Research & reports
Peer-reviewed research and reports on community urban agriculture, food education, composting, welfare and more.
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URBAN SUSTAINABILITY, GREEN SPACES, AND ECO-CITY PLANNING
2026Meenakshi Bisht, Amisha Bisht, Sanjay Kumar, Subhash Chandra · · Global
This chapter explores the interrelationship between urban sustainability, green spaces, and eco-city planning, highlighting key concepts, strategies, benefits, challenges, and policy frameworks. Urban sustainability aims to balance economic prosperity, environmental protection, and social well-being, while green spaces enhance environmental quality and mitigate climate change impacts. Eco-city planning integrates ecological principles and sustainable technologies to create environmentally responsible and climate-resilient cities.
CommunityBiodiversityClimate changeHealthPolicyKey catalysts and constraints of urban agriculture for sustainable food systems: A case study of Thiruvananthapuram, India
2026Sreedaya G S, Smitha S, Mathew Riza, Somashekar Patil Sheetal, K Sreelakshmi, Krishna R Aswathi, V S Chinchu, Somanath Gopika, J R Shalini · Plant Science Today · India (Thiruvananthapuram)
This study examined catalysts and constraints of urban agriculture (UA) in Thiruvananthapuram, Kerala, India, collecting data from 124 urban farmers across 20 wards in 2024 using mixed methods. Catalysts were categorized as socio-economic benefits, ecosystem services, and fitness and well-being, with fitness and well-being being the most influential. Constraints included institutional barriers like lack of timely information and socio-economic challenges such as poor soil fertility.
EconomicsHealthClimate changeFood sovereignty & justiceHuertos urbanos comunitarios y su contribución al escalamiento agroecológico en una ciudad intermedia: un estudio de caso en Jovel, San Cristóbal de Las Casas, Chiapas, México
2026Jesús De la Rocha Illanes · Revista de Estudios Urbanos y Territoriales IBU · Mexico (San Cristóbal de Las Casas)
A qualitative, exploratory-descriptive study was conducted on four community urban gardens in San Cristóbal de Las Casas, Chiapas, Mexico, to understand how agroecological scaling occurs and what practices comprise it. The research found that agroecological scaling in these gardens is essentially horizontal and deep, occurring at a microsocial level, person-to-person, and intergenerationally; however, the vertical facet of this process appears to be weakened. Agroecological practices include collective/collaborative composting of organic matter, ecotechnology engineering, links with local socioeconomic and solidarity networks, digital presence, reintegration of agricultural ceremonies/rituals in the urban context, and collective actions against eviction attempts.
CommunityOrganic cycleBiodiversityFood sovereignty & justiceSocio-Economic Dimensions of Urban Agriculture in Jos Metropolis, Nigeria: Farmer Characteristics, Cultivation Practices, and Operational Constraints
2026Gwamzhi Ponsah Emmanuel, Kabati Danjuma Madaki, Abadu Afinli Manasseh, Murna Joy Tikuna Dawarga, Sabaina Oluwakemi Gabriel, Pwajok David Jang · International Journal of Research Publication and Reviews · Nigeria (Jos)
This study examined the socio-economic dimensions of dry-season market gardening (fadama) in Jos Metropolis, Nigeria, through interviews with 65 farmers, site reconnaissance, and observation. The farmer population was diverse, with 63% lacking formal land ownership, and intensive year-round cultivation of temperate vegetables was observed. Ten operational constraints were identified, including pest and disease pressures reported by all respondents, land tenure insecurity, expensive fertilizer supply (20-30% of costs), and a near-total absence of formal policy recognition and extension support.
EconomicsCommunityFood sovereignty & justiceIs community-supported agriculture a case of real utopia? The case of Germany
2026Hannah Bücheler, Christine Bosch · Agroecology and Sustainable Food Systems · Germany
This paper explores the potential of Community-Supported Agriculture (CSA) in Germany, applying Erik Olin Wright’s concept of real utopia to assess if CSA challenges capitalist structures. Drawing on secondary literature, the study evaluates the desirability, feasibility, and achievability of CSA. The results suggest that CSA in Germany qualifies as a real utopia, but faces limitations to growth due to implementation constraints such as the need for additional market channels and access to land.
