a preference for supermarket convenience, and rigid institutional frameworks like cooperative dominance in the local agri-food regime.
Governance failureCSA & TeikeiCommunityEconomicsPublic Policy Network Implementation: A Case Study in the Development Urban Farming for Sustainable Food Independence in Makassar City
2025Mahyudin Mahyudin, Muh. Akmal Ibrahim, Muhammad Yunus, Syahribulan Syahribulan · Journal of Management and Administration Provision · Indonesia (Makassar)
This research used a descriptive qualitative approach, including observation, in-depth interviews, and documentation, to analyze the implementation of development network policies for urban farming for sustainable food independence in Makassar City. The findings indicate that the implementation of the urban farming development policy network requires improvement through joint actions among stakeholders. This is due to a lack of instructors assisting the Women Farmers Group (KWT), which is the target of the urban farming program, thus affecting the sustainability of activities utilizing yard land for productive use and food independence.
Governance failurePolicyFood sovereignty & justiceCommunityEconomics“Planting flowers into potholes”: urban community gardens as symptoms of institutional shortfall?
2025Ágnes Gagyi · Local Environment · Europe
This paper investigated urban gardening in an East European capital, focusing on institutional resources. The study found a clear relationship between a shortfall of institutional resources and the limited, conflictual promotion of urban gardens as sustainability tools. It argues that gardens' contradictions stem from the privatization of public functions, which has depleted institutions capable of implementing gardens as sustainability tools, instead outsourcing costs to garden communities.
Governance failureCommunityPolicyClimate change