Governance failureCSA & TeikeiEconomicsFood sovereignty & justiceHousehold Perception and Mode Choice in Urban Agriculture: Evidence from Machakos County, Kenya
2026Stephanie Akeyo Nyapela, Everlyn Chitechi Wemali · East African Journal of Agriculture and Biotechnology · Kenya (Machakos County)
A cross-sectional mixed-methods study in Machakos County, Kenya, from June to September 2024, surveyed 388 households to identify urban agriculture (UA) modes and assess household perception's influence on UA adoption. Results showed 46% of households engaged in UA, primarily home-based with cost-effective techniques, and household perceptions significantly affected UA adoption. Positive perceptions influenced the adoption of mixed crop and animal farming systems, but not animal-only practices.
Food sovereignty & justiceCommunityPeri-urban agricultureEnvironmental Repossession and Indigenous Resurgence
2026Ratan Sarkar · Ethics & the Environment · Canada
This volume examines how Indigenous communities across Canada, Aotearoa New Zealand, and Hawaiʻi reclaim their relationships with land in the face of colonial dispossession and environmental degradation, introducing the concept of "environmental repossession." Through case studies such as resistance to the Thirty Meter Telescope and Māori urban gardening initiatives, the book demonstrates how repossession manifests through protest, ceremony, pedagogy, and everyday acts of care. The collaboratively written text positions repossession as a mode of resurgence, self-determination, and healing.
CommunityFood sovereignty & justiceLegacy contamination in Chicago urban park soils: Spatial patterns, socioeconomic disparities, and implications for urban agriculture
2026Jenkins E. M., Heafner H., Montgomery J., Soumano V., Paltseva A. A. · iScience · 米国・シカゴ
Portable X-ray fluorescence measurement of seven trace elements in 233 topsoil samples from five Chicago parks. Lead, arsenic, copper, zinc and chromium exceeded Illinois background levels in 89–100% of samples; arsenic exceeded EPA screening levels in 94% of samples and lead in 7%. Contamination was higher at parks farther from the city centre — Douglass and Humboldt parks, in predominantly minority, lower-income neighbourhoods — than at Cottontail, Grant and Webster. Principal-component analysis identified an anthropogenic signature (PC1, 51.7%) driven by Pb, Zn, Cu and As and a geogenic signature (PC2, 17.0%) associated with Mn and Ni. Areas of Douglass and Humboldt parks were classified as not safe for gardening in native soil; Webster as safe with minor restrictions. The authors conclude that park-soil contamination follows socioeconomic gradients, reflecting environmental injustice and a need for targeted remediation.
Contamination & food safetyHealthPolicyCommunityThe association between climate-smart agriculture practices adoption and farm income and wealth of small-scale urban crop farmers in eThekwini municipality, with implications for food and nutrition security
2026Khumalo N. Z., Sibanda M., Mdoda L. · Frontiers in Nutrition · 南アフリカ・エテクウィニ市（ダーバン）
A multi-stage sample of 412 small-scale urban crop farmers in eThekwini municipality, South Africa, with a conditional mixed process model relating a composite index of climate-smart agriculture adoption (agroforestry, conservation agriculture, crop diversification, rotation, cover crops, drought-tolerant crops, mulching, organic manure, wetland use, soil conservation) to farm income and a wealth index. Adoption was positively associated with both, but the authors state the estimated income association is "relatively modest" and should be read with caution. Several socio-economic variables showed counterintuitive associations, and because existing agricultural training showed a weak association with income-enhancing adoption, the authors call for context-specific, outcome-oriented training and extension rather than more of the same.
Limited or null effectEconomicsClimate changePolicyPerceptions of a community-gardening program: Insights from the TRIOWell pilot with low-active, middle-aged African American women
2026Canton I., Harris S., Jakachira V., Aguinaga S. · Journal of Health Psychology · 米国
A qualitative study of 11 low-active, middle-aged African American women who took part in an eight-week culturally tailored community-gardening intervention, interviewed afterwards. The intervention included a "Black History Knowledge" (BHK) component intended to make it more salient, and its acceptability was examined. Inductive coding produced three themes: preparing for and actively making behaviour changes; a newfound opportunity for community engagement and camaraderie; and opportunities to reconstruct and enrich the intervention's components. The authors argue community gardening may support health-behaviour change among Black women, with relationships central, and discuss scaling up. The sample is small (n = 11) and the findings are qualitative and at pilot stage.
HealthWelfareCommunityThe Community-Environment-Health Nexus: Connecting Community-Led Climate Action to Health Co-Benefits
2026Wendelboe-Nelson C., Lyon K., Alex E., Malden S., Williams A. J., Thompson C. W. · International Journal of Environmental Research and Public Health · 英国・スコットランド・エディンバラ
A retrospective analysis of 32 community-led climate action projects funded through the Edinburgh Communities Climate Action Network (ECCAN) and its GreenLight programme (2024–2025), spanning energy, transport, food, circular economy and green space, none with a formal health evaluation framework. Data extracted from final reports covered 3,195 direct participants. Although health was not an objective, 21 of the 32 projects (66%) reported secondary health and wellbeing outcomes. Projects with direct nature contact showed the strongest co-benefits: nine of ten high-nature-contact projects reported health benefits, against two of eight low-contact projects. Following community-garden workshops, 94% of participants reported increased willingness to engage in future community activities and 76% reported improved mental wellbeing. The authors propose a "Community-Environment-Health Nexus" (CEHN) framework for how community-led environmental action generates synergistic health co-benefits.
HealthCommunityClimate changePolicySistema de irrigação inteligente baseado em IoT para agricultura urbana e cultivo doméstico
2026Adriano Barbella Arvatti, Cristina Miss de Jesus, Paulo Eduardo Batista de Oliveira, Paulo Roberto Galindo Filho, Paulo Rogério Marques Véspera, Rafael Hiroshi Braz da Silva, Vinicios de Oliveira Gomes · Revista fisio&terapia. · Global
This study developed an IoT-based smart irrigation system to optimize water management in urban and domestic agriculture. A quantitative field survey of 87 respondents revealed that 52.9% cited lack of time as the main obstacle to maintaining residential cultivation. A low-cost functional prototype using an Arduino Nano microcontroller was developed, and its Proof of Concept demonstrated the technical feasibility and stability of the local closed-loop firmware, ensuring automated activation based on critical thresholds.
Digital agricultureDIYThe Role of Urban Planning Decisions in the Formation of Food Deserts: From Structural Causes to Justice-Oriented Holistic Strategies
2026Büşra Gül KARACA, Duygu GÖKCE · Kent Akademisi · Global
This study comprehensively examined 26 scientific studies published between 2008 and 2025 from a spatial perspective, demonstrating that food desert formation is a multi-layered structural problem directly related to spatial planning processes and urban planning decisions, rather than individual socioeconomic deficiencies. The literature review revealed that food deserts are systematically produced by planning-based practices such as single-function zoning decisions, single-centered urban development models, and the absence of urban agriculture in legislation, not solely by a lack of physical access. Access disadvantages persist, particularly in peripheral neighborhoods and areas with high concentrations of low-income groups, and a significant gap exists in developing applicable policies for medium-sized cities due to the literature's focus on metropolitan areas.
Equity & displacementPolicyHealthEconomicsWelfareFood Sharing in Athens
2026Jennifer Lyons, Anna Davies · Zenodo (CERN European Organization for Nuclear Research) · Greece (Athens)
The CULTIVATE project developed "The Toolshed," an assessment tool to document and understand the sustainability impacts of food sharing initiatives (FSIs). This report provides estimated sustainability impacts for Athens, combining insights from CULTIVATE’s automated Food Sharing Map and sustainability impact assessment (SIA) data submitted by FSIs. These estimations span environmental, economic, and social pillars of sustainability, noting that the presented impact indicators are only a subset of the total impacts these initiatives create.
CommunityFood sovereignty & justiceClimate changeEconomicsColoradoBuildingWorkshop
2026Erik Rick Sommerfeld · · United States (Colorado)
This chapter frames the work of ColoradoBuildingWorkshop as a form of critical regionalism addressing issues in the western United States, including human waste, bird patterns, housing shortages, and urban farming in food deserts. The article argues that design-build work influences students and communities, pushes professional boundaries, and expands dialogue around place-form design, architectural education, theory, and community service. It concludes that design-build programs can inspire professional firms and challenge academic institutions to demonstrate the value of higher education.
CommunityWelfareA Green(er) Roof over the Head: Reflecting on Strategies Targeting Homelessness with Urban Agriculture for Cape Town, South Africa
2026Louis Lategan, Charné Erasmus · REAL CORP Repository (University of Southampton) · South Africa (Cape Town)
This qualitative study, using semi-systematic literature reviews, explored strategies targeting homelessness with urban agriculture (UA) in Cape Town, South Africa. The research found that very few published case studies link UA and homelessness in developing contexts, and information on such strategies in Cape Town remains limited despite its substantial homeless population. In the global South, UA approaches largely prioritize food security, poverty alleviation, and entrepreneurship.
Equity & displacementWelfareCommunityEconomicsFood sovereignty & justiceApresentação do Dossiê – V ELAUP e I LAGRURAL
2026Flamarion Dutra Alves, Juan David Delgado Rozo · Revista Campo-Território · Colombia (Bogotá)
The 5th Latin American Urban and Peri-urban Agriculture Meeting (ELAUP) and the 1st Latin American Rural Geography Seminar (LAGRURAL) took place in Bogotá, Colombia, from November 25 to 28, 2025. The central theme of the event was 'Contemporary Ruralities and the Challenges of Food Security in Latin America'. The event was organized by the Geography Department of the National University of Colombia in partnership with the Federal University of Alfenas and the Network of Agrarian Studies.
Urban–rural linkagePeri-urban agricultureFood sovereignty & justiceMenjaga Keindahan Lingkungan dengan Kampung Asri sebagai Model Pemberdayaan Lingkungan
2026Natasya Ainul, Cynthia Eka Violita, Fitri Mas'ula, M. Zidnal Falach, Naili Fatimatuz Zahroh, Rojhaniyatul Islamiyah, Muhammad Ainur Vemas, Jihan Salsabila Maulidil Rohma, M Haudu Ulumudin R, Yayang Niken Almaneha, Azhari Ramadhan, Hilmi Ubaidillah, Maulidatul Qomaria, M Dafa Abiyyu Syafiq, Mu'afi Muslekh, Rangga Dwi C, Ayutah Ryanda Maghfiroh · Nusantara Community Empowerment Review · Indonesia
The "Beautiful Village" program in Sidokepung Village is an environmental empowerment initiative focused on utilizing vacant land and used materials to create a beautiful and productive environment. This program involves active community participation in landscaping, using used bottles and gallon jugs as planting media, and planting ornamental and edible crops like basil, bok choy, and eggplant. Implementation results showed improved environmental aesthetics, availability of household-scale food sources, and increased community awareness of cleanliness and environmental sustainability.
CommunityDIYFood education<b>HORTA ESCOLAR COMO INSTRUMENTO DE EDUCAÇÃO AMBIENTAL: UMA ANÁLISE DOS FUNDAMENTOS PEDAGÓGICOS E DIMENSÕES FORMATIVAS</b>
2026Thiago Correia · INTERNATIONAL INTEGRALIZE SCIENTIFIC · Global
This qualitative bibliographic research investigates the school garden as a pedagogical tool for ecological knowledge and critical individual formation within environmental education. It analyzes theoretical-methodological foundations, discussing school gardens as spaces for non-formal and experiential learning, their interface with the curriculum, and contributions to ecological sensitivity. The research indicates that school gardens serve as fertile pedagogical territories for interdisciplinarity, care, and transforming human-nature relationships.
Food educationCommunityBiodiversityImpact Study of the Community Project in Purok 21, Barangay Mintal, Davao City
2026Matias Jr. Mercado, Glessie Jean Langtad, Martin Corador · International Journal of Sustainability and Advanced Integrated Research · Philippines (Davao City)
This study evaluated the perceived impact and overall success of the Holy Cross of Mintal (HCM, Inc.) community extension program in Purok 21, Mintal, Davao City, Philippines. A convergent parallel mixed-methods design, utilizing surveys from 150 respondents and in-depth interviews with 15 participants, was employed. Findings revealed a very high level of perceived program impact (M = 4.66) and overall success (M = 4.65) across five program dimensions: Education, Livelihood, Feeding, Urban Gardening, and Catechism. All dimensions significantly predicted success, with the Feeding program being particularly impactful, and qualitative results highlighted themes such as spiritual strengthening, improved health, knowledge development, environmental awareness, and economic empowerment.
CommunityFood educationWelfareSchool Gardens in Vanuatu—Promoting Local Traditional Knowledge and Agricultural Resilience
2026Matthias Kowasch, Pierre Metsan, Adeline Mweleul, Helena Tischler · Geo Geography and Environment · Vanuatu
This paper investigates how school gardening contributes to the re-valorization of local knowledge and the decolonization of the educational system in Vanuatu. An empirical study in five secondary schools on Efate and Tanna islands, combined with curriculum analysis and participatory observation, revealed that most students regularly work in school gardens, cultivating various crops using mixed cropping and fallow land. Students are familiar with the yam seasonal calendar, but while sustainability topics are in curricula, discussions of traditional worldviews are lacking. School gardening enhances agricultural resilience, connection to land, kastom, and food sovereignty, leading to recommendations for stronger inclusion of local knowledge, field trips, and collaboration with kastom schools.
Food educationCommunityFood sovereignty & justiceClimate changeVertebrate Diversity in School Gardens
2026Ina Schanz, Martin Remmele · International explorations in outdoor and environmental education · Global
This chapter addresses the initiation of scientific skills while experiencing vertebrates in school gardens and provides concrete suggestions for proactive action to protect the vertebrate fauna. School gardens offer important refuges for mammals, birds, reptiles, amphibians, and fish in urban environments, thus promoting the development of species literacy. Species literacy is considered a key predictor for the development of positive attitudes towards nature and nature conservation in the sense of the United Nations Sustainable Development Goal (SDG) 15 “Life on Land”. Learners develop scientific skills by identifying birds through observation, recording amphibian development at a pond, or experimenting with nesting aids. They can also take a protective role by improving habitats for reptiles when planting hedges or creating cairns.
BiodiversityFood educationCommunityAI-Powered Direct Farm-To-Consumer Marketplaces in Pune's Peri Urban Agriculture
2026Dr. Akbar Ahmed Sayyed, Mr. Huzef Aslam Patel · Zenodo (CERN European Organization for Nuclear Research) · India (Pune)
A study of 200 farm-gate entrepreneurs in Pune's peri-urban agriculture found that AI-driven "Demand Aggregators" and Blockchain-verified traceability increased farmer realization by 35% and reduced "Farm-to-Fork" transit time from 48 to 6 hours. Farmers in clusters like Saswad, Mulshi, and Narayangaon previously lost 30–40% of value due to logistical delays and intermediary margins. Predictive harvest forecasting allows farmers to pre-sell 70% of their yield.
Digital agriculturePeri-urban agricultureEconomicsFood sovereignty & justiceDevelopment of Carbon Pools and Enzyme Activities in Constructed Urban Soils
2026Pasquale Napoletano, Maha Deeb, Sara Perl Egendorf, Brooke Singer, Zhongqi Cheng, Erika Di Iorio, Anna De Marco, Claudio Colombo, Peter Groffman · European Journal of Soil Science · Global
This study tracked the development and dynamics of organic matter pools over 21 months in constructed soils (1/3 compost, 2/3 fine glacio-fluvial sediments) with eight different vegetation treatments. Time and vegetation were the main drivers influencing soil parameters. A high diversity "All" treatment significantly enriched mineral/sand-associated organic carbon (MSOC) and nitrogen (MSON) by 15% and 12% respectively, compared to a non-vegetated "Bare" treatment. The presence of sunflower was associated with low values of nitrate-N, particulate organic N, hot-water extractable carbon, and β-glucosidase.
CompostOrganic cycleClimate changeCoaching in urban spaces
2026James Farrell, Jackee Holder · · Global
This chapter explores how urban environments influence coaching practices, identifying both challenges like noise and safety, and opportunities for enhancing wellbeing and creativity. It proposes a typology of urban coaching spaces based on greenery levels, each offering distinct affordances. The chapter also addresses ethical and practical considerations, arguing that urban coaching can strengthen place attachment, support mental health, and encourage pro-environmental behaviors.
CommunityHealth